| Annatto / Bixin / Norbixin | D.D. Williamson | Annatto / Bixin / Norbixin, a carotenoid, is extracted from the orange coloured outer coat surrounding the seeds of the shrub Bixa orellana. When it is initially extracted, it is known as Bixin. Bixin is the Oil Soluble form of annatto, the primary ingred...展開 Annatto / Bixin / Norbixin, a carotenoid, is extracted from the orange coloured outer coat surrounding the seeds of the shrub Bixa orellana. When it is initially extracted, it is known as Bixin. Bixin is the Oil Soluble form of annatto, the primary ingredient surrounding the seeds in the fruit of the plant. It can be turned into Norbixin, which is truly water soluble–reducing the need for emulsifiers or gums. This is a unique attribute of annatto within the carotenoid family. 收起 | |
| Apocarotenal | D.D. Williamson | Apocarotenal is a carotenoid available in citrus fruits and some vegetables such as spinach. Like beta-carotene, in the human body it transforms into Vitamin A. While beta-carotene contributes yellow to orange hues, apocarotenal contributes orange to red ...展開 Apocarotenal is a carotenoid available in citrus fruits and some vegetables such as spinach. Like beta-carotene, in the human body it transforms into Vitamin A. While beta-carotene contributes yellow to orange hues, apocarotenal contributes orange to red hues. Nature-identical apocarotenal coloring is relatively heat stable but degrades with light exposure. 收起 | |
| Ascorbic Acid | Foodchem International Corporation | Ascorbic Acid appears as white or slightly yellow crystals or powder. It is easily soluble in water, and somewhat soluble in alcohol. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices...展開 Ascorbic Acid appears as white or slightly yellow crystals or powder. It is easily soluble in water, and somewhat soluble in alcohol. It is often used as an antioxidant in food preservation, meat products, fermented flour products, beer, tea, fruit juices, canned fruit, and canned meat. It can also be used as a nutritional supplement. 收起 | |
| Betaine (Trimethylglycine) | Foodchem International Corporation | Betaine (Trimethylglycine) is an amino acid. It is found in quinoa, spinach, wheat bran, lamb, and beets. It is essential for the functions of brain chemistry, and it helps protect the body from dehydration. Betaine (Trimethylglycine) supplements are manu...展開 Betaine (Trimethylglycine) is an amino acid. It is found in quinoa, spinach, wheat bran, lamb, and beets. It is essential for the functions of brain chemistry, and it helps protect the body from dehydration. Betaine (Trimethylglycine) supplements are manufactured as a byproduct of sugar beet processing. 收起 | |
| Branched Chain Amino Acid(BCAA) | Foodchem International Corporation | Branched Chain Amino Acid(BCAA) is an amino acid having aliphatic side-chains with a branch (a carbon atom bound to more than two other carbon atoms). This product is one of the essential amino acids in the human body that affects muscles.There are three ...展開 Branched Chain Amino Acid(BCAA) is an amino acid having aliphatic side-chains with a branch (a carbon atom bound to more than two other carbon atoms). This product is one of the essential amino acids in the human body that affects muscles.There are three varieties of Branched Chain Amino Acids: leucine, isoleucine and valine. Dietary BCAA supplementation can increase metabolic rate in the body. 收起 | |
| Carrot Oil | D.D. Williamson | Carrot Oil is an all natural orange food coloring that is primarily composed of beta-carotene.The light absorption of the conjugated carbon chain is responsible for the orange color. Food coloring manufacturers employ solvent extraction of edible carrots ...展開 Carrot Oil is an all natural orange food coloring that is primarily composed of beta-carotene.The light absorption of the conjugated carbon chain is responsible for the orange color. Food coloring manufacturers employ solvent extraction of edible carrots to obtain the pigment, they then remove the solvent and substitute it with oil to yield the final products. This carotenoid like others may provide beneficial health functions due to the antioxidant properties acting as a vitamin precursor. 收起 | |
