| e,z-2,6-Nonadien-1-ol FCC (335) | Bedoukian Research | e,z-2,6-Nonadien-1-ol FCC (335) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a cucumber, melon or fresh leafy, violet-leaf odor in dilution and is useful in adding green cucumber and violet leaf notes. It has interesting e...展開 e,z-2,6-Nonadien-1-ol FCC (335) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a cucumber, melon or fresh leafy, violet-leaf odor in dilution and is useful in adding green cucumber and violet leaf notes. It has interesting effects on muguet, lily, and cyclamen compositions. e,z-2,6-Nonadien-1-ol FCC (335) has a powerful, green, apple, and melon taste and has a cucumber-peel in high dilution, fatty. It finds application in watermelon, cucumber, strawberry, green apple, and other fruit flavors, also mushroom. It is insoluble in water and soluble in alcohol. 收起 | |
| e,z-2,6-Nonadien-1-ol FCC, No Antioxidant (3351) | Bedoukian Research | e,z-2,6-Nonadien-1-ol FCC, No Antioxidant (3351) is a colorless liquid used as a flavor and a fragrance. Used as a fragrance it has a cucumber, melon or fresh leafy, violet-leaf odor in dilution. The fragrance is useful in adding green cucumber and violet...展開 e,z-2,6-Nonadien-1-ol FCC, No Antioxidant (3351) is a colorless liquid used as a flavor and a fragrance. Used as a fragrance it has a cucumber, melon or fresh leafy, violet-leaf odor in dilution. The fragrance is useful in adding green cucumber and violet leaf notes and has interesting effects on muguet, lily, and cyclamen compositions. e,z-2,6-Nonadien-1-ol FCC, No Antioxidant (3351) has a powerful, green, apple, and melon taste and cucumber-peel in high dilution. This product is a no antioxidant version of e,z-2,6-Nonadien-1-ol FCC (335) and is used in melon, cucumber, strawberry, green apple, and other fruit flavors as well as mushroom. It is insoluble in water and soluble in alcohol. 收起 | |
| e,z-2,6-Nonadienyl Acetate (336) | Bedoukian Research | e,z-2,6-Nonadienyl Acetate (336) is a colorless liquid used as a flavor and a fragrance. It has a spicy cucumber odor with a violet leaf note on dilution, and hints of Chrysanthemum and is useful in green florals to add violet leaf and cucumber notes. e,z...展開 e,z-2,6-Nonadienyl Acetate (336) is a colorless liquid used as a flavor and a fragrance. It has a spicy cucumber odor with a violet leaf note on dilution, and hints of Chrysanthemum and is useful in green florals to add violet leaf and cucumber notes. e,z-2,6-Nonadienyl Acetate (336) finds application in melon flavors, but would be interesting in berry flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| False Cinnamon | Mother Herbs (P) Ltd. | False Cinnamon (Cinnamon cassia) is the dried inner bark of an evergreen tree that is harvested during the rainy season when the bark is most flexible and easiest to work with. False cinnamon is thicker and more robust than other cinnamons. It can be used...展開 False Cinnamon (Cinnamon cassia) is the dried inner bark of an evergreen tree that is harvested during the rainy season when the bark is most flexible and easiest to work with. False cinnamon is thicker and more robust than other cinnamons. It can be used as a flavoring agent in confectionaries, desserts, pastries, curry powders and meat. 收起 | |
| Farnesene, Mixture of Isomers (808) | Bedoukian Research | Farnesene, Mixture of Isomers (808) is a pale-medium yellow liquid that can be used as both a fragrance and a flavor. It has mild, sweet, and warm woody notes that help in the reconstruction of essential oils. As a flavor it has terpeny, herbal, slight ce...展開 Farnesene, Mixture of Isomers (808) is a pale-medium yellow liquid that can be used as both a fragrance and a flavor. It has mild, sweet, and warm woody notes that help in the reconstruction of essential oils. As a flavor it has terpeny, herbal, slight celery notes and is excellent for terpene notes of gin, carrot, mango, lime, herbal notes of celery and parsley. 收起 | |
| Farnesol FCC (719) | Bedoukian Research | Farnesol FCC (719) is a slightly yellow liquid used as a flavor and a fragrance. It has a delicate, fresh, green muguet note and is used in rose and other floral compositions. As a flavor it has a floral, woody and dry taste and is used in woody, dry note...展開 Farnesol FCC (719) is a slightly yellow liquid used as a flavor and a fragrance. It has a delicate, fresh, green muguet note and is used in rose and other floral compositions. As a flavor it has a floral, woody and dry taste and is used in woody, dry notes for cranberry and tea. This product is similar to (e,e)-Farnesol 97+% FCC, (7191-97), which has a minimum purity of 97.0% (sum of isomers) while Farnesol FCC (719) has a minimum purity of 96.0% (sum of isomers). It is insoluble in water and soluble in alcohol. 收起 | |
| Farnesyl Acetate (718) | Bedoukian Research | Farnesyl Acetate (718) is a colorless liquid used as a fragrance and as a flavor. It has a subtle green-floral rose odor for rose compositions. Its subtle rosiness lends itself to raspberry and other berry flavors. It is insoluble in water and soluble in ...展開 Farnesyl Acetate (718) is a colorless liquid used as a fragrance and as a flavor. It has a subtle green-floral rose odor for rose compositions. Its subtle rosiness lends itself to raspberry and other berry flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Farnesyl Acetate, No Antioxidant (7181) | Bedoukian Research | Farnesyl Acetate, No Antioxidant (7181) is a colorless liquid used as a fragrance and as a flavor. It has a subtle green-floral rose odor used for rose compositions. Its subtle rosiness lends itself to raspberry and other berry flavors. It is insoluble in...展開 Farnesyl Acetate, No Antioxidant (7181) is a colorless liquid used as a fragrance and as a flavor. It has a subtle green-floral rose odor used for rose compositions. Its subtle rosiness lends itself to raspberry and other berry flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Fenugreek | Mother Herbs (P) Ltd. | Fenugreek (Trigonella foenum graecum) is an anti-cholesterolemic, anti-inflammatory seed. It can be very nourishing and are given to convalescents and to encourage weight gain. This product is used as a food flavoring. | |
| Fenugreek Extract | Rishon Biochem Co., Ltd | Fenugreek Extract is used as a flavoring agent in food, beverages and in imitation maple syrup. | |
| Ferula Foetida | Mother Herbs (P) Ltd. | Ferula Foetida is a root of resinous exudates. It is used as a food flavoring. This product is used for flavoring pickles and sauces. | |
| Field Mint | Mother Herbs (P) Ltd. | Field Mint (Mentha Arvensis) is an herb with a refreshing taste used as a food and beverage additive. It is used as a flavor enhancer in a multitude of uses. It can be used in sauces, in alcoholic beverages, teas, jellies, oils, as an accent on meat dishe...展開 Field Mint (Mentha Arvensis) is an herb with a refreshing taste used as a food and beverage additive. It is used as a flavor enhancer in a multitude of uses. It can be used in sauces, in alcoholic beverages, teas, jellies, oils, as an accent on meat dishes and curries. 收起 | |
