| 5-HTP 99% | A to Z Nutrition International Inc. | 5-HTP 99% is a kosher, liquid herbal extract with a specification of 99-101% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| 5-Methyl-7-Methoxy Isoflavone | A to Z Nutrition International Inc. | 5-Methyl-7-Methoxy Isoflavone is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Admiral | Castle Malting | Admiral is an excellent, high alpha-acid hop with balanced bitterness combined with an acceptable aroma profile. It is a versatile replacement for both high alpha and dual purpose varieties. It originated in the UK and is available in leaf and pellet form...展開 Admiral is an excellent, high alpha-acid hop with balanced bitterness combined with an acceptable aroma profile. It is a versatile replacement for both high alpha and dual purpose varieties. It originated in the UK and is available in leaf and pellet form. 收起 | |
| Agnus | Castle Malting | Agnus is a bittering hop, with a strong hoppy, spicy and herbal character. Research tests show that this variety is suitable for extraction and processing into pellets into first and second hop additions. It has above-average production of alpha acids and...展開 Agnus is a bittering hop, with a strong hoppy, spicy and herbal character. Research tests show that this variety is suitable for extraction and processing into pellets into first and second hop additions. It has above-average production of alpha acids and its brewing characteristics, including positive influence on beer stability, are excellent. 收起 | |
| Alpha Ketoglutaric Acid | A to Z Nutrition International Inc. | Alpha Ketoglutaric Acid is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Alpha Lipoic Acid | A to Z Nutrition International Inc. | Alpha Lipoic Acid is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Aluminium Ammonium Sulphate FCC | Canton Chem, Inc. | Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water,...展開 Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water, insoluble in alcohol, and is freely, but slowly, soluble in glycerin. Aluminium Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Potassium Sulphate FCC | Canton Chem, Inc. | Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and ...展開 Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and insoluble in alcohol. Aluminium Potassium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Sulphate FCC | Canton Chem, Inc. | Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Al...展開 Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Aluminium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Amarillo | Castle Malting | Amarillo is a relatively new American hop variety that has been described as "super Cascade." The bitterness is between 8% and 11%, making Amarillo a good hop for flavor and aroma additions. The flavor profile is very citrusy, especially leaning toward a ...展開 Amarillo is a relatively new American hop variety that has been described as "super Cascade." The bitterness is between 8% and 11%, making Amarillo a good hop for flavor and aroma additions. The flavor profile is very citrusy, especially leaning toward a distinct orange flavor and aroma. Amarillo is found to be somewhat sweet until it mellows out in a beer. It should be used as aroma hop, but it could also be used as a bittering or a flavor hop. Proved to be a good fit for Pale Ales and IPAs. 收起 | |
| American Ginseng P.E. 3% | A to Z Nutrition International Inc. | American Ginseng P.E. 3% is a liquid herbal extract with a specification of 3%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| American Ginseng P.E. 5% | A to Z Nutrition International Inc. | American Ginseng P.E. 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| American Ginseng Powder | A to Z Nutrition International Inc. | American Ginseng Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Ammonium Bicarbonate FCC | Canton Chem, Inc. | Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Amm...展開 Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Ammonium Bicarbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Carbonate FCC | Canton Chem, Inc. | Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammoniu...展開 Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammonium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Chloride FCC | Canton Chem, Inc. | Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium ...展開 Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium Chloride FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Dibasic FCC | Canton Chem, Inc. | Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in wate...展開 Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in water. Ammonium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Monobasic FCC | Canton Chem, Inc. | Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Am...展開 Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Ammonium Phosphate Monobasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Sulphate FCC | Canton Chem, Inc. | Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insolubl...展開 Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insoluble in alcohol. Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Angelica | Castle Malting | Angelica is extracted from the root of Angelica archangelica L. (Apiaceae). It is an essential oil mainly composed of monoterpenes, catechin tannins, invert sugar and flavonoïds. It is used as a flavoring for gin and other alcoholic beverages. | |
