UL Prospector
Prospector

成功!

成功保存搜索結果
65 條結果
Advance Soft Bread Premix Bakels Worldwide Advance Soft Bread Premix is a balanced bread premix in the form of a white coloured powder. This product is ideal for use in "no-time" and conventional dough for breads and bread rolls.
Apito Garlic Spread Bakels Worldwide Apito Garlic Spread, product code AS0012, is a ready-to-use garlic spread, in paste form, for the production of garlic breads, rolls, baguettes, and other specialty bread applications.
Artisan 7% Concentrate Bakels Worldwide Artisan 7% Concentrate is a premix, in powdered form, for use in the production of European style crusty bread and rolls.
Bakels 8 Grain Specialty Bread Base Bakels Worldwide Bakels 8 Grain Specialty Bread Base, product code 3955, is a base mix in dry form for the preparation of 8 grain bread using any type of bread recipe.
Bakels 8 Grains Base Bakels Worldwide Bakels 8 Grains Base is a mix of 8 type of grains, all adding to a unique flavour, colour, and texture. This product is ideal for use in the manufacture of bread and other bakery products.
Bakels Advance Bread and Roll Concentrate Bakels Worldwide Bakels Advance Bread and Roll Concentrate is a light yellow coloured powder developed for the manufacture of top quality bread and rolls. Using advanced enzyme technology, it provides superior volume, appearance, crumb whiteness, and softness.
Bakels Ancient Grains and Seeds Bread Conc 50% Bakels Worldwide Bakels Ancient Grains and Seeds Bread Conc 50%, product code 394921, is an off white bread premix containing ten grains and seeds. Featuring a clean label and whole grain goodness, this product can be used to make a variety of breads, buns, and rolls.
Bakels Bake-Stable Custard Mix Bakels Worldwide Bakels Bake-Stable Custard Mix, product code AS0011, is a powdered mix for the convenient preparation of a bake-stable custard filling & topping.
Bakels Bavarian Cream Bakels Worldwide Bakels Bavarian Cream, product code AS0026, is a ready-to-use Bavarian Cream filling & topping for bakery applications such as waffles, doughnuts, breads, cakes, and pastries.
Bakels Bread Aroma Bakels Worldwide Bakels Bread Aroma is a brown coloured bread ingredient used to enhances the taste of breads and other baked goods.
Bakels Chia Bread Mix Bakels Worldwide Bakels Chia Bread Mix, Product Code 391851, is a light coloured powdered mix for the manufacture of chia bread. Featuring excellent flavour, a clean label, and omega 3 fatty acids, this product can be used for all types of bread and rolls.
Bakels Chia Seed Bread Concentrate Bakels Worldwide Bakels Chia Seed Bread Concentrate, product code 3962, is a concentrated, blended, quality chia seed bread premix in powder form. This product is ideal for making healthy and nutritious bread with extra bite and excellent texture and taste.
Bakels Country Herbs Base Bakels Worldwide Bakels Country Herbs Base, product code 3994, is a dry premix that serves as a specialty bread base for herb flavoured breads and rolls.
Bakels Crusty Bread Concentrate Bakels Worldwide Bakels Crusty Bread Concentrate, product code 3946, is a concentrated premix, in powder form, used for the preparation of crisp French sticks, bread rolls, and other items with a crisp crunchy crust.
Bakels Dark Choco Fudge Bakels Worldwide Bakels Dark Choco Fudge, product code AS0013, is a ready-to-use dark chocolate fudge filling & topping in paste form. This product is can be used in a wide variety of cake, bread, pastry, dessert, and confectionery applications.
