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Dark / White Confectionery Coating

Documentos

Dark / White Confectionery Coating is a compound chocolate confectionery mixture of dark and white chocolates. This product offers the genuine taste and texture of chocolate without the need for tempering, while also eliminating the onset of fatty blooming after cooling. It can be used in biscuits, waffles, Swiss rolls, souffles, cakes, spice cakes, sponge cakes, short cakes, desserts, marshmallows, fruit jellies, caramel, halva, lukum, nuts, and dried fruit.

Empresa

Niche Trading is one of the leading global suppliers of high-quality products for the food and beverage industry. They offer oils and fats, herbs and spices, dried fruits, vegetables, and nuts, colorants, acidulants, preservatives, thickeners, and much more. The company offers personalized service for their customers in order to better meet their needs and to build trusting, long-lasting relationships.

La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia

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