| Flax Seed Oil | Rishon Biochem Co., Ltd | Flax Seed Oil is derived from flax seed and processed into oil. This product is rich in omega-3 fatty acids and lignans. It is used mainly for its health benefits, which include lowering cholesterol, high blood pressure and inflammation. Applications incl...展開 Flax Seed Oil is derived from flax seed and processed into oil. This product is rich in omega-3 fatty acids and lignans. It is used mainly for its health benefits, which include lowering cholesterol, high blood pressure and inflammation. Applications include functional foods and dietary supplements. 收起 | |
| Flax Seeds | Mother Herbs (P) Ltd. | Flax Seeds (Linum Usitatissimum) are considered by many to be healthy and flavorful, and can be found in most health food stores, as well as some supermarkets. Flax seeds contain a large amount of nutritious polyunsaturated oil. This healthy oil is high i...展開 Flax Seeds (Linum Usitatissimum) are considered by many to be healthy and flavorful, and can be found in most health food stores, as well as some supermarkets. Flax seeds contain a large amount of nutritious polyunsaturated oil. This healthy oil is high in omega 3 and omega 6 fatty acids. It is most often used in bakery products such as loaves of bread, bagels and buns. 收起 | |
| Fruitaleur (9840) | Bedoukian Research | Fruitaleur (9840) is a colorless liquid that is used in both flavors and fragrances. As a fragrance it has a very fruity, powerful and ethereal odor that has notes of juicy pineapple, apple, and blueberry work extremely well with fruity and green complexe...展開 Fruitaleur (9840) is a colorless liquid that is used in both flavors and fragrances. As a fragrance it has a very fruity, powerful and ethereal odor that has notes of juicy pineapple, apple, and blueberry work extremely well with fruity and green complexes. It has a sweet, fruity, ripe apple flavor and is used in strong red fruit flavors, strawberry, apple, and other fruit flavors and is excellent for the sweet part of durian. It is insoluble in water and soluble in alcohol. 收起 | |
| Furfuryl Acetate (845) | Bedoukian Research | Furfuryl Acetate (845) is a yellow liquid used as a flavor and a fragrance. As a fragrance it has a fruity, banana-like odor. This product is used for banana and tropical fragrance blends. As a flavor it tastes of green banana skin and is used for its gre...展開 Furfuryl Acetate (845) is a yellow liquid used as a flavor and a fragrance. As a fragrance it has a fruity, banana-like odor. This product is used for banana and tropical fragrance blends. As a flavor it tastes of green banana skin and is used for its green notes for banana and other fruits. May add fruity notes to vanilla and vanilla cream flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Furfuryl Propionate (861) | Bedoukian Research | Furfuryl Propionate (861) is a colorless to pale yellow liquid used as a fragrance and a flavor. As a fragrance it has a green banana odor and spicy (nutmeg) undertones. Furfuryl Propionate (861) is used for its spicy, nutty character in specialty fragran...展開 Furfuryl Propionate (861) is a colorless to pale yellow liquid used as a fragrance and a flavor. As a fragrance it has a green banana odor and spicy (nutmeg) undertones. Furfuryl Propionate (861) is used for its spicy, nutty character in specialty fragrances and can be found in nutty, coffee, chocolate, pineapple and banana flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| GalactoFructose Solactis® | Solvay Solactis | GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起 | |
| gamma-Decalactone FCC (453) | Bedoukian Research | gamma-Decalactone FCC (453) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, peachy odor and can be used in gardenia perfumes. As a flavor it has a sweet, creamy, lactone character and is used for its lactone notes f...展開 gamma-Decalactone FCC (453) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, peachy odor and can be used in gardenia perfumes. As a flavor it has a sweet, creamy, lactone character and is used for its lactone notes for a variety of flavors, especially cream and other sweet dairy flavors. It is useful for fruit flavors such as peach, apricot, and mango. It is insoluble in water and soluble in alcohol. 收起 | |
| gamma-Dodecalactone FCC (455) | Bedoukian Research | gamma-Dodecalactone FCC (455) is a colorless to yellow liquid used as a fragrance and as a flavor. As a fragrance it has a waxy, fatty, sweet aroma with green rind-like undertones and lends a warm creamy note to fragrances and adds sweet creamy notes in w...展開 gamma-Dodecalactone FCC (455) is a colorless to yellow liquid used as a fragrance and as a flavor. As a fragrance it has a waxy, fatty, sweet aroma with green rind-like undertones and lends a warm creamy note to fragrances and adds sweet creamy notes in watermelon, cream, peach, coconut, and maple flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| gamma-Heptalactone FCC (450) | Bedoukian Research | gamma-Heptalactone FCC (450) is a colorless liquid that can be used as a fragrance and as a flavor. As a fragrance it has a waxy, creamy, coconut odor and can be used for a creamy finish in most vanilla, coconut and gardenia fragrances. gamma-Heptalactone...展開 gamma-Heptalactone FCC (450) is a colorless liquid that can be used as a fragrance and as a flavor. As a fragrance it has a waxy, creamy, coconut odor and can be used for a creamy finish in most vanilla, coconut and gardenia fragrances. gamma-Heptalactone FCC (450) has a sweet lactonic, hay, coumarin flavor and is widely used for its sweet lactone notes in vanilla, fresh cream, coconut, coumarin notes for a variety of flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Gamma-Linolenic Acid | Rishon Biochem Co., Ltd | Gamma-Linolenic Acid is a natural polyunsaturated fatty acid. It is a food additive needed to gain essential fatty acids. It is a clear to lightish yellow color in liquid form, and it has a mild non bitter taste. Gamma-Linolenic Acid is used in the food i...展開 Gamma-Linolenic Acid is a natural polyunsaturated fatty acid. It is a food additive needed to gain essential fatty acids. It is a clear to lightish yellow color in liquid form, and it has a mild non bitter taste. Gamma-Linolenic Acid is used in the food industry. 收起 | |
| gamma-Methyl Decalactone (456) | Bedoukian Research | gamma-Methyl Decalactone (456) is a colorless liquid used as a fragrance and a flavor. It has a pleasant peachy, jasmine, coconut odor. gamma-Methyl Decalactone (456) can be used in jasmine and peachy fragrances. This product has a sweet, creamy, lactonic...展開 gamma-Methyl Decalactone (456) is a colorless liquid used as a fragrance and a flavor. It has a pleasant peachy, jasmine, coconut odor. gamma-Methyl Decalactone (456) can be used in jasmine and peachy fragrances. This product has a sweet, creamy, lactonic flavor and uses its sweet, creamy notes to a variety of dairy type flavors. It also imparts cream notes for vanilla and coconut flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| gamma-Octalactone FCC (451) | Bedoukian Research | gamma-Octalactone FCC (451) is a colorless to slightly yellow liquid used as a fragrance and as a flavor. It has an odor characteristic of coconut and can be used mainly for coconut, tropical blends, oakwood, cream, peach and raspberry notes. gamma-Octala...展開 gamma-Octalactone FCC (451) is a colorless to slightly yellow liquid used as a fragrance and as a flavor. It has an odor characteristic of coconut and can be used mainly for coconut, tropical blends, oakwood, cream, peach and raspberry notes. gamma-Octalactone FCC (451) has a flavor that is characteristic of coconut meat with vanilla coumarin notes and is used for its Lactone notes for a variety of flavors, especially coconut, vanilla, cream, as well as sweet dairy, fruits such as mango, peach, and apricot. 收起 | |
