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Company: Mighty Baobab Limited  Company: DuPont Danisco  Company: AGRANA  Company: BESTMALZ AG  Grains, Flours, Fiber & Cereal Based Ingredients  Clear All 

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AGENABACK 20.753 AGRANA AGENABACK 20.753 is a potato flake that is ground.
AGENABACK 20.754 AGRANA AGENABACK 20.754 is a potato flake that is ground without additives. It is 'clean label'.
AGENABACK 20.757 AGRANA AGENABACK 20.757 is an organic potato flake that is ground.
AGENABON 20.219 AGRANA AGENABON 20.219 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENABON 20.220 AGRANA AGENABON 20.220 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENABON 20.221 AGRANA AGENABON 20.221 is a corn starch. This product can be used in meat and meat products, sauces, and coffee creamers.
AGENABON 20.237 AGRANA AGENABON 20.237 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENABON 20.238 AGRANA AGENABON 20.238 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENABON 20.273 AGRANA AGENABON 20.273 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENABON 20.437 AGRANA AGENABON 20.437 is a corn starch. This product can be used in ice cream, sauces, and coffee creamers.
AGENADYN 20.053 AGRANA AGENADYN 20.053 is a thin boiling corn starch. This product can be used in condiments and sauces.
AGENADYN 21.011 AGRANA AGENADYN 21.011 is a thin-boiling corn starch. This product is used in jellies, spreadable cheese, and cheese imitates.
AGENAFLOCK 20.701 AGRANA AGENAFLOCK 20.701 is a potato flake.
AGENAFLOCK 20.702 AGRANA AGENAFLOCK 20.702 is a potato flake without additives. It is 'clean label'.
AGENAFLOCK 20.705 AGRANA AGENAFLOCK 20.705 is an organic potato flake.
AGENAFLOCK 20.708 AGRANA AGENAFLOCK 20.708 is an organic potato flake with rosemary extract.
AGENAJEL 20.306 AGRANA AGENAJEL 20.306 is a pregelatinized modified, waxy corn starch. This product can be used in condiments and instant dessert creams.
AGENAJEL 20.309 AGRANA AGENAJEL 20.309 is a pregelatinized modified, waxy corn starch. This product can be used in condiments and instant dessert creams.
AGENAJEL 20.320 AGRANA AGENAJEL 20.320 is a waxy corn starch. This product can be used in condiments and instant dessert creams.
AGENAJEL 20.321 AGRANA AGENAJEL 20.321 is a waxy corn starch. This product can be used in condiments and dressings.
AGENAJEL 20.322 AGRANA AGENAJEL 20.322 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.330 AGRANA AGENAJEL 20.330 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.350 AGRANA AGENAJEL 20.350 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.371 AGRANA AGENAJEL 20.371 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.381 AGRANA AGENAJEL 20.381 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.383 AGRANA AGENAJEL 20.3831 is a waxy corn starch. This product can be used in condiments, dressings, and sauces.
AGENAJEL 20.385 AGRANA AGENAJEL 20.3831 is a waxy corn starch. This product can be used in dressing and puddings
AGENAJEL 20.390 AGRANA AGENAJEL 20.390 is a modified, waxy corn starch. This product can be used in dressing and puddings
AGENAJEL 20.391 AGRANA AGENAJEL 20.391 is a modified, waxy corn starch. This product can be used in dressing and puddings
AGENAJEL 20.392 AGRANA AGENAJEL 20.392 is a modified, waxy corn starch. This product can be used in dressing and puddings
AGENAJEL 20.393 AGRANA AGENAJEL 20.393 is a modified, waxy corn starch. This product can be used in dressing and puddings
AGENAJEL 21.055 AGRANA AGENAJEL 21.055 is a functionalized, clean label, corn starch. This product can be used in condiments and sauces.
AGENAJEL 21.357 AGRANA AGENAJEL 21.357 is a functionalized, clean label, corn starch. This product can be used in condiments and sauces.
AGENAJEL 21.387 AGRANA AGENAJEL 21.387 is a pharma-grade, waxy corn starch. This product can be used filler and carrier of tablets and pills.
