| BEST Acidulated Malt | BESTMALZ AG | BEST Acidulated Malt is a functional malt produced from quality barley in accordance with the purity guidelines of the German Reinheitsgebot. In brewing, it reduces the pH of the mash, resulting in improved enzyme activity, greater yield, and increased fl...展開 BEST Acidulated Malt is a functional malt produced from quality barley in accordance with the purity guidelines of the German Reinheitsgebot. In brewing, it reduces the pH of the mash, resulting in improved enzyme activity, greater yield, and increased flavor stability, as well as a lighter color and balanced aroma in the finished beer. This product is ideal for use in a wide variety of beer applications. 收起 | |
| BEST Black Malt | BESTMALZ AG | BEST Black Malt is a roasted malt produced from quality spring barley. It gives beer greater depth of color, adds more intensive nuances of chocolate or coffee aromas, and emphasizes malt flavor. This product is ideal for use in dark beer applications, in...展開 BEST Black Malt is a roasted malt produced from quality spring barley. It gives beer greater depth of color, adds more intensive nuances of chocolate or coffee aromas, and emphasizes malt flavor. This product is ideal for use in dark beer applications, including Alt, bock, and porter styles. 收起 | |
| BEST Black Malt eXtra | BESTMALZ AG | BEST Black Malt eXtra is a roasted malt produced from quality spring barley. It reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, and dark beer aroma. It can also add body and mouthfeel to finished beer without in...展開 BEST Black Malt eXtra is a roasted malt produced from quality spring barley. It reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, and dark beer aroma. It can also add body and mouthfeel to finished beer without introducing harsh flavors. This product is ideal for use in dark beer applications, including bock, stout, Alt, dark lager, and porter styles. 收起 | |
| BEST Caramel Amber | BESTMALZ AG | BEST Caramel Amber is a roasted specialty malt produced from select quality spring barley grains. It reinforces typical "caramely" malt aroma, gives a darker color, increases foam stability, and enhances full-bodied character. This product is ideal for us...展開 BEST Caramel Amber is a roasted specialty malt produced from select quality spring barley grains. It reinforces typical "caramely" malt aroma, gives a darker color, increases foam stability, and enhances full-bodied character. This product is ideal for use in a wide range of beer applications, including amber, bock, dark, and wheat varieties. 收起 | |
| BEST Caramel Aromatic | BESTMALZ AG | BEST Caramel Aromatic is a specialty malt produced from quality spring barley. It features excellent processing characteristics and imparts a distinct, almost exaggerated malt aroma and flavor. This product is ideal for use in a wide variety of beer appli...展開 BEST Caramel Aromatic is a specialty malt produced from quality spring barley. It features excellent processing characteristics and imparts a distinct, almost exaggerated malt aroma and flavor. This product is ideal for use in a wide variety of beer applications, including dark ale, red lager, light and dark beer, stout, porter, and wheat beer types. 收起 | |
| BEST Caramel Hell | BESTMALZ AG | BEST Caramel Hell is a gently roasted specialty malt produced from quality spring barley. It features excellent processing characteristics, rich and superior flavors and aroma, a darker color, and increased foam stability. This product is ideal for use in...展開 BEST Caramel Hell is a gently roasted specialty malt produced from quality spring barley. It features excellent processing characteristics, rich and superior flavors and aroma, a darker color, and increased foam stability. This product is ideal for use in a wide variety of beer applications, including light, dark, Märzen, wheat, and lager types. 收起 | |
| BEST Caramel Munich I | BESTMALZ AG | BEST Caramel Munich I is a specialty malt produced from select quality spring barley grains. Bringing out the full spectrum of caramel taste that nature has put in the kernel, it can be used to darken beer and stabilize its foam. This product is ideal for...展開 BEST Caramel Munich I is a specialty malt produced from select quality spring barley grains. Bringing out the full spectrum of caramel taste that nature has put in the kernel, it can be used to darken beer and stabilize its foam. This product is ideal for use in beer applications, including Alt, Märzen, wheat, dark, and bock varieties. 收起 | |
| BEST Caramel Munich II | BESTMALZ AG | BEST Caramel Munich II is a specialty malt produced from select quality spring barley grains. Very 'caramely', adding deep color and intensive nut flavors, it can be used to increase foam stability and enhance taste and full-bodied character. This product...展開 BEST Caramel Munich II is a specialty malt produced from select quality spring barley grains. Very 'caramely', adding deep color and intensive nut flavors, it can be used to increase foam stability and enhance taste and full-bodied character. This product is ideal for use in beer applications, including lager, Märzen, wheat, dark, and bock varieties. 收起 | |