| Geranic Acid (520) | Bedoukian Research | Geranic Acid (520) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has green, floral, weedy and woody notes. When used as a fragrance, it is used in soft, fresh, green-floral odor and also for reconstituted oils. As a flavor it i...展開 Geranic Acid (520) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has green, floral, weedy and woody notes. When used as a fragrance, it is used in soft, fresh, green-floral odor and also for reconstituted oils. As a flavor it is found in bitter orange and lemon balm to balance out sweet notes in those or other citrus formulations. It is insoluble in water and soluble in alcohol. 收起 | |
| Geraniol Bri FCC (710) | Bedoukian Research | Geraniol Bri FCC (710) is a colorless liquid used as a fragrance and a flavor. It is a very high quality rose/lemon odor and is used as fragrance for its its rose and geranium note. As a flavor it can be found in cherry, peach, raspberry, grapefruit, red ...展開 Geraniol Bri FCC (710) is a colorless liquid used as a fragrance and a flavor. It is a very high quality rose/lemon odor and is used as fragrance for its its rose and geranium note. As a flavor it can be found in cherry, peach, raspberry, grapefruit, red apple, plum, lime, orange, lemon, watermelon, pineapple and blueberry flavors. It is almost insoluble in water. 收起 | |
| Geranyl Acetone (717) | Bedoukian Research | Geranyl Acetone (717) is a light yellow liquid used as both a fragrance and a flavor. It has a fresh rose and magnolia-type odor. It adds a nice tropical fruit note with pear, rose, woody undertones to fragrances. It is also used in cherry, stone fruits, ...展開 Geranyl Acetone (717) is a light yellow liquid used as both a fragrance and a flavor. It has a fresh rose and magnolia-type odor. It adds a nice tropical fruit note with pear, rose, woody undertones to fragrances. It is also used in cherry, stone fruits, pear, apple, peach, raspberry, coconut, and tomato flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Benzoate FCC (740) | Bedoukian Research | Geranyl Benzoate FCC (740) is a colorless to pale yellow liquid with a long-lasting rose, amber odor. It is used as a flavor and a fragrance. As a fragrance, it can be used to extend the odor of rose and geranium compositions. Geranyl Benzoate FCC (740) i...展開 Geranyl Benzoate FCC (740) is a colorless to pale yellow liquid with a long-lasting rose, amber odor. It is used as a flavor and a fragrance. As a fragrance, it can be used to extend the odor of rose and geranium compositions. Geranyl Benzoate FCC (740) is also used in fruit cocktail, pear, peach, apricot and cherry flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Isobutyrate (743) | Bedoukian Research | Geranyl Isobutyrate (743) is a colorless liquid used as both a flavor and a fragrance. It has a sour, rosy, fruity, buttery aroma and as a fragrance it is used for a warm, buttery, rosy note. Geranyl Isobutyrate (743) is also used in apple, lemon, pear an...展開 Geranyl Isobutyrate (743) is a colorless liquid used as both a flavor and a fragrance. It has a sour, rosy, fruity, buttery aroma and as a fragrance it is used for a warm, buttery, rosy note. Geranyl Isobutyrate (743) is also used in apple, lemon, pear and pineapple flavors. This product is the antioxidant version of Geranyl Isobutyrate, No Antioxidant (7431). It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Isobutyrate, No Antioxidant (7431) | Bedoukian Research | Geranyl Isobutyrate, No Antioxidant (7431) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a sour, rosy, fruity, buttery aroma and is used for warm, buttery, rosy notes. Geranyl Isobutyrate, No Antioxidant (7431) is also used...展開 Geranyl Isobutyrate, No Antioxidant (7431) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a sour, rosy, fruity, buttery aroma and is used for warm, buttery, rosy notes. Geranyl Isobutyrate, No Antioxidant (7431) is also used in apple, lemon, pear and pineapple flavors. This product is the none antioxidant version of Geranyl Isobutyrate (743). It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Isovalerate (744) | Bedoukian Research | Geranyl Isovalerate (744) is a colorless liquid used as both a fragrance and a flavor. It has a fruity blueberry-like aroma that contributes a distinctive berry note to fruity compositions. Geranyl Isovalerate (744) has a rose, geranium, lemon taste with ...展開 Geranyl Isovalerate (744) is a colorless liquid used as both a fragrance and a flavor. It has a fruity blueberry-like aroma that contributes a distinctive berry note to fruity compositions. Geranyl Isovalerate (744) has a rose, geranium, lemon taste with valerian backnotes and is used in blueberry, apple, cucumber, melon and white grape flavors. This product is the antioxidant version of Geranyl Isovalerate, No Antioxidant (7441). It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Isovalerate, No Antioxidant (7441) | Bedoukian Research | Geranyl Isovalerate, No Antioxidant (7441) is a colorless liquid used as a flavor or a fragrance. As a fragrance it has a fruity blueberry-like aroma and it contributes a distinctive berry note to fruity compositions. Geranyl Isovalerate, No Antioxidant (...展開 Geranyl Isovalerate, No Antioxidant (7441) is a colorless liquid used as a flavor or a fragrance. As a fragrance it has a fruity blueberry-like aroma and it contributes a distinctive berry note to fruity compositions. Geranyl Isovalerate, No Antioxidant (7441) has a rosy, geranium, lemon taste with valerian backnotes. It can be used for candy lemon and lemon/lime type flavors and to add rosy notes to a variety of flavors, especially lychee. This product is the antioxidant-free version of Geranyl Isovalerate (744). It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Linalook (419) | Bedoukian Research | Geranyl Linalool (419) is a colorless to slightly yellow liquid that can be used as a fragrance. It has a low intensity floral-rose aroma. Geranyl Linalool (419) can be used as a fixative for rose fragrances. It is insoluble in water and soluble in alcoh...展開 Geranyl Linalool (419) is a colorless to slightly yellow liquid that can be used as a fragrance. It has a low intensity floral-rose aroma. Geranyl Linalool (419) can be used as a fixative for rose fragrances. It is insoluble in water and soluble in alcohol. 收起 | |
| Geranyl Tiglate (422) | Bedoukian Research | Geranyl Tiglate (422) is a colorless liquid used as both a fragrance and a flavor. It has a somewhat fruity, geranium-like odor that imparts pleasant geranium notes as well as for use in natural and refreshing, jam-like sweet and is useful in geranium, ro...展開 Geranyl Tiglate (422) is a colorless liquid used as both a fragrance and a flavor. It has a somewhat fruity, geranium-like odor that imparts pleasant geranium notes as well as for use in natural and refreshing, jam-like sweet and is useful in geranium, rose, lavender and oriental types. Geranyl Tiglate has a typical geranyl character that has a rosy and lemon taste and is used in rosy, geraniol notes for citrus fruits especially lemon; floral notes for lychee and other fruits. 收起 | |
| Gerdenia Ether (158) | Bedoukian Research | Gerdenia Ether (158) is a colorless liquid used as a fragrance. It has a fruity, gardenia, jasmine odor. It is found in gardenia, jasmine, and lilac compositions. The product is insoluble in water. | |