AGENALITE 20.052 AGRANA AGENALITE 20.052 is a thin boiling corn starch. This product can be used in condiments and sauces.
AGENAMALT 20.222 AGRANA AGENAMALT 20.222 is a corn starch. This product is used in infant formulas, candies, and sauces.
AGENAMALT 20.224 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces.
AGENAMALT 20.225 AGRANA AGENAMALT 20.225 is a corn starch. This product is used in infant formulas.
AGENAMALT 20.226 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in candies and confectionaries.
AGENAMALT 20.227 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces.
AGENAMALT 20.271 AGRANA AGENAMALT 20.271 is a corn starch. This product is used in infant formulas, candies, and sauces.
AGENANOVA 30.326 AGRANA AGENANOVA 30.326 is a waxy corn starch. This product is used in infant formulas, candies, and sauces.
AGENAPOM 20.770 AGRANA AGENAPOM 20.770 is a potato cube.
AGENAPOM 20.772 AGRANA AGENAPOM 20.772 is an organic potato cube.
AGENAPOM 20.773 AGRANA AGENAPOM 20.773 is an organic potato strip.
AGENAPUL 20.790 AGRANA AGENAPUL 20.790 is a potato powder.
AGENAPUL 20.794 AGRANA AGENAPUL 20.794 is an extra fine, organic potato powder.
AGENAPUL 20.795 AGRANA AGENAPOM 20.773 is an organic potato powder.
BEST Acidulated Malt BESTMALZ AG BEST Acidulated Malt is a functional malt produced from quality barley in accordance with the purity guidelines of the German Reinheitsgebot. In brewing, it reduces the pH of the mash, resulting in improved enzyme activity, greater yield, and increased fl...展开 BEST Acidulated Malt is a functional malt produced from quality barley in accordance with the purity guidelines of the German Reinheitsgebot. In brewing, it reduces the pH of the mash, resulting in improved enzyme activity, greater yield, and increased flavor stability, as well as a lighter color and balanced aroma in the finished beer. This product is ideal for use in a wide variety of beer applications. 收起
BEST Black Malt BESTMALZ AG BEST Black Malt is a roasted malt produced from quality spring barley. It gives beer greater depth of color, adds more intensive nuances of chocolate or coffee aromas, and emphasizes malt flavor. This product is ideal for use in dark beer applications, in...展开 BEST Black Malt is a roasted malt produced from quality spring barley. It gives beer greater depth of color, adds more intensive nuances of chocolate or coffee aromas, and emphasizes malt flavor. This product is ideal for use in dark beer applications, including Alt, bock, and porter styles. 收起
BEST Black Malt eXtra BESTMALZ AG BEST Black Malt eXtra is a roasted malt produced from quality spring barley. It reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, and dark beer aroma. It can also add body and mouthfeel to finished beer without in...展开 BEST Black Malt eXtra is a roasted malt produced from quality spring barley. It reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, and dark beer aroma. It can also add body and mouthfeel to finished beer without introducing harsh flavors. This product is ideal for use in dark beer applications, including bock, stout, Alt, dark lager, and porter styles. 收起
BEST Caramel Amber BESTMALZ AG BEST Caramel Amber is a roasted specialty malt produced from select quality spring barley grains. It reinforces typical "caramely" malt aroma, gives a darker color, increases foam stability, and enhances full-bodied character. This product is ideal for us...展开 BEST Caramel Amber is a roasted specialty malt produced from select quality spring barley grains. It reinforces typical "caramely" malt aroma, gives a darker color, increases foam stability, and enhances full-bodied character. This product is ideal for use in a wide range of beer applications, including amber, bock, dark, and wheat varieties. 收起
BEST Caramel Aromatic BESTMALZ AG BEST Caramel Aromatic is a specialty malt produced from quality spring barley. It features excellent processing characteristics and imparts a distinct, almost exaggerated malt aroma and flavor. This product is ideal for use in a wide variety of beer appli...展开 BEST Caramel Aromatic is a specialty malt produced from quality spring barley. It features excellent processing characteristics and imparts a distinct, almost exaggerated malt aroma and flavor. This product is ideal for use in a wide variety of beer applications, including dark ale, red lager, light and dark beer, stout, porter, and wheat beer types. 收起
BEST Caramel Hell BESTMALZ AG BEST Caramel Hell is a gently roasted specialty malt produced from quality spring barley. It features excellent processing characteristics, rich and superior flavors and aroma, a darker color, and increased foam stability. This product is ideal for use in...展开 BEST Caramel Hell is a gently roasted specialty malt produced from quality spring barley. It features excellent processing characteristics, rich and superior flavors and aroma, a darker color, and increased foam stability. This product is ideal for use in a wide variety of beer applications, including light, dark, Märzen, wheat, and lager types. 收起
