| Concentrated Soy Protein - TW700 | Qingdao Tianwei Biotechnology Co., Ltd. | Concentrated Soy Protein - TW700 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soy by a traditional process to remove soluble sugars and the anti-nutritional factors, and it is designed for u...展開 Concentrated Soy Protein - TW700 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soy by a traditional process to remove soluble sugars and the anti-nutritional factors, and it is designed for use as a protein enhancer for functional foods, extruded products, meat products, energy bars and baked goods. It has high protein content and excellent protein digestibility. 收起 | |
| Emulsified Isolated Soy Protein - TW910 | Qingdao Tianwei Biotechnology Co., Ltd. | Emulsified Isolated Soy Protein - TW910 appears as a light yellow powder with no peculiar smell. This product is obtained from Non-GMO soybeans and is most commonly used in emulsion type high-temperature sausage, low temperature meat products, frozen prod...展開 Emulsified Isolated Soy Protein - TW910 appears as a light yellow powder with no peculiar smell. This product is obtained from Non-GMO soybeans and is most commonly used in emulsion type high-temperature sausage, low temperature meat products, frozen products, can foods, baking products, flour products, confectionery, cakes and aquatic products. It has excellent emulsifiability, and also can improve yield ratio, lower production cost, and improve texture. 收起 | |
| Functional Concentrated Soy Protein - TW710 | Qingdao Tianwei Biotechnology Co., Ltd. | Functional Concentrated Soy Protein - TW710 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soybeans, and is designed for use in systems where water binding and emulsification properties are ne...展開 Functional Concentrated Soy Protein - TW710 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soybeans, and is designed for use in systems where water binding and emulsification properties are needed, processed meat products and emulsified meats. 收起 | |
| Gel Isolated Soy Protein - TW900 | Qingdao Tianwei Biotechnology Co., Ltd. | Gel Isolated Soy Protein - TW900 appears as a light yellow powder that is derived from Non-GMO soybeans. This product is designed for use in western-style sausage, ham and other western-style low-temperature meat products, and high-temperature sausage pro...展開 Gel Isolated Soy Protein - TW900 appears as a light yellow powder that is derived from Non-GMO soybeans. This product is designed for use in western-style sausage, ham and other western-style low-temperature meat products, and high-temperature sausage products. It has excellent gelification and good solubility, and can improve texture, raise yield-ratio, and reduce production costs. 收起 | |
| Injectable Isolated Soy Protein - TW920 | Qingdao Tianwei Biotechnology Co., Ltd. | Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has ...展開 Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has good solubility, low viscosity, and it can disperse well in meat. 收起 | |
| Milk Protein Concentrate MPC 70% | Vitalus Nutrition Inc. | Milk Protein Concentrate MPC 70% is a superior protein source that is manufactured from fresh skim milk using a gentle process of low temperature ultrafiltration and advanced spray drying technique. It has a light milky aroma, clean milky taste, and high ...展開 Milk Protein Concentrate MPC 70% is a superior protein source that is manufactured from fresh skim milk using a gentle process of low temperature ultrafiltration and advanced spray drying technique. It has a light milky aroma, clean milky taste, and high opacity. The percentage of protein in this product is approximately 70.0%. It is often used in sports nutrition beverages and bars, icings, desserts, soups, sauces, bakery and dairy. 收起 | |
| Milk Protein Concentrate MPC 80% | Vitalus Nutrition Inc. | Milk Protein Concentrate MPC 80% is a superior protein source that is manufactured from fresh skim milk using a gentle process of low temperature ultrafiltration and an advanced spray drying technique. It is characterized by a clean milky taste, light mil...展開 Milk Protein Concentrate MPC 80% is a superior protein source that is manufactured from fresh skim milk using a gentle process of low temperature ultrafiltration and an advanced spray drying technique. It is characterized by a clean milky taste, light milky aroma, and high opacity. The percentage of protein in this product is approximately 80.0%. It is commonly used in sports nutrition beverages and bars, weight management foods, icings, desserts, soups, etc. 收起 | |
| Milk Protein Concentrate MPC 85% | Vitalus Nutrition Inc. | Milk Protein Concentrate MPC 85% is a superior protein source for liquid formulas. This product is manufactured from fresh skim milk, and has a light milky aroma, clean milky taste, and high opacity. The percentage of protein in it is approximately 85.0%....展開 Milk Protein Concentrate MPC 85% is a superior protein source for liquid formulas. This product is manufactured from fresh skim milk, and has a light milky aroma, clean milky taste, and high opacity. The percentage of protein in it is approximately 85.0%. It is often used in sauces, soups, sports beverage and protein bars, etc. 收起 | |
| Scattered Isolated Soy Protein - TW950 | Qingdao Tianwei Biotechnology Co., Ltd. | Scattered Isolated Soy Protein - TW950 appears as a light yellow or milky white powder with high solubility and dispersibility. This product is obtained from Non-GMO soybeans, and is most commonly used in the production of nutritional foods, dairy product...展開 Scattered Isolated Soy Protein - TW950 appears as a light yellow or milky white powder with high solubility and dispersibility. This product is obtained from Non-GMO soybeans, and is most commonly used in the production of nutritional foods, dairy products, health-care foods, beverage products and the production of soybean peptide. 收起 |
