| ARA Oil 40% | CBH Qingdao Co., Ltd. | ARA Oil 40% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Oil 40% can be used in product such as infant food and formu...展開 ARA Oil 40% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Oil 40% can be used in product such as infant food and formula. 收起 | |
| ARA Powder 10% | CBH Qingdao Co., Ltd. | ARA Powder 10% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Powder 10% can be used in product such as infant food and...展開 ARA Powder 10% is an arachidonic acid consisting of omega-6 polyunsaturated fatty acid. It is an essential fatty acid and is an important structural lipid which enhances physiological activity. ARA Powder 10% can be used in product such as infant food and formula. 收起 | |
| DHA Oil 40% | CBH Qingdao Co., Ltd. | DHA Oil 40% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DH...展開 DHA Oil 40% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DHA Oil 40% can be used in products such as functional foods, dietary supplements, and infant food. 收起 | |
| DHA Powder 7% | CBH Qingdao Co., Ltd. | DHA Powder 7% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. ...展開 DHA Powder 7% is docosahexaenoic acid consisting of omega-3 polyunsaturated fatty acid procured from well-organized algae fermentation. It is an essential fatty acid and is a major building block of cell membranes which is found naturally in breast milk. DHA Powder 7% can be used in products such as functional foods, dietary supplements, and infant food. 收起 | |
| Inulin | CBH Qingdao Co., Ltd. | Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is u...展開 Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is used in a wide array of products such as health foods, dietary supplements, beverage, dairy, bakery, cereals, and confectionery. 收起 | |
| L-Cysteine | CBH Qingdao Co., Ltd. | L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of product...展開 L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of products such as baked goods, flavor additives, baby foods, and functional food supplements. 收起 | |
| NIKKOL Decaglyn 1-50SV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-50SV is a Polyglyceryl-10 Stearate, Polyglycerin-10 paste with an HLB value of 15. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Decaglyn 1-LN | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-LN is a liquid Polyglyceryl-10 Linoleate with an HLB value of 12. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Decaglyn 1-LV EX | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-LV EX is a liquid Decaglyceryl Monolaurate with an HLB value of 15.6. This product is a highly hydrophilic decaglyceryl fatty acid esters and is recommended for solubilizing flavors into juices and alcoholic beverages. | |
| NIKKOL Decaglyn 1-M | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-M is a Polyglyceryl-10 Myristate paste with an HLB value of 14. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Decaglyn 1-MV EX | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-MV EX is a waxy paste of decaglyceryl monomyristate with a HLB value of 14.6. This product is a highly hydrophilic decaglyceryl fatty acid ester that is recommended for solubilizing flavors into juices and alcoholic beverages. | |
| NIKKOL Decaglyn 1-OV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-OV is a liquid Polyglyceryl-10 Oleate with an HLB value of 12. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Decaglyn 1-OV EX | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-OV EX is a liquid decaglyceryl monooleate with an HLB value of 11.8. This product is a highly hydrophilic decaglyceryl fatty acid esters and is recommended for solubilizing flavors into juices and alcoholic beverages. | |
| NIKKOL Decaglyn 1-PV EX | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-PV EX is a viscous liquid decaglyceryl monopalmitate with an HLB value of 12.5. This product is a highly hydrophilic decaglyceryl fatty acid esters and is recommended for solubilizing flavors into juices and alcoholic beverages. | |
| NIKKOL Decaglyn 1-SV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-SV is granulated Polyglyceryl-10 Stearate with an HLB value of 12. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. Paste type foods packed in jars and bottles may ...展開 NIKKOL Decaglyn 1-SV is granulated Polyglyceryl-10 Stearate with an HLB value of 12. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. Paste type foods packed in jars and bottles may stick on the bottom and walls of containers. Use of Decaglyn 1-SV in the process of bottle sterilization significantly improves “evacuation” of product. 收起 | |
| NIKKOL Decaglyn 1-SV EX | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 1-SV EX is a liquid decaglyceryl monostearate with an HLB value of 12.6. This product is a highly hydrophilic decaglyceryl fatty acid esters and is recommended for solubilizing flavors into juices and alcoholic beverages. | |
| NIKKOL Decaglyn 10-OV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 10-OV is a liquid Polyglyceryl-10 Decaoleate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu productio...展開 NIKKOL Decaglyn 10-OV is a liquid Polyglyceryl-10 Decaoleate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL Decaglyn 2-SV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 2-SV is a plate-like Polyglyceryl-10 Distearate with an HLB value of 9.5. This polyglyceryl fatty acid ester is recommended for use as an O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Decaglyn 3-OV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 3-OV is a liquid Polyglyceryl-10 Trioleate with an HLB value of 7. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoa...展開 NIKKOL Decaglyn 3-OV is a liquid Polyglyceryl-10 Trioleate with an HLB value of 7. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL Decaglyn 3-SV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 3-SV is a flaked Polyglyceryl-10 Tristearate with an HLB value of 7.5. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a d...展開 NIKKOL Decaglyn 3-SV is a flaked Polyglyceryl-10 Tristearate with an HLB value of 7.5. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL Decaglyn 5-OV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 5-OV is a liquid Polyglyceryl-10 Pentastearate with an HLB value of 3.5. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a ...展開 NIKKOL Decaglyn 5-OV is a liquid Polyglyceryl-10 Pentastearate with an HLB value of 3.5. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL Decaglyn 7-OV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 7-OV is a liquid Polyglyceryl-10 Heptaoleate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production...展開 NIKKOL Decaglyn 7-OV is a liquid Polyglyceryl-10 Heptaoleate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL Decaglyn 7-SV | Nikko Chemicals Co., Ltd. | NIKKOL Decaglyn 7-SV is a granulated Polyglyceryl-10 Heptastearate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu prod...展開 NIKKOL Decaglyn 7-SV is a granulated Polyglyceryl-10 Heptastearate. This polyglyceryl fatty acid ester properties and applications as an W/O emulsifier that improves stability and mouth feel of margarine products and can be used as a defoamer in tofu production. 收起 | |
