Château Chocolat Nature 


Castle Malting

Château Chocolat Nature malt is a highly roasted organic malt with a deep brown colour. This is where its name comes from. Château Chocolat Nature malt is used to adjust the colour of organic beer and imparts a nutty, toasted flavour. Château Chocolat Nature malt shares many of the characteristics of organic Black Malt but provides a less bitter flavour and is lighter than Black, because it is roasted during a slightly shorter period of time and the end temperatures are not so high.


Certification Statement


Castle Malting® is the oldest malting plant in Belgium and one of the oldest malt producers and suppliers in the world. They offer malt, hops, yeasts, spices, caps, sugars and cleaning products. Castle Malting® has managed to create a truly unique company that is able to respond to malt demands of any kind including those of a home brewer to the customized requirements of industrial breweries.


Castle Malting

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