| All Spice Oleoresin | BOS Natural Flavors, Ltd | All Spice Oleoresin is a natural oil obtained by solvent extraction of dried Berries of Pimenta officinalis Lind L. It is a dark brown, free-flowing liquid at ambient temperatures, and has a characteristic aroma of All-Spice. It is soluble in alcohol (95%...展開 All Spice Oleoresin is a natural oil obtained by solvent extraction of dried Berries of Pimenta officinalis Lind L. It is a dark brown, free-flowing liquid at ambient temperatures, and has a characteristic aroma of All-Spice. It is soluble in alcohol (95%) and can be used for medicinal purposes as well as a food flavoring. 收起 | |
| Amla Extract | BOS Natural Flavors, Ltd | Amla Extract is a natural dietary supplement obtained by solvent extraction of Phyllanthus emblica. It is a greenish-brown, free-flowing liquid with an aroma of Amla. It is used as an antioxidant, anti-diabetic, and anti-hyperlipidemic and to treat a wide...展開 Amla Extract is a natural dietary supplement obtained by solvent extraction of Phyllanthus emblica. It is a greenish-brown, free-flowing liquid with an aroma of Amla. It is used as an antioxidant, anti-diabetic, and anti-hyperlipidemic and to treat a wide variety of health problems. 收起 | |
| Ancient Grains | Healthy Food Ingredients | Ancient Grains are high in protein, omega-3 fatty acids and antioxidants. They are composed of a mixture of precooked flakes and flours, which include amaranth, quinoa, millet, sorghum, emmer, spelt and teff. Ancient grains are certified organic, kosher...展開 Ancient Grains are high in protein, omega-3 fatty acids and antioxidants. They are composed of a mixture of precooked flakes and flours, which include amaranth, quinoa, millet, sorghum, emmer, spelt and teff. Ancient grains are certified organic, kosher and gluten free. Ancient Graince are used in cereals, tortillas, snack foods, baby food, flat breads, baking mixes and energy bars. 收起 | |
| Annatto Extract (Bixin 5%) | BOS Natural Flavors, Ltd | Annatto Extract (Bixin 5%) is a reddish liquid that is soluble in oil. A natural food ingredient, it is obtained by the solvent extraction of Bixa orellana Loften. It has a Bixin content of 5-6% and is used in cheese, butter, rice, fish, snack foods, and ...展開 Annatto Extract (Bixin 5%) is a reddish liquid that is soluble in oil. A natural food ingredient, it is obtained by the solvent extraction of Bixa orellana Loften. It has a Bixin content of 5-6% and is used in cheese, butter, rice, fish, snack foods, and soft drinks. 收起 | |
| Annatto Extract (Norbixin 5%) | BOS Natural Flavors, Ltd | Annatto Extract (Norbixin 5%) is a reddish liquid that is soluble in oil. It has a NorBixin content of 5-6%. It is used in cheese, butter, rice, fish, snack foods, and soft drinks. | |
| Azuki Beans | Healthy Food Ingredients | Azuki Beans are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Azuki Beans are Non-GMO, Certified Organic, ...展開 Azuki Beans are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Azuki Beans are Non-GMO, Certified Organic, Gluten-free and Kosher. 收起 | |
| Biomega SDA™ 816000 | Bioriginal | Biomega SDA™ 816000 is a clear yellow liquid oil with a faint odor. It is obtained by extraction and is fully refined. The oil contains minimally 12% SDA, typically 13% GLA and typically 33% ALA. Refined Echium Oil has the novel food status according to E...展開 Biomega SDA™ 816000 is a clear yellow liquid oil with a faint odor. It is obtained by extraction and is fully refined. The oil contains minimally 12% SDA, typically 13% GLA and typically 33% ALA. Refined Echium Oil has the novel food status according to EU regulation 258/97. Biomega SDA™ 816000 provides the body with a source for EPA building blocks. It is used in applications such as supplements, cheese, milk-based drinks, margarine, dressings and breakfast cereals. 收起 | |
| BioPure DHA® IF 814340 | Bioriginal | BioPure DHA® IF 814340 is a light yellow oil with a very light fish odor. It is obtained from the heads of tuna fish to minimize the risk of contaminants. The oil is coldextracted by a proprietary process to reduce the risk of oxidation. It is fully refin...展開 BioPure DHA® IF 814340 is a light yellow oil with a very light fish odor. It is obtained from the heads of tuna fish to minimize the risk of contaminants. The oil is coldextracted by a proprietary process to reduce the risk of oxidation. It is fully refined and deodorized. The oil contains a minimum of 25% DHA. BioPure DHA® is used to support children's learning, concentration, memory and eye health. 收起 | |
| Biopure DHA® Refined 814220 | Bioriginal | Biopure DHA® Refined 814220 is a rich natural source of the omega-3 fatty acid DHA, essential for neural development and cognitive function. This clear light yellow liquid has a faint fish odour. The oil is coldextracted by a proprietary process to reduce...展開 Biopure DHA® Refined 814220 is a rich natural source of the omega-3 fatty acid DHA, essential for neural development and cognitive function. This clear light yellow liquid has a faint fish odour. The oil is coldextracted by a proprietary process to reduce the risk of oxidation. The oil contains a minimum of 25% DHA and a minimum of 30% total omega-3. It is used for junior, senior, prenatal, and postnatal supplements. 收起 | |
| Black Cumin Oil Virgin 808520 | Bioriginal | Black Cumin Oil Virgin 808520 is obtained from the seeds of Nigella sativa, a member of the Ranunculaceae family. Black Cumin Oil Virgin 808520 is applied as a nutritional supplement, currently being promoted as ‘improving the immune system’ and ‘detoxif...展開 Black Cumin Oil Virgin 808520 is obtained from the seeds of Nigella sativa, a member of the Ranunculaceae family. Black Cumin Oil Virgin 808520 is applied as a nutritional supplement, currently being promoted as ‘improving the immune system’ and ‘detoxifying the gut’. It's also applied as an anti-microbial in conjunction with, or as a natural alternative to conventional antibiotics. 收起 | |
| Black Pepper Flavor (Powder) | BOS Natural Flavors, Ltd | Black Pepper Flavor (Powder) is a natural food flavoring obtained by solvent extraction of the berries of Piper nigrum L. followed by dispersion in approved additives. It is a light green colored powder, soluble in water and has a characteristic aroma of ...展開 Black Pepper Flavor (Powder) is a natural food flavoring obtained by solvent extraction of the berries of Piper nigrum L. followed by dispersion in approved additives. It is a light green colored powder, soluble in water and has a characteristic aroma of pepper with a pungent taste. Black Pepper flavor is great as a food seasoning and it has impressive antioxidant properties. 收起 | |
| Black Pepper Oil | BOS Natural Flavors, Ltd | Black Pepper Oil is a natural product obtained by the steam distillation of dried berries of Piper Nigrum L. It is a pale yellow to greenish-yellow, free-flowing liquid with a spicy aroma characteristic of pepper. It is used to flavor food products, to e...展開 Black Pepper Oil is a natural product obtained by the steam distillation of dried berries of Piper Nigrum L. It is a pale yellow to greenish-yellow, free-flowing liquid with a spicy aroma characteristic of pepper. It is used to flavor food products, to enhance blood circulation, and in massage oils for relieving aches and pains. 收起 | |