| NIKKOL DGMS | Nikko Chemicals Co., Ltd. | NIKKOL DGMS is polyglyceryl -2 stearate in plate-like form with and HLB value of 5. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and mod...展開 NIKKOL DGMS is polyglyceryl -2 stearate in plate-like form with and HLB value of 5. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and modifies crystal formation. 收起 | |
| NIKKOL Hexaglyn 1-L | Nikko Chemicals Co., Ltd. | NIKKOL Hexaglyn 1-L is a liquid Polyglyceryl-6 Laurate with an HLB value of 11. This polyglyceryl fatty acid ester has the following properties and applications: O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Hexaglyn 1-M | Nikko Chemicals Co., Ltd. | NIKKOL Hexaglyn 1-M is a liquid Polyglyceryl-6 Myristate. This polyglyceryl fatty acid ester has the following properties and applications: O/W emulsifier, foaming agent, anti-tack and solubilizer. | |
| NIKKOL Hexaglyn 5-SV | Nikko Chemicals Co., Ltd. | NIKKOL Hexaglyn 5-SV is granular Polyglyceryl-6 Pentastearate. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier; improves stability and mouth feel of margarine products and regulates crystal formation. | |
| NIKKOL Hexaglyn PR-15 | Nikko Chemicals Co., Ltd. | NIKKOL Hexaglyn PR-15 is liquid Polyglyceryl-6 Laurate. This polyglyceryl fatty acid ester is recommended for use as an oil stabilizer and dispersant for peanut butter, coffee creamers, and chocolate products. | |
| NIKKOL MGO | Nikko Chemicals Co., Ltd. | NIKKOL MGO is glyceryl oleate in paste form with an HLB of 2.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves...展開 NIKKOL MGO is glyceryl oleate in paste form with an HLB of 2.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL MGS-F20V | Nikko Chemicals Co., Ltd. | NIKKOL MGS-F20V is granulated glyceryl stearate with an HLB value of 7. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products,...展開 NIKKOL MGS-F20V is granulated glyceryl stearate with an HLB value of 7. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL MGS-F40V | Nikko Chemicals Co., Ltd. | NIKKOL MGS-F40V is granulated glyceryl stearate with an HLB value of 4. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, ...展開 NIKKOL MGS-F40V is granulated glyceryl stearate with an HLB value of 4. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL MGS-F50SEV | Nikko Chemicals Co., Ltd. | NIKKOL MGS-F50SEV is granulated glyceryl stearate SE with an HLB value of 5.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy pro...展開 NIKKOL MGS-F50SEV is granulated glyceryl stearate SE with an HLB value of 5.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL MGS-F50V | Nikko Chemicals Co., Ltd. | NIKKOL MGS-F50V is granulated glyceryl stearate with an HLB value of 3.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products...展開 NIKKOL MGS-F50V is granulated glyceryl stearate with an HLB value of 3.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL MGS-F75V | Nikko Chemicals Co., Ltd. | NIKKOL MGS-F75V is glyceryl stearate that is a waxy paste with an HLB value of 1.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starch...展開 NIKKOL MGS-F75V is glyceryl stearate that is a waxy paste with an HLB value of 1.5. This product is a water-in-oil emulsifying glycerol fatty acid ester with the following properties and applications: extends shelf-life/ prevents crystallization of starchy products, improves handling as a gluten/ protein modifier and is an aerator for cookies and whip cream. 收起 | |
| NIKKOL Nikkoguard DL | Nikko Chemicals Co., Ltd. | NIKKOL Nikkoguard DL is a liquid blend of Polyglyceryl-2, Laurate, Glyceryl Caprate and Polyglyceryl-10, Laurate. It is a natural antifungal additive safe for food use. This product has potential applications in fruit and vegetable washes. | |
| NIKKOL Sefsol-218 | Nikko Chemicals Co., Ltd. | NIKKOL Sefsol-218 is a liquid Propylene Glycol Caprylate. It helps to reduce foam in drinks and can be used for de-foaming as an alternative to silicones. | |
| NIKKOL Sefsol-228 | Nikko Chemicals Co., Ltd. | NIKKOL Sefsol-228 is a liquid Propylene Glycol Dicaprylate. It helps to reduce foam in drinks and can be used for de-foaming as an alternative to silicones. | |
| NIKKOL SL - 10 | Nikko Chemicals Co., Ltd. | NIKKOL SL - 10 is a liquid Sorbitan Laurate with an HLB value of 8.6. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL SO - 10V | Nikko Chemicals Co., Ltd. | NIKKOL SO - 10V is a liquid Sorbitan Oleate with an HLB value of 4.3. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL SO - 15V | Nikko Chemicals Co., Ltd. | NIKKOL SO - 15V is a liquid Sorbitan Sesquioleate with an HLB value of 3.7. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL SP - 10V | Nikko Chemicals Co., Ltd. | NIKKOL SP - 10V is a flaked Sorbitan Palmitate with an HLB value of 6.7. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL SS - 10V | Nikko Chemicals Co., Ltd. | NIKKOL SS - 10V is a powdered Sorbitan Stearate with an HLB value of 4.7. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL SS - 15V | Nikko Chemicals Co., Ltd. | NIKKOL SS - 15V is a powdered Sorbitan Sesquistearate with an HLB value of 4.2. This sorbitan fatty acid ester is an W/O emulsifier for oily materials such as margarine, chocolate, cakes or coffee creamers. | |
| NIKKOL Tetraglyn 1-OV | Nikko Chemicals Co., Ltd. | NIKKOL Tetraglyn 1-OV is liquid polyglyceryl -4 oleate with an HLB value of 6. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and modifies ...展開 NIKKOL Tetraglyn 1-OV is liquid polyglyceryl -4 oleate with an HLB value of 6. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and modifies crystal formation. 收起 | |
| NIKKOL Tetraglyn 1-SV | Nikko Chemicals Co., Ltd. | NIKKOL Tetraglyn 1-SV is Polyglyceryl -4 Stearate in flake form with an HLB value of 6. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and...展開 NIKKOL Tetraglyn 1-SV is Polyglyceryl -4 Stearate in flake form with an HLB value of 6. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and modifies crystal formation. 收起 | |