| Ginger Root | Mother Herbs (P) Ltd. | Ginger Root (Zingiber officinalis) is a creeping perennial with a rhizome that can be used to flavor food and beverages. The taste is described as fiery and pungent and can be used for its health benefits, and the plant is noted as having antioxidant effe...展開 Ginger Root (Zingiber officinalis) is a creeping perennial with a rhizome that can be used to flavor food and beverages. The taste is described as fiery and pungent and can be used for its health benefits, and the plant is noted as having antioxidant effects. It can be used in gingerbread, cake, cookies, pie, sausage, curry, paste, ginger ale, spice mix, curries and as an accent to sushi. 收起 | |
| Ginkgo Bilabo P.E. | Rishon Biochem Co., Ltd | Ginkgo Biloba P.E. is derived from the leaves of the Ginkgo biloba tree and processed into a fine yellow-brown powder. This product is used to help increase circulation in the body and used for the antioxidant properties it processes. Applications include...展開 Ginkgo Biloba P.E. is derived from the leaves of the Ginkgo biloba tree and processed into a fine yellow-brown powder. This product is used to help increase circulation in the body and used for the antioxidant properties it processes. Applications include dietary supplements and functional foods. 收起 | |
| Ginseng P.E. | Rishon Biochem Co., Ltd | Ginseng P.E is derived from the root of the Panax ginseng plant and processed into a fine light yellow powder, with a characteristic odor. This product is used for the health benefits it possesses, which include increased energy, relieving stress, enhanci...展開 Ginseng P.E is derived from the root of the Panax ginseng plant and processed into a fine light yellow powder, with a characteristic odor. This product is used for the health benefits it possesses, which include increased energy, relieving stress, enhancing physical and intellectual performance. Applications include dietary supplements, functional foods and beverages. 收起 | |
| Gooseberry | Mother Herbs (P) Ltd. | Gooseberry (Emblica officinalis) is a berry with a taste likened, when unripe, to a sour grape, and when ripe, to the Muscat grape. The skin of a gooseberry may come in different colors but the inside is often slightly translucent. Ripe berries, which are...展開 Gooseberry (Emblica officinalis) is a berry with a taste likened, when unripe, to a sour grape, and when ripe, to the Muscat grape. The skin of a gooseberry may come in different colors but the inside is often slightly translucent. Ripe berries, which are rare, are often used in desserts to add a sweet taste. 收起 | |
| Grade A High Heat NFDM | DairyAmerica, Inc. | Grade "A" High Heat NFDM is a Grade "A" Spray Dried Nonfat Milk Powder which has been subjected to a High Heat treatment. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk. The product i...展開 Grade "A" High Heat NFDM is a Grade "A" Spray Dried Nonfat Milk Powder which has been subjected to a High Heat treatment. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk. The product is made from fresh, pasteurized nonfat milk to which no preservative, alkali, neutralizing agent or other chemical has been added. Because of its high absorption qualities, DairyAmerica's Grade "A" High Heat NFDM is especially suited for baked goods, dry mixes, and process meat. 收起 | |
| Grade A Low Heat Nonfat Dry Milk | DairyAmerica, Inc. | Grade "A" Low Heat (Spray Dried) Nonfat Dry Milk is the powder resulting from the removal of the fat and water from fresh Grade "A" Milk. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk...展開 Grade "A" Low Heat (Spray Dried) Nonfat Dry Milk is the powder resulting from the removal of the fat and water from fresh Grade "A" Milk. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk. The product is made from fresh, pasteurized nonfat milk to which no preservative, alkali, neutralizing agent or other chemical has been added. DairyAmerica's Grade "A" Low Heat NFDM is commonly used in the manufacturing of: cottage cheese, buttermilk, frozen desserts, margarine, soups, puddings, cultured products, and beverages. 收起 | |
| Grade A Medium Heat Nonfat Dry Milk | DairyAmerica, Inc. | Grade "A" Medium Heat (Spray Dried) Nonfat Dry Milk is the powder resulting from the removal of the fat and water from fresh Grade "A" Milk. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh m...展開 Grade "A" Medium Heat (Spray Dried) Nonfat Dry Milk is the powder resulting from the removal of the fat and water from fresh Grade "A" Milk. It contains the lactose, milk proteins and milk minerals in the same relative proportions as they occur in fresh milk. The product is made from fresh, pasteurized nonfat milk to which no preservative, alkali, neutralizing agent or other chemical has been added. Since this process does not alter the protein found in the milk, good curd formation and a pleasing flavor are realized. DairyAmerica's Grade "A" NFDM is commonly used in the manufacturing of: recombined milk, dry mixes, confections, puddings, and frozen deserts. 收起 | |
| Grade A Sweet Cream Dry Buttermilk | DairyAmerica, Inc. | Grade "A" Sweet Cream Dry Buttermilk is a dried milk product which has been manufactured from buttermilk produced during the churning of sweet cream into butter. Because of its unique flavor, DairyAmerica’s Buttermilk is a favorite ingredient for prepared...展開 Grade "A" Sweet Cream Dry Buttermilk is a dried milk product which has been manufactured from buttermilk produced during the churning of sweet cream into butter. Because of its unique flavor, DairyAmerica’s Buttermilk is a favorite ingredient for prepared mixes, frozen desserts, and baked goods. 收起 | |
| Grape Seed Oil | Rishon Biochem Co., Ltd | Grape Seed Oil is derived from grape seeds, which is processed into a kind of clear and transparent light yellow oily liquid. This product is without foreign flavor and is slightly soluble in ethanol. It also contains stearic acid, hexadecanoic acid, olei...展開 Grape Seed Oil is derived from grape seeds, which is processed into a kind of clear and transparent light yellow oily liquid. This product is without foreign flavor and is slightly soluble in ethanol. It also contains stearic acid, hexadecanoic acid, oleic acid and linoleic acid. Grape seed oil is used for its health benefits and flavoring. Applications include functional foods and dietary supplements. 收起 | |
| Grape Seed P.E. | Rishon Biochem Co., Ltd | Grape Seed P.E. is derived from the seed of the vitis vinifera l and processed into a fine red brown powder. This product is used for its health benefits, which include anti-inflammatory and antioxidant properties. Applications include functional foods an...展開 Grape Seed P.E. is derived from the seed of the vitis vinifera l and processed into a fine red brown powder. This product is used for its health benefits, which include anti-inflammatory and antioxidant properties. Applications include functional foods and dietary supplements. 收起 | |
| Green Tea Catechins 60% Decaffeinated | Rishon Biochem Co., Ltd | Green Tea Catechins 60% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 90% polyphenols, 60% catechins, and is caffeine free. Green Tea Catec...展開 Green Tea Catechins 60% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 90% polyphenols, 60% catechins, and is caffeine free. Green Tea Catechins 60% Decaffeinated is used in beverage products and functional foods. 收起 | |
