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Brilliant Blue Bolise Co., Limited Brilliant Blue is a bluish violet odorless powder. This product is used in baked goods, beverages and candies.
Gardenia Blue Color Bolise Co., Limited Gardenia Blue Color is a dark blue powder that can easily dissolve in water, ethanol solution, and propylene glycol solution. This product is stable when pH is between 4-8. Gardenia Blue Color is used for the coloring of candy, fruit sauce, beverages, cak...展開 Gardenia Blue Color is a dark blue powder that can easily dissolve in water, ethanol solution, and propylene glycol solution. This product is stable when pH is between 4-8. Gardenia Blue Color is used for the coloring of candy, fruit sauce, beverages, cake, and wine. 收起
Gardenia Yellow Color Bolise Co., Limited Gardenia Yellow Color is a yellow powder that can be dissolved in water and alcohol solution. This product is used to color beverages, wine, cake, ice cream, jelly, flour cake and candy.
Gum Acacia Alland & Robert Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the i...展開 Gum acacia is an exudation, coming from the Acacia trees. This natural product is obtained by the incision of the stems and branches of the Acacia.It is commonly known as E414 in the food industry. Other commonly used names for the gum acacia across the industry: Gum Acacia, Gum Arabic, Acacia Fiber. This natural product is multi-functional. It can be used in food industry, in the Pharmaceutical and cosmetic industries or for technical needs. It is natural, healthy and without any negative impact for our Health. This additive is practically colourless, odourless and tasteless. 收起
Lac Dye Color Enterprise Standard Bolise Co., Limited Lac Dye Color Enterprise Standard is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E(1%, 1cm, 490nm)between 130~160, a loss on drying of less than 10% and an ash content of less than 0.8%....展開 Lac Dye Color Enterprise Standard is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E(1%, 1cm, 490nm)between 130~160, a loss on drying of less than 10% and an ash content of less than 0.8%. It is used in juice drinks, carbonated drinks, wine, candy, jam and sauce applications. 收起
Lac Dye Color GB4571-1996 Bolise Co., Limited Lac Dye Color GB4571-1996 is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E(1%, 1cm, 490nm)Greater than or equal to 130, a loss on drying of less than 10% and an ash content of less than ...展開 Lac Dye Color GB4571-1996 is a natural edible cardinal red powder extracted and refined from the resinoid lac. This product has a color value E(1%, 1cm, 490nm)Greater than or equal to 130, a loss on drying of less than 10% and an ash content of less than 0.8%. It is used in juice drinks, carbonated drinks, wine, candy, jam and sauce applications. 收起
Oil Soluble Chlorophyll Bolise Co., Limited Oil Soluble Chlorophyll is a dark green stick matter with a slight ammonia smell. It is widely used in the processing of lipid or fat food , chocolate food and hygienical food etc.
Purple Sweet Potato Red Liquid Bolise Co., Limited Purple Sweet Potato Red Liquid appears as a brownish purple liquid extracted from purple root tuber of edible purple sweet potatoes. This product is a natural and water soluble food color with a a pH between 1.8-4.5, and an ash content of less than 2%. It...展開 Purple Sweet Potato Red Liquid appears as a brownish purple liquid extracted from purple root tuber of edible purple sweet potatoes. This product is a natural and water soluble food color with a a pH between 1.8-4.5, and an ash content of less than 2%. It is commonly used in wine, beverage, fruit sauce, candy, and cake applications. 收起
Purple Sweet Potato Red Powder Bolise Co., Limited Purple Sweet Potato Red Powder appears as a red to purplish-red powder extracted from purple root tuber of edible purple sweet potatoes. This product is a natural and water soluble food color with a loss on drying of less than 10%, a pH between 1.8-4.5, a...展開 Purple Sweet Potato Red Powder appears as a red to purplish-red powder extracted from purple root tuber of edible purple sweet potatoes. This product is a natural and water soluble food color with a loss on drying of less than 10%, a pH between 1.8-4.5, and an ash content of less than 4%. It is commonly used in wine, beverage, fruit sauce, candy, and cake applications. 收起