| NIKKOL Tetraglyn 5-SV | Nikko Chemicals Co., Ltd. | NIKKOL Tetraglyn 5-SV is polyglyceryl -4 pentastearate in granular form with an HLB value of 14.5. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine pr...展開 NIKKOL Tetraglyn 5-SV is polyglyceryl -4 pentastearate in granular form with an HLB value of 14.5. This polyglyceryl fatty acid ester has the following properties and applications: W/O emulsifier property; improves stability and mouth feel of margarine products and modifies crystal formation. 收起 | |
| NIKKOL TL - 10F | Nikko Chemicals Co., Ltd. | NIKKOL TL - 10F is a liquid Polysorbate 20 with an HLB value of 16.9. This polysorbate is an O/W emulsifier for ice cream or salad dressings that regulates crystal formation. | |
| NIKKOL TO - 10F | Nikko Chemicals Co., Ltd. | NIKKOL TO - 10F is a Polysorbate 80 paste with an HLB value of 14.9. This polysorbate is an O/W emulsifier for ice cream or salad dressings that regulates crystal formation. | |
| NIKKOL TO - 30F | Nikko Chemicals Co., Ltd. | NIKKOL TO - 30F is a Polysorbate 65 paste with an HLB value of 10.5. This polysorbate is an O/W emulsifier for ice cream or salad dressings that regulates crystal formation. | |
| NIKKOL TS - 10F | Nikko Chemicals Co., Ltd. | NIKKOL TS - 10F is a liquid Polysorbate 60 with an HLB value of 15.6. This polysorbate is an O/W emulsifier for ice cream or salad dressings that regulates crystal formation. | |
| ORGANIC SINAMAR® Color Malt Extract | Weyermann Specialty Malts | ORGANIC SINAMAR® Color Malt Extract is produced entirely from ORGANIC CARAFA® roasted malt. The ORGANIC SINAMAR® extract is brewed like beer and then vacuum-evaporated to concentrate it. It contributes dark color to the finished beer but next to no bitter...展開 ORGANIC SINAMAR® Color Malt Extract is produced entirely from ORGANIC CARAFA® roasted malt. The ORGANIC SINAMAR® extract is brewed like beer and then vacuum-evaporated to concentrate it. It contributes dark color to the finished beer but next to no bitterness. This product is packaged hot for sterility, and it produces no turbidity and is highly pH-stable. It is suitable for all dark ales and lagers, both barley-based and wheat-based, including stout, porter, and Dunkelweizen. It is also used for coloring soft drinks, tea, and spirits. 收起 | |
| SINAMAR® Color Malt Extract | Weyermann Specialty Malts | SINAMAR® Color Malt Extract is produced entirely from CARAFA® roasted malt. The SINAMAR® extract is brewed like beer and then vacuum-evaporated to concentrate it. It contributes dark color to the finished beer but next to no bitterness. SINAMAR® is packag...展開 SINAMAR® Color Malt Extract is produced entirely from CARAFA® roasted malt. The SINAMAR® extract is brewed like beer and then vacuum-evaporated to concentrate it. It contributes dark color to the finished beer but next to no bitterness. SINAMAR® is packaged hot for sterility, and produces no turbidity and is highly pH-stable. It is suitable for all dark ales and lagers, both barley-based and wheat-based, including stout, Porter, and Dunkelweizen. It is also used for coloring soft drinks, tea, and spirits. 收起 | |
| Taurine | CBH Qingdao Co., Ltd. | Taurine is an organic acid with the chemical name 2-aminoethanesulfonic acid and a purity level of 98.5%. It is the building block of a major component of bile acid and can benefit eye health, cardiovascular function, membrane stabilization, and helps det...展開 Taurine is an organic acid with the chemical name 2-aminoethanesulfonic acid and a purity level of 98.5%. It is the building block of a major component of bile acid and can benefit eye health, cardiovascular function, membrane stabilization, and helps detoxification. Taurine can be used in infant food, energy fortified beverages, and dietary supplements. 收起 | |
| Vital Wheat Gluten | CBH Qingdao Co., Ltd. | Vital Wheat Gluten is a natural vegetable protein with a 75% crude protein content procured from wheat which has had its starch removed. It has a good water absorption capacity and viscoelasticity of dough when it is hydrated making it a great source of f...展開 Vital Wheat Gluten is a natural vegetable protein with a 75% crude protein content procured from wheat which has had its starch removed. It has a good water absorption capacity and viscoelasticity of dough when it is hydrated making it a great source of functional protein. Vital Wheat Gluten can be used in soups, stews, gluten meatballs, intimation ham, canned goods, and as a meat replacement in vegetarian diets. 收起 | |
| Weyermann® Abbey Malt® | Weyermann Specialty Malts | Weyermann® Abbey Malt® is produced from quality spring barley, and has a high degree of modification of both proteins and starches. This product has excellent friability, low beta-glucan values and is highly acidic and highly malt-aromatic. It adds deep-a...展開 Weyermann® Abbey Malt® is produced from quality spring barley, and has a high degree of modification of both proteins and starches. This product has excellent friability, low beta-glucan values and is highly acidic and highly malt-aromatic. It adds deep-amber to red-brown color, maltiness, body, and mouthfeel to finished beer and promotes flavor stability. Its flavor is an intense malt aroma with notes of honey, nuts and chocolate. It is used in Dubbel, ale, Belgian-style abbey ale, Belgian and French-style ale, Belgian-style strong specialty ale, Belgian specialty beers, Belgian "blonde" beers, Belgian "bruin" beers, Festbiere, etc. 收起 | |
| Weyermann® Acidulated Malt | Weyermann Specialty Malts | Weyermann® Acidulated Malt is produced from quality spring barley. It lowers mash, wort, and beer pH and contains 1 −2% lactic acid. This product enhances enzymatic activity in mash and improves extract efficiency. It lightens color in pale brews, enhance...展開 Weyermann® Acidulated Malt is produced from quality spring barley. It lowers mash, wort, and beer pH and contains 1 −2% lactic acid. This product enhances enzymatic activity in mash and improves extract efficiency. It lightens color in pale brews, enhances stability, extends shelf life of finished beer and promotes well-rounded, complex beer flavor. It is used in pilsners, lagers, wheat beer, alcohol-reduced beer and all other beer types. 收起 | |