| Anise Pimpella Fruit | Castle Malting | Anise Pimpella Fruit is an essential oil constituted for 90% of Transaneth. It contains estragole (or methylchavicol), anisaldehyde, acid, ketone and anisic alcoh, myristicin, monoterpenes, and sesquiterpenes. Its fat oil content is 10% to 30%, it is 20% ...展開 Anise Pimpella Fruit is an essential oil constituted for 90% of Transaneth. It contains estragole (or methylchavicol), anisaldehyde, acid, ketone and anisic alcoh, myristicin, monoterpenes, and sesquiterpenes. Its fat oil content is 10% to 30%, it is 20% albumin (aleurone), and it contains carbohydrates, flavonoids, coumarins (scopoletin, ombelliferone) and furanocoumarins (bergapten). Its properties are spicy and sweet, with an aroma similar to black licorice. It has usage mainly in dark beers brewed with roasted malts. 收起 | |
| Anise Pimpella Powder | Castle Malting | Anise Pimpella Powder is composed of essential oil (1.5% to 5%) and 90% of transaneth. It also contains estragole (or methylchavicol), anisaldehyde, acid, ketone and anisic alcoh, myristicin, monoterpenes, and sesquiterpenes. It is also composed of 10% to...展開 Anise Pimpella Powder is composed of essential oil (1.5% to 5%) and 90% of transaneth. It also contains estragole (or methylchavicol), anisaldehyde, acid, ketone and anisic alcoh, myristicin, monoterpenes, and sesquiterpenes. It is also composed of 10% to 30% fat oil, 20% albumin (aleurone) and carbohydrates, flavonoids, coumarins (scopoletin, ombelliferone,...) and furanocoumarins (bergapten). 收起 | |
| Apollo | Castle Malting | Apollo is a super high alpha variety hop with citrus notes, an emphasis on orange, resiny, and spicey notes. The country of origin for this hop is the United States. It is resistant to powdery mildew and downy mildew. It is used in American Ales and is av...展開 Apollo is a super high alpha variety hop with citrus notes, an emphasis on orange, resiny, and spicey notes. The country of origin for this hop is the United States. It is resistant to powdery mildew and downy mildew. It is used in American Ales and is available in pellet and leaf form. 收起 | |
| Artichoke 2% P.E. | A to Z Nutrition International Inc. | Artichoke 2% P.E. is a liquid herbal extract with a minimum specification of 2%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Artichoke 5% P.E. | A to Z Nutrition International Inc. | Artichoke 5% P.E. is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Ascorbic Acid DC 97 Granulation | A to Z Nutrition International Inc. | Ascorbic Acid DC 97 Granulation is a kosher vitamin supplement with a minimum specification of 99% UPS24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Ascorbic Acid (VC) | A to Z Nutrition International Inc. | Ascorbic Acid (VC) is a kosher vitamin supplement with a minimum specification of 99% BP98/UPS24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Ascorbyl Palmitate | A to Z Nutrition International Inc. | Ascorbyl Palmitate is a kosher vitamin supplement with a minimum specification of 95-100.5% NF19. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Aspartic Acid | A to Z Nutrition International Inc. | Aspartic Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications. | |
| Astragalus P.E. 0.5% Min. | A to Z Nutrition International Inc. | Astragalus P.E. 0.5% Min. is a liquid herbal extract with a minimum specification of 0.5% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Atlas | Castle Malting | Atlas has a fresh hoppy aroma. Atlas is a diploid hybrid between Brewers Gold and 3/3 Slovenian wild hop. It is susceptible to powdery mildew, but it is not excessively sensitive to aphids. It does have resistance to verticillium wilt. The expected yield ...展開 Atlas has a fresh hoppy aroma. Atlas is a diploid hybrid between Brewers Gold and 3/3 Slovenian wild hop. It is susceptible to powdery mildew, but it is not excessively sensitive to aphids. It does have resistance to verticillium wilt. The expected yield is about 2000 kg/ha. The variety has strong skeleton roots, so it can also be grown on shallow sandy soil but it can’t stand poorly drained or poorly aerated soil. It is grown in Slovenia and Austria. Large planting distance is required. 收起 | |