| Green Tea Catechins 70% | Rishon Biochem Co., Ltd | Green Tea Catechins 70% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 95% polyphenols, 70% catechins, and 7-9% caffeine. Green Tea Catechins 70% is used ...展開 Green Tea Catechins 70% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 95% polyphenols, 70% catechins, and 7-9% caffeine. Green Tea Catechins 70% is used in beverage products and functional foods. 收起 | |
| Green Tea Catechins 70% Decaffeinated | Rishon Biochem Co., Ltd | Green Tea Catechins 70% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 95% polyphenols, 70% catechins, and is caffeine free. Green Tea Catec...展開 Green Tea Catechins 70% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 95% polyphenols, 70% catechins, and is caffeine free. Green Tea Catechins 70% Decaffeinated is used in beverage products and functional foods. 收起 | |
| Green Tea Catechins 80% Decaffeinated | Rishon Biochem Co., Ltd | Green Tea Catechins 80% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 98% polyphenols, 80% catechins, and is caffeine free. Green Tea Catec...展開 Green Tea Catechins 80% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 98% polyphenols, 80% catechins, and is caffeine free. Green Tea Catechins 80% Decaffeinated is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 40% Decaffeinated | Rishon Biochem Co., Ltd | Green Tea Extract 40% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 40% polyphenols, 20-25% catechins, and is caffeine free. Green Tea Extr...展開 Green Tea Extract 40% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 40% polyphenols, 20-25% catechins, and is caffeine free. Green Tea Extract 40% Decaffeinated is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 50% | Rishon Biochem Co., Ltd | Green Tea Extract 50% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 50% polyphenols, 25-30% catechins, and 9% caffeine. Green Tea Extract 50% is used in ...展開 Green Tea Extract 50% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 50% polyphenols, 25-30% catechins, and 9% caffeine. Green Tea Extract 50% is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 60% | Rishon Biochem Co., Ltd | Green Tea Extract 60% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 60% polyphenols, 30-35% catechins, and 9% caffeine. Green Tea Extract 60% is used in ...展開 Green Tea Extract 60% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 60% polyphenols, 30-35% catechins, and 9% caffeine. Green Tea Extract 60% is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 60% Decaffeinated | Rishon Biochem Co., Ltd | Green Tea Extract 60% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 60% polyphenols, 30% catechins, and is caffeine free. Green Tea Extract...展開 Green Tea Extract 60% Decaffeinated is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 60% polyphenols, 30% catechins, and is caffeine free. Green Tea Extract 60% Decaffeinated is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 70% | Rishon Biochem Co., Ltd | Green Tea Extract 70% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 70% polyphenols, 40-45% catechins, and 9% caffeine. Green Tea Extract 70% is used in ...展開 Green Tea Extract 70% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. This product contains 70% polyphenols, 40-45% catechins, and 9% caffeine. Green Tea Extract 70% is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 80% | Rishon Biochem Co., Ltd | Green Tea Extract 80% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. It contains 80% polyphenols, 50-55% catechins, and 9% caffeine. Green Tea Extract 80% is used in beverage p...展開 Green Tea Extract 80% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. It contains 80% polyphenols, 50-55% catechins, and 9% caffeine. Green Tea Extract 80% is used in beverage products and functional foods. 收起 | |
| Green Tea Extract 90% | Rishon Biochem Co., Ltd | Green Tea Extract 90% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. It contains 90% polyphenols, 60% catechins, and 1% caffeine. Green Tea Extract 90% is used in beverage prod...展開 Green Tea Extract 90% is derived from the leaves of the camellia sinensis plant and processed into a dark brown powder, with a characteristic odor. It contains 90% polyphenols, 60% catechins, and 1% caffeine. Green Tea Extract 90% is used in beverage products and functional foods. 收起 | |
| GUAVANATE (493) | Bedoukian Research | GUAVANATE (493) is excellent for mango, guava, sweet part of durian, longan, grapefruit, melon, apple, banana, pineapple, and other tropical flavors. Can also be used for creamy notes of coconut and sweet dairy flavors. | |
| Habanene (965) | Bedoukian Research | Habanene (965) is a colorless liquid and is used as both a fragrance and a flavor. It has a herbaceous, leathery, peppery, and citrus odor with notes of elemi oil and thyme, as well as a touch of citrus. This product has a characteristic oregano and spicy...展開 Habanene (965) is a colorless liquid and is used as both a fragrance and a flavor. It has a herbaceous, leathery, peppery, and citrus odor with notes of elemi oil and thyme, as well as a touch of citrus. This product has a characteristic oregano and spicy flavor and is used to accentuate herbal notes especially in Italian type dishes. It is good for enhancing spices, such as habanero. It is insoluble in water. 收起 | |
| HAZELNUT FURAN FCC (858) | Bedoukian Research | HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate,...展開 HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate, coffee, nuts, rum, roasted nut, bread, tobacco and smoke flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Heptanal Dimethyl Acetal (301) | Bedoukian Research | Heptanal Dimethyl Acetal (301) is a colorless liquid used as a flavor and fragrance. It has an odor reminiscent of vegetable greens such as bell peppers and salad greens. Heptanal Dimethyl Acetal (301) may add a natural effect to peach, berry, bell pepper...展開 Heptanal Dimethyl Acetal (301) is a colorless liquid used as a flavor and fragrance. It has an odor reminiscent of vegetable greens such as bell peppers and salad greens. Heptanal Dimethyl Acetal (301) may add a natural effect to peach, berry, bell pepper, lemon, and lime flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Hexahydrofarnesyl Acetone (721) | Bedoukian Research | Hexahydrofarnesyl Acetone (721) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a long lasting fresh jasmine, celery odor. Hexahydrofarnesyl Acetone (721) is used as a fragrance in jasmine compositions. It is insoluble in wat...展開 Hexahydrofarnesyl Acetone (721) is a colorless liquid used as a flavor and a fragrance. As a fragrance it has a long lasting fresh jasmine, celery odor. Hexahydrofarnesyl Acetone (721) is used as a fragrance in jasmine compositions. It is insoluble in water and soluble in alcohol. 收起 | |
| Hexyl 2-Methyl Butyrate FCC (130) | Bedoukian Research | Hexyl 2-Methyl Butyrate FCC (130) is a colorless liquid it is used as a fragrance and a flavor. It has a long-lasting sweet, fruity green apple odor with fleshy banana and pear nuances and can be used as a sweet, fruity, long-lasting note that can be used...展開 Hexyl 2-Methyl Butyrate FCC (130) is a colorless liquid it is used as a fragrance and a flavor. It has a long-lasting sweet, fruity green apple odor with fleshy banana and pear nuances and can be used as a sweet, fruity, long-lasting note that can be used in a wide variety of fragrances including apple, herbal, mint, pear, berry and tropical. As a flavor it can be used in apple, pear, banana, tropical, strawberry, raspberry and blueberry flavors for a fresh, long-lasting fruitiness. It is insoluble in water and soluble in alcohol. 收起 | |
