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H-50 Ingredion H-50 is a pregelatinized modified food starch. This finely ground starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth-melt away. The textur...展開 H-50 is a pregelatinized modified food starch. This finely ground starch has high viscosity and is primarily designed for instant dessert applications. The starch is characterized by its superior blandness, smoothness, and fast mouth-melt away. The textural and taste properties of H-50 make it an ideal thickener in instant puddings. The starch also performs extremely well in instant pastry fillings, instant gravies, and instant soups. 收起
Habanene (965) Bedoukian Research Habanene (965) is a colorless liquid and is used as both a fragrance and a flavor. It has a herbaceous, leathery, peppery, and citrus odor with notes of elemi oil and thyme, as well as a touch of citrus. This product has a characteristic oregano and spicy...展開 Habanene (965) is a colorless liquid and is used as both a fragrance and a flavor. It has a herbaceous, leathery, peppery, and citrus odor with notes of elemi oil and thyme, as well as a touch of citrus. This product has a characteristic oregano and spicy flavor and is used to accentuate herbal notes especially in Italian type dishes. It is good for enhancing spices, such as habanero. It is insoluble in water. 收起
HAZELNUT FURAN FCC (858) Bedoukian Research HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate,...展開 HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate, coffee, nuts, rum, roasted nut, bread, tobacco and smoke flavors. It is insoluble in water and soluble in alcohol. 收起
Heptanal Dimethyl Acetal (301) Bedoukian Research Heptanal Dimethyl Acetal (301) is a colorless liquid used as a flavor and fragrance. It has an odor reminiscent of vegetable greens such as bell peppers and salad greens. Heptanal Dimethyl Acetal (301) may add a natural effect to peach, berry, bell pepper...展開 Heptanal Dimethyl Acetal (301) is a colorless liquid used as a flavor and fragrance. It has an odor reminiscent of vegetable greens such as bell peppers and salad greens. Heptanal Dimethyl Acetal (301) may add a natural effect to peach, berry, bell pepper, lemon, and lime flavors. It is insoluble in water and soluble in alcohol. 收起
Hexahydrofarnesyl Acetone (721) Bedoukian Research Hexahydrofarnesyl Acetone (721) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a long lasting fresh jasmine, celery odor. Hexahydrofarnesyl Acetone (721) is used as a fragrance in jasmine compositions. It is insoluble in wat...展開 Hexahydrofarnesyl Acetone (721) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a long lasting fresh jasmine, celery odor. Hexahydrofarnesyl Acetone (721) is used as a fragrance in jasmine compositions. It is insoluble in water and soluble in alcohol. 收起
Hexyl 2-Methyl Butyrate FCC (130) Bedoukian Research Hexyl 2-Methyl Butyrate FCC (130) is a colorless liquid it is used as a fragrance and a flavor. It has a long-lasting sweet, fruity green apple odor with fleshy banana and pear nuances and can be used as a sweet, fruity, long-lasting note that can be used...展開 Hexyl 2-Methyl Butyrate FCC (130) is a colorless liquid it is used as a fragrance and a flavor. It has a long-lasting sweet, fruity green apple odor with fleshy banana and pear nuances and can be used as a sweet, fruity, long-lasting note that can be used in a wide variety of fragrances including apple, herbal, mint, pear, berry and tropical. As a flavor it can be used in apple, pear, banana, tropical, strawberry, raspberry and blueberry flavors for a fresh, long-lasting fruitiness. It is insoluble in water and soluble in alcohol. 收起
Hexyl Tiglate (427) Bedoukian Research Hexyl Tiglate (427) is a colorless liquid primarily used as a fragrance. As a fragrance it has a fresh, green, and fruity odor. Hexyl Tiglate (427) is found in fresh outdoor type fragrances. It is insoluble in water and soluble in alcohol.
HI-FLO® Ingredion HI-FLO® is a modified food starch derived from waxy maize with good low temperature storage stability. It contributes high viscosity to food preparations, and their physical characteristics remain unusually stable. These properties make HI-FLO® particular...展開 HI-FLO® is a modified food starch derived from waxy maize with good low temperature storage stability. It contributes high viscosity to food preparations, and their physical characteristics remain unusually stable. These properties make HI-FLO® particularly suited for frozen gravies, sauces, pot pies, and dinner. 收起
HOMECRAFT® Create 315 Ingredion HOMECRAFT® Create 315 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 315 is ideal for use under very high process conditions.
HOMECRAFT® Create 335 Ingredion HOMECRAFT® Create 335 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 335 is ideal for use under high process conditions. Compa...展開 HOMECRAFT® Create 335 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 335 is ideal for use under high process conditions. Compared to alternative substitutes, they deliver improved flavour, texture stability over shelf life and creaminess. Additionally, they provide a label declaration with greater consumer appeal in terms of natural and simple perceptions. 收起
HOMECRAFT® Create 365 Ingredion HOMECRAFT® Create 365 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 365 is ideal for use under medium process conditions. Com...展開 HOMECRAFT® Create 365 is part of our new range of multifunctional tapioca flours. Whether you already manufacture clean label products or are seeking to replace modified starches, HOMECRAFT® Create 365 is ideal for use under medium process conditions. Compared to alternative substitutes, they deliver improved flavour, texture stability over shelf life and creaminess. Additionally, they provide a label declaration with greater consumer appeal in terms of natural and simple perceptions. 收起
HOMECRAFT® CREATE 730 Ingredion HOMECRAFT® CREATE 730 is a functional flour derived from wheat. It is a versatile thickener and stabilizer, especially applicable in food systems where tolerance to heat and shear is required. The product is ideal for applications in which a natural, home...展開 HOMECRAFT® CREATE 730 is a functional flour derived from wheat. It is a versatile thickener and stabilizer, especially applicable in food systems where tolerance to heat and shear is required. The product is ideal for applications in which a natural, home-style appearance is desire, as it lends the opacity, texture and flavor balance typical of a flour. It can be used in retorted soups, and a variety of sauces and gravies, where heat and acid stability is required. 收起
HOMECRAFT® CREATE 765 Ingredion HOMECRAFT® CREATE 765 is a wheat-based functional flour, designed as a thickening and stabilizing agent for food systems that require exceptional freeze-thaw stability. It is particularly ideal for applications in which a natural, home-style appearance is...展開 HOMECRAFT® CREATE 765 is a wheat-based functional flour, designed as a thickening and stabilizing agent for food systems that require exceptional freeze-thaw stability. It is particularly ideal for applications in which a natural, home-style appearance is desired, lending the opacity, texture and flavor balance typical of a flour. This product is often used in refrigerated foods such as soups, sauces and RTE meals. 收起
HOMECRAFT® GOLD Ingredion HOMECRAFT® GOLD is a clean label thickening and stabilizing agent for high moisture food systems. It is ideal for applications in which a natural, home-style appearance is desired. It provides opacity, texture and flavor balance while maintaining a “clean...展開 HOMECRAFT® GOLD is a clean label thickening and stabilizing agent for high moisture food systems. It is ideal for applications in which a natural, home-style appearance is desired. It provides opacity, texture and flavor balance while maintaining a “clean label”. This product can be used in soups, sauces and RTE meals. 收起
Homomenthyl Acetate (967) Bedoukian Research Homomenthyl Acetate (967) is a colorless liquid used as a fragrance and as a flavor. As a fragrance it imparts fresh, minty, and lavindine notes to green-herbal and floral types. As a flavor it has a slightly cooling, spicy, clove and has a spicy clove no...展開 Homomenthyl Acetate (967) is a colorless liquid used as a fragrance and as a flavor. As a fragrance it imparts fresh, minty, and lavindine notes to green-herbal and floral types. As a flavor it has a slightly cooling, spicy, clove and has a spicy clove notes for a variety of fruit flavors and similar to spiced gumdrops. It is insoluble in water and soluble in alcohol. 收起