| Creatine Monohydrate | Foodchem International Corporation | Creatine Monohydrate is an odorless, white crystalline powder. This product can improve oxygenic metabolism in muscles, and it can reduce the level of cholesterol, blood fat, blood sugar. It is often used as a dietary supplement in terms of muscle mass an...展開 Creatine Monohydrate is an odorless, white crystalline powder. This product can improve oxygenic metabolism in muscles, and it can reduce the level of cholesterol, blood fat, blood sugar. It is often used as a dietary supplement in terms of muscle mass and strength gains. 收起 | |
| Curcumin (from Turmeric) | D.D. Williamson | Curcumin (from Turmeric) is a yellow root which imparts color and flavor to food and has been used as a color and/or spice for centuries. Turmeric is produced by grinding the rhizomes of the perennial herb, Curcuma longa. Various extraction methods exist,...展開 Curcumin (from Turmeric) is a yellow root which imparts color and flavor to food and has been used as a color and/or spice for centuries. Turmeric is produced by grinding the rhizomes of the perennial herb, Curcuma longa. Various extraction methods exist, yielding different yellow variations depending on the ratio of color compounds extracted. Curcumin pigments are naturally insoluble in water; however, food color manufacturers circumvent this water insolubility by using particle size reduction and emulsifiers, which allow turmeric to be used in both aqueous and lipid products. 收起 | |
| D-Biotin | Foodchem International Corporation | D-Biotin is also known as vitamin B7, and appears as a white crystalline powder. This product is often used in dietary supplements, baby foods, and dietetic products. | |
| Dipotassium Phosphate | Foodchem International Corporation | Dipotassium Phosphate is the dipotassium salt of Phosphoric Acid which functions as a stabilizing salt, buffer, and sequestrant. Potassium is mildly alkaline with a pH of 9. It is soluble in water with a solubility of 170gms per 100ml of water at 25C. Thi...展開 Dipotassium Phosphate is the dipotassium salt of Phosphoric Acid which functions as a stabilizing salt, buffer, and sequestrant. Potassium is mildly alkaline with a pH of 9. It is soluble in water with a solubility of 170gms per 100ml of water at 25C. This product when used as a food additive or preservative is highly effective in preventing coagulation, and is commonly used in non-dairy creamer as a buffering agent. It can also be used in dry powder beverages and mineral supplements. 收起 | |
| Ferrous Gluconate | Foodchem International Corporation | Ferrous Gluconate is a black colored compound that is often used as an iron supplement. This product is also used as a food additive that gives olives their jet black appearance. | |
| Glucosamine HCL | Foodchem International Corporation | Glucosamine HCL is an amino sugar that appears as a white crystalline powder. In the US, it is one of the most common non-vitamin, non-mineral, dietary supplements used by adults. | |
| Inosine | Foodchem International Corporation | Inosine is an amino acid that is a kind of coenzyme drug widely used in the medicine and the food industry. This product appears as a white crystalline powder, and is often used in fitness supplements for metabolism. | |
| Inositol | Foodchem International Corporation | Inositol appears as a white crystalline powder. This product is a relative of the B family of vitamins that has demonstrated antioxidant activity that reduces the negative effects of A.G. E., specifically in the human eye. It also has benefits for the cen...展開 Inositol appears as a white crystalline powder. This product is a relative of the B family of vitamins that has demonstrated antioxidant activity that reduces the negative effects of A.G. E., specifically in the human eye. It also has benefits for the central nervous system. It has a very slight sweet taste, and is used in dietary supplements. 收起 | |
| Jelly Powder | Foodchem International Corporation | Jelly Powder is a yellow to yellowish powder with a characteristic odor and taste. It is used as an alternative to gelatin in certain food applications. | |
| L-Arabinose | Foodchem International Corporation | L-Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group. Arabinose gets its name from gum arabic, from which it was first isolated. Foods that contain arabinose are usually designed f...展開 L-Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group. Arabinose gets its name from gum arabic, from which it was first isolated. Foods that contain arabinose are usually designed for prediabetic and diabetic patients. 收起 | |
