Refined Palm Oil is 100% sustainable segregated palm oil fully refined. Palm oil is today the most produced and consumed edible oil around the globe. It has been widely used in almost all food and feed applications.
Palm oil, like most fats and oils consists mainly of triglycerides, phospholipids, sterols and antioxidants like tocopherols and tocotrienoles. Triglycerides stand for the majority of it and can break into smaller parts called fatty acids. The fatty acids are in general divided in 3 groups: saturated, monounsaturated and polyunsaturated fatty acids. Due to their chemical composition the saturated fatty acids are hard and therefore solid at room temperature, while mono- and polyunsaturated fatty acids are liquid at room temperature. This product in NOT Genetic Modified Origin (GMO) and there is no special GMO label required.
Lípidos Santiga S.A. supplies fats and oils, such as refined palm oil and refined palm stearin, for an extensive range of applications in the food and beverage industry. The RSPO-certified company puts a high emphasis on sustainability, and only purchases from other certified suppliers. With flexibility, innovation, and continuous development, they are fully equipped to compete in the market.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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