Honeyflor (123) Bedoukian Research Honeyflor (123) is a colorless liquid used as a fragrance and a flavor. It has a powerful green note with hyacinth and honey undertones. It is useful in green floral compositions with strong impressions of hyacinth. As a flavor it has strong wildflower ho...展開 Honeyflor (123) is a colorless liquid used as a fragrance and a flavor. It has a powerful green note with hyacinth and honey undertones. It is useful in green floral compositions with strong impressions of hyacinth. As a flavor it has strong wildflower honey character and enhances honey flavors and adds floral honey notes to a variety of fruit and chocolate flavors. It is insoluble in water and soluble in alcohol. 收起
Hydroxy Citronellal Diethyl Acetal (324) Bedoukian Research Hydroxy Citronellal Diethyl Acetal (324) is a colorless liquid used as a fragrance and a flavor. It has a floral, lily, muguet odor and is used as a 'floralizer' in perfumes. As a flavor it has slight melon notes and can be used in melon type flavors. It ...展開 Hydroxy Citronellal Diethyl Acetal (324) is a colorless liquid used as a fragrance and a flavor. It has a floral, lily, muguet odor and is used as a 'floralizer' in perfumes. As a flavor it has slight melon notes and can be used in melon type flavors. It is insoluble in water and soluble in alcohol. 收起
INSTANT CLEARJEL® Ingredion INSTANT CLEARJEL® is a pregelatinized, modified food starch derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. It can be used in dry mix gravies and ...展開 INSTANT CLEARJEL® is a pregelatinized, modified food starch derived from waxy maize. It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking. It can be used in dry mix gravies and sauces that are heated and in many bakery applications where its heat and acid stability are desired. It is particularly well suited for instant fruit pie fillings where it is used to thicken the filling (without cooking) before it is deposited into pie crusts. 收起
INSTANT PURE-FLO® F Ingredion INSTANT PURE-FLO® F is a finely ground pregelatinized modified food starch refined from waxy corn. It is a high viscosity, extremely smooth, bland tasting product which has excellent clarity and sheen. It is recommended in food applications where immediat...展開 INSTANT PURE-FLO® F is a finely ground pregelatinized modified food starch refined from waxy corn. It is a high viscosity, extremely smooth, bland tasting product which has excellent clarity and sheen. It is recommended in food applications where immediate viscosity, coupled with extreme smoothness, is desired. Examples are cream soups, Bavarian cream fillings, gravies, etc. The starch performs extremely well in instant puddings as well. 收起
INSTANT TEXTAID® A Ingredion INSTANT TEXTAID® A is a pregelatinized modified food starch refined from tapioca. It adds unique textural properties to a wide range of food applications. This product is specifically recommended for use in systems where heat and mechanical shear stress a...展開 INSTANT TEXTAID® A is a pregelatinized modified food starch refined from tapioca. It adds unique textural properties to a wide range of food applications. This product is specifically recommended for use in systems where heat and mechanical shear stress are minimal. It provides both thickening and pulpy textural characteristics in instant soups, sauces, and toppings where ease of dispersion is important and delicate flavors must be maintained. 收起
INSTANT TEXTRA® Ingredion INSTANT TEXTRA® is a cold water soluble, modified food starch derived from tapioca. In fluid or semi-solid systems, this product exhibits oil-like properties and imparts superior sheen, clarity, and bland taste along with exceptional stability to gelling ...展開 INSTANT TEXTRA® is a cold water soluble, modified food starch derived from tapioca. In fluid or semi-solid systems, this product exhibits oil-like properties and imparts superior sheen, clarity, and bland taste along with exceptional stability to gelling upon refrigeration as compared to traditional pre-gelatinized starches. In a low moisture system, this product contributes to crunchiness. It is recommended for use in liquid systems where a product with a bland taste, oil-like properties mouth feel enhancer and cold temperature stability is desired. Typical applications include beverage drinks, sauces, syrups, fabricated snacks and baked crackers. 收起
Isoamyl Acetoacetate (541) Bedoukian Research Isoamyl Acetoacetate (541) is a colorless liquid that can be used as a flavor and a fragrance. It has a sweet, ethereal, fruity, ripe banana odor. It can be used for a pleasant, sweet, fruity topnote in fragrances for shampoos, body lotions, etc. As a fla...展開 Isoamyl Acetoacetate (541) is a colorless liquid that can be used as a flavor and a fragrance. It has a sweet, ethereal, fruity, ripe banana odor. It can be used for a pleasant, sweet, fruity topnote in fragrances for shampoos, body lotions, etc. As a flavor it is used as a subtle, fruity note in banana, pear or mango compositions. It is insoluble in water and soluble in alcohol. 收起
Isobornyl Isovalerate (977) Bedoukian Research Isobornyl Isovalerate (977) is a colorless to yellow liquid used as a flavor and a fragrance. It has a subtle mint, berry note used for a fruity, minty lift in fragrances. It is also used for oral hygiene products such as mouthwash and toothpaste flavors....展開 Isobornyl Isovalerate (977) is a colorless to yellow liquid used as a flavor and a fragrance. It has a subtle mint, berry note used for a fruity, minty lift in fragrances. It is also used for oral hygiene products such as mouthwash and toothpaste flavors. It is insoluble in water and soluble in alcohol. 收起
Isobutyl 2-Butenoate (Crotonate) FCC (972) Bedoukian Research Isobutyl 2-Butenoate (Crotonate) FCC (972) is a colorless liquid used as a fragrance and as a flavor. It has a fruity and rum-like character aroma and is used to enhance berry qualities of fragrances. As a flavor it has sweet, fruity, tropical and candy p...展開 Isobutyl 2-Butenoate (Crotonate) FCC (972) is a colorless liquid used as a fragrance and as a flavor. It has a fruity and rum-like character aroma and is used to enhance berry qualities of fragrances. As a flavor it has sweet, fruity, tropical and candy pineapple taste and is used in sweet, fruity candy notes for all types of fruit flavors, especially and other tropical fruits. It is insoluble in water and soluble in alcohol. 收起
Isojasmone (415) Bedoukian Research Isojasmone (415) is a colorless to pale yellow liquid used as both a flavor and fragrance. It is an odor of highly purified isojasmone used in jasmine fragrances. It has a strong, lactonic, fruity, and creamy taste with some celery notes and is used for i...展開 Isojasmone (415) is a colorless to pale yellow liquid used as both a flavor and fragrance. It is an odor of highly purified isojasmone used in jasmine fragrances. It has a strong, lactonic, fruity, and creamy taste with some celery notes and is used for its sweet, fruity, cream notes for a variety of flavors including coconut, peach, apricot and also in mango flavors. It is insoluble in water and soluble in alcohol. 收起
Jasimone B (497) Bedoukian Research Jasimone B (497) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a lactonic, peach, creamy coconut odor with apricot and coumarin undertones used for its smooth and creamy notes to enrich floral, fruity, and tropical types fo...展開 Jasimone B (497) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a lactonic, peach, creamy coconut odor with apricot and coumarin undertones used for its smooth and creamy notes to enrich floral, fruity, and tropical types for personal care and fine fragrances. This product has strong fresh celery notes at a higher level and coconut peach at lower levels and is used for its milky coconut notes in natural juicy peach, mango and other tropical flavor applications and also for bakery applications. It is insoluble in water and soluble in alcohol. 收起
Jasmolactone Extra C (413) Bedoukian Research Jasmolactone Extra C (413) is a colorless to light yellow liquid used as a flavor and a fragrance. It has a jasmine absolute odor with a buttery note and hints of creamy coconut and is used for its floral petal-like notes mixed with peach character. It wo...展開 Jasmolactone Extra C (413) is a colorless to light yellow liquid used as a flavor and a fragrance. It has a jasmine absolute odor with a buttery note and hints of creamy coconut and is used for its floral petal-like notes mixed with peach character. It works well in tropical and white florals. As a flavor it has a sweet, dairy lactone note and creamy, coconut taste and is used for its nice coconut, dairy type lactone and creamy coconut, sweet dairy flavor notes. It is insoluble in water and soluble in alcohol. 收起
Jasmonol (406) Bedoukian Research Jasmonol (406) is a colorless liquid used as a fragrance. It has a floral and waxy odor and is found in honeysuckle, tuberose, and jasmine fragrances. It is insoluble in water and soluble in alcohol.