Bakels European Crusty Bread Concentrate 5% Bakels Worldwide Bakels European Crusty Bread Concentrate 5%, product code 3988, is a premix in powder form. It is for the production of European style crusty bread and rolls. Bakels European Crusty Bread Concentrate 5% provides an excellent crisp crust on baked goods and...展開 Bakels European Crusty Bread Concentrate 5%, product code 3988, is a premix in powder form. It is for the production of European style crusty bread and rolls. Bakels European Crusty Bread Concentrate 5% provides an excellent crisp crust on baked goods and has a traditional open texture. 收起
Bakels Extra 1% Improver Bakels Worldwide Bakels Extra 1% Improver, product code 197201, is a light yellow coloured powder. It contains state-of-the-art enzymes and emulsifiers for optimum performance and has superior processing tolerance, volume, and crumb softness. Bakels Extra 1% Improver is f...展開 Bakels Extra 1% Improver, product code 197201, is a light yellow coloured powder. It contains state-of-the-art enzymes and emulsifiers for optimum performance and has superior processing tolerance, volume, and crumb softness. Bakels Extra 1% Improver is for all bread, roll, and bun types. 收起
Bakels Fermdor DE Bakels Worldwide Bakels Fermdor DE, product code 361563, is a dried spelt sour dough, in the form of a light brown or tan coloured powder, for use in European style breads and rolls.
Bakels Fermdor RE Bakels Worldwide Bakels Fermdor RE, product code 361533, is a light beige coloured, slightly acidic and aromatic, powdered rye premix for the manufacture of sour European-style breads and rolls.
Bakels Fermdor WM Bakels Worldwide Bakels Fermdor WM is a dried wheat sour dough, in the form of a light brown or tan coloured powder, for use in European style breads and rolls. This product is available in 10 kg bags (product code 361552) or 25 kg bags (product code 361553).
Bakels Folic Acid Mix Bakels Worldwide Bakels Folic Acid Mix, product code 2570, is a dry powder mix used for the addition of folic acid (folate) to bread doughs. This product is useful when vitamin B is needed in bread applications.
Bakels Homestyle Cake Mix Bakels Worldwide Bakels Homestyle Cake Mix, product code 383401, is a powdered premix for the production of 'home-style' cakes, including carrot, zucchini, pumpkin, and banana varieties.
Bakels Lecinta PRC Bread Premix Ⅱ Bakels Worldwide Bakels Lecinta PRC Bread Premix Ⅱ, product code 3934, is an off-white coloured powdered mix designed for use in "no-time" and conventional dough to make breads and bread rolls.
Bakels Liquid Improver Bakels Worldwide Bakels Liquid Improver, product code 1943, is a bread improver in pourable form that combines all required improvers, emulsifiers, and soya flours for doughs. This versatile product is ideal for use in the manufacture of a wide range of breads, rolls, bun...展開 Bakels Liquid Improver, product code 1943, is a bread improver in pourable form that combines all required improvers, emulsifiers, and soya flours for doughs. This versatile product is ideal for use in the manufacture of a wide range of breads, rolls, buns, and other yeast-raised baked goods. 收起
Bakels Milk Bun Concentrate Bakels Worldwide Bakels Milk Bun Concentrate, product code 3944, is a light yellowish coloured powder used for the manufacture of sweet yeast goods such as buns.
Bakels Pesto Base Bakels Worldwide Bakels Pesto Base, product code AR0008, is a powdered, specialty pesto mix that imparts a pleasant garlic-cheese-herb flavour in breads and rolls, as well as in dips, dressings, and spreads.
Bakels Potato Bread Concentrate Bakels Worldwide Bakels Potato Bread Concentrate, product code 3964, is an off-white coloured powder with flakes used for the preparation of potato bread and buns.
Bakels Siopao Mix Bakels Worldwide Bakels Siopao Mix, product code BR160, is a powdered bread premix for the convenient production of siopao steam buns.
Bakels Sour Bread Concentrate Bakels Worldwide Bakels Sour Bread Concentrate, product code 394601, is an off white to yellowish coloured powder used to make sour European-style breads and rolls.
Bakels Spelt Bread Mix Bakels Worldwide Bakels Spelt Bread Mix, product code 394702, is a complete premix for the production of spelt bread and rolls. This product features a unique flavour and aroma and high fibre content.
Bakels Steam Bread Mix Bakels Worldwide Bakels Steam Bread Mix, product code 3940, is an off-white coloured powdered mix for use in "no-time" and conventional steam breads.