| Hexyl Tiglate (427) | Bedoukian Research | Hexyl Tiglate (427) is a colorless liquid primarily used as a fragrance. As a fragrance it has a fresh, green, and fruity odor. Hexyl Tiglate (427) is found in fresh outdoor type fragrances. It is insoluble in water and soluble in alcohol. | |
| Hibiscus Flower | Mother Herbs (P) Ltd. | Hibiscus Flower (Hibiscus Rosa Sinensis) is a plant whose leaves and flowers can be used as a coloring agent as well a food element. The young leaves of the plant can be used as a substitute for spinach. The flower can be made into a kind of pickle or use...展開 Hibiscus Flower (Hibiscus Rosa Sinensis) is a plant whose leaves and flowers can be used as a coloring agent as well a food element. The young leaves of the plant can be used as a substitute for spinach. The flower can be made into a kind of pickle or used as a purple dye for coloring foods such as preserved fruits and cooked vegetables. 收起 | |
| Homomenthyl Acetate (967) | Bedoukian Research | Homomenthyl Acetate (967) is a colorless liquid used as a fragrance and as a flavor. As a fragrance it imparts fresh, minty, and lavindine notes to green-herbal and floral types. As a flavor it has a slightly cooling, spicy, clove and has a spicy clove no...展開 Homomenthyl Acetate (967) is a colorless liquid used as a fragrance and as a flavor. As a fragrance it imparts fresh, minty, and lavindine notes to green-herbal and floral types. As a flavor it has a slightly cooling, spicy, clove and has a spicy clove notes for a variety of fruit flavors and similar to spiced gumdrops. It is insoluble in water and soluble in alcohol. 收起 | |
| Honeyflor (123) | Bedoukian Research | Honeyflor (123) is a colorless liquid used as a fragrance and a flavor. It has a powerful green note with hyacinth and honey undertones. It is useful in green floral compositions with strong impressions of hyacinth. As a flavor it has strong wildflower ho...展開 Honeyflor (123) is a colorless liquid used as a fragrance and a flavor. It has a powerful green note with hyacinth and honey undertones. It is useful in green floral compositions with strong impressions of hyacinth. As a flavor it has strong wildflower honey character and enhances honey flavors and adds floral honey notes to a variety of fruit and chocolate flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Hydroxy Citronellal Diethyl Acetal (324) | Bedoukian Research | Hydroxy Citronellal Diethyl Acetal (324) is a colorless liquid used as a fragrance and a flavor. It has a floral, lily, muguet odor and is used as a 'floralizer' in perfumes. As a flavor it has slight melon notes and can be used in melon type flavors. It ...展開 Hydroxy Citronellal Diethyl Acetal (324) is a colorless liquid used as a fragrance and a flavor. It has a floral, lily, muguet odor and is used as a 'floralizer' in perfumes. As a flavor it has slight melon notes and can be used in melon type flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Isoamyl Acetoacetate (541) | Bedoukian Research | Isoamyl Acetoacetate (541) is a colorless liquid that can be used as a flavor and a fragrance. It has a sweet, ethereal, fruity, ripe banana odor. It can be used for a pleasant, sweet, fruity topnote in fragrances for shampoos, body lotions, etc. As a fla...展開 Isoamyl Acetoacetate (541) is a colorless liquid that can be used as a flavor and a fragrance. It has a sweet, ethereal, fruity, ripe banana odor. It can be used for a pleasant, sweet, fruity topnote in fragrances for shampoos, body lotions, etc. As a flavor it is used as a subtle, fruity note in banana, pear or mango compositions. It is insoluble in water and soluble in alcohol. 收起 | |
| Isobornyl Isovalerate (977) | Bedoukian Research | Isobornyl Isovalerate (977) is a colorless to yellow liquid used as a flavor and a fragrance. It has a subtle mint, berry note used for a fruity, minty lift in fragrances. It is also used for oral hygiene products such as mouthwash and toothpaste flavors....展開 Isobornyl Isovalerate (977) is a colorless to yellow liquid used as a flavor and a fragrance. It has a subtle mint, berry note used for a fruity, minty lift in fragrances. It is also used for oral hygiene products such as mouthwash and toothpaste flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Isobutyl 2-Butenoate (Crotonate) FCC (972) | Bedoukian Research | Isobutyl 2-Butenoate (Crotonate) FCC (972) is a colorless liquid used as a fragrance and as a flavor. It has a fruity and rum-like character aroma and is used to enhance berry qualities of fragrances. As a flavor it has sweet, fruity, tropical and candy p...展開 Isobutyl 2-Butenoate (Crotonate) FCC (972) is a colorless liquid used as a fragrance and as a flavor. It has a fruity and rum-like character aroma and is used to enhance berry qualities of fragrances. As a flavor it has sweet, fruity, tropical and candy pineapple taste and is used in sweet, fruity candy notes for all types of fruit flavors, especially and other tropical fruits. It is insoluble in water and soluble in alcohol. 收起 | |
| Isojasmone (415) | Bedoukian Research | Isojasmone (415) is a colorless to pale yellow liquid used as both a flavor and fragrance. It is an odor of highly purified isojasmone used in jasmine fragrances. It has a strong, lactonic, fruity, and creamy taste with some celery notes and is used for i...展開 Isojasmone (415) is a colorless to pale yellow liquid used as both a flavor and fragrance. It is an odor of highly purified isojasmone used in jasmine fragrances. It has a strong, lactonic, fruity, and creamy taste with some celery notes and is used for its sweet, fruity, cream notes for a variety of flavors including coconut, peach, apricot and also in mango flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Jack Fruit | Mother Herbs (P) Ltd. | Jack Fruit (Artocarpus Heterophyllus) derives from a tree native to Southeast Asia whose leaves, seeds and fruit can all be used, each for separate purposes. The ripe fruits are described as sweet, cooling, a laxative, an aphrodisiac and a tonic. The seed...展開 Jack Fruit (Artocarpus Heterophyllus) derives from a tree native to Southeast Asia whose leaves, seeds and fruit can all be used, each for separate purposes. The ripe fruits are described as sweet, cooling, a laxative, an aphrodisiac and a tonic. The seeds are sweet, diuretic, an aphrodisiac and can be constipating. 收起 | |
| Japanese Radish | Mother Herbs (P) Ltd. | Japanese Radish (Raphanus sativus) is a plant that produces a reddish-purple fruit. This product has an earthy and refreshing taste. It can be used in salads, jellies, on meat dishes and can be placed in drinks. | |
| Jasimone B (497) | Bedoukian Research | Jasimone B (497) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a lactonic, peach, creamy coconut odor with apricot and coumarin undertones used for its smooth and creamy notes to enrich floral, fruity, and tropical types fo...展開 Jasimone B (497) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a lactonic, peach, creamy coconut odor with apricot and coumarin undertones used for its smooth and creamy notes to enrich floral, fruity, and tropical types for personal care and fine fragrances. This product has strong fresh celery notes at a higher level and coconut peach at lower levels and is used for its milky coconut notes in natural juicy peach, mango and other tropical flavor applications and also for bakery applications. It is insoluble in water and soluble in alcohol. 收起 | |