| Weyermann® Bamberg Rauch Liquid Malt Extract | Weyermann Specialty Malts | Weyermann® Bamberg Rauch Liquid Malt Extract is the perfect extract for the traditional Bamberg- style Rauchbier, a brown, smoky lager (Rauch means "smoke" in German). This product is unhopped, and is produced entirely from a decoction-mash of Weyermann® ...展開 Weyermann® Bamberg Rauch Liquid Malt Extract is the perfect extract for the traditional Bamberg- style Rauchbier, a brown, smoky lager (Rauch means "smoke" in German). This product is unhopped, and is produced entirely from a decoction-mash of Weyermann® Beech Smoked Barley Malt and CARAFA® Special®. It is characterized by a perfect balance between beech-wood smoke flavors and malty sweetness. It is often used for smoked beer. 收起 | |
| Weyermann® Barke® Munich Malt | Weyermann Specialty Malts | Weyermann® Barke® Munich Malt is produced from quality two-row spring barley (Barke). It imparts strongly malty notes to finished beer. This product is intended mainly for dark ales and lagers. It has a flavor that is a richt malt aroma with notes of ligh...展開 Weyermann® Barke® Munich Malt is produced from quality two-row spring barley (Barke). It imparts strongly malty notes to finished beer. This product is intended mainly for dark ales and lagers. It has a flavor that is a richt malt aroma with notes of light caramel, honey and bread. It can also be used for dark beer, Dubbel, Festbiere, stout, Bock Beer, October Beer and Maerzenbier. 收起 | |
| Weyermann® Barke® Pilsner Malt | Weyermann Specialty Malts | Weyermann® Barke® Pilsner Malt is produced from quality two-row spring barley (Barke). It is the perfect foundation grist for all lagers, and has excellent modification, favorable protein, glucan levels, and excellent lautering properties. This product pr...展開 Weyermann® Barke® Pilsner Malt is produced from quality two-row spring barley (Barke). It is the perfect foundation grist for all lagers, and has excellent modification, favorable protein, glucan levels, and excellent lautering properties. This product provides finished beer with substantial body and mouthfeel, as well as good foam development and head retention. It is a very flexible grain with high extract efficiency for reliable lager-making in any brew house, including pub ale systems. It yields optimum results for any process from single-step to multi-step infusion, to decoction. Its flavor is malty-sweet and gentle notes of honey; it can be used in non-alcoholic beer, Pils, and alcohol-reduced beer. 收起 | |
| Weyermann® Barke® Vienna Malt | Weyermann Specialty Malts | Weyermann® Barke® Vienna Malt is produced from quality two-row spring barley (Barke). It provides full bodied, golden colored, smooth tasting beers. This product imparts malty notes to finished beer, and is intended for ales and lagers. Its flavor is inte...展開 Weyermann® Barke® Vienna Malt is produced from quality two-row spring barley (Barke). It provides full bodied, golden colored, smooth tasting beers. This product imparts malty notes to finished beer, and is intended for ales and lagers. Its flavor is intense, malty sweet, with gentle notes of honey and nuts (almond, hazelnut). It may also be used in Vienna beer style, Festbiere, Maerzenbier, Mai-Bock, ale, lager, dark ale and stout. 收起 | |
| Weyermann® Bavarian Dunkel Liquid Malt Extract | Weyermann Specialty Malts | Weyermann® Bavarian Dunkel Liquid Malt Extract is the perfect extract for the traditional dark and black lagers, the Dunkel and the Schwarzbier, of Bavaria. This product is unhopped, and is produced entirely from a double-decocotion mash of Weyermann® Mun...展開 Weyermann® Bavarian Dunkel Liquid Malt Extract is the perfect extract for the traditional dark and black lagers, the Dunkel and the Schwarzbier, of Bavaria. This product is unhopped, and is produced entirely from a double-decocotion mash of Weyermann® Munich Malt, Weyermann® CARAMUNICH®, and Weyermann® Pilsner Malt. It makes a very opaque, deep-amber to dark brown brew, and is often used for dark beer, Bock beer, Schwarzbier, and stout. 收起 | |
| Weyermann® Bavarian Hefeweizen Liquid Malt Extract | Weyermann Specialty Malts | Weyermann® Bavarian Hefeweizen Liquid Malt Extract is the perfect extract for the traditional pale wheat ales of Bavaria, the Weizenbiers. It is unhopped and is produced entirely from a decoction mash of Weyermann® Pale Wheat Malt, Weyermann® Pilsner Malt...展開 Weyermann® Bavarian Hefeweizen Liquid Malt Extract is the perfect extract for the traditional pale wheat ales of Bavaria, the Weizenbiers. It is unhopped and is produced entirely from a decoction mash of Weyermann® Pale Wheat Malt, Weyermann® Pilsner Malt and Weyermann® CARAHELL®. This product is strongly malty and imparts typical wheat flavors to the brew; it can be used for wheat beer and ale. 收起 | |
| Weyermann® Bavarian Maibock Liquid Malt Extract | Weyermann Specialty Malts | Weyermann® Bavarian Maibock Liquid Malt Extract is the perfect extract for the traditional late spring Bockbier of Bavaria (Mai means "May" in German). It is a golden-brown, unhopped liquid malt extract, and is produced entirely from a double-decoction ma...展開 Weyermann® Bavarian Maibock Liquid Malt Extract is the perfect extract for the traditional late spring Bockbier of Bavaria (Mai means "May" in German). It is a golden-brown, unhopped liquid malt extract, and is produced entirely from a double-decoction mash of Weyermann® Vienna Malt, Weyermann® CARAFOAM® and Weyermann® CARARED®. This product is often used for Mai-Bock and Bock beer. 收起 | |
| Weyermann® Bavarian Pilsner Liquid Malt Extract | Weyermann Specialty Malts | Weyermann® Bavarian Pilsner Liquid Malt Extract is the perfect extract for Helles and Pils/Pilsner/Pilsener lagers. This product is unhopped and is produced entirely from a decoction mash of Weyermann® Pilsner Malt and Weyermann® CARAFOAM®. It makes a blo...展開 Weyermann® Bavarian Pilsner Liquid Malt Extract is the perfect extract for Helles and Pils/Pilsner/Pilsener lagers. This product is unhopped and is produced entirely from a decoction mash of Weyermann® Pilsner Malt and Weyermann® CARAFOAM®. It makes a blond brew, and is the palest all-malt extracts that can be made without the addition of corn or sugar syrup. It is often used for Pils, Maerzenbier, Bock beer, and October beer. 收起 | |
| Weyermann® Beech Smoked Barley Malt | Weyermann Specialty Malts | Weyermann® Beech Smoked Barley Malt is produced from quality two-row spring barley. It is unique in the world and was initially formulated specifically for the traditional Bamberg Rauchbier (Bamberg Smoked Beer). It can be used for any kind of lager or al...展開 Weyermann® Beech Smoked Barley Malt is produced from quality two-row spring barley. It is unique in the world and was initially formulated specifically for the traditional Bamberg Rauchbier (Bamberg Smoked Beer). It can be used for any kind of lager or ale with a complex flavor. This product is carefully dried over hot, smoky ambers of well-aged beech wood to achieve characteristic smoky flavor, while preserving relatively pale color. Its flavor is a characteristic, well-rounded aroma of beech wood smoke; malty-sweet with notes of vanilla and honey. It is often used for smoked beer, Kellerbiere, Scottish ales, smoked wheat ales, etc. 收起 | |