| BEST Caramel Munich III | BESTMALZ AG | BEST Caramel Munich III is a specialty crystal malt produced from select quality spring barley grains. It intensifies color and malty aroma, increases foam stability, and enhances taste. This product is ideal for use in beer applications, including lager,...展開 BEST Caramel Munich III is a specialty crystal malt produced from select quality spring barley grains. It intensifies color and malty aroma, increases foam stability, and enhances taste. This product is ideal for use in beer applications, including lager, Märzen, wheat, dark, and bock varieties. 收起 | |
| BEST Caramel Pils | BESTMALZ AG | BEST Caramel Pils is a specialty malt produced from quality spring barley. Featuring excellent processing qualities, superior flavor, and a unique caramel aroma, it optimizes the foam properties and sweet full-bodied character of beer. This product is ide...展開 BEST Caramel Pils is a specialty malt produced from quality spring barley. Featuring excellent processing qualities, superior flavor, and a unique caramel aroma, it optimizes the foam properties and sweet full-bodied character of beer. This product is ideal for use in various caramel beer applications, including pilsners, light beers, lagers, Kölsches, and other specialty varieties. 收起 | |
| BEST Chit Malt | BESTMALZ AG | BEST Chit Malt is a functional malt produced from select quality spring barley grains. Balancing the characteristics of strongly solubilized malts, it promotes foam formation and increases foam stability. This product is idea for use in a wide range of be...展開 BEST Chit Malt is a functional malt produced from select quality spring barley grains. Balancing the characteristics of strongly solubilized malts, it promotes foam formation and increases foam stability. This product is idea for use in a wide range of beer applications. 收起 | |
| BEST Chocolate | BESTMALZ AG | BEST Chocolate is a roasted malt produced from select quality spring barley grains. Dosages up to 10% are possible without any bitter pyrazine flavor. It can be used to improve foam stability without affecting the color of the foam. This product is ideal ...展開 BEST Chocolate is a roasted malt produced from select quality spring barley grains. Dosages up to 10% are possible without any bitter pyrazine flavor. It can be used to improve foam stability without affecting the color of the foam. This product is ideal for use in darker beer styles, such as Alt, brown ale, stout, and bock varieties. 收起 | |
| BEST Heidelberg | BESTMALZ AG | BEST Heidelberg is a base malt produced from select spring barley grains. It features low protein levels, high extract content, very light color, and high enzymatic activity. The light color version of BEST Pilsen Malt, this product is used especially for...展開 BEST Heidelberg is a base malt produced from select spring barley grains. It features low protein levels, high extract content, very light color, and high enzymatic activity. The light color version of BEST Pilsen Malt, this product is used especially for brewing beers extremely light in color, such as premium pilsner, lager, Märzen, ale, and Kölsch applications. 收起 | |
| BEST Heidelberg Wheat Malt | BESTMALZ AG | BEST Heidelberg Wheat Malt is a non-roasted malt produced from select quality wheat grains. The light color version of BEST Wheat Malt, it features good process-ability. This product is ideal for use in wheat beer and light beer applications. | |
| BEST Melanoidin | BESTMALZ AG | BEST Melanoidin is a base malt produced from quality spring barley that contains a particularly large amount of dextrins and Maillard products. It is used in brewing to provide strong flavor and reddish color and to enhance the full-bodied nature of beers...展開 BEST Melanoidin is a base malt produced from quality spring barley that contains a particularly large amount of dextrins and Maillard products. It is used in brewing to provide strong flavor and reddish color and to enhance the full-bodied nature of beers. This product is ideal for use in beer varieties such as Alt, Märzen, dark lager, stout, brown ale, dark ale, amber, and bock. 收起 | |
| BEST Melanoidin Light | BESTMALZ AG | BEST Melanoidin Light is a base malt produced from quality spring barley that contains an appreciable amount of dextrins and Maillard products. It is used in brewing to emphasize the rich taste and flavor stability of beer, as well as give a fuller flavor...展開 BEST Melanoidin Light is a base malt produced from quality spring barley that contains an appreciable amount of dextrins and Maillard products. It is used in brewing to emphasize the rich taste and flavor stability of beer, as well as give a fuller flavor and slightly reddish color. This product is ideal for use in dark, stout, bock, amber, and Alt beer varieties, as well as Scottish and Irish red ales. 收起 | |
| BEST Munich | BESTMALZ AG | BEST Munich is a base malt, produced from quality spring barley, that features high solubility and helps intensify the color of beer. This product is ideal for use in the brewing of ales and Alt, bock, strong, and wheat beer varieties. | |