Lactone of cis Jasmone (411) Bedoukian Research Lactone of cis Jasmone (411) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a clean, fruity odor and comfortable jasmine absolute notes and is used for its sophisticated and clean jasmine absolute notes and creamy, coconut, ...展開 Lactone of cis Jasmone (411) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a clean, fruity odor and comfortable jasmine absolute notes and is used for its sophisticated and clean jasmine absolute notes and creamy, coconut, and tropical notes. Lactone of cis Jasmone has a creamy, jasmine and peach taste and is used in cream flavors and for adding rich jasmine notes to jasmine tea flavors and is great for peach and coconut applications. 收起
Lauric Acid (Natural) (883) Bedoukian Research Lauric Acid (Natural) (883) is a white solid used in flavors and fragrances. As a fragrance it has a mild fatty odor and can be used in coconut and other applications for a fatty note. As a flavor it is fatty and waxy and is used in dairy type flavors, ta...展開 Lauric Acid (Natural) (883) is a white solid used in flavors and fragrances. As a fragrance it has a mild fatty odor and can be used in coconut and other applications for a fatty note. As a flavor it is fatty and waxy and is used in dairy type flavors, tallow and lard type flavors. It is insoluble in water and 50% soluble in alcohol. 收起
Leaf Alcohol (Ethyl) Acetal (311) Bedoukian Research Leaf Alcohol (Ethyl) Acetal (311) is a colorless liquid used as a fragrance and as a flavor. It has a leafy, green vegetable-like odor and adds a green top note fragrance, which is stable to alkali. As a taste it is green and slightly fatty with vegetable...展開 Leaf Alcohol (Ethyl) Acetal (311) is a colorless liquid used as a fragrance and as a flavor. It has a leafy, green vegetable-like odor and adds a green top note fragrance, which is stable to alkali. As a taste it is green and slightly fatty with vegetable and fruit notes for ripe fruits and is used for green vegetables, especially green beans and ripe fruits such as apple and pear. It is insoluble in water and soluble in alcohol. 收起
Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) Bedoukian Research Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is a colorless liquid with a leafy, green vegetable-like odor. This product is used as a fragrance and as a flavor. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) adds a green top note fragrance, whic...展開 Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is a colorless liquid with a leafy, green vegetable-like odor. This product is used as a fragrance and as a flavor. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) adds a green top note fragrance, which is stable to alkali and adds brightness and character to bell pepper, cucumber, and green bean flavors. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is very similar to another product this company produces called Leaf Alcohol (Ethyl) Acetal (311), the only difference being that this product contains no antioxidants. 收起
Lilytol (660) Bedoukian Research Lilytol (660) is a colorless liquid that can be used in fragrances and flavors. This product has an odor of fresh, floral, magnolia and muguet and is a high cis version of Mayol. It provides a clean and enhanced white floral effect and blends well with mu...展開 Lilytol (660) is a colorless liquid that can be used in fragrances and flavors. This product has an odor of fresh, floral, magnolia and muguet and is a high cis version of Mayol. It provides a clean and enhanced white floral effect and blends well with muguet, lilac, tuberose, jasmine, magnolia and bergamot. This product is used in citrus flavors to impart a clean note. It is insoluble in water. 收起
Limediene (962) Bedoukian Research Limediene (962) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a powerful lemon-lime topnote drying down to an exquisite black Perigold truffle and it is used for a unique combination of lemon-lime, tropical, marine and wate...展開 Limediene (962) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a powerful lemon-lime topnote drying down to an exquisite black Perigold truffle and it is used for a unique combination of lemon-lime, tropical, marine and watery notes. It is an excellent topnote in imparting freshness and is great in cool water types. As a flavor it tastes of distilled lime with topnotes of citrus and garlic and is used for topnotes of lime and other citrus applications, tropical fruits, garlic and wasabi, It is insoluble in water. 收起
Maltol Isobutyrate (622) Bedoukian Research Maltol Isobutyrate (622) is a colorless to yellow liquid used as a flavor and a fragrance. As a fragrance it has a sweet strawberry odor and does well in 'Otto of rose' compositions. It has sweet, fresh, fruity notes, with slight buttery back notes and is...展開 Maltol Isobutyrate (622) is a colorless to yellow liquid used as a flavor and a fragrance. As a fragrance it has a sweet strawberry odor and does well in 'Otto of rose' compositions. It has sweet, fresh, fruity notes, with slight buttery back notes and is used in fresh fruits, especially strawberry, apple, and pineapple but may also be used for butter tum and butterscotch flavors. It is insoluble in water and soluble in alcohol. 收起
Maltol Propionate (621) Bedoukian Research Maltol Propionate (621) is a white to amber solid used as both a fragrance and a flavor. It has an odor described as a bakery note with a hint of strawberry, drying down to the familiar odor of fresh baked bread and is used in specialty perfumes for a swe...展開 Maltol Propionate (621) is a white to amber solid used as both a fragrance and a flavor. It has an odor described as a bakery note with a hint of strawberry, drying down to the familiar odor of fresh baked bread and is used in specialty perfumes for a sweet strawberry note. It is used in strawberry, blueberry and raspberry flavors. This product is insoluble in water and soluble in alcohol. 收起
Methyl 2-Furoate (867) Bedoukian Research Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is swe...展開 Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is sweet, caramel, brown sugar and slightly musty and it can be used to add brown sugar/caramel notes to a variety of flavors, especially rum, nut, and coffee as well as useful to impart musty notes of mushroom. It is insoluble in water. 收起
Methyl 2-Nonenoate (509) Bedoukian Research Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry charact...展開 Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry character and is used in strawberry and other berry flavors, as well as melon. It can also be used in a variety of tea type flavors. It is insoluble in water and soluble in alcohol. 收起
Methyl 2-Octenoate (High Trans) (487) Bedoukian Research Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverag...展開 Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverages. It is insoluble in water and soluble in alcohol. 收起
