| Citric Acid Anhydrous | Shandong Longlive Bio-Technology Co., Ltd | Citric Acid Anhydrous is a colorless crystal or white powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid Anhydrous is used as an acidulant, flavoring ag...Vea Mas Citric Acid Anhydrous is a colorless crystal or white powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid Anhydrous is used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverages. Vea Menos | |
| Citric Acid Monohydrate | Shandong Longlive Bio-Technology Co., Ltd | Citric Acid Monohydrate are colorless crystals or white crystalline powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid is mainly used as acidulant,flavo...Vea Mas Citric Acid Monohydrate are colorless crystals or white crystalline powder. This product strengthens the work of antioxidants such as ascorbic acid (Vitamin C, E300), and prevents fruits from turning brownish. Citric Acid is mainly used as acidulant,flavoring agent, preservative and antistaling agent in food and beverage industry. Vea Menos | |
| DL-Malic Acid | Foodchem International Corporation | DL-Malic Acid is a white crystalline powder. This product is widely used as a food additive in soft drinks, candy, jelly, jam, dairy products, canned foods, frozen foods, fresh fruits and vegetables, beverages, meat products,and spices. | |
| EPCimple™ Fruit Malic Acid | EPC Natural Products Co., Ltd. | EPCimple™ Fruit Malic Acid is a pale powder with a fresh acidic smell and taste that replaces Malic Acid and is an effective cleaner label solution that can substitute for acidifiers or flavors. This cold water soluble concentrate is derived from fresh fr...Vea Mas EPCimple™ Fruit Malic Acid is a pale powder with a fresh acidic smell and taste that replaces Malic Acid and is an effective cleaner label solution that can substitute for acidifiers or flavors. This cold water soluble concentrate is derived from fresh fruits and has a rich, smooth and persistent sourness. Serving as an acidity regulator and flavoring, it can be blended with multiple food acids, sugars, high intensity sweeteners, flavors, and seasonings to create unique taste experiences in various applications. Vea Menos | |
| Fat Encapsulated Malic Acid EncapsuLux LTMA 610-4 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Malic Acid EncapsuLux LTMA 610-4 is a natural acidity regulator. Classified as E296, it is a time release and temperature release preservative in confectionery, meat products, baked goods, batters and coatings, seasonings and marinades, s...Vea Mas Fat Encapsulated Malic Acid EncapsuLux LTMA 610-4 is a natural acidity regulator. Classified as E296, it is a time release and temperature release preservative in confectionery, meat products, baked goods, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. It also delays taste sensations and extends flavor release. Vea Menos | |
| Fat Encapsulated Sodium Diacetate EncapsuLux LTSDA 610-11 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Sodium Diacetate EncapsuLux LTSDA 610-11 is produced by cryogenically encapsulating the micro fine, food grade sodium diacetate with a low Trans, non-hydrogenated, vegetable fat. Classified as E262, it is used as an acidity regulator and ...Vea Mas Fat Encapsulated Sodium Diacetate EncapsuLux LTSDA 610-11 is produced by cryogenically encapsulating the micro fine, food grade sodium diacetate with a low Trans, non-hydrogenated, vegetable fat. Classified as E262, it is used as an acidity regulator and preservative in meat products, baked goods, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. It is use as alternative to acetic acid and vinegar. Vea Menos | |
| Galacid Buffered R-30 (60/20) | Galactic | Galacid Buffered R-30 (60/20) is a clear solution of natural L(+) lactic acid buffered with sodium lactate. It is produced by fermentation, and is almost odorless, with a mild acidic taste. Lactic Acid is a bacteriostatic agent usually used to prevent the...Vea Mas Galacid Buffered R-30 (60/20) is a clear solution of natural L(+) lactic acid buffered with sodium lactate. It is produced by fermentation, and is almost odorless, with a mild acidic taste. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galacid Buffered R-30 (60/20) has a total acidity (as lactic acid) of 59 – 61, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid D(-) Heat-Stable 90 | Galactic | Galacid D(-) Heat-Stable 90 is a high D(-) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. ...Vea Mas Galacid D(-) Heat-Stable 90 is a high D(-) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. Galacid D(-) Heat-Stable 90 has a total acidity (as lactic acid) of min. 90, and a stereochemical purity of min. 99. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Excel 50 | Galactic | Galacid Excel 50 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product is heat stable and injectable. Galacid Excel 50 has a to...Vea Mas Galacid Excel 50 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product is heat stable and injectable. Galacid Excel 50 has a total acidity (as lactic acid) of 49.5 – 50.5, and a stereochemical purity of min. 97. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Excel 80 | Galactic | Galacid Excel 80 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Galacid Excel 80 has a total acidity (as lactic acid) of 79.5 – 80.5,...Vea Mas Galacid Excel 80 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Galacid Excel 80 has a total acidity (as lactic acid) of 79.5 – 80.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Excel 88 | Galactic | Galacid Excel 88 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is a nearly odorless and has a mild acidic taste. Galacid Excel 88 has a total acidity (as lactic acid) of 87.5 – 88....Vea Mas Galacid Excel 88 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is a nearly odorless and has a mild acidic taste. Galacid Excel 88 has a total acidity (as lactic acid) of 87.5 – 88.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Food 80 | Galactic | Galacid Food 80 is a high L(+) and natural lactic acid produced by fermentation. It is a slightly yellow, syrupy and hygroscopic liquid that is early odorless and has a mild acidic taste. Lactic Acid is a bacteriostatic agent usually used to prevent the g...Vea Mas Galacid Food 80 is a high L(+) and natural lactic acid produced by fermentation. It is a slightly yellow, syrupy and hygroscopic liquid that is early odorless and has a mild acidic taste. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. It is heat stable and injectable. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Food Improved 80 | Galactic | Galacid Food Improved 80 is a high L(+) and natural lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product has a total acidity (as lactic acid) of 79.5 – 80.5, a...Vea Mas Galacid Food Improved 80 is a high L(+) and natural lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product has a total acidity (as lactic acid) of 79.5 – 80.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Food Improved 88 | Galactic | Galacid Food Improved 88 is a high L(+) and natural lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product is heat stable and injectable. Galacid Food Improved 8...Vea Mas Galacid Food Improved 88 is a high L(+) and natural lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. This product is heat stable and injectable. Galacid Food Improved 88 has a total acidity (as lactic acid) of 87.5-88.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Heat-Stable 80 | Galactic | Galacid Heat-Stable 80 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for ...Vea Mas Galacid Heat-Stable 80 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. It is soluble in water and ethanol. Galacid Heat-Stable 80 has a total acidity (as lactic acid) of 79.5 – 80.5, and a stereochemical purity of min. 97. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Heat-Stable 88 | Galactic | Galacid Heat-Stable 88 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for ...Vea Mas Galacid Heat-Stable 88 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. It is soluble in water and ethanol. Galacid Heat-Stable 88 has a total acidity (as lactic acid) of min. 88, and a stereochemical purity of min. 97. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Heat-Stable 90 | Galactic | Galacid Heat-Stable 90 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for ...Vea Mas Galacid Heat-Stable 90 is a high L(+) and natural lactic acid produced by fermentation. It is a transparent, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. It is soluble in water and ethanol. Galacid Heat-Stable 90 has a total acidity (as lactic acid) of 89.5 – 90.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Injectable 90 | Galactic | Galacid Injectable 90 is a high L(+) and natural lactic acid produced by fermentation. It is a cristal clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for...Vea Mas Galacid Injectable 90 is a high L(+) and natural lactic acid produced by fermentation. It is a cristal clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. Galacid Injectable 90 has a total acidity (as lactic acid) of 89.5 – 90.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Pharma 90 | Galactic | Galacid Pharma 90 is a high L(+) and natural lactic acid produced by fermentation. It is a cristal clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two...Vea Mas Galacid Pharma 90 is a high L(+) and natural lactic acid produced by fermentation. It is a cristal clear, syrupy and hygroscopic liquid that is nearly odorless and has a mild acidic taste. Its coloration does not exceed 50 Hazen after being heated for two hours at 200°C. Galacid Pharma 90 has a total acidity (as lactic acid) of 89.5 – 90.5, and a stereochemical purity of min. 97. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galacid Powder 25 | Galactic | Galacid Powder 25 is the powder form of natural L(+) lactic acid produced by fermentation. It is a fine white powder containing 25% of lactic acid, and is freely soluble. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorg...Vea Mas Galacid Powder 25 is the powder form of natural L(+) lactic acid produced by fermentation. It is a fine white powder containing 25% of lactic acid, and is freely soluble. Lactic Acid is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galacid Powder 25 has a actic acid content of min. 25. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galaflow PL 60 | Galactic | Galaflow PL 60 is the potassium salt of L(+) lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product is food grade, pharma grade, and injectable grade. Galaflo...Vea Mas Galaflow PL 60 is the potassium salt of L(+) lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product is food grade, pharma grade, and injectable grade. Galaflow PL 60 is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galaflow PL 60 has a potassium lactate content of 59 – 61, and a potassium content of 18.0 – 18.6. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galaflow PSL 60 - 75/25 | Galactic | Galaflow PSL 60 - 75/25 is a blend of potassium and sodium lactate at 75% and 25% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from natural L(+) lactic acid. This product is food...Vea Mas Galaflow PSL 60 - 75/25 is a blend of potassium and sodium lactate at 75% and 25% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from natural L(+) lactic acid. This product is food grade, pharma grade, and injectable grade. Galaflow is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galaflow PSL 60 - 75/25 has a total concentration of 58–62, and a sodium lactate content of 14–16. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galaflow SPL 60 - 60/40 | Galactic | Galaflow SPL 60 - 60/40 is a blend of sodium and potassium lactate at 60% and 40% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 6...Vea Mas Galaflow SPL 60 - 60/40 is a blend of sodium and potassium lactate at 60% and 40% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 60/40 is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product has a total concentration between 58–62, a sodium lactate content of 35–37, and a potassium lactate content of 23–25. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galanium Al Powder | Galactic | Galanium Al Powder is the aluminium salt of L(+) lactic acid produced by fermentation. It is freely soluble in water at 25°C. The loss on drying at 105°C for two hours is max. 5. Galanium Al Powder has an aluminium lactate content of min. 98. Galanium is ...Vea Mas Galanium Al Powder is the aluminium salt of L(+) lactic acid produced by fermentation. It is freely soluble in water at 25°C. The loss on drying at 105°C for two hours is max. 5. Galanium Al Powder has an aluminium lactate content of min. 98. Galanium is mainly used for mineral supplementation, astringency, and antimicrobial action. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galanium MG Dihydrate Powder | Galactic | Galanium MG Dihydrate Powder is the magnesium salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium is mainly used for mineral supplementation, astringency, and antimicrobial action. Galanium...Vea Mas Galanium MG Dihydrate Powder is the magnesium salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium is mainly used for mineral supplementation, astringency, and antimicrobial action. Galanium MG Dihydrate Powder has a magnesium lactate dihydrate content of min. 98, a magnesium lactate content of min. 83, and a magnesium content of min. 9.8. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galanium Zn Trihydrate Powder | Galactic | Galanium Zn Trihydrate Powder is the zinc salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium Zn Trihydrate Powder has a zinc lactate trihydrate content of min. 98, a zinc lactate content of m...Vea Mas Galanium Zn Trihydrate Powder is the zinc salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium Zn Trihydrate Powder has a zinc lactate trihydrate content of min. 98, a zinc lactate content of min. 80, and a zinc content of min. 21.5. Galanium is mainly used for mineral supplementation, astringency, and antimicrobial action. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Ace-N-12 | Galactic | Galimax Ace-N-12 is a liquid blend of sodium lactate and sodium acetate. Galimax Ace-N-12 should be stored in a room above 12°C. This product has a sodium lactate content of 47.0 – 49.0, and a sodium diacetate content of 11.0 – 13.0. The main usages of Ga...Vea Mas Galimax Ace-N-12 is a liquid blend of sodium lactate and sodium acetate. Galimax Ace-N-12 should be stored in a room above 12°C. This product has a sodium lactate content of 47.0 – 49.0, and a sodium diacetate content of 11.0 – 13.0. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Ace-N-7 | Galactic | Galimax Ace-N-7 is a liquid blend of sodium lactate and sodium acetate. It should be stored in a room above 12°C. This product has a sodium lactate content of 38.0 – 42.0, and a sodium acetate content 6.5 – 7.5. The main usages of Galimax™ are bacteriosta...Vea Mas Galimax Ace-N-7 is a liquid blend of sodium lactate and sodium acetate. It should be stored in a room above 12°C. This product has a sodium lactate content of 38.0 – 42.0, and a sodium acetate content 6.5 – 7.5. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Acidal | Galactic | Galimax Acidal is a balanced mix of four organic acids. It is a pink liquid solution containing lactic, tartaric, acetic and citric acid. Galimax Acidal should be stored away from light. This product has a total acidity (as lactic acid) of 21.3 – 26.2, a ...Vea Mas Galimax Acidal is a balanced mix of four organic acids. It is a pink liquid solution containing lactic, tartaric, acetic and citric acid. Galimax Acidal should be stored away from light. This product has a total acidity (as lactic acid) of 21.3 – 26.2, a lactic acid content of 12.7 – 15.5, and an acetic acid content of 2.0 – 2.5. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Citrika | Galactic | Galimax Citrika is a liquid blend of natural L(+) lactic acid partially buffered with citric acid. This product has an lactic acid content of 44.5 – 47.5, a citric acid + citrate of 29 – 35, and a potassium content of 1.2 – 1.5. The main usages of Galimax...Vea Mas Galimax Citrika is a liquid blend of natural L(+) lactic acid partially buffered with citric acid. This product has an lactic acid content of 44.5 – 47.5, a citric acid + citrate of 29 – 35, and a potassium content of 1.2 – 1.5. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Diace-K-4 | Galactic | Galimax Diace-K-4 is a liquid blend of potassium lactate and sodium diacetate. This product has a potassium lactate content of 54.5 – 57.5, and a sodium diacetate content of 3.7 – 4.3. The main usages of Galimax™ are bacteriostatic agent, shelf-life exten...Vea Mas Galimax Diace-K-4 is a liquid blend of potassium lactate and sodium diacetate. This product has a potassium lactate content of 54.5 – 57.5, and a sodium diacetate content of 3.7 – 4.3. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Diace-N-10 | Galactic | Galimax Diace-N-10 is a liquid blend of sodium lactate and sodium diacetate. This product has a sodium lactate content of 52.5 – 55.5, and a sodium diacetate content of 9.0 – 11.0. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension...Vea Mas Galimax Diace-N-10 is a liquid blend of sodium lactate and sodium diacetate. This product has a sodium lactate content of 52.5 – 55.5, and a sodium diacetate content of 9.0 – 11.0. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Diace-N-4 | Galactic | Galimax Diace-N-4 is a liquid blend of sodium lactate and sodium diacetate. This product has a sodium lactate content of 54 – 58, and a sodium diacetate content 3.5 – 4.5. The main usages of are bacteriostatic agent, shelf-life extension, preservative, p...Vea Mas Galimax Diace-N-4 is a liquid blend of sodium lactate and sodium diacetate. This product has a sodium lactate content of 54 – 58, and a sodium diacetate content 3.5 – 4.5. The main usages of are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Promeat Plus | Galactic | Galimax Promeat Plus is a slightly yellow liquid blend of sodium lactate and sodium diacetate providing an increased protection to meat preparations while preserving their tastiness. Galimax Promeat Plus should be stored away from light and shaken before ...Vea Mas Galimax Promeat Plus is a slightly yellow liquid blend of sodium lactate and sodium diacetate providing an increased protection to meat preparations while preserving their tastiness. Galimax Promeat Plus should be stored away from light and shaken before use. This product has a sodium lactate content of 51.0 – 54.0, and a sodium diacetate content 8.8 – 10.7. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Galimax Promeat Plus LS | Galactic | Galimax Promeat Plus LS is a liquid blend of potassium lactate and sodium diacetate providing protection to meat preparations while preserving their taste. Galimax Promeat Plus LS should be stored away from light and shaken before use. | |