Red Cabbage Color Liquid Bolise Co., Limited Red Cabbage Color Liquid appears as a deep red liquid extracted from red cabbage. This product has a moisture content of less than 80%, an ash content of less than 1%, and a pH between 1.8~4.5. It is commonly used in wine, beverage, fruit sauce, candy, an...展開 Red Cabbage Color Liquid appears as a deep red liquid extracted from red cabbage. This product has a moisture content of less than 80%, an ash content of less than 1%, and a pH between 1.8~4.5. It is commonly used in wine, beverage, fruit sauce, candy, and cake applications. 收起
Red Cabbage Color Powder Bolise Co., Limited Red Cabbage Color Powder appears as a deep red powder extracted from red cabbage. This product has a moisture content of less than 10%, an ash content of less than 2%, and a pH between 1.8~4.5. It is commonly used in wine, beverage, fruit sauce, candy, an...展開 Red Cabbage Color Powder appears as a deep red powder extracted from red cabbage. This product has a moisture content of less than 10%, an ash content of less than 2%, and a pH between 1.8~4.5. It is commonly used in wine, beverage, fruit sauce, candy, and cake applications. 收起
Red Rice Red Color Enterprise Standard Liquid Bolise Co., Limited Red Rice Red Color Enterprise Standard Liquid appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, and sterilizing. This product has an ash content...展開 Red Rice Red Color Enterprise Standard Liquid appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, and sterilizing. This product has an ash content of less than 2% and a pH of 3%. It is used in ice cream, candy, and wine applications. 收起
Red Rice Red Color Enterprise Standard Powder Bolise Co., Limited Red Rice Red Color Enterprise Standard Powder appears as a purplish red powder extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, spraying and drying. This product has an ash cont...展開 Red Rice Red Color Enterprise Standard Powder appears as a purplish red powder extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, spraying and drying. This product has an ash content of less than 3% and a pH of 3.5%. It is used in ice cream, candy, and wine applications. 收起
Red Rice Red Color QB1228~91 Liquid Bolise Co., Limited Red Rice Red Color QB1228~91 Liquid appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, and sterilization. This product has an ash content of less ...展開 Red Rice Red Color QB1228~91 Liquid appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, and sterilization. This product has an ash content of less than 5% and a pH of 3%. It is used in ice cream, candy, and wine applications. 收起
Red Rice Red Color QB1228~91 Powder Bolise Co., Limited Red Rice Red Color QB1228~91 Powder appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, spraying and drying. This product has an ash content of les...展開 Red Rice Red Color QB1228~91 Powder appears as a purplish red liquid extracted from red or black rice of Oryza sativa, by the process of extracting, filtering, refining, purifying, concentrating, spraying and drying. This product has an ash content of less than 12.5% and a pH of 3.5%. It is used in ice cream, candy, and wine applications. 收起
Safflower Yellow Color Bolise Co., Limited Safflower Yellow Color is a yellow or brown powder. This product can easily dissolve in water and ethanol solution. Safflower Yellow Color is used as a coloring agent for starch and can be used in beverages, wine, candy, canned fruit, ice cream, and jelly...展開 Safflower Yellow Color is a yellow or brown powder. This product can easily dissolve in water and ethanol solution. Safflower Yellow Color is used as a coloring agent for starch and can be used in beverages, wine, candy, canned fruit, ice cream, and jelly. 收起
Shellac Alland & Robert Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleac...展開 Shellac is a resin composed of aliphatic and polyhydroxynic acids. The molecular weight lies around 1000. Shellac comes in glossy, fine flakes of light yellow to a dark brown colour (depending of the quality) It can be waxy (native form) or dewaxed. Bleached shellacs come as a cream coloured to yellow powder. Shellac is a resinous secretion of tiny insects, called Laccifer Lacca (coccoidea family) to protect the breeding. These insects live on host-trees mainly located in India (Bihar, Madhya Pradesh and Orissa). Sticklac is the cut branches incrusted with hardened lac. This product is cleaned of plant wastes and impurities, washed, sieved, dried and sold as seedlac. Shellac is only the term used for the refined form of seedlac. The use of Shellac has been known in India and China for nearly 4000 years. Shellac may be used in applications in the food and pharmaceutical fields. It may be used in bakery products as a glazing agent and in confectionery products including: chewing gum sugar free, gum drops, pastilles, tablets, lozenges and coated products like almonds, nuts, peanuts and chocolates. 收起