| Aurora (Super Styrain) | Castle Malting | Aurora (Super Styrain) has an intense and pleasant hoppy aroma. It contains 5.5 % - 9.5 % of α-acids (22 – 26 % of cohumulone). This variety has a very good storage stability. Beer prepared with this variety has good organoleptical scores. The yield of α-...展開 Aurora (Super Styrain) has an intense and pleasant hoppy aroma. It contains 5.5 % - 9.5 % of α-acids (22 – 26 % of cohumulone). This variety has a very good storage stability. Beer prepared with this variety has good organoleptical scores. The yield of α-acids is very good when brewing with this variety. Aurora is very suitable for extraction and for combination with other varieties in the brewing process. It is used in Pilsens and Lagers. 收起 | |
| Beata | Castle Malting | Beata has an apricot and delicate apple scent with a hint of almond. Beata needs to be treated as if the alpha acid is nearer to 6-7% because of the high levels of beta acids it contains. This gives it more bitterness than you'd expect from an aroma hop. ...展開 Beata has an apricot and delicate apple scent with a hint of almond. Beata needs to be treated as if the alpha acid is nearer to 6-7% because of the high levels of beta acids it contains. This gives it more bitterness than you'd expect from an aroma hop. Good for larger style beers, similar to German-style hops. First impressions suggest a subtle citrus character. 收起 | |
| Bee Pollen | A to Z Nutrition International Inc. | Bee Pollen is a nutritional supplement/food product. This product is most commonly used in nutraceutical, food additive, and nutritional supplement applications. | |
| Bee Propolis | A to Z Nutrition International Inc. | Bee Propolis is a nutritional supplement/food product. This product is most commonly used in nutraceutical, food additive, and nutritional supplement applications. | |
| Belgogluc HM 70/75% | Castle Malting | Belgogluc HM 70/75% is a glucose syrup with high maltose. It has a wheat origin with a Brix range of 74.5-75.5. The supplier confirms that this product does not contain any ingredient, additive or flavor extracted or derived from genetically modified orga...展開 Belgogluc HM 70/75% is a glucose syrup with high maltose. It has a wheat origin with a Brix range of 74.5-75.5. The supplier confirms that this product does not contain any ingredient, additive or flavor extracted or derived from genetically modified organisms. Therefore, no additional specific GMO labeling is required according to the current European regulation. 收起 | |
| Belma | Castle Malting | Belma is a brand new and very unique hop, a Dual-Purpose variety. A very clean hop, with a very orange, slight grapefruit, tropical pineapple, strawberry, and melon aroma. Belma is relatively rich in esters which means that Belma has a fruity aroma. The f...展開 Belma is a brand new and very unique hop, a Dual-Purpose variety. A very clean hop, with a very orange, slight grapefruit, tropical pineapple, strawberry, and melon aroma. Belma is relatively rich in esters which means that Belma has a fruity aroma. The floral fraction consists mainly of β-myrcene. This compound covers about 88% of the floral fraction, and 66% of the total amount of hop oil compounds determined. 收起 | |
| Benzoic Acid FCC | Canton Chem, Inc. | Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and et...展開 Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and ether. Benzoic Acid FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Beta Carotene 10% | A to Z Nutrition International Inc. | Beta Carotene 10% is a liquid herbal extract with a minimum specification of 10% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Beta Carotene 20% | A to Z Nutrition International Inc. | Beta Carotene 20% is a liquid herbal extract with a minimum specification of 20% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Beta Carotene CWS | A to Z Nutrition International Inc. | Beta Carotene CWS is a liquid herbal extract with a minimum specification of 1% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Beta Sitosterol 40% | A to Z Nutrition International Inc. | Beta Sitosterol 40% is a liquid herbal extract with a minimum specification of 40%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Betaine HCL | A to Z Nutrition International Inc. | Betaine HCL is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Biberry Fruit P.E. 4:1 | A to Z Nutrition International Inc. | Biberry Fruit P.E. 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Bilberry P.E. 25% | A to Z Nutrition International Inc. | Bilberry P.E. 25% is a liquid herbal extract with a minimum specification of 25% UV-VIS. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Bilberry P.E. 25% (HPLC) | A to Z Nutrition International Inc. | Bilberry P.E. 25% (HPLC) is a liquid herbal extract with a minimum specification of 25% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Bilberry Powder | A to Z Nutrition International Inc. | Bilberry Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Bitter Orange Peels 1/4 | Castle Malting | Bitter Orange Peels are mainly composed of essential oils like limonene, bitter flavonoid heterosides (neohesperidin, naringin, etc.), and photosensitizing furanocoumarins. Its properties range from a touch of sourness to citrusy/herbal notes. It is used ...展開 Bitter Orange Peels are mainly composed of essential oils like limonene, bitter flavonoid heterosides (neohesperidin, naringin, etc.), and photosensitizing furanocoumarins. Its properties range from a touch of sourness to citrusy/herbal notes. It is used in Belgian wheat beer and winter ales. 收起 | |