BEST Caramel Munich I BESTMALZ AG BEST Caramel Munich I is a specialty malt produced from select quality spring barley grains. Bringing out the full spectrum of caramel taste that nature has put in the kernel, it can be used to darken beer and stabilize its foam. This product is ideal for...展开 BEST Caramel Munich I is a specialty malt produced from select quality spring barley grains. Bringing out the full spectrum of caramel taste that nature has put in the kernel, it can be used to darken beer and stabilize its foam. This product is ideal for use in beer applications, including Alt, Märzen, wheat, dark, and bock varieties. 收起
BEST Caramel Munich II BESTMALZ AG BEST Caramel Munich II is a specialty malt produced from select quality spring barley grains. Very 'caramely', adding deep color and intensive nut flavors, it can be used to increase foam stability and enhance taste and full-bodied character. This product...展开 BEST Caramel Munich II is a specialty malt produced from select quality spring barley grains. Very 'caramely', adding deep color and intensive nut flavors, it can be used to increase foam stability and enhance taste and full-bodied character. This product is ideal for use in beer applications, including lager, Märzen, wheat, dark, and bock varieties. 收起
BEST Caramel Munich III BESTMALZ AG BEST Caramel Munich III is a specialty crystal malt produced from select quality spring barley grains. It intensifies color and malty aroma, increases foam stability, and enhances taste. This product is ideal for use in beer applications, including lager,...展开 BEST Caramel Munich III is a specialty crystal malt produced from select quality spring barley grains. It intensifies color and malty aroma, increases foam stability, and enhances taste. This product is ideal for use in beer applications, including lager, Märzen, wheat, dark, and bock varieties. 收起
BEST Caramel Pils BESTMALZ AG BEST Caramel Pils is a specialty malt produced from quality spring barley. Featuring excellent processing qualities, superior flavor, and a unique caramel aroma, it optimizes the foam properties and sweet full-bodied character of beer. This product is ide...展开 BEST Caramel Pils is a specialty malt produced from quality spring barley. Featuring excellent processing qualities, superior flavor, and a unique caramel aroma, it optimizes the foam properties and sweet full-bodied character of beer. This product is ideal for use in various caramel beer applications, including pilsners, light beers, lagers, Kölsches, and other specialty varieties. 收起
BEST Chit Malt BESTMALZ AG BEST Chit Malt is a functional malt produced from select quality spring barley grains. Balancing the characteristics of strongly solubilized malts, it promotes foam formation and increases foam stability. This product is idea for use in a wide range of be...展开 BEST Chit Malt is a functional malt produced from select quality spring barley grains. Balancing the characteristics of strongly solubilized malts, it promotes foam formation and increases foam stability. This product is idea for use in a wide range of beer applications. 收起
BEST Chocolate BESTMALZ AG BEST Chocolate is a roasted malt produced from select quality spring barley grains. Dosages up to 10% are possible without any bitter pyrazine flavor. It can be used to improve foam stability without affecting the color of the foam. This product is ideal ...展开 BEST Chocolate is a roasted malt produced from select quality spring barley grains. Dosages up to 10% are possible without any bitter pyrazine flavor. It can be used to improve foam stability without affecting the color of the foam. This product is ideal for use in darker beer styles, such as Alt, brown ale, stout, and bock varieties. 收起
BEST Heidelberg BESTMALZ AG BEST Heidelberg is a base malt produced from select spring barley grains. It features low protein levels, high extract content, very light color, and high enzymatic activity. The light color version of BEST Pilsen Malt, this product is used especially for...展开 BEST Heidelberg is a base malt produced from select spring barley grains. It features low protein levels, high extract content, very light color, and high enzymatic activity. The light color version of BEST Pilsen Malt, this product is used especially for brewing beers extremely light in color, such as premium pilsner, lager, Märzen, ale, and Kölsch applications. 收起
BEST Heidelberg Wheat Malt BESTMALZ AG BEST Heidelberg Wheat Malt is a non-roasted malt produced from select quality wheat grains. The light color version of BEST Wheat Malt, it features good process-ability. This product is ideal for use in wheat beer and light beer applications.
