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Beer Compound, Natural A.M. Todd Botanical Therapeutics Beer Compound, Natural is a dark amber, opaque liquid compound. Beer Compound, Natural provides fermented grain properties with herbal, hop top notes to its desired applications. It has a wide variety of food-based applications, such as in alcoholic bev...展開 Beer Compound, Natural is a dark amber, opaque liquid compound. Beer Compound, Natural provides fermented grain properties with herbal, hop top notes to its desired applications. It has a wide variety of food-based applications, such as in alcoholic beverages (beer), etc. Its product number is 02-017-01. 收起
Beer Compound, Natural A.M. Todd Botanical Therapeutics Beer Compound, Natural is a brown, viscous liquid compound. Beer Compound, Natural provides the characteristic flavor of beer to its desired applications. It has a wide variety of food-based applications, such as in alcoholic beverages. Its product num...展開 Beer Compound, Natural is a brown, viscous liquid compound. Beer Compound, Natural provides the characteristic flavor of beer to its desired applications. It has a wide variety of food-based applications, such as in alcoholic beverages. Its product number is 02-017-02. 收起
Giralec INS Lasenor Giralec INS is an instantizing agent, custom blended of sunflower lecithin (E-322), vegetable oil and food grade mono-diglycerides (E-471). Oil like fluid product, amber colour. In instant products that contain cocoa powder, Giralec INS covers the fat ...展開 Giralec INS is an instantizing agent, custom blended of sunflower lecithin (E-322), vegetable oil and food grade mono-diglycerides (E-471). Oil like fluid product, amber colour. In instant products that contain cocoa powder, Giralec INS covers the fat particles with a hydrophilic film, allowing the water to wet and disintegrate the agglomerates. Due to its low viscosity, the product is easily incorporated by nozzle spraying, giving a more homogeneous coating and a better distribution than with standard lecithin. All the components, exception made of cocoa powder, are preblended and sprayed on with a portion of Giralec INS. Afterwards, cocoa powder is added and the rest of Giralec INS sprayed on. If products are agglomerated previously, it can be added all at once. The recommended dosage is between 1% and 2% based on final product. 收起