| Black Pepper Oleoresin (32/18) | BOS Natural Flavors, Ltd | Black Pepper Oleoresin (32/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 32-33% Piperine and 18-19% volatile oil. It is an olive-green, free-flowing liquid at ambient temperatures, and has a ch...展開 Black Pepper Oleoresin (32/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 32-33% Piperine and 18-19% volatile oil. It is an olive-green, free-flowing liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavoring meat products and as a preservative. Black Pepper Oleoresin is widely used in traditional medicinal systems including ayurveda, Siddha and Unani systems. 收起 | |
| Black Pepper Oleoresin (36/18) | BOS Natural Flavors, Ltd | Black Pepper Oleoresin (36/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 36-37% Piperine and 18-19% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a cha...展開 Black Pepper Oleoresin (36/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 36-37% Piperine and 18-19% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavoring meat products and as a preservative. 收起 | |
| Black Pepper Oleoresin (38/18) | BOS Natural Flavors, Ltd | Black Pepper Oleoresin (38/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 38-39% Piperine and 18-19% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a cha...展開 Black Pepper Oleoresin (38/18) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 38-39% Piperine and 18-19% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavoring meat products and as a preservative. 收起 | |
| Black Pepper Oleoresin (40/20) | BOS Natural Flavors, Ltd | Black Pepper Oleoresin (40/20) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 40-41% Piperine and 20-21% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a cha...展開 Black Pepper Oleoresin (40/20) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 40-41% Piperine and 20-21% volatile oil. It is a free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavouring meat products and as a preservative. 收起 | |
| Black Pepper Oleoresin W/S (20/10) | BOS Natural Flavors, Ltd | Black Pepper Oleoresin W/S (20/10) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 20-21% Piperine and 10-11% volatile oil. It is a water soluble, free-flowing, olive-green liquid at ambient temperat...展開 Black Pepper Oleoresin W/S (20/10) is a natural food additive obtained by solvent extraction of the berries of Piper nigrum L. It contains 20-21% Piperine and 10-11% volatile oil. It is a water soluble, free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavoring meat products and as a preservative. 收起 | |
| Blackcurrant Oil Refined 806000 | Bioriginal | Blackcurrant Oil Refined 806000 is a clear to slightly turbid, yellow liquid oil with a faint odour. It is obtained by extraction and is fully refined. The oil contains a minimum of 13% GLA and typically 2.5% SDA. Blackcurrant Oil Refined 806000 provides ...展開 Blackcurrant Oil Refined 806000 is a clear to slightly turbid, yellow liquid oil with a faint odour. It is obtained by extraction and is fully refined. The oil contains a minimum of 13% GLA and typically 2.5% SDA. Blackcurrant Oil Refined 806000 provides both GLA and ALA supporting immune function, diabetic neuropathy and high blood cholesterol. 收起 | |
| Borage Oil CP Refined 20% GLA 802130 | Bioriginal | Borage Oil CP Refined 20% GLA 802130 is obtained from the seeds of the Borage plant that has a clear yellow liquid appearance and a faint odour. It has shown a beneficial effect in many conditions with an inflammatory component. For the past 15 years it h...展開 Borage Oil CP Refined 20% GLA 802130 is obtained from the seeds of the Borage plant that has a clear yellow liquid appearance and a faint odour. It has shown a beneficial effect in many conditions with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. 收起 | |
| Borage Oil CP Refined 22% GLA 802140 | Bioriginal | Borage Oil CP Refined 22% GLA 802140 is an extracted oil from the seeds of the borage plant with a clear yellow liquid with a faint odour. It is obtained by mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 22%. ...展開 Borage Oil CP Refined 22% GLA 802140 is an extracted oil from the seeds of the borage plant with a clear yellow liquid with a faint odour. It is obtained by mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 22%. GLA has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. 收起 | |
| Borage Oil Refined 20% GLA 802080 | Bioriginal | Borage Oil Refined 20% GLA 802080 is obtained by extraction and is fully refined. The oil contains a minimum of 20% GLA. It benefits in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as b...展開 Borage Oil Refined 20% GLA 802080 is obtained by extraction and is fully refined. The oil contains a minimum of 20% GLA. It benefits in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. 收起 | |
| Borage Oil Refined 22% GLA 802090 | Bioriginal | Borage Oil Refined 22% GLA 802090 ) is obtained by extraction. The oil contains a minimum of 22% GLA. has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For th...展開 Borage Oil Refined 22% GLA 802090 ) is obtained by extraction. The oil contains a minimum of 22% GLA. has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. 收起 | |
| Borage Oil Refined 23% GLA 802100 | Bioriginal | Borage Oil Refined 23% GLA 802100 has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplem...展開 Borage Oil Refined 23% GLA 802100 has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. Borage Oil Refined 23% GLA 802100 has been known and used extensively for its medicinal properties at least since Roman times. It's also applied in cosmetics/dermatology with reduced moisture loss and anti-inflammatory. Finally, it's applied in nutritionals for infant milk and enteral nutrition formulations. 收起 | |
| Borage Oil Virgin 20% GLA 802020 | Bioriginal | Borage Oil Virgin 20% GLA 802020 is obtained using a low temperature process. The oil contains a minimum of 20% GLA. It has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory...展開 Borage Oil Virgin 20% GLA 802020 is obtained using a low temperature process. The oil contains a minimum of 20% GLA. It has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 15 years it has been widely used as both as a dietary supplement and and as an ingredient in nutritional products such as infant formulas. 收起 | |
| Borage Oil Virgin 22% GLA 802180 | Bioriginal | Borage Oil Virgin 22% GLA 802180 is a clear yellow-greenish liquid oil The oil of Borage seeds (Borago officinalis) is obtained using a low temperature process. The oil contains a minimum of 22% GLA. | |