Methyl 3-Nonenoate (High Trans) (513) Bedoukian Research Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narci...展開 Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narcissus formulations, it imparts a flower shop effect. It has a taste of sweet, fresh apple and melon notes and is used in melon, apple, and other fruit flavors including tropical varieties. This product is the antioxidant version of Methyl 3-Nonenoate (High Trans), No Antioxidant (5131). It is insoluble in water and soluble in alcohol. 收起
Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) Bedoukian Research Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is usefu...展開 Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations and imparts a flower shop effect. As a flavor it has sweet, fresh apple and melon notes and is used in melon, apple and other fruit flavors including tropical varieties.This product is the non antioxidant version of Methyl 3-Nonenoate (High Trans) (513). It is insoluble in water and soluble in alcohol. 收起
Methyl Amyl Ketone (600) Bedoukian Research Methyl Amyl Ketone (600) is a colorless liquid with fragrance and flavor uses. This product has a fruity, spicy, cinnamon-like odor that blends well with other ketones and has been used in hops houblon, mulberry, chypre and quince fragrances. It is also a...展開 Methyl Amyl Ketone (600) is a colorless liquid with fragrance and flavor uses. This product has a fruity, spicy, cinnamon-like odor that blends well with other ketones and has been used in hops houblon, mulberry, chypre and quince fragrances. It is also a good fortifier for lavender. As a flavor it has a characteristic blue cheese, fermented taste and provides fermented notes for blue cheese, as well as fruit flavors especially apple. It is insoluble in water and soluble in alcohol. 收起
Methyl Dihydro Jasmonate (398) Bedoukian Research Methyl Dihydro Jasmonate (398) is a colorless liquid used primarily in jasmine fragrances. As a fragrance it has a diffusive, powerful, floral, jasmine odor and is used primarily in jasmine fragrances. It is also used in peach and apricot flavors. It is v...展開 Methyl Dihydro Jasmonate (398) is a colorless liquid used primarily in jasmine fragrances. As a fragrance it has a diffusive, powerful, floral, jasmine odor and is used primarily in jasmine fragrances. It is also used in peach and apricot flavors. It is very slightly soluble in water and soluble in alcohol. 收起
Methyl Dihydro Jasmonate Extra EPI (cis) (398E) Bedoukian Research Methyl Dihydro Jasmonate Extra EPI (cis) (398E) is a colorless liquid used as a fragrance and flavor. It has a powerful floral, jasmine flower character used in jasmine fragrances. It has a weak creamy taste. The product is very slightly soluble in water ...展開 Methyl Dihydro Jasmonate Extra EPI (cis) (398E) is a colorless liquid used as a fragrance and flavor. It has a powerful floral, jasmine flower character used in jasmine fragrances. It has a weak creamy taste. The product is very slightly soluble in water and soluble in alcohol. 收起
Methyl Geranate (521) Bedoukian Research Methyl Geranate (521) is a colorless liquid used as a fragrance. It has a waxy, green, fruity odor and is useful in imparting a natural note in re-constituted oils. It is insoluble in water and soluble in alcohol.
Methyl Geranate, No Antioxidant (5211) Bedoukian Research Methyl Geranate, No Antioxidant (5211) is a colorless liquid that is used as a fragrance. It has a waxy, green, fruity odor and can be useful in imparting a natural note in re-constituted oils. Methyl Geranate, No Antioxidant (5211) has a minimum purity o...展開 Methyl Geranate, No Antioxidant (5211) is a colorless liquid that is used as a fragrance. It has a waxy, green, fruity odor and can be useful in imparting a natural note in re-constituted oils. Methyl Geranate, No Antioxidant (5211) has a minimum purity of 92.0% (sum of isomers) and is the the none antioxidant version of Methyl Geranate (521). It is insoluble in water and soluble in alcohol. 收起
Methyl Heptine Carbonate (483) Bedoukian Research Methyl Heptine Carbonate (483) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet, vegetable, hay-like odor that is used in very powerful, outdoors, violet foliage, and its fresh green vegetable odor is useful in...展開 Methyl Heptine Carbonate (483) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet, vegetable, hay-like odor that is used in very powerful, outdoors, violet foliage, and its fresh green vegetable odor is useful in a wide range of odor types. As a flavor it has a strong, sweet, melon character and is used in melon type flavors especially cantaloupe and strawberry and is used for a variety of tea flavors. It is almost insoluble in water. 收起
Methyl Heptyl Ketone FCC (602) Bedoukian Research Methyl Heptyl Ketone FCC (602) is a colorless to pale yellow liquid that can be used in fragrances and flavors. It has a fresh sweet, weedy, earthy, herbal odor. This product can be used in lavender fragrances. Methyl Heptyl Ketone FCC (602) has a ferment...展開 Methyl Heptyl Ketone FCC (602) is a colorless to pale yellow liquid that can be used in fragrances and flavors. It has a fresh sweet, weedy, earthy, herbal odor. This product can be used in lavender fragrances. Methyl Heptyl Ketone FCC (602) has a fermented flavor with generic cheese notes and is used in ketonic notes for a variety of cheese flavors. It is insoluble in water and soluble in alcohol. 收起
Methyl Hexyl Ketone FCC (601) Bedoukian Research Methyl Hexyl Ketone FCC (601) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a sweet, earthy, weedy, 'natural' odor that can be used in fragrances for an interesting note in lilac compositions. It has a ketonic flavor w...展開 Methyl Hexyl Ketone FCC (601) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a sweet, earthy, weedy, 'natural' odor that can be used in fragrances for an interesting note in lilac compositions. It has a ketonic flavor with fermented notes and can be used to add ketonic notes for a variety of cheese flavors and unroasted nuts, especially hazelnut and cashews. 收起
Methyl Jasmonate (399) Bedoukian Research Methyl Jasmonate (399) is a colorless liquid used as a fragrance and as a flavor. It has a floral, true jasmine flower odor and is reminiscent of jasmine absolute and is fitting in any floral type. Methyl Jasmonate has a floral taste with jasmine notes an...展開 Methyl Jasmonate (399) is a colorless liquid used as a fragrance and as a flavor. It has a floral, true jasmine flower odor and is reminiscent of jasmine absolute and is fitting in any floral type. Methyl Jasmonate has a floral taste with jasmine notes and is used for its floral notes for peach, apricot, grape and other flavors. It is very slightly soluble in water and soluble in alcohol. 收起