Bakels Sweet Dough Blend Bakels Worldwide Bakels Sweet Dough Blend, product code BR174, is a powdered bread blend used for the convenient production of various bread products.
Bakels Wheat Bran Sandwich Concentrate Bakels Worldwide Bakels Wheat Bran Sandwich Concentrate, product code 3743, is a blended premix for wheat bran sandwich breads. This specialty concentrated premix is designed for the convenient production of healthy and nutritional wholemeal breads and rolls.
Bakels Whole Wheat Bread Mix Bakels Worldwide Bakels Whole Wheat Bread Mix, product code 3910, is a brown coloured powder with grains and seeds used for the manufacture of healthy whole wheat breads.
Balec Lacto Albumen Bakels Worldwide Balec Lacto Albumen, product code BI102, is a powdered whole egg substitute that displays egg-identical functionalities, flavour, and colour. It also gives better texture, appearance, superior taste, and moister crumbs. This product is ideal for use in th...展開 Balec Lacto Albumen, product code BI102, is a powdered whole egg substitute that displays egg-identical functionalities, flavour, and colour. It also gives better texture, appearance, superior taste, and moister crumbs. This product is ideal for use in the production of cost efficient breads and cakes. 收起
Country Oven Kibbled Rye Mix Bakels Worldwide Country Oven Kibbled Rye Mix, product code 3913, is a premix in dry form used for the convenient production of specialty grain deposited breads.
Diamond Glaze Caramel Toffee Bakels Worldwide Diamond Glaze Caramel Toffee, product code AN0022, is a ready-to-use, cold set, high gloss glaze that provides an instant caramel & toffee flavored finish to breads, cakes, pastries, desserts, and confectionery goods.
Diamond Glaze Dark Chocolate Bakels Worldwide Diamond Glaze Dark Chocolate, product code AN0018, is a ready-to-use, cold set, high gloss glaze that provides an instant dark chocolate finish to breads, cakes, pastries, desserts, and confectionery goods.
Diamond Glaze Gold Bakels Worldwide Diamond Glaze Gold, product code AN0027, is a ready-to-use cold glaze with gold color, neutral taste, and a shiny, mirrored finish. This product is ideal for use on cakes, breads, pastries, and other bakery and confectionery applications.
Diamond Glaze Neutral Bakels Worldwide Diamond Glaze Neutral, product code AN0019, is a ready-to-use, cold set, high gloss glaze. This product provides an instant clear finish with neutral flavor for applications such as breads, cakes, pastries, desserts, and confectionery.
Diamond Glaze Red Bakels Worldwide Diamond Glaze Red, product code AN0023, is a ready-to-use, cold set, high gloss glaze. This product provides an instant strawberry colored & flavored finish for applications such as breads, cakes, pastries, desserts, and confectionery.
Fermdor Germ Bakels Worldwide Fermdor Germ, product code 361543, is a dried wheat sourdough premix, in the form of a beige coloured powder, for use in European style breads and rolls.
Fino Bread and Roll Concentrate Bakels Worldwide Fino Bread and Roll Concentrate, product code 3933, is a powdered concentrate for the convenient production of all types of yeast goods - including breads, buns, and rolls.
Fino Grain Base Bakels Worldwide Fino Grain Base, product code AR0005, is a bread base premix consisting of a specialty blend of seeds and grains. This product is ideal for use in the manufacture of grain breads, rolls, cookies, cakes, and other baked goods.
Fino Meal Base Bakels Worldwide Fino Meal Base, product code AR0015, is a bread base premix, consisting of a specialty blend of wheat bran and other wheat grain fractions, for the production of wheat meal breads, rolls, and other baked goods.
Fino Rye Base Bakels Worldwide Fino Rye Base, product code AR0006, is a powdered bread base for the production of rye flavoured breads and rolls. This product provides an excellent balance of rye flour and meal, and may be varied to suit flavour and colour requirements.
Fino Sponge Mix Bakels Worldwide Fino Sponge Mix, product code 3750, is a powdered premix for the easy production of top quality sponge goods, including cakes, slices, biscuits, loaves, rolls, pies, and cookies.