BEST Melanoidin BESTMALZ AG BEST Melanoidin is a base malt produced from quality spring barley that contains a particularly large amount of dextrins and Maillard products. It is used in brewing to provide strong flavor and reddish color and to enhance the full-bodied nature of beers...展开 BEST Melanoidin is a base malt produced from quality spring barley that contains a particularly large amount of dextrins and Maillard products. It is used in brewing to provide strong flavor and reddish color and to enhance the full-bodied nature of beers. This product is ideal for use in beer varieties such as Alt, Märzen, dark lager, stout, brown ale, dark ale, amber, and bock. 收起
BEST Melanoidin Light BESTMALZ AG BEST Melanoidin Light is a base malt produced from quality spring barley that contains an appreciable amount of dextrins and Maillard products. It is used in brewing to emphasize the rich taste and flavor stability of beer, as well as give a fuller flavor...展开 BEST Melanoidin Light is a base malt produced from quality spring barley that contains an appreciable amount of dextrins and Maillard products. It is used in brewing to emphasize the rich taste and flavor stability of beer, as well as give a fuller flavor and slightly reddish color. This product is ideal for use in dark, stout, bock, amber, and Alt beer varieties, as well as Scottish and Irish red ales. 收起
BEST Munich BESTMALZ AG BEST Munich is a base malt, produced from quality spring barley, that features high solubility and helps intensify the color of beer. This product is ideal for use in the brewing of ales and Alt, bock, strong, and wheat beer varieties.
BEST Munich Dark BESTMALZ AG BEST Munich Dark is a base malt produced from select, quality spring barley grains. The dark version of BEST Munich, it delivers good process-ability and solubility, as well as even more intensified colors and strengthened malt aroma. This product is id...展开 BEST Munich Dark is a base malt produced from select, quality spring barley grains. The dark version of BEST Munich, it delivers good process-ability and solubility, as well as even more intensified colors and strengthened malt aroma. This product is ideal for use in darker beer styles, including Alt, brown ale, dark ale, wheat, stout, dark lager, and bock varieties. 收起
BEST Organic Pilsen Malt BESTMALZ AG BEST Organic Pilsen Malt is a base malt produced from selected grains of quality organic spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this pr...展开 BEST Organic Pilsen Malt is a base malt produced from selected grains of quality organic spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal for use in a wide variety of barley malt-based beer applications, including pilsners, lagers, ales, and Kölsches. 收起
BEST Pale Ale BESTMALZ AG BEST Pale Ale is a base malt produced from carefully selected grains of quality spring barley. It deepens the light "golden" color of top-fermented beers, creating a pleasant flavor. It also forms an enzyme-rich foundation for intensive colored beer style...展开 BEST Pale Ale is a base malt produced from carefully selected grains of quality spring barley. It deepens the light "golden" color of top-fermented beers, creating a pleasant flavor. It also forms an enzyme-rich foundation for intensive colored beer styles. This product is excellent for brewing many different styles of British pale ales as well as for brewing Kölsch beer. 收起
BEST Peated BESTMALZ AG BEST Peated is a functional malt that is smoked over a peat fire using the best available peat. This process imparts a strong smoky, phenolic flavor which is reflected in the malt aroma. This product is ideal for use in smoked beers, wheat beers, porters,...展开 BEST Peated is a functional malt that is smoked over a peat fire using the best available peat. This process imparts a strong smoky, phenolic flavor which is reflected in the malt aroma. This product is ideal for use in smoked beers, wheat beers, porters, bock beers, and distillates. 收起