Methyl Nonyl Ketone FCC (605) Bedoukian Research Methyl Nonyl Ketone FCC (605) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a rose, citrus, orris-like odor and is used for rose and orris notes in fragrances. As a flavor it has a blue cheese and winey flavor and is u...展開 Methyl Nonyl Ketone FCC (605) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a rose, citrus, orris-like odor and is used for rose and orris notes in fragrances. As a flavor it has a blue cheese and winey flavor and is used for its notes for Blue Cheese, wine, and brandy. It is insoluble in water and soluble in alcohol. 收起
Methyl Octine Carbonate (485) Bedoukian Research Methyl Octine Carbonate (485) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet leaf odor and is used for its strong but delicate violet leaf and mimosa odor and imparts green floralcy to gardenia, tuberose, ros...展開 Methyl Octine Carbonate (485) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet leaf odor and is used for its strong but delicate violet leaf and mimosa odor and imparts green floralcy to gardenia, tuberose, rose, and violet types. As a flavor it has a sweet, strawberry, melon character used in melon type flavors, especially cantaloupe and strawberry and is useful for a variety of tea flavors. This product is the antioxidant version of Methyl Octine Carbonate, No Antioxidant (4851). It is insoluble in water and soluble in alcohol. 收起
Methyl Octine Carbonate, No Antioxidant (4851) Bedoukian Research Methyl Octine Carbonate, No Antioxidant (4851) is a colorless to pale yellow liquid with a green, violet leaf odor. This product is used as a fragrance and a flavor. Methyl Octine Carbonate, No Antioxidant (4851) is found in violet fragrances and used in ...展開 Methyl Octine Carbonate, No Antioxidant (4851) is a colorless to pale yellow liquid with a green, violet leaf odor. This product is used as a fragrance and a flavor. Methyl Octine Carbonate, No Antioxidant (4851) is found in violet fragrances and used in tea and berry flavors. This product is the non antioxidant version of Methyl Octine Carbonate (485). 收起
Methyl Octyl Ketone (603) Bedoukian Research Methyl Octyl Ketone (603) is a colorless liquid with an orange-like floral odor and can be used for a mild, orange blossom odor in delicate fragrances. Methyl Octyl Ketone (603) has a fermented taste and generic cheese notes and is used to add ketonic not...展開 Methyl Octyl Ketone (603) is a colorless liquid with an orange-like floral odor and can be used for a mild, orange blossom odor in delicate fragrances. Methyl Octyl Ketone (603) has a fermented taste and generic cheese notes and is used to add ketonic notes for cheese. It's also useful for fermented notes in fruits, especially apple, pear, and skin notes of bananas. It is insoluble in water and soluble in alcohol. 收起
Methyl Propyl Ketone FCC (607) Bedoukian Research Methyl Propyl Ketone FCC (607) is a colorless liquid used as a fragrance and a flavor. It has an ethereal fruity odor and is used as a fruity top-note in fragrance compositions. As a flavor it has an ethereal, witch hazel at lower levels and wine and whis...展開 Methyl Propyl Ketone FCC (607) is a colorless liquid used as a fragrance and a flavor. It has an ethereal fruity odor and is used as a fruity top-note in fragrance compositions. As a flavor it has an ethereal, witch hazel at lower levels and wine and whiskey and higher levels and its ethereal notes are used for wine, whiskey, and banana. It is slightly soluble in water. 收起
Methyl Undecyl Ketone (608) Bedoukian Research Methyl Undecyl Ketone (608) appears as a white crystalline solid at 25 degrees Celsius used as both a fragrance and a flavor. It has a fatty, herbaceous, earthy aroma and is used as a fatty, herbaceous note in fragrances. As a flavor it has a fatty and wa...展開 Methyl Undecyl Ketone (608) appears as a white crystalline solid at 25 degrees Celsius used as both a fragrance and a flavor. It has a fatty, herbaceous, earthy aroma and is used as a fatty, herbaceous note in fragrances. As a flavor it has a fatty and waxy taste and is used for a variety of dairy flavors, especially milk, and may be useful for milky notes in coconut. It is insoluble in water and soluble in alcohol. 收起
Myristic Acid (Natural) (884) Bedoukian Research Myristic Acid (Natural) (884) appears as white flakes used as a flavor and a fragrance. It has a faint oily odor used in artificial orris fragrances. As a flavor it is fatty and waxy and is used in dairy type flavors. It is insoluble in water and 45% solu...展開 Myristic Acid (Natural) (884) appears as white flakes used as a flavor and a fragrance. It has a faint oily odor used in artificial orris fragrances. As a flavor it is fatty and waxy and is used in dairy type flavors. It is insoluble in water and 45% soluble in alcohol. 收起
n-Butyl Hexanoate (548) Bedoukian Research n-Butyl Hexanoate (548) is a colorless liquid used as a fragrance and a flavor. It has a floral, herbaceous odor with a slightly fruity note used in herbaceous or potpourri blends for floral/herbal notes. It is insoluble in water and soluble in alcohol.
n-Butyl Tiglate (428) Bedoukian Research n-Butyl Tiglate (428) is a colorless liquid with a floral, herbaceous odor and a slightly fruity note. This product is primarily used as a fragrance. n-Butyl Tiglate (428) is found in herbaceous and potpourri blends.
N-CREAMER® 2111 Ingredion N-CREAMER® 2111 starch is an emulsifying starch that can help save time and increase production capacity as it disperses water four times faster than other emulsifying starches and provides cost stability. N-CREAMER® 2111 starch is unique in that it demon...展開 N-CREAMER® 2111 starch is an emulsifying starch that can help save time and increase production capacity as it disperses water four times faster than other emulsifying starches and provides cost stability. N-CREAMER® 2111 starch is unique in that it demonstrates excellent emulsion stability over shelf life in a range of applications including beverages, cheese and table sauces. 收起
N-CREAMER® 2230 Ingredion N-CREAMER® 2230 is a modified starch with amphiphilic characteristics. It acts as an emulsifier and provides viscosity to enable mayonnaise and salad dressing producers to reduce formulation costs.
N-LOK® 1930 Ingredion N-LOK® 1930 is a low viscosity white powder product especially designed for the encapsulation of flavors, fats, oils and vitamins. It is characterized by excellent resistance to oxidation. It is recommended as a total replacement for expensive encapsulati...展開 N-LOK® 1930 is a low viscosity white powder product especially designed for the encapsulation of flavors, fats, oils and vitamins. It is characterized by excellent resistance to oxidation. It is recommended as a total replacement for expensive encapsulating agents such as gum arabic and gelatin. This product displays excellent emulsion stabilizing properties and film forming abilities, and is often used in cakes, cookies, beverage and spice dry mixes. 收起
N-ZORBIT™ 2144 DG Ingredion N-ZORBIT™ 2144 DG plating agent is Dried Glucose Syrup refined from waxy maize. It is a fine white/creamy powder food ingredient.