| Camelina Oil Virgin 810120 | Bioriginal | Camelina Oil Virgin 810120 has a clear reddish yellow to greenish yellow liquid colour with a distinctive odour. It is obtained using a low temperature process. The oil typically contains 35% ALA. It has been promoted on health grounds due to its unusuall...展開 Camelina Oil Virgin 810120 has a clear reddish yellow to greenish yellow liquid colour with a distinctive odour. It is obtained using a low temperature process. The oil typically contains 35% ALA. It has been promoted on health grounds due to its unusually high content of alpha linolenic acid (C18:3) coupled with higher than normal levels of natural tocopherols and tocotrienols. 收起 | |
| Cannabidiol Isolate (CBD) | Healthy Food Ingredients | Cannabidiol Isolate (CBD) is 98% CBD, 0% THC, odorless and tasteless and contains no psychoactive substances. Cannabidiol Isolate (CBD) is easy to formulate into existing products. | |
| Capsaicin Crystals (95%) | BOS Natural Flavors, Ltd | Capsaicin Crystals (95%) are a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. They are white to light-yellow crystals with a powerful aroma of freshly ground dr...展開 Capsaicin Crystals (95%) are a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. They are white to light-yellow crystals with a powerful aroma of freshly ground dried fruits of Capsicum. The minimum Capsaicin content is 95%. 收起 | |
| Capsicum Oleoresin (10%/5000 CU) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (10%/5000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 10-10.1%, and the color value is 5,000-6,000 units...展開 Capsicum Oleoresin (10%/5000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 10-10.1%, and the color value is 5,000-6,000 units. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin (1M Shu/10000 CU) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (1M Shu/10000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content (by HPLC) is 1-1.02 MShu, and the color value is ...展開 Capsicum Oleoresin (1M Shu/10000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content (by HPLC) is 1-1.02 MShu, and the color value is 10,000-11,000 units. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin (20%) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (20%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 20-20.1%. It is a reddish, free-flowing homogeneous liquid...展開 Capsicum Oleoresin (20%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 20-20.1%. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin (40%) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (40%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 40-40.1%. It is a reddish, free-flowing homogeneous liquid...展開 Capsicum Oleoresin (40%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 40-40.1%. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin (6.2%/3000 CU) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (6.2%/3000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 6.2-6.3%, and the color value is 3,000-4,000 unit...展開 Capsicum Oleoresin (6.2%/3000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 6.2-6.3%, and the color value is 3,000-4,000 units. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin (6.6%/3000 CU) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (6.6%/3000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. It is a reddish, free-flowing homogeneous liquid, pourable at room tempera...展開 Capsicum Oleoresin (6.6%/3000 CU) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. The Capsaicin content is 6.6-6.7%, and the color value is 3,000-4,000 units. 收起 | |
| Capsicum Oleoresin (75%) | BOS Natural Flavors, Ltd | Capsicum Oleoresin (75%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 75-75.2%. It is a reddish, free-flowing homogeneous liquid...展開 Capsicum Oleoresin (75%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 75-75.2%. It is a reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin W/S (2.5%) | BOS Natural Flavors, Ltd | Capsicum Oleoresin W/S (2.5%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 2.5-2.6%. It is a water soluble, reddish, free-flowin...展開 Capsicum Oleoresin W/S (2.5%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 2.5-2.6%. It is a water soluble, reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. 收起 | |
| Capsicum Oleoresin W/S (6.2%) | BOS Natural Flavors, Ltd | Capsicum Oleoresin W/S (6.2%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. It is a water soluble, reddish, free-flowing homogeneous liquid, pourable at r...展開 Capsicum Oleoresin W/S (6.2%) is a natural food additive/dietary supplement obtained by solvent extraction of ground dried fruits of Capsicum Annum L or Capsicum Fruitescens L. It is a water soluble, reddish, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground dried Capsicum fruits. Capsicum Oleoresin is used as a carminative, counter-irritant, anti-bacterial agent, and a flavoring agent in food products. The Capsaicin content is 6.2-6.3 % and the color value is 3,000-4,000 units. 收起 | |
| Cardamom Flavour (Powder) | BOS Natural Flavors, Ltd | Cardamom Flavour is a natural product used in the flavoring of food products. It is obtained by the solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. Cardamom is used as a flavor in baking and cooking. It can be used to treat infections ...展開 Cardamom Flavour is a natural product used in the flavoring of food products. It is obtained by the solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. Cardamom is used as a flavor in baking and cooking. It can be used to treat infections in the teeth and gums as well as digestive disorders. The volatile oil content is 5-5.5%. It is a light brown powder, with an aroma of Cardamom. 收起 | |
| Cardamom Oil | BOS Natural Flavors, Ltd | Cardamom Oil is a natural food additive and dietary supplement. It is obtained by the steam distillation of seeds of Elletaria cardamomum (L) Maton. It is a colourless to pale yellow free-flowing liquid with a sweet and cool aroma of Cardamom. Cardamom oi...展開 Cardamom Oil is a natural food additive and dietary supplement. It is obtained by the steam distillation of seeds of Elletaria cardamomum (L) Maton. It is a colourless to pale yellow free-flowing liquid with a sweet and cool aroma of Cardamom. Cardamom oil is used as a tonic to the digestive system, as well as a component of many aphrodisiac blends. It can be used to relieve nausea and may be useful for morning sickness in pregnancy for some mothers-to-be. It is also used in perfumery compounds, flavoring of pickles, meat sauces, seasonings, etc., pharmaceuticals, liquors & tobacco. 收起 | |
| Cardamom Oleoresin (25%) | BOS Natural Flavors, Ltd | Cardamom Oleoresin (25%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 25-26%. It is a dark greenish-brown free-flowing liquid w...展開 Cardamom Oleoresin (25%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 25-26%. It is a dark greenish-brown free-flowing liquid with an aroma of Cardamom. It is used as a flavouring agent in tea, soft drinks, and food products, as well as the treatment of fever, digestive, and urinary complaints. 收起 | |
| Cardamom Oleoresin (40%) | BOS Natural Flavors, Ltd | Cardamom Oleoresin (40%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 40-41%. It is a dark greenish-brown free-flowing liquid w...展開 Cardamom Oleoresin (40%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 40-41%. It is a dark greenish-brown free-flowing liquid with an aroma of Cardamom. It is used as a flavouring agent in tea, soft drinks, and food products, as well as the treatment of fever, digestive, and urinary complaints. 收起 | |