BEST Pilsen Malt BESTMALZ AG BEST Pilsen Malt is a base malt produced from selected grains of quality spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal f...展开 BEST Pilsen Malt is a base malt produced from selected grains of quality spring barley. It is characterized by low protein levels, high extract content, light color, and high enzymatic activity. Providing a fresh and rounded taste, this product is ideal for use in a wide variety of barley malt-based beer applications, including pilsners, lagers, ales, and Kölsches. 收起
BEST Red X® BESTMALZ AG BEST Red X® is a craft malt produced from quality spring barley. It is especially designed for brewing red-tinted beers and can be employed to brew consistently fiery beers with intense reddish hues. Its full-bodied flavor and attractive, unique color cou...展开 BEST Red X® is a craft malt produced from quality spring barley. It is especially designed for brewing red-tinted beers and can be employed to brew consistently fiery beers with intense reddish hues. Its full-bodied flavor and attractive, unique color coupled with easy handling make this product ideal for use in beer applications such as red-tinted wheat, Alt, amber, and dark varieties. 收起
BEST Roasted Barley BESTMALZ AG BEST Roasted Barley is a functional malt produced from quality barley, which is directly roasted without malting. It improves foam stability and imparts a characteristic deep dark color to beer. Depending on the amount used in the grain bill, the flavor p...展开 BEST Roasted Barley is a functional malt produced from quality barley, which is directly roasted without malting. It improves foam stability and imparts a characteristic deep dark color to beer. Depending on the amount used in the grain bill, the flavor profile can exhibit intense roasty notes and bitterness reminiscent of black coffee or Italian espresso. This product is ideal for use in specialty beer applications, including strong dark ales, porters, and Irish stouts. 收起
BEST Smoked BESTMALZ AG BEST Smoked is a functional malt produced from quality spring barley that gives beer a typical smoky flavor similar to that in smoked ham. The quantity used will influence the intensity of beechwood or whisky flavor. It features high enzymatic activity an...展开 BEST Smoked is a functional malt produced from quality spring barley that gives beer a typical smoky flavor similar to that in smoked ham. The quantity used will influence the intensity of beechwood or whisky flavor. It features high enzymatic activity and good process-ability. This product is ideal for use in beer - including bock, dark, smoked, and wheat styles - and distillates (such as whisky). 收起
BEST Special X® BESTMALZ AG BEST Special X® is a dark craft malt produced from quality spring barley grains. It brings a mild smoothness without any of the astringent qualities associated with other dark malts. Additionally, it delivers a chestnut to dark hue and an aromatic, harmon...展开 BEST Special X® is a dark craft malt produced from quality spring barley grains. It brings a mild smoothness without any of the astringent qualities associated with other dark malts. Additionally, it delivers a chestnut to dark hue and an aromatic, harmonious full-bodied character. This product is ideal for use in beer applications such as Belgian styles, dark beers, Alts, porters, and stouts. 收起
BEST Spelt Malt BESTMALZ AG BEST Spelt Malt is a malt produced from quality spelt wheat grains that provides improved foam stability and digestibility. This product is ideal for use in full-bodied, top-fermented beers, including bock, distillate, porter, smoked, and wheat varieties.