| Bitter Orange Peels Chopped | Castle Malting | Bitter Orange Peels Chopped is composed of essential oils such as limonene, bitter flavonoid heterosides (neohesperidin, naringin, etc.) but no bitter flavonoid heterosides (hesperidin, rutoside, sinensetine, etc.), and photosensitizing furanocoumarins. I...展開 Bitter Orange Peels Chopped is composed of essential oils such as limonene, bitter flavonoid heterosides (neohesperidin, naringin, etc.) but no bitter flavonoid heterosides (hesperidin, rutoside, sinensetine, etc.), and photosensitizing furanocoumarins. Its properties include a touch of sourness and citrus/herbal notes, also it's used in Belgian wheat beer, winter ales. 收起 | |
| Bitter Orange Peels Powder | Castle Malting | Bitter Orange Peels Powder is composed of essential oils, mainly limonene, flavonoids: bitter flavonoid heterosides, (neohesperidin, naringin, etc.) and no bitter flavonoid heterosides (hesperidin, rutoside, sinensetine, etc.), coumarins: photosensitizing...展開 Bitter Orange Peels Powder is composed of essential oils, mainly limonene, flavonoids: bitter flavonoid heterosides, (neohesperidin, naringin, etc.) and no bitter flavonoid heterosides (hesperidin, rutoside, sinensetine, etc.), coumarins: photosensitizing furanocoumarins. Its properties include a touch of sourness, citrusy/herbal notes and its usage is present in Belgian wheat beer, winter ales 收起 | |
| Black Cohosh P.E. 2.5% Min. | A to Z Nutrition International Inc. | Black Cohosh P.E. 2.5% Min. is a liquid herbal extract with a minimum specification of 2.5% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Boadicea | Castle Malting | Boadicea has a mellow citrus flavor with a light flowery aroma that reminds you of fruit blossoms. This variety is best used in combination with a hop of a stronger taste. It originated in the UK and is resistant to aphids. It is available in leaf and T90...展開 Boadicea has a mellow citrus flavor with a light flowery aroma that reminds you of fruit blossoms. This variety is best used in combination with a hop of a stronger taste. It originated in the UK and is resistant to aphids. It is available in leaf and T90 hop pellets. 收起 | |
| Bobek (Styrian Golding B) | Castle Malting | Bobek (Styrian Golding B) has a mild aroma coupled with moderate bitterness. Beer prepared with this variety has very good organoleptical scores for its bitterness, taste and aroma. The yield of α-acids is good when brewing with this variety. Good for ale...展開 Bobek (Styrian Golding B) has a mild aroma coupled with moderate bitterness. Beer prepared with this variety has very good organoleptical scores for its bitterness, taste and aroma. The yield of α-acids is good when brewing with this variety. Good for ales, stouts, lagers, pils. 收起 | |
| Boswellia Serrata 65% | A to Z Nutrition International Inc. | Boswellia Serrata 65% is a kosher, liquid herbal extract with a minimum specification of 65% Titration. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Bouclier | Castle Malting | Bouclier is a fruity, citrus, herbal, spicy aroma hop. It is used in Pilsner, Lager, Ales, Belgian style, Saison and Bière de Garde. It has a French origin, made in Alsace. It is available in leaf and T90 hop pellets. | |
| Bramling Cross | Castle Malting | Bramling Cross is often used as a general purpose kettle hop for a smallish proportion of the hop grist. However, the variety has also of late been used to provide special fruity, blackcurrant and lemon notes in traditional brews, especially in Christmas ...展開 Bramling Cross is often used as a general purpose kettle hop for a smallish proportion of the hop grist. However, the variety has also of late been used to provide special fruity, blackcurrant and lemon notes in traditional brews, especially in Christmas ales. If used as a late hop or dry hop, the effect on the final beer flavor can be very interesting. This is an under-appreciated hop which can give the brewer considerable scope for experiment with specialty or new beers. 收起 | |
| Bravo | Castle Malting | Bravo has aromatic qualities that range from being described as earthy and herbal to somewhat floral as well as spicy hop. Good in American IPA, Pale Ale. It has a USA origin and is resistant to powdery mildew, moderately resistant to downy mildew. It is ...展開 Bravo has aromatic qualities that range from being described as earthy and herbal to somewhat floral as well as spicy hop. Good in American IPA, Pale Ale. It has a USA origin and is resistant to powdery mildew, moderately resistant to downy mildew. It is available in leaf and T90 hop pellets. 收起 | |