| Cardamom Oleoresin (60%) | BOS Natural Flavors, Ltd | Cardamom Oleoresin (60%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 60-61%. It is a dark greenish-brown free-flowing liquid w...展開 Cardamom Oleoresin (60%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. The volatile oil content of this product is 60-61%. It is a dark greenish-brown free-flowing liquid with an aroma of Cardemom. It is used as a flavouring agent in tea, soft drinks, and food products, as well as the treatment of fever, digestive, and urinary complaints. 收起 | |
| Cardamom Oleoresin W/S (22%) | BOS Natural Flavors, Ltd | Cardamom Oleoresin W/S (22%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. It is a water soluble, dark greenish-brown free-flowing liquid with an aroma of Cardamom. The vol...展開 Cardamom Oleoresin W/S (22%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Elettaria Cardamom(L) Maton. It is a water soluble, dark greenish-brown free-flowing liquid with an aroma of Cardamom. The volatile oil content of this product is 22-23%. It is used as a flavoring agent in tea, soft drinks, and food products, as well as the treatment of fever, digestive, and urinary complaints. 收起 | |
| Cassia Flavour | BOS Natural Flavors, Ltd | Cassia Flavour is a natural food additive obtained by solvent extraction of the inner bark of Cinnamum Cassia followed by dispersion in approved additives. It is a dark brown powder with a characteristic aroma of Cassia and a warm, sweet taste. It is used...展開 Cassia Flavour is a natural food additive obtained by solvent extraction of the inner bark of Cinnamum Cassia followed by dispersion in approved additives. It is a dark brown powder with a characteristic aroma of Cassia and a warm, sweet taste. It is used for flavoring food products particularly in liqueurs and chocolate. 收起 | |
| Cassia Oil | BOS Natural Flavors, Ltd | Cassia Oil is a natural food additive and dietary supplement obtained by the steam distillation of the bark of Cinnamomum cassia. It is a pale yellow to brownish-yellow free-flowing liquid with a warm and spicy odor, characteristic of Cassia. Cassia Oil i...展開 Cassia Oil is a natural food additive and dietary supplement obtained by the steam distillation of the bark of Cinnamomum cassia. It is a pale yellow to brownish-yellow free-flowing liquid with a warm and spicy odor, characteristic of Cassia. Cassia Oil is used for food flavoring. 收起 | |
| Cassia Oleoresin (Dark)-60% | BOS Natural Flavors, Ltd | Cassia Oleoresin (Dark)-60% is a natural food additive and dietary supplement obtained by solvent extraction of inner bark of Cinnamum Cassia. The volatile oil content is 60-61%. It is a dark brown, free-flowing liquid at ambient temperatures, and has a c...展開 Cassia Oleoresin (Dark)-60% is a natural food additive and dietary supplement obtained by solvent extraction of inner bark of Cinnamum Cassia. The volatile oil content is 60-61%. It is a dark brown, free-flowing liquid at ambient temperatures, and has a characteristic aroma of cassia with a warm and sweet taste. In food production, Cassia Oleoresin is used in strong, spicy dishes. It can also be used to treat diarrhea, nausea, and flatulence. 收起 | |
| Celery Oleoresin (10%) | BOS Natural Flavors, Ltd | Celery Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 10-11%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteri...展開 Celery Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 10-11%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteristic aroma of celery with a bitter taste. Celery Oleoresin is helpful for people suffering from an over-supply of uric acid. These properties can prove useful in cases of bladder disorders, and kidney disorders. It also aids in the digestion of protein and promotes the onset of menstruation. 收起 | |
| Celery Oleoresin (8%) | BOS Natural Flavors, Ltd | Celery Oleoresin (8%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 8-9%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteristi...展開 Celery Oleoresin (8%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 8-9%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteristic aroma of celery with a bitter taste. Celery Oleoresin is helpful for people suffering from an over supply of uric acid. These properties can prove useful in cases of bladder disorders, and kidney disorders. It also aids in the digestion of protein and promotes the onset of menstruation. 收起 | |
| Celery Oleoresin W/S | BOS Natural Flavors, Ltd | Celery Oleoresin W/S is natural and obtained by solvent extraction of seeds of Apium Graveolens. This product appears as a free flowing, dark green liquid at ambient temperatures that is soluble in water and has a characteristic aroma of celery with a bi...展開 Celery Oleoresin W/S is natural and obtained by solvent extraction of seeds of Apium Graveolens. This product appears as a free flowing, dark green liquid at ambient temperatures that is soluble in water and has a characteristic aroma of celery with a bitter taste. The volatile oil content is 5-6%. Celery Oleoresin is helpful for people suffering from an over supply of uric acid. These properties can prove useful in cases of bladder disorders, and kidney disorders. It also aids in the digestion of protein and promotes the onset of menstruation. 收起 | |
| Celery Seed Oil | BOS Natural Flavors, Ltd | Celery Seed Oil is a natural food additive obtained by the steam distillation of the of seeds of Apiumn Graveolens. It is a pale yellow to brownish-yellow free-flowing liquid with an odor characteristic of celery. It is used as a flavoring agent in sauces...展開 Celery Seed Oil is a natural food additive obtained by the steam distillation of the of seeds of Apiumn Graveolens. It is a pale yellow to brownish-yellow free-flowing liquid with an odor characteristic of celery. It is used as a flavoring agent in sauces and meats. It can also be used as a stimulant and a sedative depending on the quantity, and reduces dark pigmentation when massaged into skin. 收起 | |
| Cerlery Oleoresin (12%) | BOS Natural Flavors, Ltd | Celery Oleoresin (12%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 12-13%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteri...展開 Celery Oleoresin (12%) is a natural food additive and dietary supplement obtained by solvent extraction of seeds of Apium Graveolens. The volatile oil content is 12-13%. It is a dark green, free-flowing liquid at ambient temperatures, and has a characteristic aroma of celery with a bitter taste. Celery Oleoresin is helpful for people suffering from an over-supply of uric acid. These properties can prove useful in cases of bladder disorders, and kidney disorders. It also aids in the digestion of protein and promotes the onset of menstruation. 收起 | |