| BEST Munich Dark | BESTMALZ AG | BEST Munich Dark is a base malt produced from select, quality spring barley grains. The dark version of BEST Munich, it delivers good process-ability and solubility, as well as even more intensified colors and strengthened malt aroma. This product is id...展開 BEST Munich Dark is a base malt produced from select, quality spring barley grains. The dark version of BEST Munich, it delivers good process-ability and solubility, as well as even more intensified colors and strengthened malt aroma. This product is ideal for use in darker beer styles, including Alt, brown ale, dark ale, wheat, stout, dark lager, and bock varieties. 收起 | |
| BEST Organic Pilsen Malt | BESTMALZ AG | BEST Organic Pilsen Malt is a base malt produced from selected grains of quality organic spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this pr...展開 BEST Organic Pilsen Malt is a base malt produced from selected grains of quality organic spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal for use in a wide variety of barley malt-based beer applications, including pilsners, lagers, ales, and Kölsches. 收起 | |
| BEST Pale Ale | BESTMALZ AG | BEST Pale Ale is a base malt produced from carefully selected grains of quality spring barley. It deepens the light "golden" color of top-fermented beers, creating a pleasant flavor. It also forms an enzyme-rich foundation for intensive colored beer style...展開 BEST Pale Ale is a base malt produced from carefully selected grains of quality spring barley. It deepens the light "golden" color of top-fermented beers, creating a pleasant flavor. It also forms an enzyme-rich foundation for intensive colored beer styles. This product is excellent for brewing many different styles of British pale ales as well as for brewing Kölsch beer. 收起 | |
| BEST Peated | BESTMALZ AG | BEST Peated is a functional malt that is smoked over a peat fire using the best available peat. This process imparts a strong smoky, phenolic flavor which is reflected in the malt aroma. This product is ideal for use in smoked beers, wheat beers, porters,...展開 BEST Peated is a functional malt that is smoked over a peat fire using the best available peat. This process imparts a strong smoky, phenolic flavor which is reflected in the malt aroma. This product is ideal for use in smoked beers, wheat beers, porters, bock beers, and distillates. 收起 | |
| BEST Pilsen Malt | BESTMALZ AG | BEST Pilsen Malt is a base malt produced from selected grains of quality spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal f...展開 BEST Pilsen Malt is a base malt produced from selected grains of quality spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal for use in a wide variety of barley malt-based beer applications, including pilsners, lagers, ales, and Kölsches. 收起 | |
| BEST Red X® | BESTMALZ AG | BEST Red X® is a craft malt produced from quality spring barley. It is especially designed for brewing red-tinted beers and can be employed to brew consistently fiery beers with intense reddish hues. Its full-bodied flavor and attractive, unique color cou...展開 BEST Red X® is a craft malt produced from quality spring barley. It is especially designed for brewing red-tinted beers and can be employed to brew consistently fiery beers with intense reddish hues. Its full-bodied flavor and attractive, unique color coupled with easy handling make this product ideal for use in beer applications such as red-tinted wheat, Alt, amber, and dark varieties. 收起 | |
| BEST Roasted Barley | BESTMALZ AG | BEST Roasted Barley is a functional malt produced from quality barley, which is directly roasted without malting. It improves foam stability and imparts a characteristic deep dark color to beer. Depending on the amount used in the grain bill, the flavor p...展開 BEST Roasted Barley is a functional malt produced from quality barley, which is directly roasted without malting. It improves foam stability and imparts a characteristic deep dark color to beer. Depending on the amount used in the grain bill, the flavor profile can exhibit intense roasty notes and bitterness reminiscent of black coffee or Italian espresso. This product is ideal for use in specialty beer applications, including strong dark ales, porters, and Irish stouts. 收起 | |
| BEST Smoked | BESTMALZ AG | BEST Smoked is a functional malt produced from quality spring barley that gives beer a typical smoky flavor similar to that in smoked ham. The quantity used will influence the intensity of beechwood or whisky flavor. It features high enzymatic activity an...展開 BEST Smoked is a functional malt produced from quality spring barley that gives beer a typical smoky flavor similar to that in smoked ham. The quantity used will influence the intensity of beechwood or whisky flavor. It features high enzymatic activity and good process-ability. This product is ideal for use in beer - including bock, dark, smoked, and wheat styles - and distillates (such as whisky). 收起 | |
| BEST Special X® | BESTMALZ AG | BEST Special X® is a dark craft malt produced from quality spring barley grains. It brings a mild smoothness without any of the astringent qualities associated with other dark malts. Additionally, it delivers a chestnut to dark hue and an aromatic, harmon...展開 BEST Special X® is a dark craft malt produced from quality spring barley grains. It brings a mild smoothness without any of the astringent qualities associated with other dark malts. Additionally, it delivers a chestnut to dark hue and an aromatic, harmonious full-bodied character. This product is ideal for use in beer applications such as Belgian styles, dark beers, Alts, porters, and stouts. 收起 | |