Garlic and Herb Spread Bakels Worldwide Garlic and Herb Spread incorporates natural garlic and parsley and is the ideal compliment to bread or fries.
Goliath Graham Bread Mix Bakels Worldwide Goliath Graham Bread Mix, product code 3912, is a specialty wholemeal bread ingredient base for the convenient production of wholemeal bread and rolls.
Hamburger Mix Bakels Worldwide Hamburger Mix, product code 175001, is a fawn coloured, granular, fat-based blend that provides great texture, colour, and volume in hamburger buns and sweet fermented goods.
Hercules Bread Concentrate Bakels Worldwide Hercules Bread Concentrate, product code 3935, is a powdered concentrate for the convenient production of all types of yeast goods. This product is potassium bromate free, highly versatile, and ideal for use in a wide variety of bread, roll, and bun appli...展開 Hercules Bread Concentrate, product code 3935, is a powdered concentrate for the convenient production of all types of yeast goods. This product is potassium bromate free, highly versatile, and ideal for use in a wide variety of bread, roll, and bun applications. 收起
Hercules Roll Mix Bakels Worldwide Hercules Roll Mix, product code 3930, is a powdered premix designed for the convenient production of soft rolls, hamburger buns, croissants, and specialty breads. This product delivers a soft eating texture and excellent keeping qualities.
Jogga Bread Mix Bakels Worldwide Jogga Bread Mix, product code 392001, is an off white coloured premix, with a variety of grains, for the manufacture of grain & seed bread varieties - including loaves, rolls, and buns.
Les Fruits Apple 50% Bakels Worldwide Les Fruits Apple 50%, product code AS0019, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Dark Cherry 50% Bakels Worldwide Les Fruits Dark Cherry 50%, product code AS0016, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Raspberry 50% Bakels Worldwide Les Fruits Raspberry 50%, product code AS0022, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Red Cherry 50% Bakels Worldwide Les Fruits Red Cherry 50%, product code AS0017, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Strawberry 50% Bakels Worldwide Les Fruits Strawberry 50%, product code AS0018, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Low GI Multiseed Bread Concentrate Bakels Worldwide Low GI Multiseed Bread Concentrate, product code AR0020, is a bread mix concentrate for the convenient production of luxury seed breads and other bakery applications. This product features a low glycemic index (GI) and imparts special flavours and texture...展開 Low GI Multiseed Bread Concentrate, product code AR0020, is a bread mix concentrate for the convenient production of luxury seed breads and other bakery applications. This product features a low glycemic index (GI) and imparts special flavours and textures to baked goods. 收起
Pettina Kokomix Bakels Worldwide Pettina Kokomix, product code 385002, is a light yellow coloured powder containing coconut. It is moist eating and an excellent fresh-keeping depositor. This product is ideal for use in the production of baked goods such as coconut drops, coconut slices, ...展開 Pettina Kokomix, product code 385002, is a light yellow coloured powder containing coconut. It is moist eating and an excellent fresh-keeping depositor. This product is ideal for use in the production of baked goods such as coconut drops, coconut slices, and macaroons. 收起
Saphire Neutral Bakels Worldwide Saphire Neutral, product code AN0020, is a hot process, high gloss neutral glaze that provides a protective finish for applications such as fruits, pastries, breads, and cakes.
Sourdough Concentrate 10% Bakels Worldwide Sourdough Concentrate 10%, product code 3951, is a premix in powder form used to produce a variety of sourdough rolls and loaves.
Special Dobrim Freezer Bakels Worldwide Special Dobrim Freezer, product code 2529, is a premix in powdered form that serves as an improver for frozen, "no-time" bread dough applications.
Sunflower and Pumpkin Concentrate Bakels Worldwide Sunflower and Pumpkin Concentrate, product code 3905, is a grain and seed based bread concentrate. This product is designed for the manufacture of deposited style breads that are well-balanced and textured.
Winemaker 50% Bakels Worldwide Winemaker 50%, product code 3906, is a premix in powder form for the production of European style crusty breads and rolls.