| Jasmolactone Extra C (413) | Bedoukian Research | Jasmolactone Extra C (413) is a colorless to light yellow liquid used as a flavor and a fragrance. It has a jasmine absolute odor with a buttery note and hints of creamy coconut and is used for its floral petal-like notes mixed with peach character. It wo...展開 Jasmolactone Extra C (413) is a colorless to light yellow liquid used as a flavor and a fragrance. It has a jasmine absolute odor with a buttery note and hints of creamy coconut and is used for its floral petal-like notes mixed with peach character. It works well in tropical and white florals. As a flavor it has a sweet, dairy lactone note and creamy, coconut taste and is used for its nice coconut, dairy type lactone and creamy coconut, sweet dairy flavor notes. It is insoluble in water and soluble in alcohol. 收起 | |
| Jasmonol (406) | Bedoukian Research | Jasmonol (406) is a colorless liquid used as a fragrance. It has a floral and waxy odor and is found in honeysuckle, tuberose, and jasmine fragrances. It is insoluble in water and soluble in alcohol. | |
| Jujube | Mother Herbs (P) Ltd. | Jujube (Ziziphus Jujuba) is a fruit common to much of Asia. It is sold both fresh and dried and has a sweet granular texture and single seed. The fruit and bark are both used to generate brown or reddish plant dyes, and the fruit is extremely high in vita...展開 Jujube (Ziziphus Jujuba) is a fruit common to much of Asia. It is sold both fresh and dried and has a sweet granular texture and single seed. The fruit and bark are both used to generate brown or reddish plant dyes, and the fruit is extremely high in vitamin C. It is most often used as a snack, candy and dessert. 收起 | |
| Kiwi Fruit Powder | Rishon Biochem Co., Ltd | Kiwi Fruit Powder is derived from Chinese Kiwi and processed using spray drying. The process turns the fruit into a greenish yellow uniform powder and has a unique kiwi flavor. This product is nutrient dense with proteins, fat, calcium, sugar, vitamin C a...展開 Kiwi Fruit Powder is derived from Chinese Kiwi and processed using spray drying. The process turns the fruit into a greenish yellow uniform powder and has a unique kiwi flavor. This product is nutrient dense with proteins, fat, calcium, sugar, vitamin C and phosphorus, which make this a great flavoring product for the food industry. Applications include baked goods, beverages and functional foods. 收起 | |
| Lactone of cis Jasmone (411) | Bedoukian Research | Lactone of cis Jasmone (411) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a clean, fruity odor and comfortable jasmine absolute notes and is used for its sophisticated and clean jasmine absolute notes and creamy, coconut, ...展開 Lactone of cis Jasmone (411) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a clean, fruity odor and comfortable jasmine absolute notes and is used for its sophisticated and clean jasmine absolute notes and creamy, coconut, and tropical notes. Lactone of cis Jasmone has a creamy, jasmine and peach taste and is used in cream flavors and for adding rich jasmine notes to jasmine tea flavors and is great for peach and coconut applications. 收起 | |
| Larch Extract | Rishon Biochem Co., Ltd | Larch Extract is derived from the larch tree and is a naturally occurring polysaccharide. This product is used to promote healthy immune system function and it is a great source of dietary fiber. Applications include functional food and dietary supplement...展開 Larch Extract is derived from the larch tree and is a naturally occurring polysaccharide. This product is used to promote healthy immune system function and it is a great source of dietary fiber. Applications include functional food and dietary supplements. 收起 | |
| Lauric Acid (Natural) (883) | Bedoukian Research | Lauric Acid (Natural) (883) is a white solid used in flavors and fragrances. As a fragrance it has a mild fatty odor and can be used in coconut and other applications for a fatty note. As a flavor it is fatty and waxy and is used in dairy type flavors, ta...展開 Lauric Acid (Natural) (883) is a white solid used in flavors and fragrances. As a fragrance it has a mild fatty odor and can be used in coconut and other applications for a fatty note. As a flavor it is fatty and waxy and is used in dairy type flavors, tallow and lard type flavors. It is insoluble in water and 50% soluble in alcohol. 收起 | |
| LAVENDER ALDEHYDE FCC (857) | Bedoukian Research | LAVENDER ALDEHYDE FCC (857) is excellent for adding cocoa powder notes to chocolate. Imparts dry, woody notes for blueberry and cranberry flavors. | |
| Leaf Alcohol (Ethyl) Acetal (311) | Bedoukian Research | Leaf Alcohol (Ethyl) Acetal (311) is a colorless liquid used as a fragrance and as a flavor. It has a leafy, green vegetable-like odor and adds a green top note fragrance, which is stable to alkali. As a taste it is green and slightly fatty with vegetable...展開 Leaf Alcohol (Ethyl) Acetal (311) is a colorless liquid used as a fragrance and as a flavor. It has a leafy, green vegetable-like odor and adds a green top note fragrance, which is stable to alkali. As a taste it is green and slightly fatty with vegetable and fruit notes for ripe fruits and is used for green vegetables, especially green beans and ripe fruits such as apple and pear. It is insoluble in water and soluble in alcohol. 收起 | |
| Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) | Bedoukian Research | Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is a colorless liquid with a leafy, green vegetable-like odor. This product is used as a fragrance and as a flavor. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) adds a green top note fragrance, whic...展開 Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is a colorless liquid with a leafy, green vegetable-like odor. This product is used as a fragrance and as a flavor. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) adds a green top note fragrance, which is stable to alkali and adds brightness and character to bell pepper, cucumber, and green bean flavors. Leaf Alcohol (Ethyl) Acetal, No Antioxidant (3111) is very similar to another product this company produces called Leaf Alcohol (Ethyl) Acetal (311), the only difference being that this product contains no antioxidants. 收起 | |
| Lemon Powder | Rishon Biochem Co., Ltd | Lemon Powder is derived from lemons and processed by spray drying, into a straw yellow uniform powder. This product has a natural lemon flavor and is nutrient dense with vitamin C, malic acid, citric acid and high-content sodium elements. Lemon powder is ...展開 Lemon Powder is derived from lemons and processed by spray drying, into a straw yellow uniform powder. This product has a natural lemon flavor and is nutrient dense with vitamin C, malic acid, citric acid and high-content sodium elements. Lemon powder is used as a flavoring agent and food additive for beverages, functional foods, baked goods and foodstuff needing a natural lemon flavor. 收起 | |
