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Darco® S-51 Cabot Europe Darco® S-51 is an acid washed powder activated carbon that has a high absorptive capacity. This product is produced by steam activation of lignite coal. It can be used for its purification properties in artificial sweeteners and liquid sugars, for flavor ...展開 Darco® S-51 is an acid washed powder activated carbon that has a high absorptive capacity. This product is produced by steam activation of lignite coal. It can be used for its purification properties in artificial sweeteners and liquid sugars, for flavor improving in starch based sweeteners and cane sugar. Darco® S-51 can also be used in scrap candy recovery. 收起
Ginger Oil and Olioresins Sami Spices Limited Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in ...展開 Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in perfumery. 收起
Gum Acacia Alland & Robert Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the i...展開 Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the industry: Gum Acacia, Gum Arabic, Acacia Fiber. This natural product is multi-functional. It can be used in food industry, in the Pharmaceutical and cosmetic industries or for technical needs. It is natural, healthy and without any negative impact for our Health. This additive is practically colourless, odourless and tasteless. 收起
Mint Oil Sami Spices Limited Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...展開 Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. 收起
Mint Polyphenol 30 P.T. Ogawa Indonesia Mint Polyphenol 30 is an all natural food ingredient that comes in the form of a brown to blackish-brown liquid. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol 30 is used in a...展開 Mint Polyphenol 30 is an all natural food ingredient that comes in the form of a brown to blackish-brown liquid. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol 30 is used in a wide variety of food products such as confectionery (gum and candy), beverages and tablets. 收起
Mint Polyphenol Powder 50 P.T. Ogawa Indonesia Mint Polyphenol Powder 50 is an all natural food ingredient that comes in the form of a light brown to brown powder. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol Powder 50 i...展開 Mint Polyphenol Powder 50 is an all natural food ingredient that comes in the form of a light brown to brown powder. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol Powder 50 is used in a wide variety of food products such as confectionery (gum and candy), beverages and tablets. 收起
Natural Chamomile Extract OG 10 P.T. Ogawa Indonesia Natural Chamomile Extract OG 10 is a brown to dark brown liquid that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural cha...展開 Natural Chamomile Extract OG 10 is a brown to dark brown liquid that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural chamomile extract is suitable for a wide variety of food products, especially confectioneries, teas, cocoa, coffee and salad dressing. 收起
Natural Chamomile Extract OG 100 P.T. Ogawa Indonesia Natural Chamomile Extract OG 100 is a light brown to dark brown powder that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natu...展開 Natural Chamomile Extract OG 100 is a light brown to dark brown powder that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural chamomile extract is suitable for a wide variety of food products, especially confectioneries, teas, cocoa, coffee and salad dressing. 收起
Rice Flour Rohan International Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta.
Shellac Alland & Robert Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleac...展開 Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleached shellacs come as a cream coloured to yellow powder. Shellac is a resinous secretion of tiny insects, called Laccifer Lacca (coccoidea family) to protect the breeding. These insects live on host-trees mainly located in India (Bihar, Madhya Pradesh and Orissa). Sticklac is the cut branches incrusted with hardened lac. This product is cleaned of plant wastes and impurities, washed, sieved, dried and sold as seedlac. Shellac is only the term used for the refined form of seedlac. The use of Shellac has been known in India and China for nearly 4000 years. Shellac may be used in applications in the food and pharmaceutical fields. It may be used in bakery products as a glazing agent and in confectionery products including: chewing gum sugar free, gum drops, pastilles, tablets, lozenges and coated products like almonds, nuts, peanuts and chocolates. 收起