N-ZORBIT® M Ingredion N-ZORBIT® M is a tapioca maltodextrin derived from tapioca that has been specially designed to have a very low bulk density. This product is primarily used to increase the volume of dry mixes. In addition, this bland tasting maltodextrin functions excelle...展開 N-ZORBIT® M is a tapioca maltodextrin derived from tapioca that has been specially designed to have a very low bulk density. This product is primarily used to increase the volume of dry mixes. In addition, this bland tasting maltodextrin functions excellently as a dispersant for dry ingredients in low solids preparations. 收起
NATIONAL™ 465 Ingredion NATIONAL™ 465 is a modified food starch derived from waxy maize. It is a highly versatile starch characterized by excellent cold temperature storage stability and a smooth, creamy texture. It is recommended for use in high pH foods (such as cream products...展開 NATIONAL™ 465 is a modified food starch derived from waxy maize. It is a highly versatile starch characterized by excellent cold temperature storage stability and a smooth, creamy texture. It is recommended for use in high pH foods (such as cream products) as well as acid containing foods. It is particularly well suited for canned products especially low acid, aseptically processed foods such as cream based sauces and puddings. This product is also used in frozen foods including pie fillings, gravies and sauces that are used for frozen entrees. 收起
NATIONAL® 77-1760 Ingredion NATIONAL® 77-1760 is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is designed for use in dysphagia applications but can also be used in instant food systems that have stringent dispersion requirements. It ...展開 NATIONAL® 77-1760 is a high performance, cold water swelling (CWS) modified food starch derived from waxy maize. It is designed for use in dysphagia applications but can also be used in instant food systems that have stringent dispersion requirements. It is highly resistant to harsh processing conditions and exhibits excellent viscosity in hot and cold systems. This product is often used in salad dressings, soups, sauces, and gravies. 收起
NATIONAL FRIGEX™ HV Ingredion NATIONAL FRIGEX™ HV is a bland tasting, modified food starch derived from tapioca. This starch is extremely stable under low temperature storage conditions. This product is well suited for heat processed dairy products such as puddings, cream pie fillings...展開 NATIONAL FRIGEX™ HV is a bland tasting, modified food starch derived from tapioca. This starch is extremely stable under low temperature storage conditions. This product is well suited for heat processed dairy products such as puddings, cream pie fillings and desserts. It provides a smooth, creamy mouth feel and a clean flavor profile. This product is also used for thickening cream sauces, soups and Bavarian creams. 收起
Nerol Bri (98+%) FCC (700) Bedoukian Research Nerol Bri (98+%) FCC (700) is a colorless liquid used as a fragrance and a flavor. It has a fresh, sweet 'natural' lemon odor that blends well with ivy absolute, cananga, cardamom, coriander and ginger and has use in petitgrain, bergamot and bois de rose....展開 Nerol Bri (98+%) FCC (700) is a colorless liquid used as a fragrance and a flavor. It has a fresh, sweet 'natural' lemon odor that blends well with ivy absolute, cananga, cardamom, coriander and ginger and has use in petitgrain, bergamot and bois de rose. As a flavor it is also used in a wide variety of flavors such as raspberry, blueberry, lemon, lime, orange and other citrus flavors for a fresh 'natural' sweet odor and taste. It is insoluble in water and soluble in alcohol. 收起
Nerol Oxide (708) Bedoukian Research Nerol Oxide (708) is a colorless to light yellow liquid can be used as a fragrance or a flavor. It has a floral, orange blossom, green, sweet odor and adds body to neroli, honeysuckle and hyacinth compositions when used as a fragrance. It can be used in l...展開 Nerol Oxide (708) is a colorless to light yellow liquid can be used as a fragrance or a flavor. It has a floral, orange blossom, green, sweet odor and adds body to neroli, honeysuckle and hyacinth compositions when used as a fragrance. It can be used in low levels in citrus, tropical and peppermint flavors for a unique cooling note. It is insoluble in water and soluble in alcohol. 收起
Nerolidol FCC (712) Bedoukian Research Nerolidol FCC (712) is a colorless to straw-color liquid used as a fragrance and a flavor. It has a woody, floral, green odor used in fragrances for its woody, tea-like notes. It can be used mostly in tea and peach flavors, but also raspberry and other fl...展開 Nerolidol FCC (712) is a colorless to straw-color liquid used as a fragrance and a flavor. It has a woody, floral, green odor used in fragrances for its woody, tea-like notes. It can be used mostly in tea and peach flavors, but also raspberry and other floral type fruit flavors. It is insoluble in water and soluble in alcohol. 收起
Neryl Acetate Bri FCC (701) Bedoukian Research Neryl Acetate Bri FCC (701) is a colorless to pale yellow liquid used as a fragrance and a flavor. This product has a sweet floral, orange flower, citrus, fresh rose odor with a tropical undertone and is used as fragrance for neroli, jasmine, peony and ma...展開 Neryl Acetate Bri FCC (701) is a colorless to pale yellow liquid used as a fragrance and a flavor. This product has a sweet floral, orange flower, citrus, fresh rose odor with a tropical undertone and is used as fragrance for neroli, jasmine, peony and magnolia compositions. Also it blends well with pimento berry. As a flavor use that can be used in raspberry and other flavors that need a fresh floral note. It is insoluble in water and soluble in alcohol. 收起
Neryl Isobutyrate (703) Bedoukian Research Neryl Isobutyrate (703) is a colorless liquid used as a fragrance and a flavor. It is used as a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and pl...展開 Neryl Isobutyrate (703) is a colorless liquid used as a fragrance and a flavor. It is used as a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and plum flavors. This product is the antioxidant version of Neryl Isobutyrate, No Antioxidant (7031). It is insoluble in water and soluble in alcohol. 收起
Neryl Isobutyrate, No Antioxidant (7031) Bedoukian Research Neryl Isobutyrate, No Antioxidant (7031) is a colorless liquid used as a fragrance and a flavor. It has a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in be...展開 Neryl Isobutyrate, No Antioxidant (7031) is a colorless liquid used as a fragrance and a flavor. It has a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and plum flavors. This product is the antioxidant free version of Neryl Isobutyrate (703). It is insoluble in water and soluble in alcohol. 收起
Neryl Propanoate (707) Bedoukian Research Neryl Propanoate (707) is a colorless liquid used as a fragrance and a flavor. It has a fruity jam odor and can be found in citrus and floral fragrances as well as in berry flavors used for jamminess. It is insoluble in water and soluble in alcohol.