| Galimax Taste-Up 40 | Galactic | Galimax Taste-Up 40 is a liquid blend of lactic acid, acetic acid and sodium lactate. This product comes in a fresh hazen solution. This product has an lactic acid content of 19.0 – 21.0, an acetic acid content of 38.0 – 42.0, and a sodium lactate content...Vea Mas Galimax Taste-Up 40 is a liquid blend of lactic acid, acetic acid and sodium lactate. This product comes in a fresh hazen solution. This product has an lactic acid content of 19.0 – 21.0, an acetic acid content of 38.0 – 42.0, and a sodium lactate content of 14.0 – 16.0. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. Vea Menos | |
| Glucono-delta-Lactone | Shanghai Yancui Import and Export Corporation | Glucono-delta-Lactone is also known as gluconolactone. This product appears as a white crystalline powder. It can be used as an acidulant in baked goods, fish products, desserts, and dressings. | |
| Malic Acid Coarse, EU | Bartek Ingredients Inc. | Malic Acid Coarse, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexib...Vea Mas Malic Acid Coarse, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products. Vea Menos | |
| Malic Acid Powder, EU | Bartek Ingredients Inc. | Malic Acid Powder, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystalline powder granules with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a ...Vea Mas Malic Acid Powder, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystalline powder granules with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products. Vea Menos | |
| Malic Acid Powder, NF-PhEur Grade | Bartek Ingredients Inc. | Malic Acid Powder, NF-PhEur Grade is a NF/USP and PhEur GRADE compliant DL-Malic Acid that appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flex...Vea Mas Malic Acid Powder, NF-PhEur Grade is a NF/USP and PhEur GRADE compliant DL-Malic Acid that appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products. Vea Menos | |
| Malic Acid Regular, EU | Bartek Ingredients Inc. | Malic Acid Regular, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexi...Vea Mas Malic Acid Regular, EU is a food grade DL-Malic Acid that is EU No 231/2012 compliant. It appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products. Vea Menos | |
| Malic Acid Regular, NF-PhEur Grade | Bartek Ingredients Inc. | Malic Acid Regular, NF-PhEur Grade is a NF/USP and PhEur GRADE compliant DL-Malic Acid that appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and fle...Vea Mas Malic Acid Regular, NF-PhEur Grade is a NF/USP and PhEur GRADE compliant DL-Malic Acid that appears as a white or nearly white crystal with a smooth tart taste. Malic acid's synergism with certain food ingredients and flavours makes it a versatile and flexible acid of choice to create new taste sensations and to add new twists to existing products. Vea Menos | |
| Natural Roux Thickening System Rouxlux WFPSF 605-6 | Arthur Branwell & Co. Ltd. | Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caram...Vea Mas Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caramel, carob, and malt extract. Classified as E508, E330, E296, E300, E262, the product contains potassium chloride, citric acid, malic acid, ascorbic acid, and sodium acetates, respectively. It is used as a gelling agent, seasoning, acidity regulator, antioxidant, and preservative in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. Vea Menos | |
| PURAC® Fresh HL-HAC | Corbion | PURAC® Fresh HL-HAC is a specialty blend of natural L-Lactic acid, which is produced by fermentation of sugar and acetic acid. PURAC® Fresh HL-HAC does not contain preservatives and has a mild acid taste. The primary functions of PURAC® Fresh HL-HAC are f...Vea Mas PURAC® Fresh HL-HAC is a specialty blend of natural L-Lactic acid, which is produced by fermentation of sugar and acetic acid. PURAC® Fresh HL-HAC does not contain preservatives and has a mild acid taste. The primary functions of PURAC® Fresh HL-HAC are flavoring and pH regulation. Vea Menos | |
| PURAC® Fresh S | Corbion | PURAC® Fresh S is a specialty blend of natural L-Lactic acid produced by fermentation of sugar and acetic acid. This light yellow aqueous solution is used to increase shelf life and food safety in many different (acidified) food products. The primary func...Vea Mas PURAC® Fresh S is a specialty blend of natural L-Lactic acid produced by fermentation of sugar and acetic acid. This light yellow aqueous solution is used to increase shelf life and food safety in many different (acidified) food products. The primary functions of PURAC® Fresh S are preservation, flavoring and pH regulation. PURAC® Fresh S does not contain preservatives and has a mild acid taste. It is particularly known for its effectiveness against the food borne pathogen Listeria monocytogenes in refrigerated salads. Vea Menos | |