| Certified Organic Amaranth | Healthy Food Ingredients | Certified Organic Amaranth is an organic seed plant that contains no gluten and no cholesterol. Its seed or grain can be ground into flour or other flour-based products which can be used in baking breads or other flour-based products. The grains can be us...展開 Certified Organic Amaranth is an organic seed plant that contains no gluten and no cholesterol. Its seed or grain can be ground into flour or other flour-based products which can be used in baking breads or other flour-based products. The grains can be used to produce healthy snack bars or added to rice or porridge to add texture and flavor. This product is used in organic functional foods and nutrition applications. 收起 | |
| Certified Organic Ancient Grain Millet | Healthy Food Ingredients | Certified Organic Ancient Grain Millet are small rounded yellow seeds. This product strengthens the stomach, nourishes the liver and kidneys and helps with sleeping. It is used in organic food applications such as chapatis. | |
| Certified Organic Ancient Grain Spelt | Healthy Food Ingredients | Certified Organic Ancient Grain Spelt is a grain in the wheat family. It has a delicious, nutty taste and is rich in protein and many vitamins. This product can be ground into flour and used to produce breads, but requires special preparation due to a lac...展開 Certified Organic Ancient Grain Spelt is a grain in the wheat family. It has a delicious, nutty taste and is rich in protein and many vitamins. This product can be ground into flour and used to produce breads, but requires special preparation due to a lack of gluten. The flour can be used in in place of most conventional flours. This product is used in organic functional foods and nutrition applications. 收起 | |
| Certified Organic Ancient Grain White Sorghum | Healthy Food Ingredients | Certified Organic Ancient Grain White Sorghum is a neutral, gluten free, organic whole grain that is easily adaptable and high in fiber, iron and protein. Used in a variety of dishes and gluten free baking products. Certified Organic Ancient Grain White S...展開 Certified Organic Ancient Grain White Sorghum is a neutral, gluten free, organic whole grain that is easily adaptable and high in fiber, iron and protein. Used in a variety of dishes and gluten free baking products. Certified Organic Ancient Grain White Sorghum has a sweet flavor and light color. 收起 | |
| Certified Organic Azuki Bean | Healthy Food Ingredients | Certified Organic Azuki Bean are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Certified Organic Azuki Bean a...展開 Certified Organic Azuki Bean are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Certified Organic Azuki Bean are Non-GMO, Certified Organic, Gluten-free and Kosher. 收起 | |
| Certified Organic Bean Flour | Healthy Food Ingredients | Certified Organic Bean Flour is 100% whole flour made from raw beans. Bean flour is gluten free and is more easily tolerated by people with gluten sensitivities. It can be used as a common flour alternative and can be use in products like bread, cakes and...展開 Certified Organic Bean Flour is 100% whole flour made from raw beans. Bean flour is gluten free and is more easily tolerated by people with gluten sensitivities. It can be used as a common flour alternative and can be use in products like bread, cakes and other bakery products. 收起 | |
| Certified Organic Precooked Ancient Grain Flakes | Healthy Food Ingredients | Certified Organic Precooked Ancient Grain Flakes are custom milled from the ancient grain amaranth. The flakes are naturally gluten-free (with the exception of spelt) and Kosher. Ancient grains are also commonly known as “supergrains,” touting high levels...展開 Certified Organic Precooked Ancient Grain Flakes are custom milled from the ancient grain amaranth. The flakes are naturally gluten-free (with the exception of spelt) and Kosher. Ancient grains are also commonly known as “supergrains,” touting high levels of protein, in addition to many other health benefits. 收起 | |
| Certified Organic Precooked Bean, Pea & Lentil Powders/Flakes | Healthy Food Ingredients | Certified Organic Precooked Bean, Pea & Lentil Powders/Flakes are custom milled from dry edible lentils. Beans, peas and lentils offer a viable alternative to other ingredients that carry gluten and allergen risks. | |
| Certified Organic Quinoa | Healthy Food Ingredients | Certified Organic Quinoa appears as small, round shaped seeds with a flat side. This product has a white to light golden brown color. This product has a mild, creamy, grain or nut like taste and smell. Organic Quinoa are used in many food products, includ...展開 Certified Organic Quinoa appears as small, round shaped seeds with a flat side. This product has a white to light golden brown color. This product has a mild, creamy, grain or nut like taste and smell. Organic Quinoa are used in many food products, including in breads, cereals, and granola bars. This product can be used in bakery products, fats, cereals, breakfast foods, confectionery, meals, grain mill products, convenience foods, desserts, vegetarian foods, and snack foods. 收起 | |
| Certified Organic Raw Ancient Grain Amaranth Flour | Healthy Food Ingredients | Certified Organic Raw Ancient Grain Amaranth Flour is sourced from Amaranth, a small, light-colored grain with a peppery flavor. Amaranth Flour has a high protein quality, more calcium, and more iron compared to other grains. It is used in a variety of ap...展開 Certified Organic Raw Ancient Grain Amaranth Flour is sourced from Amaranth, a small, light-colored grain with a peppery flavor. Amaranth Flour has a high protein quality, more calcium, and more iron compared to other grains. It is used in a variety of applications including baked goods, pasta, and ready-to-eat cereals. 收起 | |
| Certified Organic Raw Ancient Grain Hulled Millet Flour | Healthy Food Ingredients | Certified Organic Raw Ancient Grain Hulled Millet Flour is sourced from millet, a small, pale, yellow, round grain with a mild flavor that is ideal for blending with other grain flours. It includes several nutrients such as thiamin, riboflavin, niacin, pa...展開 Certified Organic Raw Ancient Grain Hulled Millet Flour is sourced from millet, a small, pale, yellow, round grain with a mild flavor that is ideal for blending with other grain flours. It includes several nutrients such as thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, and folic acid. It is used in two applications for millet flour such as pasta and flat-bread. 收起 | |
| Certified Organic Raw Ancient Grain Quinoa Flour | Healthy Food Ingredients | Certified Organic Raw Ancient Grain Quinoa Flour is 100% sourced from quinoa, a small, light-colored, round grain with a nutty, earthy flavor. Compared to other grains, it has a higher protein quality and is a good source of minerals such as calcium magne...展開 Certified Organic Raw Ancient Grain Quinoa Flour is 100% sourced from quinoa, a small, light-colored, round grain with a nutty, earthy flavor. Compared to other grains, it has a higher protein quality and is a good source of minerals such as calcium magnesium, potassium, and iron. It is used in the baking, pasta, and in the cereal industries. 收起 | |