Nootkatone (Crystals 98+%) (801) Bedoukian Research Nootkatone (Crystals 98+%) (801) is a white crystalline solid used as a fragrance and as a flavor. It has a bright grapefruit odor and works with strongly fresh, green, grapefruit, woody, slightly herbal, and fruity fragrances and is effective at low leve...展開 Nootkatone (Crystals 98+%) (801) is a white crystalline solid used as a fragrance and as a flavor. It has a bright grapefruit odor and works with strongly fresh, green, grapefruit, woody, slightly herbal, and fruity fragrances and is effective at low levels. As a flavor it has a citrus bitterness associated with grapefruit and adds bitter notes to grapefruit and other citrus flavors. It is insoluble in water and soluble in alcohol. 收起
NOVATION® 1900 Ingredion NOVATION® 1900 appears as an off-white cream colored fine powder. It is a high viscosity potato-based functional native starch that is recommended for low temperature and low shear food processing. This product is often used in dried soups and sauces and ...展開 NOVATION® 1900 appears as an off-white cream colored fine powder. It is a high viscosity potato-based functional native starch that is recommended for low temperature and low shear food processing. This product is often used in dried soups and sauces and vacuum packaged meats. 收起
NOVATION® 2300 Ingredion NOVATION® 2300 appears as an off-white to cream colored fine powder. It is a waxy maize functional native starch recommended for high temperature/high shear food processing or low pH systems. When this product is cooked, it imparts a smooth, short texture...展開 NOVATION® 2300 appears as an off-white to cream colored fine powder. It is a waxy maize functional native starch recommended for high temperature/high shear food processing or low pH systems. When this product is cooked, it imparts a smooth, short texture and does not set to a gel. This product is often used in aseptic puddings, fruit fillings, dips, sauces, and salad dressings. 收起
NOVATION® 2600 Ingredion NOVATION® 2600 appears as an off-white to cream colored fine powder. It is a waxy maize functional native starch that is recommended for low to moderate temperature and shear food processing at a neutral pH. When this product is cooked, it imparts a smoot...展開 NOVATION® 2600 appears as an off-white to cream colored fine powder. It is a waxy maize functional native starch that is recommended for low to moderate temperature and shear food processing at a neutral pH. When this product is cooked, it imparts a smooth, short, heavy bodied texture and does not set to a gel. It is often used in retorted soups, gravies, and cook up home preparations. 收起
NOVATION® 2700 Ingredion NOVATION® 2700 appears as an off-white to cream colored fine powder and has a bland flavor. It is a high viscosity functional native waxy maize food starch that is recommended for low to moderate temperature and shear food processing systems. This product...展開 NOVATION® 2700 appears as an off-white to cream colored fine powder and has a bland flavor. It is a high viscosity functional native waxy maize food starch that is recommended for low to moderate temperature and shear food processing systems. This product is an easily cooked starch that produces suspensions which are high in viscosity. It is used to add texture and stability to a wide variety of food products including sauces, gravies, soups, puddings, and dairy foods. 收起
NOVATION® 3600 Ingredion NOVATION® 3600 is a tapioca based functional starch that appears as an off-white to cream colored fine powder. This product is recommended for moderate temperature and shear food processing systems. It is used in pasteurized puddings, desserts, soups, sau...展開 NOVATION® 3600 is a tapioca based functional starch that appears as an off-white to cream colored fine powder. This product is recommended for moderate temperature and shear food processing systems. It is used in pasteurized puddings, desserts, soups, sauces, ice cream, other dairy applications and fruit preparations. 收起
NOVATION® 4300 Ingredion NOVATION® 4300 appears as an off-white to cream colored fine powder. This product is a cold water swelling functional native waxy maize food starch. It possesses superior sheen, clarity, smoothness, and process tolerance when compared to traditional prege...展開 NOVATION® 4300 appears as an off-white to cream colored fine powder. This product is a cold water swelling functional native waxy maize food starch. It possesses superior sheen, clarity, smoothness, and process tolerance when compared to traditional pregelatinized starch dispersions. It is used in salad dressings, fruit fillings for bars, pies, dry mix gravies and sauces. 收起
NOVATION® 4600 Ingredion NOVATION® 4600 is a cold water swelling functional native waxy maize food starch that appears as an off-white to cream colored fine powder. It possesses superior sheen, clarity and smoothness when compared to traditional pregelatinized starch dispersions....展開 NOVATION® 4600 is a cold water swelling functional native waxy maize food starch that appears as an off-white to cream colored fine powder. It possesses superior sheen, clarity and smoothness when compared to traditional pregelatinized starch dispersions. This product is used in a wide variety of instant food preparations including sauces, gravies, and a range of dry mixes. 收起
NOVATION® 5300 Ingredion NOVATION® 5300 is a cold water swelling functional native waxy maize food starch which appears as an off-white to cream colored coarse powder. This product is readily dispersible and possesses superior sheen, clarity, smoothness, and process tolerance whe...展開 NOVATION® 5300 is a cold water swelling functional native waxy maize food starch which appears as an off-white to cream colored coarse powder. This product is readily dispersible and possesses superior sheen, clarity, smoothness, and process tolerance when compared to traditional pregelatinized starch dispersions. It is used in cold processed salad dressing and fruit fillings for bars, and pies. 收起
NOVATION® 5600 Ingredion NOVATION® 5600 is a cold water swelling (CWS) functional native waxy maize food starch that appears as an off-white to cream colored free flowing coarse powder. This product readily disperses and yields a short texture, good sheen, clarity, and smoothness...展開 NOVATION® 5600 is a cold water swelling (CWS) functional native waxy maize food starch that appears as an off-white to cream colored free flowing coarse powder. This product readily disperses and yields a short texture, good sheen, clarity, and smoothness when compared to traditional pregelatinized starch dispersions. It is often used in sauces, gravies and mixes. 收起
NOVATION® 6600 Ingredion NOVATION® 6600 appears as an off-white to cream colored slightly coarse powder. This product is a high viscosity, pregelatinized potato-based functional native starch. It is recommended as a binder and texturizing agent for a wide range of cold prepared f...展開 NOVATION® 6600 appears as an off-white to cream colored slightly coarse powder. This product is a high viscosity, pregelatinized potato-based functional native starch. It is recommended as a binder and texturizing agent for a wide range of cold prepared food products. It is used in vacuum packaged meats, potato products, dry mix soups and sauces, and soya, vegetarian and fish burgers. 收起
NOVATION® 9230 Ingredion NOVATION® 9230 appears as an off-white to cream colored fine powder. It is the Certified Organic Waxy Maize based functional native starch that is recommended for high temperature, high shear, or low pH food processing systems. This product is designed fo...展開 NOVATION® 9230 appears as an off-white to cream colored fine powder. It is the Certified Organic Waxy Maize based functional native starch that is recommended for high temperature, high shear, or low pH food processing systems. This product is designed for use in processed foods labeled as Organic or 100% Organic. It adds texture and stability to a wide variety of food products that undergo the heat and shear extremes of food processing. It is used in aseptic puddings, dips and sauces and salad dressings as well as highly acidic systems such as fruit fillings. 收起