| Brewers Gold | Castle Malting | Brewers Gold is a well-tried and tested bitter hop. It has a high resin content and gives a well-balanced bitterness which is ideally complimented by a late aroma hop in Lager beers. When used in cask conditioned ales, can give some very interesting fruit...展開 Brewers Gold is a well-tried and tested bitter hop. It has a high resin content and gives a well-balanced bitterness which is ideally complimented by a late aroma hop in Lager beers. When used in cask conditioned ales, can give some very interesting fruity and spicy characteristics. 收起 | |
| Bromelain | A to Z Nutrition International Inc. | Bromelain is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Bullion | Castle Malting | Bullion lends an intense black currant aroma, along with a spicy and pungent bitterness. It is a good bittering hop for stouts and dark ales. Bullion has very poor storage characteristics of its soft resins, so its use declined rapidly in the 1980's. Toda...展開 Bullion lends an intense black currant aroma, along with a spicy and pungent bitterness. It is a good bittering hop for stouts and dark ales. Bullion has very poor storage characteristics of its soft resins, so its use declined rapidly in the 1980's. Today only a few breweries use Bullion. It is susceptible to downy mildew but no adverse virus responses. It is available in leaf and T90 hop pellets. 收起 | |
| Burnt Syrup BS 5000 | Castle Malting | Burnt Syrup BS 5000 is a caramelized glucose syrup and sugar without additives. It has an origin of maize (corn), sugar beet, sugar cane, and wheat. The supplier confirms that this product does not contain any ingredient, additive or flavor extracted or d...展開 Burnt Syrup BS 5000 is a caramelized glucose syrup and sugar without additives. It has an origin of maize (corn), sugar beet, sugar cane, and wheat. The supplier confirms that this product does not contain any ingredient, additive or flavor extracted or derived from genetically modified organisms. Therefore, no additional specific GMO labeling is required according to the current European regulation. 收起 | |
| Caffeine Anhydrous | A to Z Nutrition International Inc. | Caffeine Anhydrous is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Calcium Acetate FCC | Canton Chem, Inc. | Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol...展開 Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol. Calcium Acetate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Ascorbate | A to Z Nutrition International Inc. | Calcium Ascorbate is a kosher vitamin supplement with a minimum specification of 98% USP24/FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Calcium Carbonate FCC | Canton Chem, Inc. | Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol....展開 Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol. Calcium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Anhydrous FCC | Canton Chem, Inc. | Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slight...展開 Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Anhydrous FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Dihydrate FCC | Canton Chem, Inc. | Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in al...展開 Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Citrate | A to Z Nutrition International Inc. | Calcium Citrate is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications. | |
| Calcium HMB | A to Z Nutrition International Inc. | Calcium HMB is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Calcium Hydroxide FCC | Canton Chem, Inc. | Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in ...展開 Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Hydroxyapetite | A to Z Nutrition International Inc. | Calcium Hydroxyapetite is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications. | |
| Calcium Oxide FCC | Canton Chem, Inc. | Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and s...展開 Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and soluble in glycerin. Calcium Oxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Dibasic FCC | Canton Chem, Inc. | Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phos...展開 Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Tribasic FCC | Canton Chem, Inc. | Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribas...展開 Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Pyruvate | A to Z Nutrition International Inc. | Calcium Pyruvate is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Calcium Pyruvate Granulated | A to Z Nutrition International Inc. | Calcium Pyruvate Granulated is a nutritional supplement. This product is most commonly used in nutraceutical and nutritional supplement applications. | |
