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Citric Acid Anhydrous Yixing-union Biochemical Co., Ltd Citric Acid Anhydrous is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverag...展開 Citric Acid Anhydrous is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverages. 收起
Citric Acid Monohydrate Yixing-union Biochemical Co., Ltd Citric Acid monohydrate is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverag...展開 Citric Acid monohydrate is a cololessr or white crystalline powder with a strongly acidic taste. It dissolves freely in water and alcohol and helps preserve substances. It is used primarily as an acidifier, emulsifier, and preservative in food and beverages. 收起
Groundnut Paste Bredabest Groundnut Paste is a paste made from peanuts (Arachis hypogaea) with or without skin. It has no added oil. It has a characteristic peanut odor and taste.
Groundnutkernel Dry-Roasted and Diced Bredabest Groundnutkernel Dry-Roasted and Diced are dry roasted and diced peanuts. This product has a taste and odor that is characteristic of peanuts and free from any rancid or foreign flavors.
Groundnutkernel Dry-Roasted Blanched Bredabest Groundnutkernel Dry-Roasted Blanched are 100% split dry roasted peanuts. This product has a characteristic peanut taste and odor.
Groundnutkernel Dry-Roasted with Skin Bredabest Groundnutkernel Dry-Roasted with Skin are dry roasted peanuts (Arachis hypogea) with skin. This product is sourced from Argentina and the USA and has a characteristic peanut taste and odor.
Groundnutkernel Roasted and Salted, Blanched Bredabest Groundnutkernel Roasted and Salted, Blanched are roasted and salted peanuts (Arachis hypogea) without skin. This product also contains vegetable oil and salt and is light-to-dark brown in color with the kernels having a characteristic nut-type shape. It...展開 Groundnutkernel Roasted and Salted, Blanched are roasted and salted peanuts (Arachis hypogea) without skin. This product also contains vegetable oil and salt and is light-to-dark brown in color with the kernels having a characteristic nut-type shape. It has a fresh peanut odor and flavor. 收起
Tri-Sodium Citrate Yixing-union Biochemical Co., Ltd Tri-Sodium Citrate is a colorless or white crystalline powder, with a salty taste and no odor. It dissolves in ethanol, decomposes at temperatures higher than 302 degrees Fahrenheit, and tends to stabilize other ingredients in food. It is used as a pres...展開 Tri-Sodium Citrate is a colorless or white crystalline powder, with a salty taste and no odor. It dissolves in ethanol, decomposes at temperatures higher than 302 degrees Fahrenheit, and tends to stabilize other ingredients in food. It is used as a preservative and flavor in many foods and beverages (especially club soda) and sometimes as an additive to Bratwurst. 收起