BEST Vienna BESTMALZ AG BEST Vienna is a base malt produced from select quality spring barley. It delivers golden color, outstanding foam, and high enzymatic activity. This product is ideal for use in colorful and aromatic beers, including Vienna, amber lager, golden ale, and p...展开 BEST Vienna is a base malt produced from select quality spring barley. It delivers golden color, outstanding foam, and high enzymatic activity. This product is ideal for use in colorful and aromatic beers, including Vienna, amber lager, golden ale, and porter varieties. 收起
BEST Wheat Malt BESTMALZ AG BEST Wheat Malt is a light, non-roasted malt produced from select quality wheat grains. Featuring good process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in wheat beers a...展开 BEST Wheat Malt is a light, non-roasted malt produced from select quality wheat grains. Featuring good process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in wheat beers and other top-fermented beer styles. 收起
BEST Wheat Malt Dark BESTMALZ AG BEST Wheat Malt Dark is a malt produced from select quality wheat grains. Featuring good solubility and process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in dark wheat b...展开 BEST Wheat Malt Dark is a malt produced from select quality wheat grains. Featuring good solubility and process-ability, it emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. This product is ideal for use in dark wheat beers and other top-fermented beer styles. 收起
DEXTRODYN 20.200 AGRANA DEXTRODYN 20.200 is a dextrose based on corn starch. It is suitable for use in ice creams, candies, and confectionaries.
GRINDSTED® Fiberline 101 DuPont Danisco GRINDSTED® Fiberline 101 is a fiber additive. This product provides a boost to the fiber content in 100% rye bread while maintaining the soft, light texture and mild flavor of white wheat bread.
GRINDSTED® Fiberline 103 DuPont Danisco GRINDSTED® Fiberline 103 is a fiber additive. This product provides double the oat content in oat bread applications while still obtaining high volume and a moist bread texture.
GRINDSTED® Fiberline 105 DuPont Danisco GRINDSTED® Fiberline 105 is a fiber additive. This product combines softness with improved resilience in wholemeal bread applications.
MAISITA 21.000 AGRANA MAISITA 21.000 is a native corn starch. This product can be used in baking and pudding powders.
MAISITA 21.001 AGRANA MAISITA 21.001 is a fine grain native corn starch. This product can be used in baking and pudding powders.
MAISITA 21.002 AGRANA MAISITA 21.002 is a dehydrated corn starch with a maximum moisture content of 6%. This product can be used in baking and pudding powders.
MAISITA 21.003 AGRANA MAISITA 21.003 is a pharma-grade corn starch. This product can be used filler and carrier of tablets and pills.
MAISITA 21.004 AGRANA MAISITA 21.004 is a fine, pharma-grade corn starch. This product can be used filler and carrier of tablets and pills.
MAISITA 21.007 AGRANA MAISITA 21.007 is a native, waxy corn starch. This product can be used in baking and pudding powders.
MAISITA 21.050 AGRANA MAISITA 21.050 is a fine grain native corn starch. This product can be used in baking and pudding powders.
MAISITA 21.052 AGRANA MAISITA 21.052 is a dehydrated corn starch with a maximum moisture content of 6%. This product can be used in baking and pudding powders.
MAISITA 21.057 AGRANA MAISITA 21.057 is a native, waxy corn starch. This product can be used in baking and pudding powders.
QUEMINA 21.200 AGRANA QUEMINA 21.200 is a course-grade, pregelatinized corn starch. This product can be used in gnocchi and convenience products.
QUEMINA 21.201 AGRANA QUEMINA 21.200 is a course-grade, pregelatinized corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products.
QUEMINA 21.204 AGRANA QUEMINA 21.204 is a pregelatinized, native corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products.
QUEMINA 21.205 AGRANA QUEMINA 21.205 is a pregelatinized, native corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products.
QUEMINA 21.207 AGRANA QUEMINA 21.207 is a pregelatinized, native, waxy corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products.
QUEMINA 21.214 AGRANA QUEMINA 21.200 is a pregelatinized, waxy corn starch. This product can be used in infant nutrition, peanut coating, and sauces.
QUEMINA 21.216 AGRANA QUEMINA 21.216 is a pregelatinized, fine potato starch. This product can be used in infant nutrition, peanut coating, and sauces.
QUEMINA 21.219 AGRANA QUEMINA 21.216 is a pregelatinized starch mix. This product can be used in infant nutrition, peanut coating, and sauces.
QUEMINA 21.226 AGRANA QUEMINA 21.216 is a soluble pregelatinized, waxy corn starch. This product can be used in infant nutrition, peanut coating, and sauces.