| PURAC® Fresh S39 | Corbion | PURAC® Fresh S39 is a specialty blend containing sodium lactate produced by fermentation of sugar and acetic acid. PURAC® Fresh S39 does not contain preservatives and has a mild acid taste. The primary functions of PURAC® Fresh S39 are preservation, flavo...Vea Mas PURAC® Fresh S39 is a specialty blend containing sodium lactate produced by fermentation of sugar and acetic acid. PURAC® Fresh S39 does not contain preservatives and has a mild acid taste. The primary functions of PURAC® Fresh S39 are preservation, flavoring and pH control and stability. Vea Menos | |
| PURAC® Fresh S39 Vinegar | Corbion | PURAC® Fresh S39 Vinegar is a specialty blend of buffered natural Lactic acid (sodium lactate), which is produced by fermentation of sugar and vinegar. PURAC® Fresh S39 Vinegar does not contain preservatives and has a mild acid taste. The primary function...Vea Mas PURAC® Fresh S39 Vinegar is a specialty blend of buffered natural Lactic acid (sodium lactate), which is produced by fermentation of sugar and vinegar. PURAC® Fresh S39 Vinegar does not contain preservatives and has a mild acid taste. The primary functions of PURAC® Fresh S39 Vinegar are preservation, flavoring and pH regulation. Vea Menos | |
| PURAC® Powder 55 | Corbion | PURAC® Powder 55 is lactic acid on a calcium lactate carrier with an acid concentration of 55%. The white powder has a characteristic lactic acid flavor and a pure, clean, lactic acid taste. Almost all lactic acid is present in free, directly titratable f...Vea Mas PURAC® Powder 55 is lactic acid on a calcium lactate carrier with an acid concentration of 55%. The white powder has a characteristic lactic acid flavor and a pure, clean, lactic acid taste. Almost all lactic acid is present in free, directly titratable form. It is used to boost flavors like pepper, tomato, onion, soy, chili, ginger, cheese, yogurt, cherry, strawberry, and other red fruits. Vea Menos | |
| PURAC® Powder 60 | Corbion | PURAC® Powder 60 is lactic acid on a calcium lactate carrier with an acid concentration of 60%. The white powder has a characteristic lactic acid flavor and a pure, clean, lactic acid taste. Almost all lactic acid is present in free, directly titratable f...Vea Mas PURAC® Powder 60 is lactic acid on a calcium lactate carrier with an acid concentration of 60%. The white powder has a characteristic lactic acid flavor and a pure, clean, lactic acid taste. Almost all lactic acid is present in free, directly titratable form. It is used to boost flavors like pepper, tomato, onion, soy, chili, ginger, cheese, yogurt, cherry, strawberry, and other red fruits. Vea Menos | |
| Reducit® Sodium Acid Sulfate | Mantrose-Haeuser | Reducit® Sodium Acid Sulfate is a natural food-grade acidifier with a unique range of properties used to prolong the freshness and reduce the salt, fat and preservatives content of foods in applications such as cut potatoes and other cut produce, sauces, ...Vea Mas Reducit® Sodium Acid Sulfate is a natural food-grade acidifier with a unique range of properties used to prolong the freshness and reduce the salt, fat and preservatives content of foods in applications such as cut potatoes and other cut produce, sauces, dressings, soups, fillings and mayonnaise. Reducit® is a safe replacement for sodium metabisulfites and in liquid systems boosts the flavor of salt allowing for significant sodium reductions. In beverages and flavors, Reducit effectively lowers pH without the undesirable taste impact and compatibility limitations of other acidulants. Vea Menos | Request Sample |
| Sodium Acetate | Jiangsu Kolod Food Ingredients Plant | Sodium Acetate is a white crystalline powder or block that is odorless and has a slightly bitter taste. It has strong moisture absorption and highly dissolves in water. In the food industry it is used as a buffering agent and a seasoning reagent. It is pa...Vea Mas Sodium Acetate is a white crystalline powder or block that is odorless and has a slightly bitter taste. It has strong moisture absorption and highly dissolves in water. In the food industry it is used as a buffering agent and a seasoning reagent. It is packed with plastic bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. Vea Menos | |
| Sodium Acetate Anhydrous | Sure Chemical | Sodium Acetate Anhydrous is a white crystal powdered preservative. This product has a pH level ranging from 6.0 - 8.0 and can help prevent growth of unwanted bacteria. This product is used in meat preservation and as a seasoning in food. | |
| Sodium Acetate Trihydrate | Sure Chemical | Sodium Acetate Trihydrate is a white crystal powdered preservative. This product has a maximum chloride content of .04%. It is used in meat preservation and as a seasoning in food. | |