| Weyermann® Bohemian Pilsner Malt | Weyermann Specialty Malts | Weyermann® Bohemian Pilsner Malt is produced from quality czech-grown spring barley (authentic Bohemian barley varieties Bojos and Tolar). It is processed specifically for “Bohemian” characteristics to impart a full body, golden-blond color, and complex m...展開 Weyermann® Bohemian Pilsner Malt is produced from quality czech-grown spring barley (authentic Bohemian barley varieties Bojos and Tolar). It is processed specifically for “Bohemian” characteristics to impart a full body, golden-blond color, and complex maltiness to the finished brew. It has intense malt aromas and a malty-sweet flavor. This product is intended for authentic Bohemian pilsners, Belgian ales, light beer, alcohol-reduced beer, non-alcoholic beer and all other beer types. 收起 | |
| Weyermann® CARAAMBER® | Weyermann Specialty Malts | Weyermann® CARAAMBER® is produced from quality spring barley. It has gentle, malty caramel flavors. It enhances mouth feel, adds a deep red color, and promotes flavor stability. Its flavor has notes of toffee, caramel and bread. It can be used in bock bee...展開 Weyermann® CARAAMBER® is produced from quality spring barley. It has gentle, malty caramel flavors. It enhances mouth feel, adds a deep red color, and promotes flavor stability. Its flavor has notes of toffee, caramel and bread. It can be used in bock beer, ale, brown ale, lager, kellerbiere, amber lager, Irish-style red ale, October beer, Maerzenbier and Maibock. 收起 | |
| Weyermann® CARAAROMA® | Weyermann Specialty Malts | Weyermann® CARAAROMA® is produced from quality spring barley. Its flavor has notes of roasted nuts, dark caramel and dried fruits. It enhances mouth feel, adds a deep red color, and promotes flavor stability. It is intended for amber beer, porter, stout, ...展開 Weyermann® CARAAROMA® is produced from quality spring barley. Its flavor has notes of roasted nuts, dark caramel and dried fruits. It enhances mouth feel, adds a deep red color, and promotes flavor stability. It is intended for amber beer, porter, stout, bock beer, October beer, lager, dark ale, Irish-style red ale, maerzenbier, maibock and barley wine-style ale. 收起 | |
| Weyermann® CARABELGE® | Weyermann Specialty Malts | Weyermann® CARABELGE® is produced from quality spring barley. It is golden-brown with slightly aromatic kernels. This product provides finished beer with full, rounded aroma, depth of color, and firm, creamy head. Its flavor is dried fruits, nuts and cara...展開 Weyermann® CARABELGE® is produced from quality spring barley. It is golden-brown with slightly aromatic kernels. This product provides finished beer with full, rounded aroma, depth of color, and firm, creamy head. Its flavor is dried fruits, nuts and caramel. It is intended for Belgian and French-style ale, non-alcoholic beer, Belgian-style witbier, Belgian amber beers, Belgian "blonde" beers, Belgian "bruin" beers, Dubbel, Tripel, Grodziskie (Grätzer beer) fruit beers, light beer and maibock. 收起 | |
| Weyermann® CARABOHEMIAN® | Weyermann Specialty Malts | Weyermann® CARABOHEMIAN® is produced from quality spring barley. It has dark golden-brown, slightly aromatic kernels. This product contributes a dark amber to deep coppery color to finished beer. It adds mouth feel as well as a rich malt accent to brew. I...展開 Weyermann® CARABOHEMIAN® is produced from quality spring barley. It has dark golden-brown, slightly aromatic kernels. This product contributes a dark amber to deep coppery color to finished beer. It adds mouth feel as well as a rich malt accent to brew. It has a bread, dark caramel, and toffee aroma. It is intended for Bohemian lagers, Bohemian bock beer, Bohemian specialty beers, porter, stout, ale, bock beer and Bohemian dark lagers. 收起 | |
| Weyermann® CARAFA® Special Type 1 | Weyermann Specialty Malts | Weyermann® CARAFA® Special Type 1 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as wel...展開 Weyermann® CARAFA® Special Type 1 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as well as body and mouthfeel to finished beer but without introducing harsh flavors. Even small amounts of CARAFA SPECIAL® malts in the grain bill produce dark beers of unusual smoothness and mildness with a firm, creamy, white head. It has a color value of 300-375 lovibond, and its flavor has notes of coffee, cocoa and dark chocolate. It is intended for black beer (Schwarzbier), dark ale, dark beer, bock beer, stout, "altbier" and porter. 收起 | |
| Weyermann® CARAFA® Special Type 2 | Weyermann Specialty Malts | Weyermann® CARAFA® Special Type 2 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as wel...展開 Weyermann® CARAFA® Special Type 2 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as well as body and mouthfeel to finished beer but without introducing harsh flavors. Even small amounts of CARAFA SPECIAL® malts in the grain bill produce dark beers of unusual smoothness and mildness, with a firm, creamy, white head. It has a color value of 413-450 lovibond, and its flavor has notes of coffee, cocoa and dark chocolate. It is intended for black beer (Schwarzbier), dark beer, bock beer, stout, "altbier," dark lagers and porter style beers. 收起 | |
| Weyermann® CARAFA® Special Type 3 | Weyermann Specialty Malts | Weyermann® CARAFA® Special Type 3 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as wel...展開 Weyermann® CARAFA® Special Type 3 is produced from quality spring barley. It is the de-husked version of CARAFA®. By removing the husks, it reduces astringency and bitterness, while adding coffee-brown color, a coffee-like bouquet, dark beer aroma, as well as body and mouthfeel to finished beer but without introducing harsh flavors. Even small amounts of CARAFA SPECIAL® malts in the grain bill produce dark beers of unusual smoothness and mildness, with a firm, creamy, white head. It has a color value of 488-563 lovibond, and its flavor has notes of coffee, cocoa and dark chocolate. It is intended for black beer (Schwarzbier), dark beer, bock beer, stout, "altbier" and porter. 收起 | |
