Calcium Citrate is a white, odorless powder that is hardly soluble in water and almost insoluble in ethanol. In the food industry it is used as a chelate agent, buffer, coagulant, calcareous intensified agent, and can be used in soy products. It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as the outer layer, the net weight of each bag is 25 kg.
Jiangsu Kolod Food Ingredients Plant is a medium sized company that specializes in researching and manufacturing food additives for the Food, Beverage and Nutrition industry. This company combines its quality control system with state-of-the-art facilities to create products such as Calcium Phosphate Salt, Acetates, Citrates, Potassium Phosphates, Sodium Phosphates, and mineral elements.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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