| L-Arginine | Foodchem International Corporation | L-Arginine is a white crystalline powder. This product is often used as a food additive in dietary supplements. | |
| L-Carnitine | Foodchem International Corporation | L-Carnitine is a nutrient manufactured from the amino acids methionine and lysine. The primary function of L-Carnitine is to convert lipids, or fats, into fuel for energy. This product appears as a white crystalline powder, and it is often used in dietary...展開 L-Carnitine is a nutrient manufactured from the amino acids methionine and lysine. The primary function of L-Carnitine is to convert lipids, or fats, into fuel for energy. This product appears as a white crystalline powder, and it is often used in dietary supplements. 收起 | |
| L-Glutamine | Foodchem International Corporation | L-Glutamine is an important amino acid that builds protein in the body. This product appears as a crystalline powder, and it can be used as a dietary supplement to cure gastric and duodenal ulcer, gastritis, and hyperchlorhydria. It is important for maint...展開 L-Glutamine is an important amino acid that builds protein in the body. This product appears as a crystalline powder, and it can be used as a dietary supplement to cure gastric and duodenal ulcer, gastritis, and hyperchlorhydria. It is important for maintaining the suppression, structure and function of the small intestine. 收起 | |
| L-Isoleucine | Foodchem International Corporation | L-Isoleucine is an essential amino acid, which means that humans cannot synthesize it, so it must be ingested. It appears as a white crystalline powder. Foods that have high amounts of L-Isoleucine include eggs, soy protein, seaweed, turkey, chicken, lamb...展開 L-Isoleucine is an essential amino acid, which means that humans cannot synthesize it, so it must be ingested. It appears as a white crystalline powder. Foods that have high amounts of L-Isoleucine include eggs, soy protein, seaweed, turkey, chicken, lamb, cheese, and fish. This product is often used as a food additive and nutrient in dietary supplements. 收起 | |
| L-Leucine | Foodchem International Corporation | L-Leucine is an essential amino acid which means the human body cannot synthesize it, and it therefore must be ingested. It appears as a white crystalline powder. It is often used as a food additive and a flavor enhancer in nutritional supplements. | |
| L-Threonine | Foodchem International Corporation | L-Threonine is a white crystalline powder that has a slightly sweet taste. It is an amino acid that is often used as a nutrition intensifier in foods and dietary supplements. | |
| L-Valine | Foodchem International Corporation | L-Valine is an essential amino acid that appears as a fine white powder. It is often used in sports nutrition and health foods. | |
| Lycopene | D.D. Williamson | Lycopene is an all natural red food coloring agent that belongs to the carotenoid group. There are many different varieties of food that you can find use Lycopene like fruits, vegetables, and microorganisms. The European Union has approved lycopene extrac...展開 Lycopene is an all natural red food coloring agent that belongs to the carotenoid group. There are many different varieties of food that you can find use Lycopene like fruits, vegetables, and microorganisms. The European Union has approved lycopene extracted from tomatoes (E160d(ii), extracted from Blakeslea trispora (160d(iii)), and produced synthetically (160d(i)). The FDA in the United States has approved only lycopene sourced from tomatoes as a color additive in foods. 收起 | |
| Magnesium Citrate | Foodchem International Corporation | Magnesium Citrate is a white or slight yellow powder used as an acidulant. This is a food additive that is used to regulate acidity. | |
| Methyl-Sulfonyl-Methane(MSM) | Foodchem International Corporation | Methyl-Sulfonyl-Methane(MSM) is an organic sulfide that is found in the body and in green vegetables, milk, fish, and grains. This product appears as a white crystalline powder, and is an essential material in skin, bone, hair, nails and muscle. | |
