| 80% DRY BASIS INSTANTIZED WPC | Leprino Foods | 80% DRY BASIS INSTANTIZED WPC is a kosher approved USPH Grade A source of protein processed with lecithin for superior dispersion properties. This product is specifically processed to quickly dissolve in liquids. It is derived from high quality mozzarella...Vea Mas 80% DRY BASIS INSTANTIZED WPC is a kosher approved USPH Grade A source of protein processed with lecithin for superior dispersion properties. This product is specifically processed to quickly dissolve in liquids. It is derived from high quality mozzarella, and low temperature cross flow ultra-filtration is used to concentrate the proteins. Unlike high protein powders, which require an electric blender to dissolve, Instantized WPC 80% is easily dissolved in water and beverages with hand stirring or shaking. It may be used in food products as a rich source of high-quality protein. Suggested applications include nutritional beverages, food bars, supplements and infant foods. Vea Menos | |
| AdvanPro™ | Glanbia Nutritionals | AdvanPro™ is a unique low protein solution containing PepForm® Leucine (leucine enriched milk protein and peptides), optimized for effective leucine delivery. This low dose formulation allows for the same muscle synthesis benefits associated with high dos...Vea Mas AdvanPro™ is a unique low protein solution containing PepForm® Leucine (leucine enriched milk protein and peptides), optimized for effective leucine delivery. This low dose formulation allows for the same muscle synthesis benefits associated with high dose protein intake to be achievable. Excellent solution for ready-to-mix beverages and powder drink mixes. Vea Menos | |
| Anhydrous Milk Fat | Kaskat Ltd | Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy...Vea Mas Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy products, confectionery, bakery and pastry, ice cream, sauces and spreads mixing well with other products as a great source of pure milkfat to give a natural dairy flavor and creaminess and easily mixes with other products. Vea Menos | |
| Anhydrous Milk Fat (98.8%) | Interfood Ingredients Ltd | Anhydrous Milk Fat (98.8%) is a food product produced from fresh cream or first grade butter by means of physical processes only, during which water and non-fat dry matter are extracted. It is light yellow liquid, with a sweet, butter-like taste. Anhydrou...Vea Mas Anhydrous Milk Fat (98.8%) is a food product produced from fresh cream or first grade butter by means of physical processes only, during which water and non-fat dry matter are extracted. It is light yellow liquid, with a sweet, butter-like taste. Anhydrous Milk Fat is used as an ingredient in a variety of food products. Vea Menos | |
| Anhydrous Milk Fat (AMF) | Royal VIV Buisman | Anhydrous Milk Fat (AMF) is a natural milk fat with a higher shelf life compared to texturized butter. This product is most commonly used in chocolate, ice cream, flavor, soup, sauce, mashed potatoes, processed cheese, dairy spread, soft candy, and other...Vea Mas Anhydrous Milk Fat (AMF) is a natural milk fat with a higher shelf life compared to texturized butter. This product is most commonly used in chocolate, ice cream, flavor, soup, sauce, mashed potatoes, processed cheese, dairy spread, soft candy, and other dairy product applications. Vea Menos | |
| Anhydrous Milk Fat White | Royal VIV Buisman | Anhydrous Milk Fat White is a natural milk fat with a white color and neutral taste and smell. This product is most commonly used in food products that require an intensive white color (such as whipped cream, white cheese, and white chocolate), as well a...Vea Mas Anhydrous Milk Fat White is a natural milk fat with a white color and neutral taste and smell. This product is most commonly used in food products that require an intensive white color (such as whipped cream, white cheese, and white chocolate), as well as flavor-sensitive products where a buttery taste is not desired (such as flavored confectionery fillings and laminated cheddar cheese sticks). Vea Menos | |
| Coconut Milk | Connecticut Coconut Company | Coconut Milk is a smooth-flowing liquid and is white in color. This product has a fresh coconut flavor and aroma, and no preservatives or artificial flavoring are added to this product. It is a major cooking ingredient for exotic Asian dishes such as curr...Vea Mas Coconut Milk is a smooth-flowing liquid and is white in color. This product has a fresh coconut flavor and aroma, and no preservatives or artificial flavoring are added to this product. It is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. Vea Menos | |