| Lemongrass | Mother Herbs (P) Ltd. | Lemongrass (Cymbopogon Citratus) is a very mild herb that is used to add flavor to multiple types of dishes. It has a taste similar to lemon, but has more of an earthy taste with a slight hint of spiciness. It can be used in curry, stir fry, soups, marina...展開 Lemongrass (Cymbopogon Citratus) is a very mild herb that is used to add flavor to multiple types of dishes. It has a taste similar to lemon, but has more of an earthy taste with a slight hint of spiciness. It can be used in curry, stir fry, soups, marinades, herbal teas, other nonalcoholic beverages, baked goods, and in confections. 收起 | |
| Lichen | Mother Herbs (P) Ltd. | Lichen (Parmelia perlata) is a stone flower that contains no fat, carbohydrates or minimal protein. It has a slightly bitter taste and can be used in soups and salads. | |
| Lilytol (660) | Bedoukian Research | Lilytol (660) is a colorless liquid that can be used in fragrances and flavors. This product has an odor of fresh, floral, magnolia and muguet and is a high cis version of Mayol. It provides a clean and enhanced white floral effect and blends well with mu...展開 Lilytol (660) is a colorless liquid that can be used in fragrances and flavors. This product has an odor of fresh, floral, magnolia and muguet and is a high cis version of Mayol. It provides a clean and enhanced white floral effect and blends well with muguet, lilac, tuberose, jasmine, magnolia and bergamot. This product is used in citrus flavors to impart a clean note. It is insoluble in water. 收起 | |
| Limediene (962) | Bedoukian Research | Limediene (962) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a powerful lemon-lime topnote drying down to an exquisite black Perigold truffle and it is used for a unique combination of lemon-lime, tropical, marine and wate...展開 Limediene (962) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a powerful lemon-lime topnote drying down to an exquisite black Perigold truffle and it is used for a unique combination of lemon-lime, tropical, marine and watery notes. It is an excellent topnote in imparting freshness and is great in cool water types. As a flavor it tastes of distilled lime with topnotes of citrus and garlic and is used for topnotes of lime and other citrus applications, tropical fruits, garlic and wasabi, It is insoluble in water. 收起 | |
| Lycopene | Rishon Biochem Co., Ltd | Lycopene is a vibrant red carotene, which is high in antioxidants. This product is used as natural food coloring agent in the food industry as well as a dietary supplement. | |
| Maltol Isobutyrate (622) | Bedoukian Research | Maltol Isobutyrate (622) is a colorless to yellow liquid used as a flavor and a fragrance. As a fragrance it has a sweet strawberry odor and does well in 'Otto of rose' compositions. It has sweet, fresh, fruity notes, with slight buttery back notes and is...展開 Maltol Isobutyrate (622) is a colorless to yellow liquid used as a flavor and a fragrance. As a fragrance it has a sweet strawberry odor and does well in 'Otto of rose' compositions. It has sweet, fresh, fruity notes, with slight buttery back notes and is used in fresh fruits, especially strawberry, apple, and pineapple but may also be used for butter tum and butterscotch flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Maltol Propionate (621) | Bedoukian Research | Maltol Propionate (621) is a white to amber solid used as both a fragrance and a flavor. It has an odor described as a bakery note with a hint of strawberry, drying down to the familiar odor of fresh baked bread and is used in specialty perfumes for a swe...展開 Maltol Propionate (621) is a white to amber solid used as both a fragrance and a flavor. It has an odor described as a bakery note with a hint of strawberry, drying down to the familiar odor of fresh baked bread and is used in specialty perfumes for a sweet strawberry note. It is used in strawberry, blueberry and raspberry flavors. This product is insoluble in water and soluble in alcohol. 收起 | |
| Mangosteen | Mother Herbs (P) Ltd. | Mangosteen (Garcinia cambogia) is a super-fruit that contains a rich nutrient base, along with the potential impact for lowering risk against various diseases. The taste of the fruit is sweet, similar to a plum. It is most often eaten as a snack, but it c...展開 Mangosteen (Garcinia cambogia) is a super-fruit that contains a rich nutrient base, along with the potential impact for lowering risk against various diseases. The taste of the fruit is sweet, similar to a plum. It is most often eaten as a snack, but it can also be used in jams and in salads. 收起 | |
| Marigold | Mother Herbs (P) Ltd. | Marigold (Tagetes minuta) is a flowering plant whose leaves can be dried and used as a seasoning. Only the petals are consumed, and they should be washed and dried before use. Marigold petals can liven up a salad or be dried and used to naturally color fo...展開 Marigold (Tagetes minuta) is a flowering plant whose leaves can be dried and used as a seasoning. Only the petals are consumed, and they should be washed and dried before use. Marigold petals can liven up a salad or be dried and used to naturally color foods. 收起 | |
| Menthyl Lactate | Rishon Biochem Co., Ltd | Menthyl Lactate is a colorless solid, which is nearly tasteless and has a faint minty odor. This product can also be used as a flavoring agent as well as a highly effective cooling effect for food applications. | |
| Methyl 2-Furoate (867) | Bedoukian Research | Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is swe...展開 Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is sweet, caramel, brown sugar and slightly musty and it can be used to add brown sugar/caramel notes to a variety of flavors, especially rum, nut, and coffee as well as useful to impart musty notes of mushroom. It is insoluble in water. 收起 | |
| Methyl 2-Nonenoate (509) | Bedoukian Research | Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry charact...展開 Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry character and is used in strawberry and other berry flavors, as well as melon. It can also be used in a variety of tea type flavors. It is insoluble in water and soluble in alcohol. 收起 | |
| Methyl 2-Octenoate (High Trans) (487) | Bedoukian Research | Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverag...展開 Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverages. It is insoluble in water and soluble in alcohol. 收起 | |
| Methyl 3-Nonenoate (High Trans) (513) | Bedoukian Research | Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narci...展開 Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narcissus formulations, it imparts a flower shop effect. It has a taste of sweet, fresh apple and melon notes and is used in melon, apple, and other fruit flavors including tropical varieties. This product is the antioxidant version of Methyl 3-Nonenoate (High Trans), No Antioxidant (5131). It is insoluble in water and soluble in alcohol. 收起 | |
| Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) | Bedoukian Research | Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is usefu...展開 Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations and imparts a flower shop effect. As a flavor it has sweet, fresh apple and melon notes and is used in melon, apple and other fruit flavors including tropical varieties.This product is the non antioxidant version of Methyl 3-Nonenoate (High Trans) (513). It is insoluble in water and soluble in alcohol. 收起 |