| Calcium Sulphate Dihydrate FCC | Canton Chem, Inc. | Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium ...展開 Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium Sulphate Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Sulphate FCC | Canton Chem, Inc. | Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate...展開 Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calypso | Castle Malting | Calypso is a dual purpose hop with a pleasantly complex fruity and citrusy aroma, hints of pear, apple, lemon lime brilliance as well as notes of earthy tea. It is used for ales, stouts and barley wines. It is resistant to powdery mildew and very tolerant...展開 Calypso is a dual purpose hop with a pleasantly complex fruity and citrusy aroma, hints of pear, apple, lemon lime brilliance as well as notes of earthy tea. It is used for ales, stouts and barley wines. It is resistant to powdery mildew and very tolerant to downy mildew. 收起 | |
| Candimic dark 73% | Castle Malting | Candimic Dark 73% has a dark brown color and is composed of sugar, invert sugar syrup and water. It has an origin of sugar beet with a brix amount of 72.5-73.5. | |
| Candimic dark 78% | Castle Malting | Candimic dark 78% is a dark brown candy syrup, partly inverted. It has an origin of sugar beet with a brix amount of 72.5-73.5. | |
| Candimic light 73% | Castle Malting | Candimic light 73% is produced on the basis of partial inverted candy syrup. Its ingredients include sugar, invert sugar solution and water. Candimic light 73% has a brix of 72.5-73.5. | |
| Candy Sugar Dark (Pieces) | Castle Malting | Candy Sugar Dark (Pieces) is a Belgian sugar commonly used in brewing, especially in stronger Belgian beers such as dubbel and tripel. Chemically, it is an invert sugar, one that has been converted from sucrose to a mixture of fructose and glucose by heat...展開 Candy Sugar Dark (Pieces) is a Belgian sugar commonly used in brewing, especially in stronger Belgian beers such as dubbel and tripel. Chemically, it is an invert sugar, one that has been converted from sucrose to a mixture of fructose and glucose by heating with water and some acid (usually citric acid). It is used to boost the alcohol content without adding extra body to the beer, and without forcing the yeast to produce invertase. 收起 | |
| Candy Sugar White (Pieces) | Castle Malting | Candy Sugar White (Pieces) originates from sugar beet. Candy sugar itself is crystalized inverted sugar syrup composed of a mixture of glucose and fructose. Candy Sugar White is a Belgian sugar commonly used in brewing, especially in stronger Belgian bee...展開 Candy Sugar White (Pieces) originates from sugar beet. Candy sugar itself is crystalized inverted sugar syrup composed of a mixture of glucose and fructose. Candy Sugar White is a Belgian sugar commonly used in brewing, especially in stronger Belgian beers such as dubbel and tripel. It is used to boost the alcohol content without adding extra body to the beer, and without forcing the yeast to produce invertase. 收起 | |
| Caramel P32 (E150c) | Castle Malting | Caramel P32 (E150c) is a dark brown liquid prepared by a controlled heat treatment of carbohydrates in the presence of ammonium compounds. It is produced from corn and is used for color. The supplier confirms that this product does not contain any ingredi...展開 Caramel P32 (E150c) is a dark brown liquid prepared by a controlled heat treatment of carbohydrates in the presence of ammonium compounds. It is produced from corn and is used for color. The supplier confirms that this product does not contain any ingredient, additive or flavor extracted or derived from genetically modified organisms. Therefore, no additional specific GMO labeling is required according to the current European regulation. 收起 | |
| Cardamom Green | Castle Malting | Cardamom Green has a strong, unique taste, with an intensely aromatic, resinous fragrance. Cardamom Green has a distinctly more smokey, though not bitter, aroma, with a coolness some consider similar to mint. | |
| Cascade | Castle Malting | Cascade is an aroma variety with well-balanced bittering potential. It is the most popular hop within the craft brewing industry. It is good for dry hopping. With a flowery and citrusy aroma, it can have a grapefruit note. Used in American-style ales, esp...展開 Cascade is an aroma variety with well-balanced bittering potential. It is the most popular hop within the craft brewing industry. It is good for dry hopping. With a flowery and citrusy aroma, it can have a grapefruit note. Used in American-style ales, especially Pale Ale, IPA, porter, barley wines. It can also be used in Witbier. 收起 | |
| Cascade NZ | Castle Malting | Cascade NZ displays quite exceptional levels of citrus moving more toward grapefruit characteristics. Works very well when matched up with some of the New Zealand aroma heavyweights such as Motueka or Riwaka. Typically employed in “new world” style pale a...展開 Cascade NZ displays quite exceptional levels of citrus moving more toward grapefruit characteristics. Works very well when matched up with some of the New Zealand aroma heavyweights such as Motueka or Riwaka. Typically employed in “new world” style pale ales, creative brewers are also adding late into summer ales where its hallmark refreshing citrus aroma and oils profile give a refreshing summery finish. 收起 | |