| Colostrum 15% IGG | A to Z Nutrition International Inc. | Colostrum 15% IGG is a nutritional supplement with a minimum specification of 15%. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Fractionated Milk Fat | Royal VIV Buisman | Fractionated Milk Fat is a natural milk fat with a longer shelf life than texturized butter. This product is most commonly used in chocolate, soft candy, ice cream, flavor, soup, sauce, mashed potato, processed cheese, dairy spread, and other dairy produ...Vea Mas Fractionated Milk Fat is a natural milk fat with a longer shelf life than texturized butter. This product is most commonly used in chocolate, soft candy, ice cream, flavor, soup, sauce, mashed potato, processed cheese, dairy spread, and other dairy product applications. Vea Menos | |
| GEL PRO™ 80% | Leprino Foods | Gel Pro™ 80% is a USPH Grade A whey protein concentrate that is effective as a gelling agent in products that need to thicken during the heating process. Gel Pro™ 80% can replace starches and increase the nutritional benefits by increasing the protein val...Vea Mas Gel Pro™ 80% is a USPH Grade A whey protein concentrate that is effective as a gelling agent in products that need to thicken during the heating process. Gel Pro™ 80% can replace starches and increase the nutritional benefits by increasing the protein value of your product while lowering carbohydrates. This product is OU Kosher and EU approved. Gel Pro™ 80% suggested applications include pudding desserts, meats, and fish products. Vea Menos | |
| INSTANTIZED WHEY PROTEIN CONCENTRATE 80% | Leprino Foods | Instantized Whey Protein Concentrate 80% is derived exclusively from only the best mozzarella. It is a USPH Grade A protein that is agglomerated for superior dispersion properties. Instantized WPC 80% is specifically designed to quickly dissolve in shaken...Vea Mas Instantized Whey Protein Concentrate 80% is derived exclusively from only the best mozzarella. It is a USPH Grade A protein that is agglomerated for superior dispersion properties. Instantized WPC 80% is specifically designed to quickly dissolve in shaken or stirred drinks. Only low temperature cross flow ultrafiltration is used to concentrate the proteins. Entire production is OU Kosher, Halal, and EU approved. Unlike high protein powders that require an electric blender to dissolve, Instantized WPC 80% is easily dissolved in beverages with hand stirring or shaking. Suggested applications for this product include nutritional beverages, food bars, supplements, and infant foods. Vea Menos | |
| LE-PRO™ WPC 470 | Leprino Foods | LE-PRO™ WPC 470 is a whey protein concentrate that may be used in food products as a partial nonfat milk replacer to improve texture of lowfat items. LE-PRO WPC 470 may be used in food products as a partial nonfat milk replacer or to improve texture of lo...Vea Mas LE-PRO™ WPC 470 is a whey protein concentrate that may be used in food products as a partial nonfat milk replacer to improve texture of lowfat items. LE-PRO WPC 470 may be used in food products as a partial nonfat milk replacer or to improve texture of lowfat items; in nutritional beverages, nutritional food bars, nutritional supplements, infant foods, yogurts, processed cheese, sausage products and many other diverse applications; and can also be used as a protein source for feed rations. Vea Menos | |
| Liquid Raw Milk | Interfood Ingredients Ltd | Liquid Raw Milk, is produced from 100% fresh cow's milk, purified by filtration. No components are added or removed, and it is collected from the farm for direct transport to the processor. It is used in the international food and feed markets for a wide ...Vea Mas Liquid Raw Milk, is produced from 100% fresh cow's milk, purified by filtration. No components are added or removed, and it is collected from the farm for direct transport to the processor. It is used in the international food and feed markets for a wide range of dairy products or as ingredient in food products. Vea Menos | |
| Organic Coconut Milk 17% FMC | Connecticut Coconut Company | Organic Coconut Milk 17% FMC is the pure and natural extract of fresh, mature coconut meat. This product contains 17% fat combined with natural stabilizers. It is a smooth-flowing liquid and is creamy white in color. There are no preservatives or artifici...Vea Mas Organic Coconut Milk 17% FMC is the pure and natural extract of fresh, mature coconut meat. This product contains 17% fat combined with natural stabilizers. It is a smooth-flowing liquid and is creamy white in color. There are no preservatives or artificial flavoring added to this product. It is a major cooking ingredient for exotic Asian dishes such as curries, and other desserts such as puddings and rice cakes. It is also used in formulated beverage drinks such as Piña Colada, ice cream, yogurt, bakery and confectionery products. It is also a great flavor enhancer. Vea Menos | |
| Pasteurized Liquid Skimmed Milk | Interfood Ingredients Ltd | Pasteurized Liquid Skimmed Milk is is produced from fresh pasteurized whole cow’s milk. It is a creamy white liquid with a clean, milky smell. It is used in the international food and feed markets for a wide range of dairy products or as ingredient in fo...Vea Mas Pasteurized Liquid Skimmed Milk is is produced from fresh pasteurized whole cow’s milk. It is a creamy white liquid with a clean, milky smell. It is used in the international food and feed markets for a wide range of dairy products or as ingredient in food products. Vea Menos | |