| BEST Spelt Malt | BESTMALZ AG | BEST Spelt Malt is a malt produced from quality spelt wheat grains that provides improved foam stability and digestibility. This product is ideal for use in full-bodied, top-fermented beers, including bock, distillate, porter, smoked, and wheat varieties. | |
| BEST Vienna | BESTMALZ AG | BEST Vienna is a base malt produced from select quality spring barley. It delivers golden color, outstanding foam, and high enzymatic activity. This product is ideal for use in colorful and aromatic beers, including Vienna, amber lager, golden ale, and p...展開 BEST Vienna is a base malt produced from select quality spring barley. It delivers golden color, outstanding foam, and high enzymatic activity. This product is ideal for use in colorful and aromatic beers, including Vienna, amber lager, golden ale, and porter varieties. 收起 | |
| BEST Wheat Malt | BESTMALZ AG | BEST Wheat Malt is a light, non-roasted malt produced from select quality wheat grains. Featuring good process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in wheat beers a...展開 BEST Wheat Malt is a light, non-roasted malt produced from select quality wheat grains. Featuring good process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in wheat beers and other top-fermented beer styles. 收起 | |
| BEST Wheat Malt Dark | BESTMALZ AG | BEST Wheat Malt Dark is a malt produced from select quality wheat grains. Featuring good solubility and process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in dark wheat b...展開 BEST Wheat Malt Dark is a malt produced from select quality wheat grains. Featuring good solubility and process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in dark wheat beers and other top-fermented beer styles. 收起 | |
| CarnoSyn® Beta-alanine | Natural Alternatives International, Inc. | CarnoSyn® beta-alanine is a leading ingredient in sports nutrition formulations and the only beta-alanine licensed under NAI's global patent estate for use as a human dietary supplement. CarnoSyn® delivers a bio-available form of beta-alanine, a naturally...展開 CarnoSyn® beta-alanine is a leading ingredient in sports nutrition formulations and the only beta-alanine licensed under NAI's global patent estate for use as a human dietary supplement. CarnoSyn® delivers a bio-available form of beta-alanine, a naturally occurring beta amino acid essential for the synthesis of muscle carnosine. Carnosine acts as a buffering agent to combat build up of lactic acid which leads to improved endurance and reduced muscle fatigue, thereby keeping muscles contracting stronger for longer, to build muscle strength, extend endurance and help speed muscle recovery. 收起 | |
| Finamul (1909) | Fine Organics | Finamul (1909) is an emulsifier based on vegetable oil (non GMO). It is a replacement for Soya lecithin in chocolate coatings and compound recipes. Finamul (1909) is used to reduces viscosity and improved the flow properties in chocolate coatings. | |
| Finamul (90) | Fine Organics | Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice c...展開 Finamul (90) (Distilled Monoglycerides) is creamish white powder, with a neutral fatty odor and taste. Finamul (90) is produced from raw materials derived from vegetable origin. Finamul (90) acts as an emulsifier for food products, and it is used in ice creams, cookies, biscuits, chocolates, toffees, margarine, peanut butter, baked goods, fudges, butter, cheese products and pasta products. 收起 | |
| Finamul (9020 CSL) | Fine Organics | Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditione...展開 Finamul (9020 CSL) (Calcium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste. It is produced from raw materials derived from vegetable origin. Finamul (9020 CSL) acts as an emulsifier. It is also used as a dough conditioner or a whipping agent in icings, fillings, puddings, toppings, pancakes, wafers, sauces, gravies, dehydrated potatoes, and coffee cream substitutes. 收起 | |
| Finamul (97 SSL) | Fine Organics | Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, ...展開 Finamul (97 SSL) (Sodium Stearoyl-2-Lactylate) is a creamish powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (97 SSL) acts as an emulsifier, and dough conditioner in baked products, pancakes, wafers, dehydrated potatoes & non dairy creamers. 收起 | |
| Finamul (AG 5050) | Fine Organics | Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped...展開 Finamul (AG 5050) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (AG 5050) is used in cakes, whipped toppings, shortening and chewing gums. 收起 | |
| Finamul (CG 3000) | Fine Organics | Finamul (CG 3000) (partially neutralized citric acid ester of mono-diglycerides) are creamish white flakes, with a neutral odor and a neutral taste, that is produced from raw materials derived from vegetable origin. Finamul (CG 3000) acts an a emulsifier...展開 Finamul (CG 3000) (partially neutralized citric acid ester of mono-diglycerides) are creamish white flakes, with a neutral odor and a neutral taste, that is produced from raw materials derived from vegetable origin. Finamul (CG 3000) acts an a emulsifier in meat and sugar, and also acts as an anti-spatter agent in oils and fats. 收起 | |