| Weyermann® CARAFA® Type 1 | Weyermann Specialty Malts | Weyermann® CARAFA® Type 1 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aft...展開 Weyermann® CARAFA® Type 1 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aftertaste. It has a color value of 300-375 lovibond, and has a flavor with notes of coffee, cocoa, dark chocolate and intense roastiness. It is intended for dark lagers, dark ale, dark beer, bock beer, stout, "altbier," black beer (Schwarzbier) and porter. 收起 | |
| Weyermann® CARAFA® Type 2 | Weyermann Specialty Malts | Weyermann® CARAFA® Type 2 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aft...展開 Weyermann® CARAFA® Type 2 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aftertaste. It has a color value of 413-450 lovibond, and has a flavor with notes of coffee, cocoa, dark chocolate and intense roastiness. It is intended for dark lagers, dark ale, dark beer, bock beer, stout, "altbier," black beer (Schwarzbier) and porter. 收起 | |
| Weyermann® CARAFA® Type 3 | Weyermann Specialty Malts | Weyermann® CARAFA® Type 3 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aft...展開 Weyermann® CARAFA® Type 3 is produced from quality spring barley. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aftertaste. It has a color value of 488-563 lovibond, and has a flavor with notes of coffee, cocoa, dark chocolate and intense roastiness. It is intended for dark lagers, dark ale, dark beer, bock beer, stout, "altbier," black beer (Schwarzbier) and porter. 收起 | |
| Weyermann® CARAHELL® | Weyermann Specialty Malts | Weyermann® CARAHELL® is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product provides a finished beer with full, rounded aroma, depth of color, and firm, creamy head. Its flavor is malty-sweet with gentle notes ...展開 Weyermann® CARAHELL® is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product provides a finished beer with full, rounded aroma, depth of color, and firm, creamy head. Its flavor is malty-sweet with gentle notes of caramel. It is intended for light beer, bock beer, Maerzenbier, alcohol-reduced beer, non-alcoholic beer, Hefeweizen, ale, Festbiere, Maibock and lager. 收起 | |
| Weyermann® CARAMUNICH® Type 1 | Weyermann Specialty Malts | Weyermann® CARAMUNICH® Type 1 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel, as well as rich malt accent to brew. It has...展開 Weyermann® CARAMUNICH® Type 1 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel, as well as rich malt accent to brew. It has a color value of 31-38 lovibond, and has a flavor that is intense caramel aroma with notes of biscuit. It is intended for October beer, dark lagers, red ales, brown ale, amber beer, dark beer, Festbiere, nourishing beer, light beer and bock beer. 收起 | |
| Weyermann® CARAMUNICH® Type 2 | Weyermann Specialty Malts | Weyermann® CARAMUNICH® Type 2 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel as well as rich malt accent to brew. It has ...展開 Weyermann® CARAMUNICH® Type 2 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel as well as rich malt accent to brew. It has a color value of 42-49 lovibond, and its flavor is intense caramel aroma with notes of biscuit. It is intended for dark ale, October beer, red ales, brown ale, dark beer, Festbiere, light beer, nourishing beer and bock beer. 收起 | |
| Weyermann® CARAMUNICH® Type 3 | Weyermann Specialty Malts | Weyermann® CARAMUNICH® Type 3 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel as well as rich malt accent to brew. It has ...展開 Weyermann® CARAMUNICH® Type 3 is produced from quality spring barley. It is golden-brown, slightly aromatic kernels. This product contributes dark amber to deep-coppery color to finished beer. It adds mouthfeel as well as rich malt accent to brew. It has a color value of 53-60.5 lovibond, and its flavor is intense caramel aroma with notes of biscuit. It is intended for dark ale, October beer, red ales, brown ale, dark beer, Festbiere, light beer, nourishing beer and bock beer. 收起 | |
| Weyermann® CARAPILS® / CARAFOAM® | Weyermann Specialty Malts | Weyermann® CARAPILS® / CARAFOAM® is produced from quality spring barley. Its characteristics provide enhanced foam production, head retention, a fuller body and mouth feel. Its flavor is malty-sweet with gentle notes of caramel. It is intended for pilsner...展開 Weyermann® CARAPILS® / CARAFOAM® is produced from quality spring barley. Its characteristics provide enhanced foam production, head retention, a fuller body and mouth feel. Its flavor is malty-sweet with gentle notes of caramel. It is intended for pilsners, light beer, alcohol-reduced beer, non-alcoholic beer and lager. 收起 | |
| Weyermann® CARARED® | Weyermann Specialty Malts | Weyermann® CARARED® is produced from quality spring barley. It is perfect for adding red color values to red ales and Vienna lagers, and it is slightly aromatic. This product contributes gentle maltiness, as well as some body to finished beer. Its flavor ...展開 Weyermann® CARARED® is produced from quality spring barley. It is perfect for adding red color values to red ales and Vienna lagers, and it is slightly aromatic. This product contributes gentle maltiness, as well as some body to finished beer. Its flavor is malty-sweet, notes of caramel, honey and biscuit. It is intended for red colored beer, amber beer, red ales, Scottish ales, "altbier," bock beer, wheat beer, and hefeweizen. 收起 | |
| Weyermann® CARARYE® | Weyermann Specialty Malts | Weyermann® CARARYE® is produced from quality rye. Carefully caramelized brown kernels lend a slightly aromatic, biscuit-like, smooth rye component and dark-brown color to finished beer. This product has a flavor with typical rye aroma, intense aroma of br...展開 Weyermann® CARARYE® is produced from quality rye. Carefully caramelized brown kernels lend a slightly aromatic, biscuit-like, smooth rye component and dark-brown color to finished beer. This product has a flavor with typical rye aroma, intense aroma of bread, coffee, dark chocolate, and dried fruits. It is used for specialty beer, rye lagers, multigrain beers, ale and rye ale. 收起 | |
| Weyermann® CARAWHEAT® | Weyermann Specialty Malts | Weyermann® CARAWHEAT® is produced from quality wheat. It is at a nearly 100% level of caramelization. This product adds creaminess, body, color, and some phenolic wheat flavors to top-fermented beers. Its flavor is mild with notes of caramel, almonds, bis...展開 Weyermann® CARAWHEAT® is produced from quality wheat. It is at a nearly 100% level of caramelization. This product adds creaminess, body, color, and some phenolic wheat flavors to top-fermented beers. Its flavor is mild with notes of caramel, almonds, biscuit and bready aroma. It is used for Hefeweizen, top-fermented specialty beers, "dunkle-weizen," Belgian-style witbier and red ales. 收起 | |