| Sodium Citrate | Ronas Chemicals Ind.Co.,Ltd. | Sodium Citrate is an odorless, white grain or crystalline powder that is used as a food preservative in fruit juices, sauces, jams, beancurd, etc. | |
| Sodium Citrate | WEGO Chemical & Mineral Corp. | Sodium Citrate is a white crystalline powder with a molecular formula of C6H7O8Na3. It is certified USP 27 and Kosher. It functions as a buffer, sequestrant, and emulsifier. This product is commonly used in carbonated beverages, whipped cream, traditional...Vea Mas Sodium Citrate is a white crystalline powder with a molecular formula of C6H7O8Na3. It is certified USP 27 and Kosher. It functions as a buffer, sequestrant, and emulsifier. This product is commonly used in carbonated beverages, whipped cream, traditional cream, coffee creamers, processed cheese, evaporated milk, dry soups, and puddings. Vea Menos | |
| Sodium Hexametaphosphate | Reephos Chemical Co., Ltd. | Sodium Hexametaphosphate is a white powder that is water soluble. It is a food additive used as a curing agent, emulsifier and sequestrate. It is used in cheese, sour creams, yogurts, ice-creams, whipped topping, artificial maple syrup, packaged egg whit...Vea Mas Sodium Hexametaphosphate is a white powder that is water soluble. It is a food additive used as a curing agent, emulsifier and sequestrate. It is used in cheese, sour creams, yogurts, ice-creams, whipped topping, artificial maple syrup, packaged egg whites, frozen desserts, gelatin desserts, salad dressing, breakfast cereal, fruit jelly, packaged vegetables, cured meats, roast beef, seafood, fish fillets, herring, milk-based beverages, and in dough and flour mixes. Vea Menos | |
| Tri Sodium Citrate Anhydrous FCC/USP/BP/EP | Gadot Biochem Europe BV | Tri Sodium Citrate Anhydrous FCC/USP/BP/EP is a white to off-white, free-flowing product that is practically odorless and has a saline taste. It is mainly used as a pH adjuster, meat anticoagulant agent, and emulsified fat stabilizer. This product is idea...Vea Mas Tri Sodium Citrate Anhydrous FCC/USP/BP/EP is a white to off-white, free-flowing product that is practically odorless and has a saline taste. It is mainly used as a pH adjuster, meat anticoagulant agent, and emulsified fat stabilizer. This product is ideal for use in applications such as meats, cheeses, water sensitive dry blends, powdered beverages, and tablets. Vea Menos | |
| Tricalcium Phosphate | Reephos Chemical Co., Ltd. | Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to in...Vea Mas Tricalcium Phosphate is a white powder. It is a calcium salt of phosphoric acid and acts as an anti-caking agent in spices, an anticoagulant, calcium intensifier, and a pH buffer, in milk powders, sweets, pudding, meats and flavorings. It is used to increase calcium levels in dairy products and in juice and is also used in candy, wine and other beverages, cheese and jams. Vea Menos | |
| Tricalcium Phosphate Food Grade | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Tricalcium Phosphate Food Grade is an anticoagulant for milk powder, sweets, flavorings, and meat. In food the industry, It is used as anticoagulant, nutritional supplement, calcium intensifier, pH regulator, buffer. To act as an anticoagulant, additive f...Vea Mas Tricalcium Phosphate Food Grade is an anticoagulant for milk powder, sweets, flavorings, and meat. In food the industry, It is used as anticoagulant, nutritional supplement, calcium intensifier, pH regulator, buffer. To act as an anticoagulant, additive for milk powder, sweets, pudding, flavoring and meat, auxiliary for refinery of animal oil and food for yeast. Vea Menos | |
| Trisodium Phosphate | Lianyungang Kede Chemical Industry Co., Ltd | Trisodium Phosphate is a colorless to white, odorless granule or crystal powder. It is used as a food additive in a variety of foods such as in butters, cereals, meat products, processed cheeses and canned soups and acts as a leavening agent in commercial...Vea Mas Trisodium Phosphate is a colorless to white, odorless granule or crystal powder. It is used as a food additive in a variety of foods such as in butters, cereals, meat products, processed cheeses and canned soups and acts as a leavening agent in commercial cakes and baked goods. Vea Menos | |
| Trisodium Phosphate | Reephos Chemical Co., Ltd. | Trisodium Phosphate is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, emulsifier, stabilizer and buffering agent in food. It is a white, colorless crystalline powder or granules used in butters, cereals, meat products, proc...Vea Mas Trisodium Phosphate is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, emulsifier, stabilizer and buffering agent in food. It is a white, colorless crystalline powder or granules used in butters, cereals, meat products, processed cheeses and canned soups. It acts as a leavening agent in commercial cakes and baked goods. Vea Menos |