| Microcrystalline Cellulose (MCC) | Foodchem International Corporation | Microcrystalline Cellulose (MCC) is a term for refined wood pulp, and it appears as a fine white to off-white powder. This product is mainly used as a texturizer, an anti-caking agent, a fat substitute, an emulsifier, an extender, and a bulking agent in p...展開 Microcrystalline Cellulose (MCC) is a term for refined wood pulp, and it appears as a fine white to off-white powder. This product is mainly used as a texturizer, an anti-caking agent, a fat substitute, an emulsifier, an extender, and a bulking agent in pasteurized cream, fermented milk, cheese, processed fruit, dried vegetables, etc. It is also used in vitamin supplements or tablets. 收起 | |
| Monocalcium Phosphate | Foodchem International Corporation | Monocalcium Phosphate appears as a white powder. This product is often used as a leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, in bread, cakes, biscuits, and meat products. | |
| Monosodium Phosphate | Foodchem International Corporation | Monosodium Phosphate is a colorless and odorless crystal. It is often used as a pH buffer, characteristic improving agent, emulsifier, nutritional supplement, anti-oxidant, brine penetrable agent, sugar clarifier, and stabilizer in bread and cheese. | |
| Nicotinic Acid | Foodchem International Corporation | Nicotinic Acid also known as Niacin or Vitamin B3, is an organic compound with the formula C6H5NO2. It is one of forty-eight essential human nutrients. This product is often used as a dietary supplement. | |
| Orange Peel Extract | Foodchem International Corporation | Orange Peel Extract is used as a food flavoring that masks the bitter taste of alkoloids. This product is a brown-yellow powder, and is used to treat gastro-esophageal reflux disease and heartburn. It is often used as a dietary supplement. | |
| Paprika Oleoresin / Capsanthin / Capsorubin | D.D. Williamson | Paprika Oleoresin / Capsanthin / Capsorubin is manufactured from the dried and ground sweet pepper pods of Capsicum Annum. The colorings that impart the characteristics yellow to orange hue of paprika are Capsanthin and Capsorubin. This red spice imparts ...展開 Paprika Oleoresin / Capsanthin / Capsorubin is manufactured from the dried and ground sweet pepper pods of Capsicum Annum. The colorings that impart the characteristics yellow to orange hue of paprika are Capsanthin and Capsorubin. This red spice imparts flavor and the color of food, paprika color compounds can also be solvent extracted to produce paprika oleoresin, a purified form of the coloring compounds. Paprika and paprika oleoresin are both stable to heat but sensitive to light and alkaline conditions. The pigments are naturally insoluble in water, especially the oleoresin. Food coloring manufacturers circumvent this through emulsification, allowing paprika to be used in both aqueous and lipid products. Food and beverage companies commonly use the oil soluble form of paprika oleoresin for coloring. 收起 | |
| Phytosterol (Plant Sterol) | Foodchem International Corporation | Phytosterol (Plant Sterol) is a naturally occurring compound found in plant cell membranes. This product appears as a white free flowing powder, and it is widely used in margarines and salad dressings. It can also be used as a dietary supplement. | |
| Red Cabbage | D.D. Williamson | Red cabbage is a vegetable that is predominantly grown in parts of Northern Europe and Asia. The juice that is extracted through the vegetable is known as a (Anthocyanin), this colorant exhibits a reversible change in structure as the pH levels of a solut...展開 Red cabbage is a vegetable that is predominantly grown in parts of Northern Europe and Asia. The juice that is extracted through the vegetable is known as a (Anthocyanin), this colorant exhibits a reversible change in structure as the pH levels of a solution change from acidic to basic. The change in color is characterized by a shift in the hue from red to purple. Anthocyanins from Red Cabbage exhibit more heat stability than any other form and are approved for use in food applications. 收起 | |
| Sorbitol Powder | Foodchem International Corporation | Sorbitol Powder is a non-sugar sweetener made from high quality dextrose via hydrogenation and refining. It appears as a white granular powder, and is less sweet than sucrose and can't be absorbed by some bacteria. It also has good characteristics of bett...展開 Sorbitol Powder is a non-sugar sweetener made from high quality dextrose via hydrogenation and refining. It appears as a white granular powder, and is less sweet than sucrose and can't be absorbed by some bacteria. It also has good characteristics of better moisture retention, acid resistant and does not ferment. It is a sugar substitute often used in diet foods(including diet drinks and ice cream) and sugar-free chewing gum,and mints. 收起 | |