| Weyermann® Certified Organic Acidulated Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Acidulated Malt is produced from quality spring barley from certified organic cultivation. It lowers mash, wort, and beer pH and contains 1−2% lactic acid. This product enhances enzymatic activity in mash, improves extract eff...展開 Weyermann® Certified Organic Acidulated Malt is produced from quality spring barley from certified organic cultivation. It lowers mash, wort, and beer pH and contains 1−2% lactic acid. This product enhances enzymatic activity in mash, improves extract efficiency and lightens color in pale brews. It also enhances stability and extends shelf life of finished beer and promotes a well-rounded, complex beer flavor. It has a fruity and sour flavor and is often used for pils, lager, wheat beer, alcohol-reduced beer, and non-alcoholic beer. 收起 | |
| Weyermann® Certified Organic CARAAROMA® | Weyermann Specialty Malts | Weyermann® Certified Organic CARAAROMA® is produced from quality spring barley from certified organic cultivation. Its flavor has notes of roasted nuts, dark caramel and dried fruits. This product enhances mouthfeel, adds deep red color, and promotes flav...展開 Weyermann® Certified Organic CARAAROMA® is produced from quality spring barley from certified organic cultivation. Its flavor has notes of roasted nuts, dark caramel and dried fruits. This product enhances mouthfeel, adds deep red color, and promotes flavor stability. It is used for amber beer, lager, dark ale, stout, porter, barley wine-style ale, Irish-style red ale and brown ale. 收起 | |
| Weyermann® Certified Organic CARABOHEMIAN® | Weyermann Specialty Malts | Weyermann® Certified Organic CARABOHEMIAN® is produced from quality spring barley from certified organic cultivation. It is dark golden-brown and slightly aromatic kernels. This product contributes dark-amber to deep-coppery color to finished beer. It add...展開 Weyermann® Certified Organic CARABOHEMIAN® is produced from quality spring barley from certified organic cultivation. It is dark golden-brown and slightly aromatic kernels. This product contributes dark-amber to deep-coppery color to finished beer. It adds mouth feel as well as a rich malt accent to brew. Its aroma has notes of bread, dark caramel, and toffee. It is for beer styles like October beer, dark lagers, red ales, amber beer, Bohemian dark lagers, Bohemian lagers, Bohemian bock beer, Bohemian specialty beers, porter, stout, ale and bock beer. 收起 | |
| Weyermann® Certified Organic CARAFA® | Weyermann Specialty Malts | Weyermann® Certified Organic CARAFA® is produced from quality spring barley from certified organic cultivation. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opa...展開 Weyermann® Certified Organic CARAFA® is produced from quality spring barley from certified organic cultivation. It is carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. This product produces opaque beer with mild, but noticeable roasted aftertaste. Its flavor has notes of coffee, cocoa, dark chocolate and intense roastiness. It is for dark beer, bock beer, stout, "altbier," black beer (Schwarzbier) and porter. 收起 | |
| Weyermann® Certified Organic CARAHELL® | Weyermann Specialty Malts | Weyermann® Certified Organic CARAHELL® is produced from quality spring barley from certified organic cultivation. It consists of golden-brown, slightly aromatic kernels. This product provides finished beer with a full, rounded aroma, depth of color, and a...展開 Weyermann® Certified Organic CARAHELL® is produced from quality spring barley from certified organic cultivation. It consists of golden-brown, slightly aromatic kernels. This product provides finished beer with a full, rounded aroma, depth of color, and a firm, creamy head. Its flavor is malty-sweet with gentle notes of caramel. It is used for Hefeweizen, ale, Festbiere, maibock, light beer, alcohol-reduced beer, non-alcoholic beer, lager and Kellerbiere. 收起 | |
| Weyermann® Certified Organic CARAMUNICH® | Weyermann Specialty Malts | Weyermann® Certified Organic CARAMUNICH® is produced from quality spring barley from certified organic cultivation. It consists of golden-brown, slightly aromatic kernels. This product contributes dark-amber to deep-coppery color to finished beer and adds...展開 Weyermann® Certified Organic CARAMUNICH® is produced from quality spring barley from certified organic cultivation. It consists of golden-brown, slightly aromatic kernels. This product contributes dark-amber to deep-coppery color to finished beer and adds mouthfeel, as well as a rich malt accent to brew. Its flavor has an intense caramel aroma with notes of biscuit. It is used for dark beer, Festbiere, October beer, nourishing beer, light beer and bock beer. 收起 | |
| Weyermann® Certified Organic CARAPILS® / CARAFOAM® | Weyermann Specialty Malts | Weyermann® Certified Organic CARAPILS® / CARAFOAM® is produced from quality spring barley from certified organic cultivation. Its characteristics are enhanced foam production, head retention, and fuller body and mouthfeel. Its flavor is malty-sweet with g...展開 Weyermann® Certified Organic CARAPILS® / CARAFOAM® is produced from quality spring barley from certified organic cultivation. Its characteristics are enhanced foam production, head retention, and fuller body and mouthfeel. Its flavor is malty-sweet with gentle notes of caramel. It is used for pilsner, lager, light beer, bock beer, alcohol-reduced beer, non-alcoholic beer and ale beer styles. 收起 | |
| Weyermann® Certified Organic CARARED® | Weyermann Specialty Malts | Weyermann® Certified Organic CARARED® is produced from quality spring barley from certified organic cultivation. It is perfect for adding red color values to red ales and Vienna lagers. This product is slightly aromatic and contributes gentle maltiness, a...展開 Weyermann® Certified Organic CARARED® is produced from quality spring barley from certified organic cultivation. It is perfect for adding red color values to red ales and Vienna lagers. This product is slightly aromatic and contributes gentle maltiness, as well as some body to finished beer. Its flavor is malty-sweet with notes of caramel, honey and biscuit. It is used for red ales, red colored beer, Scottish ales, amber beer, brown ale, "altbier," bock beer, American-style India pale ale and hefeweizen beer styles. 收起 | |