| Certified Organic Raw Ancient Grain Spelt Flour | Healthy Food Ingredients | Certified Organic Raw Ancient Grain Spelt Flour is derived from spelt, a variety of wheat that has hull that must be mechanically removed so its yield is lower than newer varieties of wheat. However, many people who are intolerant of wheat gluten can tole...展開 Certified Organic Raw Ancient Grain Spelt Flour is derived from spelt, a variety of wheat that has hull that must be mechanically removed so its yield is lower than newer varieties of wheat. However, many people who are intolerant of wheat gluten can tolerate spelt gluten. Its gluten is felt to be more easily digested as its is water-soluble. 收起 | |
| Certified Organic Raw Ancient Grain White Sorghum Flour | Healthy Food Ingredients | Certified Organic Raw Ancient Grain White Sorghum Flour is sourced 100% from sorghum, a medium-sized, round grain with a mild, lightly-sweet taste. Sorghum can be used in extruded snacks, flaked cereals, baked goods, and beer. | |
| Certified Organic Raw Bean Corn Flour | Healthy Food Ingredients | Certified Organic Raw Bean Corn Flour is derived from the mix of corn and bean flour. This product appears as a yellow flour with a typical aroma and taste. It can be used in the production of cornbread, in pancakes, cakes, muffins, tortillas, and as a bi...展開 Certified Organic Raw Bean Corn Flour is derived from the mix of corn and bean flour. This product appears as a yellow flour with a typical aroma and taste. It can be used in the production of cornbread, in pancakes, cakes, muffins, tortillas, and as a binder in sauces and creams. 收起 | |
| Certified Organic Raw Bean Lentil Flour | Healthy Food Ingredients | Certified Organic Raw Bean Lentil Flour is a light green to yellow colored, mild smelling, nutty flavored flour. It is commonly used as a flour in different dishes, such as dips, soups and salads. | |
| Certified Organic Raw Bean Pea Flour | Healthy Food Ingredients | Certified Organic Raw Bean Pea Flour is a light yellow or green powder made from dried yellow or green peas that has a sweet and starchy taste. This product is used in gluten-free baking, as a thickener and in vegetarian cuisine. Certified Organic Raw Bea...展開 Certified Organic Raw Bean Pea Flour is a light yellow or green powder made from dried yellow or green peas that has a sweet and starchy taste. This product is used in gluten-free baking, as a thickener and in vegetarian cuisine. Certified Organic Raw Bean Pea Flour is found in soups, sauces and baked goods. 收起 | |
| Cinnamon Leaf Oil | BOS Natural Flavors, Ltd | Cinnamon Leaf Oil is a natural oil obtained by the steam distillation of the leaves of Cinnamomum Zylanicum Nees. It is a pale yellow to brownish-yellow free-flowing liquid with a warm and spicy odor. It is used as a flavor modifier in food products. In t...展開 Cinnamon Leaf Oil is a natural oil obtained by the steam distillation of the leaves of Cinnamomum Zylanicum Nees. It is a pale yellow to brownish-yellow free-flowing liquid with a warm and spicy odor. It is used as a flavor modifier in food products. In the chemical industry, it is used for the isolation of Euginol from which vanillin and other derivatives are produced. 收起 | |
| Clove Bud Oil | BOS Natural Flavors, Ltd | Clove Bud Oil is a natural oil obtained by the steam distillation of dried, unopened flower buds of Eugenia Caryophyllata. It is a pale yellow to brownish-yellow free-flowing liquid with a warm, honey-like odour. It is a natural analgaesic and antiseptic ...展開 Clove Bud Oil is a natural oil obtained by the steam distillation of dried, unopened flower buds of Eugenia Caryophyllata. It is a pale yellow to brownish-yellow free-flowing liquid with a warm, honey-like odour. It is a natural analgaesic and antiseptic used primarily in dentistry. It is also used as a anti-inflammatory, to stimulate blood circulation, and control blood sugar. Clove Bud Oil has a rich flavor and is great when added to pickles, sauces, spice cakes and more. 收起 | |
| Clove Flavour (Powder) | BOS Natural Flavors, Ltd | Clove Flavor (Powder) is a natural food flavoring obtained by solvent extraction of dried flowers of Eugenia Caryophyllata followed by dispersion in approved additives. It is a very light greenish powder, with the characteristic aroma and flavor of a typi...展開 Clove Flavor (Powder) is a natural food flavoring obtained by solvent extraction of dried flowers of Eugenia Caryophyllata followed by dispersion in approved additives. It is a very light greenish powder, with the characteristic aroma and flavor of a typical clove bud. The active components of clove powder make it an excellent antioxidant, antiseptic, local anesthetic, as well as an anti-flatulent anti-inflammatory agent. It increases gastrointestinal motility and increases digestive enzyme secretions and promoted digestion. Clove powder is used to flavor certain desserts, curries, gravies, breads, soups, pickles, sauces, spice, cakes and other baked items. 收起 | |
| Clove Oleoresin (25%) | BOS Natural Flavors, Ltd | Clove Oleoresin (25%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 25-26%. It is a light brown, free-flowing liquid with an aroma characteristic of ...展開 Clove Oleoresin (25%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 25-26%. It is a light brown, free-flowing liquid with an aroma characteristic of a typical clove bud. Clove Oleoresin is used for the treatment of skin infections, to ease the pain of child birth and for the treatment of bad breath and toothache. It is also used for the treatment of ulcers and asthma and for making soft drinks. 收起 | |
| Clove Oleoresin (50%) | BOS Natural Flavors, Ltd | Clove Oleoresin (50%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 50-51%. It is a light brown, free-flowing liquid with an aroma characteristic of ...展開 Clove Oleoresin (50%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 50-51%. It is a light brown, free-flowing liquid with an aroma characteristic of a typical clove bud. Clove Oleoresin is used for the treatment of skin infections, to ease the pain of child birth, for the treatment of bad breath and toothache. It is also used for the treatment of ulcers and asthma and for making soft drinks. 收起 | |
| Clove Oleoresin W/S (12.5%) | BOS Natural Flavors, Ltd | Clove Oleoresin W/S (12.5%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 12.5-13%. It is a water-soluble light brown, free-flowing liquid with an ar...展開 Clove Oleoresin W/S (12.5%) is a natural food additive and dietary supplement obtained by solvent extraction of dried flowers of Eugenia Caryophyllata. The volatile oil content is 12.5-13%. It is a water-soluble light brown, free-flowing liquid with an aroma characteristic of a typical clove bud. Clove Oleoresin is used for the treatment of skin infections, to ease the pain of child birth, for the treatment of bad breath and toothache. It is also used for the treatment of ulcers and asthma and for making soft drinks. 收起 | |
| Conventional Ancient Millet Grain | Healthy Food Ingredients | Conventional Ancient Millet Grains are small rounded yellow seeds. This product strengthens the stomach, nourishes the liver and kidneys and helps with sleeping. It is used in food applications such as chapatis. | |
