Inulin is a fructan class of fiber and a non-digestible food ingredient derived from agave. It can be used to stimulate the growth of bacteria in the colon to improve health. This product may repress the growth of pathogens and is used as a prebiotic in culinary applications.
The iidea Company processes and supplies organic agave products. Their organic agave inulin, organic agave syrup and tequilas have been certified by international agencies such as the USDA. The iidea Company is committed to producing high quality products that surpass federal health and safety standards and regulations and manufacture their products using only quality raw materials such as Agave tequilana and Weber Blue Agave.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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