| Pasteurized Skim Milk Concentrate-Liquid (35%) | Interfood Ingredients Ltd | Pasteurized Skim Milk Concentrate-Liquid (35%) is produced from fresh pasteurized skim cow’s milk by concentration up to 35% dry matter. It is a white to pale yellow homogeneous liquid with a clean, milky smell. It is used in the international food and fe...Vea Mas Pasteurized Skim Milk Concentrate-Liquid (35%) is produced from fresh pasteurized skim cow’s milk by concentration up to 35% dry matter. It is a white to pale yellow homogeneous liquid with a clean, milky smell. It is used in the international food and feed markets for a wide range of dairy products or as ingredient in food products. Vea Menos | |
| PepForm® - Tryptophan Peptides | Glanbia Nutritionals | PepForm® Tryptophan Peptides is made by a proprietary process that binds free form L-Tryptophan to peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. This unique technology results in 38% Tryptophan content. ...Vea Mas PepForm® Tryptophan Peptides is made by a proprietary process that binds free form L-Tryptophan to peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. This unique technology results in 38% Tryptophan content. PepForm® is a revolutionary patented peptide carrier technology designed to improve the solubility and functionality of amino acids. Ideal for ready-to-mix powders, ready-to-drink beverages and shots, tablets, and capsules. Vea Menos | |
| PepForm® A-Fatigue Fighter Peptides | Glanbia Nutritionals | PepForm® A-Fatigue Fighter Peptides is made from a proprietary process which includes peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. PepForm® A-Fatigue Fighter Peptides is high in LNAA’s which manage sero...Vea Mas PepForm® A-Fatigue Fighter Peptides is made from a proprietary process which includes peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. PepForm® A-Fatigue Fighter Peptides is high in LNAA’s which manage serotonin levels to forestall fatigue. This peptide system is ideal for use in high acid, low pH formulations and allows for improved flavor and solubility. PepForm® is a revolutionary patented peptide carrier technology designed to improve the solubility and functionality of amino acids. Ideal for ready-to-mix powders, ready-to-drink beverages and shots, tablets, and capsules. Vea Menos | |
| PepForm® Glutamine Peptides | Glanbia Nutritionals | PepForm® Glutamine Peptides is made by a proprietary process that binds free form glutamine to peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. PepForm® is a revolutionary patented peptide carrier technolo...Vea Mas PepForm® Glutamine Peptides is made by a proprietary process that binds free form glutamine to peptides isolated from fresh sweet whey using advanced fractionation and separation technologies. PepForm® is a revolutionary patented peptide carrier technology designed to improve the solubility and functionality of amino acids. Ideal for ready-to-mix powders, ready-to-drink beverages and shots, tablets, and capsules. Vea Menos | |
| PRODIET COLOSTRUM | Ingredia Nutritional | Prodiet Colostrum is the substance produced by mammals in the first hours after giving birth. Colostrum provides immunostimulating facts, growth factors, vitamins, minerals, and essential nutrients. Prodiet Colostrum has been proven to have inter-species...Vea Mas Prodiet Colostrum is the substance produced by mammals in the first hours after giving birth. Colostrum provides immunostimulating facts, growth factors, vitamins, minerals, and essential nutrients. Prodiet Colostrum has been proven to have inter-species efficacy. Applications for Prodiet Colostrum can be used in dietary supplements, functional foods, , and pet food. It has a primary function of boosting the immune system, promoting gut health, and improving sports performance. Vea Menos | |
| Rice Milk | Shafi Gluco-Chem (Pvt. Ltd. | Rice Milk is a plant-based drink powder perfect for Vegans and those with dietary restrictions and lactose intolerance. These dairy-free drink powders are developed naturally by enzymatic hydrolysis, which converts the complex carbohydrates into simpler c...Vea Mas Rice Milk is a plant-based drink powder perfect for Vegans and those with dietary restrictions and lactose intolerance. These dairy-free drink powders are developed naturally by enzymatic hydrolysis, which converts the complex carbohydrates into simpler chains, resulting in a natural lactose-free drink powder. Organic Rice Milk can directly substitute milk and can also be used in a variety of different applications. It is widely used in vegan preparations, yogurts, smoothies, chocolates, beverages, desserts, ice creams, cereals, and baby food applications. Organic Rice Milk powder is readily soluble in water and can also be directly consumed. Vea Menos | |