| Conventional Ancient White Sorghum Grain | Healthy Food Ingredients | Conventional Ancient White Sorghum Grain is a neutral, gluten free, whole grain that is easily adaptable and high in fiber, iron and protein. Used in a variety of dishes and gluten free baking products. Conventional Ancient White Sorghum Grain has a sweet...展開 Conventional Ancient White Sorghum Grain is a neutral, gluten free, whole grain that is easily adaptable and high in fiber, iron and protein. Used in a variety of dishes and gluten free baking products. Conventional Ancient White Sorghum Grain has a sweet flavor and light color. 收起 | |
| Conventional Non-GMO Azuki Bean | Healthy Food Ingredients | Conventional Non-GMO Azuki Beans are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Conventional Non-GMO Azuki...展開 Conventional Non-GMO Azuki Beans are sold as whole beans, raw flour, precooked powder and flakes. They are used in canned goods, soups/chili, side dishes, snack foods. This product is a good source for fiber, iron and potassium. Conventional Non-GMO Azuki Bean are Non-GMO, Gluten-free and Kosher. 收起 | |
| Conventional Non-Gmo Precooked Ancient Grain Flakes | Healthy Food Ingredients | Conventional Non-Gmo Precooked Ancient Grain Flakes are custom milled from amaranth grain. The flakes are naturally gluten-free (with the exception of spelt) and Kosher. Ancient grains are also commonly known as “supergrains,” touting high levels of prote...展開 Conventional Non-Gmo Precooked Ancient Grain Flakes are custom milled from amaranth grain. The flakes are naturally gluten-free (with the exception of spelt) and Kosher. Ancient grains are also commonly known as “supergrains,” touting high levels of protein, in addition to many other health benefits. 收起 | |
| Conventional Non-Gmo Precooked Bean, Pea & Lentil Powders/Flakes | Healthy Food Ingredients | Conventional Non-Gmo Precooked Bean, Pea & Lentil Powders/Flakes are custom milled from various varieties of dry edible beans, peas and lentils. Beans, peas and lentils offer a viable alternative to other ingredients that carry gluten and allergen risks. | |
| Conventional Quinoa | Healthy Food Ingredients | Conventional Quinoa appears as small, round shaped seeds with a flat side. This product has a white to light golden brown color. This product has a mild, creamy, grain or nut like taste and smell. Conventional Quinoa is used in many food products, includi...展開 Conventional Quinoa appears as small, round shaped seeds with a flat side. This product has a white to light golden brown color. This product has a mild, creamy, grain or nut like taste and smell. Conventional Quinoa is used in many food products, including in breads, cereals, and granola bars. This product can be used in bakery products, fats, cereals, breakfast foods, confectionery, meals, grain mill products, convenience foods, desserts, vegetarian foods, and snack foods. 收起 | |
| Conventional Raw Ancient Grain Amaranth Flour | Healthy Food Ingredients | Conventional Raw Ancient Grain Amaranth Flour is sourced from Amaranth, a small, light-colored grain with a peppery flavor. Amaranth Flour has a high protein quality, more calcium, and more iron compared to other grains. It is used in a variety of applica...展開 Conventional Raw Ancient Grain Amaranth Flour is sourced from Amaranth, a small, light-colored grain with a peppery flavor. Amaranth Flour has a high protein quality, more calcium, and more iron compared to other grains. It is used in a variety of applications including baked goods, pasta, and ready-to-eat cereals. 收起 | |
| Conventional Raw Ancient Grain Hulled Millet Flour | Healthy Food Ingredients | Conventional Raw Ancient Grain Hulled Millet Flour is sourced from millet, a small, pale, yellow, round grain with a mild flavor that is ideal for blending with other grain flours. It includes several nutrients such as thiamin, riboflavin, niacin, pantoth...展開 Conventional Raw Ancient Grain Hulled Millet Flour is sourced from millet, a small, pale, yellow, round grain with a mild flavor that is ideal for blending with other grain flours. It includes several nutrients such as thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, and folic acid. It is used in two applications for millet flour such as pasta and flat-bread. 收起 | |
| Conventional Raw Ancient Grain Quinoa Flour | Healthy Food Ingredients | Conventional Raw Ancient Grain Quinoa Flour is 100% sourced from quinoa, a small, light-colored, round grain with a nutty, earthy flavor. Compared to other grains, it has a higher protein quality and is a good source of minerals such as calcium magnesium,...展開 Conventional Raw Ancient Grain Quinoa Flour is 100% sourced from quinoa, a small, light-colored, round grain with a nutty, earthy flavor. Compared to other grains, it has a higher protein quality and is a good source of minerals such as calcium magnesium, potassium, and iron. It is used in the baking, pasta, and in the cereal industries. 收起 | |
| Conventional Raw Ancient Grain Spelt | Healthy Food Ingredients | Conventional Raw Ancient Grain Spelt is derived from spelt, a variety of wheat that has hull that must be mechanically removed so its yield is lower than newer varieties of wheat. However, many people who are intolerant of wheat gluten can tolerate spelt ...展開 Conventional Raw Ancient Grain Spelt is derived from spelt, a variety of wheat that has hull that must be mechanically removed so its yield is lower than newer varieties of wheat. However, many people who are intolerant of wheat gluten can tolerate spelt gluten. Its gluten is felt to be more easily digested as its is water-soluble. 收起 | |
| Conventional Raw Ancient Grain White Sorghum Flour | Healthy Food Ingredients | Conventional Raw Ancient Grain White Sorghum Flour is sourced 100% from sorghum, a medium-sized, round grain with a mild, lightly-sweet taste. Sorghum can be used in extruded snacks, flaked cereals, baked goods, and beer. | |
| Copper Chlorophyll (5%) | BOS Natural Flavors, Ltd | Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often adde...展開 Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often added to toothpaste. 收起 | |
| Copper Chlorophyll W/S (2.5%) | BOS Natural Flavors, Ltd | Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble....展開 Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble. It is used to color foods and beverages and is often added to toothpaste. 收起 | |
| Coriander Flavour (Powder) | BOS Natural Flavors, Ltd | Coriander Flavor (Powder) is a natural food flavoring obtained by solvent extraction of Fruits of Coriandrum Sativum, followed by dispersion in approved additives. Coriander is used to aid in digestion as well as joint pain. It is a light brown powder wit...展開 Coriander Flavor (Powder) is a natural food flavoring obtained by solvent extraction of Fruits of Coriandrum Sativum, followed by dispersion in approved additives. Coriander is used to aid in digestion as well as joint pain. It is a light brown powder with an odor and taste characteristic of coriander. Coriander Flavor is used in many food applications and is commonly added to stews, curries, sausages, sweet breads, and vegetable dishes. 收起 | |