| Finamul (HDP 4020) | Fine Organics | Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) ...展開 Finamul (HDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and a sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (HDP 4020) is used in baked goods, and breads, etc. 收起 | |
| Finamul (LG 2700) | Fine Organics | Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipp...展開 Finamul (LG 2700) (Lactic acid ester of mono-diglycerides) is a creamish solid, with a neutral taste and a fatty taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (LG 2700) is used in cakes, whipped toppings, and shortenings, etc. 收起 | |
| Finamul (MDP 4020) | Fine Organics | Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) ...展開 Finamul (MDP 4020) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It is used as an emulsifier. Finamul (MDP 4020) is used in baked goods, and breads, etc. 收起 | |
| Finamul (NA 4000) | Fine Organics | Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked...展開 Finamul (NA 4000) (Diacetyl Tartaric acid ester of mono-diglycerides) is a white powder, with a slightly odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (NA 4000) is used in baked goods, and breads, etc. 收起 | |
| Finamul (PD 4100) | Fine Organics | Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) i...展開 Finamul (PD 4100) (Diacetyl Tartaric acid ester of mono-diglycerides) is a brownish liquid, with a slightly acetic acid odor and sour taste, that is produced from raw materials derived from vegetable origin. It acts as an emulsifier. Finamul (PD 4100) is used in baked goods, breads, and non-dairy creamers. 收起 | |
| Finamul PGE | Fine Organics | Finamul PGE (Polyglycerol ester) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finamul PGE acts as an emulsifier and whipping agent in various baked good products. | |
| Finamul (VR 48) | Fine Organics | Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsi...展開 Finamul (VR 48) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR 48) acts as a viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul (VR-42) | Fine Organics | Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emuls...展開 Finamul (VR-42) (Polyglycerol Polyricinoleate) is a brownish liquid, with a fatty odor and taste, that is produced from raw materials derived from vegetable origin. Finamul (VR-42) acts as an viscosity modifier in chocolate coatings, and also as an emulsifier in the preparation of pan release agents. 收起 | |
| Finamul-87 (biscuit improver) | Fine Organics | Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appear...展開 Finamul-87 (biscuit improver) is a premium blend of emulsifiers, in the form of a pale yellow liquid. Finamul-87 (biscuit improver) is use in the manufacturing of high quality biscuits with added cost advantage. It provides the biscuits, a better appearance. 收起 | |
| Finamul(AG5030) | Fine Organics | Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food pr...展開 Finamul (AG 5030) (Acetic acid ester of mono-diglycerides) is a creamish solid, with a neutral odor and fatty taste, that is produced from raw materials derived from vegetable origin. It acts as a emulsifier. FINAMUL (AG 5030) is used in various food products like cakes, whipped toppings, shortening, chewing gum, coatings, and veg.creams. 收起 | |
| Finester SMS | Fine Organics | Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emuls...展開 Finester SMS (Sorbitan Monostearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester SMS is used as a rehydration aid in the production of active dry yeast, and as an emulsifier in food products, that give a protective coating on fruits and vegetables, and confectioneries. 收起 | |
| Finester STS | Fine Organics | Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizin...展開 Finester STS (Sorbitan Tristearate) is a creamish powder, with a neutral odor and taste, that is produced from raw materials derived from vegetable origin. Finester STS is an emulsifier, and also an anti-bloom agent in chocolates, and a anti-crystallizing agent in palm oil and cooking oils. 收起 | |
| Romoban® Calcium Propionate | Fine Organics | Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban®...展開 Romoban® Calcium Propionate is a food additive, in the form of a fine white powder. Its is a mold and fungal inhibitor in breads, cakes, buns, rolls, pizza bases, doughnuts and other baked goods. It is composed of calcium salt of propianate acid. Romoban® Calcium Propionate acts as a preservative in food products. 收起 | |
| Smoother GMS | Fine Organics | Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like ba...展開 Smoother GMS (Mono & Diglycerides, selfemulsifying) is a creamish white powder, with a neutral fatty odor and taste, that is produced from raw materials derived from vegetable origin. Smoother GMX is used as an emulsifier in various food products like bakery products, ice creams, cookies, biscuits, chocolates, toffees, cheese spreads, coffee creamers, fudges, lubricant for extruded products like pasta. 收起 |