| SternCream Coconut Milk | Sternchemie GmbH & Co. KG | SternCream Coconut Milk is a spray-dried coconut milk powder. It appears as a white free-flowing powder with a mild and sweet taste. It gives ready meals, salad dressings, dips, jams and jellies, glazes, coatings, biscuits, cakes, etc., an exotic, natural...Vea Mas SternCream Coconut Milk is a spray-dried coconut milk powder. It appears as a white free-flowing powder with a mild and sweet taste. It gives ready meals, salad dressings, dips, jams and jellies, glazes, coatings, biscuits, cakes, etc., an exotic, naturally rich aroma and enhances their flavor. Vea Menos | |
| Sweet Whey Powder | Kaskat Ltd | Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier ...Vea Mas Sweet Whey Powder is a white to yellowish free flowing powder with a milky taste and smell. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Sweet Whey Powder is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in bakery products, process cheeses, frozen desserts, sauces, meat emulsions, confectioneries, soups, ice creams, and pasta sauces. Vea Menos | |
| Tapioca Milk | Shafi Gluco-Chem (Pvt. Ltd. | Organic Tapioca Milk is a plant-based drink powder perfect for Vegans and those with dietary restrictions and lactose intolerance. These dairy-free drink powders are developed naturally by enzymatic hydrolysis, which converts the complex carbohydrates int...Vea Mas Organic Tapioca Milk is a plant-based drink powder perfect for Vegans and those with dietary restrictions and lactose intolerance. These dairy-free drink powders are developed naturally by enzymatic hydrolysis, which converts the complex carbohydrates into simpler chains, resulting in a natural lactose-free drink powder. Organic Tapioca Milk can directly substitute milk and can also be used in a variety of different applications. It is widely used in vegan preparations, yogurts, smoothies, chocolates, beverages, desserts, ice creams, cereals, and baby food applications. Organic Tapioca Milk powder is readily soluble in water and can also be directly consumed. Vea Menos | |
| TEMP PRO™ 80% | Leprino Foods | Temp Pro 80% is derived exclusively from only the best mozzarella, and is a USPH Grade A whey protein concentrate that is effective as a heat stable ingredient that retards recrystallization during frozen storage while also adding nutritional value. This ...Vea Mas Temp Pro 80% is derived exclusively from only the best mozzarella, and is a USPH Grade A whey protein concentrate that is effective as a heat stable ingredient that retards recrystallization during frozen storage while also adding nutritional value. This protein is formulated to withstand the high temperatures of pasteurization and retort processes, and stays fluid and functional in chilled and frozen applications. Entire production is OU Kosher and EU approved. Temp Pro 80% suggested applications include ice cream, spray whipped cream, spray whipped toppings, and Ready-to-Drink (RTD) beverages. Vea Menos | |
| Whey Concentrate-Liquid (35%) | Interfood Ingredients Ltd | Whey Concentrate-Liquid (35%) is produced from cheese production (of pasteurized skim cow's milk) by concentration up to 35% dry matter. It is a greenish-yellow liquid with an authentic taste and neutral odour. It is used in the international food and fee...Vea Mas Whey Concentrate-Liquid (35%) is produced from cheese production (of pasteurized skim cow's milk) by concentration up to 35% dry matter. It is a greenish-yellow liquid with an authentic taste and neutral odour. It is used in the international food and feed markets for a wide range of dairy products or as ingredient in food products. Vea Menos | |
| Whey Permeate | Kaskat Ltd | Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry ...Vea Mas Whey Permeate, also known as deproteinized whey, is the by-product of the production of whey protein concentrates. It is a white to yellowish free flowing powder with a typical milk taste and smell. Whey permeate is used in the food and beverage industry for its richness in lactose and mineral salts and reduction of cost. Specifically, it is used for application in biscuits, bakery products, drinks, and confectionery. Vea Menos | |
| WHEY PROTEIN CONCENTRATE FOR NUTRITION BARS (WPC NB) | Leprino Foods | WPC NB was specifically developed to improve the quality of protein nutritional bars. Using WPC NB 80% improves the moistness and texture, and extends the shelf life of your bar. WPC 80% NB is made only from ultra-filtered mozzarella whey to ensure the hi...Vea Mas WPC NB was specifically developed to improve the quality of protein nutritional bars. Using WPC NB 80% improves the moistness and texture, and extends the shelf life of your bar. WPC 80% NB is made only from ultra-filtered mozzarella whey to ensure the highest nutritional protein quality. Entire production is OU Kosher and EU approved. Vea Menos |