| Weyermann® Certified Organic Chocolate Rye Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Chocolate Rye Malt is produced from quality rye from certified organic cultivation. It is a carefully and evenly roasted rye malt. This product enhances deep opacity, aroma, and creaminess of dark ales. Its flavor has mild not...展開 Weyermann® Certified Organic Chocolate Rye Malt is produced from quality rye from certified organic cultivation. It is a carefully and evenly roasted rye malt. This product enhances deep opacity, aroma, and creaminess of dark ales. Its flavor has mild notes of coffee, chocolate, nuts and bread. It is used for specialty beer, rye lagers, multi-grain beers, porter and stout beer styles. 收起 | |
| Weyermann® Certified Organic Chocolate Spelt Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Chocolate Spelt Malt is produced from quality spelt from certified organic cultivation. Spelt wheat, also known as dinkel, is an old wheat variety used for specialty beers. It is processed slowly and thoroughly by our drum pro...展開 Weyermann® Certified Organic Chocolate Spelt Malt is produced from quality spelt from certified organic cultivation. Spelt wheat, also known as dinkel, is an old wheat variety used for specialty beers. It is processed slowly and thoroughly by our drum process. It consists of evenly roasted, coffee-brown, aromatic kernels. This product adds color and complex flavors to very dark brews. Its flavor has an intense roasted aroma with intense notes of coffee and chocolate. It is used for specialty beer, spelt beers, lager, and top-fermented specialty beers. 收起 | |
| Weyermann® Certified Organic Chocolate Wheat Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Chocolate Wheat Malt is produced from quality wheat from certified organic cultivation. It is processed slowly and thoroughly by our drum process. It consists of evenly roasted, coffee-brown, aromatic kernels. This product add...展開 Weyermann® Certified Organic Chocolate Wheat Malt is produced from quality wheat from certified organic cultivation. It is processed slowly and thoroughly by our drum process. It consists of evenly roasted, coffee-brown, aromatic kernels. This product adds deep-opaque color and complex flavors to very dark ales. Its flavor has a mild roasted aroma with notes of coffee, dark chocolate, and bread. It is used for "dunkle-weizen," "altbier," wheat beer, specialty beer and top-fermented specialty beers. 收起 | |
| Weyermann® Certified Organic Munich Malt Type 2 | Weyermann Specialty Malts | Weyermann® Certified Organic Munich Malt Type 2 is produced from quality two-row spring barley from certified organic cultivation. Based on its strong flavor and the characteristic color, this malt is mainly used for producing dark beers. Its flavor is ri...展開 Weyermann® Certified Organic Munich Malt Type 2 is produced from quality two-row spring barley from certified organic cultivation. Based on its strong flavor and the characteristic color, this malt is mainly used for producing dark beers. Its flavor is rich malt aroma with notes of light caramel, honey and bread. It is used for dark beer, bock beer, festbiere and stout beer styles. 收起 | |
| Weyermann® Certified Organic Pale Ale Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Pale Ale Malt is produced from quality two-row spring barley from certified organic cultivation. It provides excellent body and pale color, and is processed specifically for “English” characteristics. This product is highly mo...展開 Weyermann® Certified Organic Pale Ale Malt is produced from quality two-row spring barley from certified organic cultivation. It provides excellent body and pale color, and is processed specifically for “English” characteristics. This product is highly modified for use with both single or multi-step infusion. It is a perfect foundation grist for all ales, but yields great results in lager-making, too. It has low protein and glucan levels for easy lautering and high extract efficiency. Weyermann® Certified Organic Pale Ale Malt provides excellent body, pale color, and complex maltiness to finished brew. Its flavor has notes of bread, dried fruits and honey. 收起 | |
| Weyermann® Certified Organic Pale Wheat Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Pale Wheat Malt is produced from quality wheat from certified organic cultivation. It is an ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. It is an essential ingredient in North American pu...展開 Weyermann® Certified Organic Pale Wheat Malt is produced from quality wheat from certified organic cultivation. It is an ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. It is an essential ingredient in North American pub wheat ales. This product adds creaminess, body, and complex wheat flavors to top-fermented beers. Its flavor has notes of bread, nuts, biscuit, toffee and light caramel. It is used for wheat beer, hefeweizen, "Kölsch," "altbier," top-fermented Schankbier, light beer, non-alcoholic beer and alcohol-reduced beer. 收起 | |
| Weyermann® Certified Organic Pilsner Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Pilsner Malt is produced from quality two-row spring barley from certified organic cultivation. It is the perfect foundation grist for all lagers. This product has excellent modification, favorable protein and glucan levels an...展開 Weyermann® Certified Organic Pilsner Malt is produced from quality two-row spring barley from certified organic cultivation. It is the perfect foundation grist for all lagers. This product has excellent modification, favorable protein and glucan levels and excellent lautering properties. It provides finished beer with substantial body and mouthfeel, as well as good foam development and head retention. It is a very flexible grain with high extract efficiency for reliable lager-making in any brew house, including pub ale systems. Weyermann® Certified Organic Pilsner Malt yields optimum results for any process from single-step to multi-step infusion, to decoction. Its flavor is malty-sweet with gentle notes of honey, and is used for pils, non-alcoholic beer, and alcohol-reduced beer. 收起 | |
| Weyermann® Certified Organic Rye Malt | Weyermann Specialty Malts | Weyermann® Certified Organic Rye Malt is produced from quality rye from certified organic cultivation. It lends a biscuit-like, smooth, almost oily, (typical) rye component to finished beer. Its flavor has a strong emphasis on typical rye aroma and is mal...展開 Weyermann® Certified Organic Rye Malt is produced from quality rye from certified organic cultivation. It lends a biscuit-like, smooth, almost oily, (typical) rye component to finished beer. Its flavor has a strong emphasis on typical rye aroma and is malty-sweet with notes of bread and honey. It is used for rye lagers, multi-grain beers, specialty beer and top-fermented specialty beers. 收起 |