NOVATION PRIMA® 300 Ingredion NOVATION PRIMA® 300 is an off-white to cream colored powder and a functional native starch characterized by very good freeze/thaw stability and tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated ...展開 NOVATION PRIMA® 300 is an off-white to cream colored powder and a functional native starch characterized by very good freeze/thaw stability and tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated food products. When this product is cooked, it imparts a smooth, short texture that does not set to a gel. It is often used in puddings, fruit filling, dips and sauces, and salad dressings. 收起
NOVATION PRIMA® 600 Ingredion NOVATION Prima® 600 appears as an off-white to cream colored powder. It is a functional native starch characterized by very good freeze/thaw stability and tolerance to low temperature storage conditions making it particularly well suited for frozen and re...展開 NOVATION Prima® 600 appears as an off-white to cream colored powder. It is a functional native starch characterized by very good freeze/thaw stability and tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated food products. It is recommended for low to moderate temperature and shear food processing at a neutral pH. When this product is cooked, it imparts a smooth, short, heavy bodied texture that does not set to a gel. It is often used in frozen and refrigerated entrees, shelf stable soups or desserts, dairy products, and fruit preparations. 收起
ORRISOL (330) Bedoukian Research ORRISOL (330) is a colorless liquid with a floral odor with notes of Orris, Genet, and hints of cucumber as well as a Honeydew melon, cucumber taste with ripe strawberry notes. As a fragrance it blends well with fruity, floral and herbal types and adds sw...展開 ORRISOL (330) is a colorless liquid with a floral odor with notes of Orris, Genet, and hints of cucumber as well as a Honeydew melon, cucumber taste with ripe strawberry notes. As a fragrance it blends well with fruity, floral and herbal types and adds sweet honeydew, melon, cucumber, and gourmand nuances. This product also adds naturalness to melon, cucumber, tea, honey, and berry flavors, especially strawberry. It is great for other fruits, including citrus. 收起
Palmitic Acid (Natural) (885) Bedoukian Research Palmitic Acid (Natural) (885) is a white crystalline solid used as a fragrance and flavor. It has a faint oily aroma and can be used as a fatty note in various fragrance applications. Palmitic Acid (Natural) (885) has a fatty, waxy taste and is used in da...展開 Palmitic Acid (Natural) (885) is a white crystalline solid used as a fragrance and flavor. It has a faint oily aroma and can be used as a fatty note in various fragrance applications. Palmitic Acid (Natural) (885) has a fatty, waxy taste and is used in dairy type flavors. It is insoluble in water. 收起
para-Methoxy Cinnamic Aldehyde (PMCA) (981) Bedoukian Research para-Methoxy Cinnamic Aldehyde (PMCA) (981) is a yellow crystalline solid used as a fragrance and a flavor. It has a pleasant cinnamon odor that is not overpowering and is widely used in spice fragrances. para-Methoxy Cinnamic Aldehyde (PMCA) (981) is als...展開 para-Methoxy Cinnamic Aldehyde (PMCA) (981) is a yellow crystalline solid used as a fragrance and a flavor. It has a pleasant cinnamon odor that is not overpowering and is widely used in spice fragrances. para-Methoxy Cinnamic Aldehyde (PMCA) (981) is also used to add a sweet, cinnamon note to many applications such as spice blends and oral hygiene flavors. It is insoluble in water and soluble in alcohol. 收起
Parmavert (310) Bedoukian Research Parmavert (310) is a colorless liquid used as a fragrance. It has a powerful green, floral, violet leaf odor and adds freshness to all florals and works extremely well with green and floral compositions leaving an impression of cut flowers. It is insolubl...展開 Parmavert (310) is a colorless liquid used as a fragrance. It has a powerful green, floral, violet leaf odor and adds freshness to all florals and works extremely well with green and floral compositions leaving an impression of cut flowers. It is insoluble in water and soluble in alcohol. 收起
Pear Acetate (179) Bedoukian Research Pear Acetate (179) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an herbaceous, fruity odor with a soft pear note and blends well with fruity and herbal compositions and imparts a green pear note. As a flavor it has green, ...展開 Pear Acetate (179) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an herbaceous, fruity odor with a soft pear note and blends well with fruity and herbal compositions and imparts a green pear note. As a flavor it has green, fleshy notes of pear and is good for pear, apple, melon, yumberry, tropical, and other fruit flavors. It is insoluble in water and soluble in alcohol. 收起
Pearlate (1622) Bedoukian Research Pearlate (1622) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an odor that is a unique soft musk with a pear-apple character, drying down to the pulpiness of honeydew melon with cantaloupe and artichoke undertones and enhan...展開 Pearlate (1622) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an odor that is a unique soft musk with a pear-apple character, drying down to the pulpiness of honeydew melon with cantaloupe and artichoke undertones and enhances pear and tropical fruit character with waxy undertones. As a flavor it is a fruity pear taste with slight cooling notes and is used in pear, apple, snake fruit, melon, and other fruit flavors. It is insoluble in water and soluble in alcohol. It is insoluble in water and soluble in alcohol. 收起
Phenyl Ethyl Tiglate (426) Bedoukian Research Phenyl Ethyl Tiglate (426) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavo...展開 Phenyl Ethyl Tiglate (426) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavor it has a sweet, green, slightly rosy taste and is used in sweet, green notes for fruits, especially cherry, kiwi, and other fruits. This product is the antioxidant version of Phenyl Ethyl Tiglate, No Antioxidant (4261). It is almost insoluble in water. 收起
Phenyl Ethyl Tiglate, No Antioxidant (4261) Bedoukian Research Phenyl Ethyl Tiglate, No Antioxidant (4261) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry fl...展開 Phenyl Ethyl Tiglate, No Antioxidant (4261) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavor it has a sweet, green, slightly rosy taste and is used for sweet, green notes for fruits, especially cherry, kiwi, and other frutis. This product is the non antioxidant version of Phenyl Ethyl Tiglate (426). It is almost insoluble in water. 收起
Prenyl Acetate (151) Bedoukian Research Prenyl Acetate (151) is a colorless liquid used as a fragrance and a flavor. It has a fruity mango odor with apple, pear, and banana nuances it is found in artificial Lavandin, Lavender, and Bergamot oils, as well as in fruity flavors, especially mango. I...展開 Prenyl Acetate (151) is a colorless liquid used as a fragrance and a flavor. It has a fruity mango odor with apple, pear, and banana nuances it is found in artificial Lavandin, Lavender, and Bergamot oils, as well as in fruity flavors, especially mango. It is insoluble in water and soluble in alcohol. 收起
Pseudo Phytol (418) Bedoukian Research Pseudo Phytol (418) is a colorless liquid used for fragrances. It has a floral, balsamic odor and can be used in vanilla type fragrances and other balsamic bases. It is insoluble in water and soluble in alcohol.
PURITY® 69 Ingredion PURITY® 69 is a highly versatile modified food starch refined from tapioca. It is a white to off-white powder and provides smooth, short textural properties with characteristically bland flavor in a wide range of food applications. This product is particu...展開 PURITY® 69 is a highly versatile modified food starch refined from tapioca. It is a white to off-white powder and provides smooth, short textural properties with characteristically bland flavor in a wide range of food applications. This product is particularly well suited for application in products where delicate flavor must be maintained such as cream fillings, fruit pie fillings, gravies and sauces. 收起
PURITY® W Ingredion PURITY® W is a modified white powdered food starch derived from waxy maize. It is characterized by high viscosity and a smooth, short texture. It also has excellent cold temperature storage stability. This product is successfully used in gravies, stews, s...展開 PURITY® W is a modified white powdered food starch derived from waxy maize. It is characterized by high viscosity and a smooth, short texture. It also has excellent cold temperature storage stability. This product is successfully used in gravies, stews, soups, puddings, and other desserts where its high viscosity and smooth short texture are very desirable. 收起