UL Prospector
Prospector

成功!

成功保存搜索結果
9 條結果
Calcium Lactate Ronas Chemicals Ind.Co.,Ltd. Calcium Lactate is an odorless, white powder or granules used as a calcium additive in food and beverages. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It can also be used in jellies, processed meat, and...展開 Calcium Lactate is an odorless, white powder or granules used as a calcium additive in food and beverages. It is a nutrition fortifier for calcium, buffering agent and raising agent for bread and pastry. It can also be used in jellies, processed meat, and chewing gum. 收起
Clopidol Nantong Acetic Acid Chemical Co.,Ltd. Clopidol is a food and feed additive that can be used for veterinary drugs and anticoccidials. This white to off-white, odorless powder is slightly soluble in methanol, ethanol, and sodium hydroxide solutions. This product is insoluble in water, acetone,...展開 Clopidol is a food and feed additive that can be used for veterinary drugs and anticoccidials. This white to off-white, odorless powder is slightly soluble in methanol, ethanol, and sodium hydroxide solutions. This product is insoluble in water, acetone, ethyl ether and benzene. 收起
Dehydroacetic Acid Nantong Acetic Acid Chemical Co.,Ltd. Dehydroacetic Acid is a beige to light-yellow crystalline powder that has a slight sourness. It has a melting point of 109℃~112℃, with a solubility of (25℃,g/100g), ethanol 3,glycol 1.7, olive oil<1.6, glycerin<0.1, water<0.1. Its pH value of a saturated ...展開 Dehydroacetic Acid is a beige to light-yellow crystalline powder that has a slight sourness. It has a melting point of 109℃~112℃, with a solubility of (25℃,g/100g), ethanol 3,glycol 1.7, olive oil<1.6, glycerin<0.1, water<0.1. Its pH value of a saturated aqueous solution is 4. This product is thermostable and has no moisture absorption. It can be volatilized when heated by water. It can be used as a broad spectrum preservative, especially for mold and yeast. The concentration of effective working is low and it is thermostable. 收起
Phosphoric Acid Ronas Chemicals Ind.Co.,Ltd. Phosphoric Acid is a colorless, transparent, or yellowish, thick liquid used as an acidulant or yeast nutrient in canned food and drinks.
Sodium Dehydroacetate Nantong Acetic Acid Chemical Co.,Ltd. Sodium Dehydroacetate is a white or off-white crystalline powder, with a solubility of (25℃,g/100g): ethanol 1; propanediol 48; glycerin 15; water 33; acetone 0.2. It is soluble in water and has a pH value of 1% aqueous solution is 8. Sodium Dehydroace...展開 Sodium Dehydroacetate is a white or off-white crystalline powder, with a solubility of (25℃,g/100g): ethanol 1; propanediol 48; glycerin 15; water 33; acetone 0.2. It is soluble in water and has a pH value of 1% aqueous solution is 8. Sodium Dehydroacetate has a broad-spectrum antibiotic action, strong bacteriostatic capability. It has wide range for bacteriostasis and is not affected by pH values. Whatever under acidic, neutral and alkaline condition, it has a good effect and strong inhibition capacity especially for mold, yeast and bacteria, and the concentration of effective working is low. It has heat resistance and its light resistance is good. It will not be decomposed and evaporated with steam during food production. The testing proved that Sodium Dehydroacetate is almost nontoxic and safe, with no abnormal flavor produced from the process of using in food, so it can prevent from rancidness, and extend the storage time. 收起
Sodium Erythorbate Ronas Chemicals Ind.Co.,Ltd. Sodium Erythorbate is a white, or slightly yellow crystalline powder that is used as an antioxidant in food. It can also be used as a preservative to help food maintain its color, flavor, and lengthen shelf life. It is often used in processed meat, jams, ...展開 Sodium Erythorbate is a white, or slightly yellow crystalline powder that is used as an antioxidant in food. It can also be used as a preservative to help food maintain its color, flavor, and lengthen shelf life. It is often used in processed meat, jams, beer, wine, soft drinks, fruit tea and fruit juices. 收起
Sodium Pyrophosphate Ronas Chemicals Ind.Co.,Ltd. Sodium Pyrophosphate is a colorless, transparent, crystalline powder used in the food industry as a buffering agent, emulsifier, dispersing agent, and thickening agent. It can be used in canned fish products.
Sodium Tripolyphosphate Ronas Chemicals Ind.Co.,Ltd. Sodium Tripolyphosphate is a white powder that is used a stabilizer and sequestrant. It is used to improve the whipping properties of egg-containing angel food cake mix and meringues. It can also reduce gelling of juices and canned ham and tenderize canne...展開 Sodium Tripolyphosphate is a white powder that is used a stabilizer and sequestrant. It is used to improve the whipping properties of egg-containing angel food cake mix and meringues. It can also reduce gelling of juices and canned ham and tenderize canned peas and lima beans. 收起
Sorbic Acid Nantong Acetic Acid Chemical Co.,Ltd. Sorbic Acid is a white needle crystal, that has a characteristic odor. This product can be oxidized and colored if exposed to air for long time. It has a melting point of 132℃~135℃, and a solubility of (20℃,g/100mL): glacial acetic acid 11.5; ethanol 10; ...展開 Sorbic Acid is a white needle crystal, that has a characteristic odor. This product can be oxidized and colored if exposed to air for long time. It has a melting point of 132℃~135℃, and a solubility of (20℃,g/100mL): glacial acetic acid 11.5; ethanol 10; propanediol 5.5; peanut oil 0.9; glycerin 0.3. It is hardly soluble in water. Sorbic Acid is a new, safe, nontoxic and effective food preservative. It is an unsaturated fatty acid that can participate in normal metabolism function, can be oxidized to water and carbon dioxide, and does not accumulate in the human body. Its toxicity is only half that of salt, with 1/40 of sodium benzoate. This product is ideal as a preservative, stabilizer and antioxidant. 收起