| Coriander Oleoresin (1.5%) | BOS Natural Flavors, Ltd | Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry t...展開 Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry to mask the unpleasant taste of various medicines. It contributes to the flavors of pharmaceutical products as well as the flavors in cocoas, chocolates and liquors. The distinctive smell of fresh coriander is due to the aldehyde in the volatile oil. 收起 | |
| Cumin Oil | BOS Natural Flavors, Ltd | Cumin Oil is a natural oil obtained by the steam distillation of dried seeds of Cuminum Cyminum. It is a yellow to brown free-flowing liquid, and has a spicy and penetrating smell characteristic of cumin. Clinical trials have shown that Cumin Oil controls...展開 Cumin Oil is a natural oil obtained by the steam distillation of dried seeds of Cuminum Cyminum. It is a yellow to brown free-flowing liquid, and has a spicy and penetrating smell characteristic of cumin. Clinical trials have shown that Cumin Oil controls blood sugar, and for the nervous system, it is a tonic which has beneficial effects on migraine headaches and nervous exhaustion. In the digestive system, it is a stimulant that helps with dyspepsia, flatulence, and indigestion. It is also useful as a warming oil and helps relieve muscular pains. 收起 | |
| Cumin Oleoresin (10%) | BOS Natural Flavors, Ltd | Cumin Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin and ...展開 Cumin Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin and an ingredient of most curry powders, many savoury spice mixtures, and for making various beverages. 收起 | |
| Cumin Oleoresin (30%) | BOS Natural Flavors, Ltd | Cumin Oleoresin (30%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a brownish, free-flowing liquid with the aroma characteristic of cumin. It...展開 Cumin Oleoresin (30%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a brownish, free-flowing liquid with the aroma characteristic of cumin. It is an ingredient in most curry powders, many savoury spice mixtures, and is used to make various beverages. It is used as a diuretic, carminative, and antispasmodic. 收起 | |
| Cumin Oleoresin W/S (10%) | BOS Natural Flavors, Ltd | Cumin Oleoresin W/S (10%) is a natural food additive and dietary supplement obtained by the solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a water soluble, brownish, free-flowing liquid with an aroma chara...展開 Cumin Oleoresin W/S (10%) is a natural food additive and dietary supplement obtained by the solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a water soluble, brownish, free-flowing liquid with an aroma characteristic of cumin. It is an ingredient in most curry powders, many savoury spice mixtures, and is used for making various beverages. It is used as a diuretic, carminative, and antispasmodic. 收起 | |
| Curcumin Powder | BOS Natural Flavors, Ltd | Curcumin Powder is a natural supplement obtained by solvent extraction of ground rhizhomes of Curcuma longa L. It is an orange-yellow fine powder with a light aroma of tumeric. | |
| Date Extract | BOS Natural Flavors, Ltd | Date Extract is a natural food additive and dietary supplement obtained by solvent extraction of ripe dried fruits of phoenix dactlylifera. It is a dark brown, free-flowing liquid with a strong aroma of dates. Date Extract contains several minerals includ...展開 Date Extract is a natural food additive and dietary supplement obtained by solvent extraction of ripe dried fruits of phoenix dactlylifera. It is a dark brown, free-flowing liquid with a strong aroma of dates. Date Extract contains several minerals including potassium, phosphorus, calcium and magnesium, as well as vitamins such as riboflavin, thiamine, folic and ascorbic acid, fats and easily digested sugars (glucose, sucrose and fructose). Date Extract has a high tannin content and is used medicinally as a purifying agent. 收起 | |
| Davana Oil | BOS Natural Flavors, Ltd | Davana Oil is a natural oil obtained by the steam distillation of the overground parts of Artmisia Pallens. It is a clear brownish-yellow liquid with a rich, fruity odor. It is used to flavor food products, and is also used in the cosmetic, pharmaceutical...展開 Davana Oil is a natural oil obtained by the steam distillation of the overground parts of Artmisia Pallens. It is a clear brownish-yellow liquid with a rich, fruity odor. It is used to flavor food products, and is also used in the cosmetic, pharmaceuticals, tobacco and perfume industries. 收起 | |
| Eucalyptus Oil | BOS Natural Flavors, Ltd | Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in p...展開 Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in pharmaceutical preparations, flavoring cough drops, vaporizers, mouth gargles and tooth pastes, and as a rubefacient and general germicide. Eucalyptus oil is also used to flavor baked goods, confectioneries, gum, and beverages. 收起 | |
| Evening Primrose Oil CP Refined 10% GLA 804200 | Bioriginal | Evening Primrose Oil CP Refined 10% GLA 804200 is obtained from the seeds of the Evening Primrose plant (Oenothera sp.) mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 10% GLA. Evening Primrose Oil has been wid...展開 Evening Primrose Oil CP Refined 10% GLA 804200 is obtained from the seeds of the Evening Primrose plant (Oenothera sp.) mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 10% GLA. Evening Primrose Oil has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 25 years it has been widely used as both a dietary supplement and pharmaceutical product. 收起 | |
| Evening Primrose Oil CP Refined 9% GLA 804140 | Bioriginal | Evening Primrose Oil CP Refined 9% GLA 804140 is a clear yellow liquid oil with a faint odour. It is obtained from the seeds by mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 9% GLA. Evening Primrose Oil has b...展開 Evening Primrose Oil CP Refined 9% GLA 804140 is a clear yellow liquid oil with a faint odour. It is obtained from the seeds by mechanical extraction not exceeding 50°C and is fully refined. The oil contains a minimum of 9% GLA. Evening Primrose Oil has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 25 years it has been widely used as both a dietary supplement and pharmaceutical product. 收起 | |
| Evening Primrose Oil Organic 9% GLA 804030 | Bioriginal | Evening Primrose Oil Organic 9% GLA 804030 is obtained from organic certified seeds and processes. The oil contains a minimum of 9% GLA. Evening Primrose Oil has been widely studied in clinical trials and has shown a beneficial effect in many conditions p...展開 Evening Primrose Oil Organic 9% GLA 804030 is obtained from organic certified seeds and processes. The oil contains a minimum of 9% GLA. Evening Primrose Oil has been widely studied in clinical trials and has shown a beneficial effect in many conditions particularly those with an inflammatory component. For the past 25 years it has been widely used as both a dietary supplement and pharmaceutical product. 收起 |
