Bergamot EO Calabria is an essential oil derived by cold pressure of the peel from Citrus bergamia, the Bergamot orange. It has fresh, citrus, green, and cologne olfactory notes as well as a fresh citrus taste. It is a green-yellowish liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring agent.
Moellhausen S.p.A. is a developer and manufacturer of flavor ingredients used in the Food, Beverage, and Nutrition industry. With a wide array of extracts, absolutes, concretes, essential oils, oleoresins, resinoids, and assorted natural and synthetic chemical components, its range covers virtually any flavoring need. Moellhausen is committed to high quality, affordable flavor ingredients.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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