| Stevia Powder(Stevia Extract) | Foodchem International Corporation | Stevia Powder(Stevia Extract) is a natural sweetener extracted from the leaves of the stevia plant. It is a white or light yellow powder, and its sweetness is 200-400 times sweeter than that of sucrose with only 1/300 of the calories of sucrose. It is oft...展開 Stevia Powder(Stevia Extract) is a natural sweetener extracted from the leaves of the stevia plant. It is a white or light yellow powder, and its sweetness is 200-400 times sweeter than that of sucrose with only 1/300 of the calories of sucrose. It is often used in cakes, cookies, pies, bakery products, and dietary supplements. 收起 | |
| Tribulus Terrestris Extract -Saponins | Foodchem International Corporation | Tribulus Terrestris Extract -Saponins is a natural aid to help impotence, low libido, and male infertility. Clinically, it has proven effect in enhancing energy and vitality, and helps to build muscle and strength. This product is often used in dietary su...展開 Tribulus Terrestris Extract -Saponins is a natural aid to help impotence, low libido, and male infertility. Clinically, it has proven effect in enhancing energy and vitality, and helps to build muscle and strength. This product is often used in dietary supplement. 收起 | |
| Tricalcium Citrate | Foodchem International Corporation | Tricalcium Citrate is a colorless or white crystal commonly used as a preservative or as a flavor. This product is used as a dietary calcium supplement. | |
| Tricalcium Phosphate(Food Grade) | Foodchem International Corporation | Tricalcium Phosphate(Food Grade) appears as a white odorless powder. It is used as an anti-caking agent, nutritional supplement (calcium intensifier), pH regulator and buffer. This product is often used in flour, additives in milk powder, candy, pudding, ...展開 Tricalcium Phosphate(Food Grade) appears as a white odorless powder. It is used as an anti-caking agent, nutritional supplement (calcium intensifier), pH regulator and buffer. This product is often used in flour, additives in milk powder, candy, pudding, condiments, and meat products. 收起 | |
| Vitamin A | Foodchem International Corporation | Vitamin A appears as yellow brown beadlets. This product is a powerful antioxidant. It also enhances the function of white blood cells staving off viral infections as well as various other health benefits. It is often used as a dietary supplement. | |
| Vitamin B5 | Foodchem International Corporation | Vitamin B5 appears as a white powder, and it is a water-soluble vitamin of the B complex. This product is often used in dietary supplements. | |
| Vitamin B6 | Foodchem International Corporation | Vitamin B6 appears as a white crystalline powder. It is used in metabolizing of amino acids and proteins in the body. It is often used as a dietary supplement. | |
| Vitamin C | Foodchem International Corporation | Vitamin C appears as a white crystalline powder. It is often used as a food additive in drink mixes and some cuts of meat. It is also used as a dietary supplement. | |
| Vitamin E | Foodchem International Corporation | Vitamin E appears as a white to off-white colored free flowing powder. It is used in the food industry as a natural antioxidant, and it supplies oxygen to blood which is carried to the heart and other organs. It can also be used as a dietary supplement. | |
| Vitamin E Oil | Foodchem International Corporation | Vitamin E Oil appears as a yellow to greenish yellow viscous liquid. It is used to fortify margarine, oils, fats, nutritional products and baby food. | |
| Vitamin K1 | Foodchem International Corporation | Vitamin K1 appears as a fine white to off-white colored powder. It is found naturally in a wide variety of green plants, particularly leaves. Vitamin K is a group of structurally similar, fat-soluble vitamins that are needed for the post transitional modi...展開 Vitamin K1 appears as a fine white to off-white colored powder. It is found naturally in a wide variety of green plants, particularly leaves. Vitamin K is a group of structurally similar, fat-soluble vitamins that are needed for the post transitional modification of certain proteins required for blood coagulation and in metabolic pathways in bone and other tissue. This product is often used as a dietary supplement. 收起 |