| Cassonade Dark | Castle Malting | Cassonade Dark is a dark brown sugar obtained from a mixture of sugar crystals and candy syrup. Dark brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish and Irish ales, st...展開 Cassonade Dark is a dark brown sugar obtained from a mixture of sugar crystals and candy syrup. Dark brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish and Irish ales, strong ales, barley wine and specialty beers. 收起 | |
| Cassonade Extra Dark | Castle Malting | Cassonade Extra Dark is an extra dark brown sugar obtained from a mixture of sugar crystals and candy syrup. Extra dark brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish...展開 Cassonade Extra Dark is an extra dark brown sugar obtained from a mixture of sugar crystals and candy syrup. Extra dark brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish and Irish ales, strong ales, barley wine and specialty beers. 收起 | |
| Cassonade Light | Castle Malting | Cassonade Light is a light brown sugar obtained from a mixture of sugar crystals and candy syrup. Light brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish and Irish ales,...展開 Cassonade Light is a light brown sugar obtained from a mixture of sugar crystals and candy syrup. Light brown sugar can add a rich, sweet flavor to your beer with more residual impact than lighter varieties. You can use it to make Scottish and Irish ales, strong ales, barley wine and specialty beers. 收起 | |
| Centennial | Castle Malting | Centennial is a very balanced hop, sometimes called a super Cascade. Good in all U.S. ale styles, it has been used with U.S. wheat beers. It has an aroma with flowers and citrus most evident. A medium aroma with mid to high bittering value makes it a dual...展開 Centennial is a very balanced hop, sometimes called a super Cascade. Good in all U.S. ale styles, it has been used with U.S. wheat beers. It has an aroma with flowers and citrus most evident. A medium aroma with mid to high bittering value makes it a dual purpose choice. 收起 | |
| Challenger | Castle Malting | Challenger is an excellent all round hop with good alpha and aroma properties. As the main copper hop, it provides a refreshing, full bodied, rounded bitterness, which makes an excellent platform for a late hop. As the late addition, it can give a very cr...展開 Challenger is an excellent all round hop with good alpha and aroma properties. As the main copper hop, it provides a refreshing, full bodied, rounded bitterness, which makes an excellent platform for a late hop. As the late addition, it can give a very crisp, fruity character which has proved very popular in many beers. 收起 | |
| Challenger (Organic) | Castle Malting | Challenger (Organic) is an excellent all round hop with good alpha and aroma properties. As the main copper hop, it provides a refreshing, full bodied, rounded bitterness, which makes an excellent platform for a late hop. As the late addition, it can give...展開 Challenger (Organic) is an excellent all round hop with good alpha and aroma properties. As the main copper hop, it provides a refreshing, full bodied, rounded bitterness, which makes an excellent platform for a late hop. As the late addition, it can give a very crisp, fruity character which has proved very popular in many beers. 收起 | |
| Chamomile 1.2% | A to Z Nutrition International Inc. | Chamomile 1.2% is a liquid herbal extract with a minimum specification of 1.2%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Chastree P.E. 4:1 | A to Z Nutrition International Inc. | Chastree P.E. 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications. | |
| Château Abbey® | Castle Malting | Château Abbey® malt is a more toasted form of pale malt. It gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows with ageing, and can be quite intensely flavoured. Château Abbey® malt is typically us...展開 Château Abbey® malt is a more toasted form of pale malt. It gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows with ageing, and can be quite intensely flavoured. Château Abbey® malt is typically used as a small proportion of the grist in the production of beers requiring some substantial depth of colour. 收起 | |
| Château Acid | Castle Malting | Château Acid malt improves the performance of the hydrolytic enzymes and provides a better mash working. It also intensifies the fermentation by adjusting the pH level. Acid malt enhances a well-rounded taste in your beer and gives stability to its head. | |
| Château Acid Nature | Castle Malting | Château Acid Nature malt improves the performance of the hydrolytic enzymes and provides a better mash working. It also intensifies the fermentation by adjusting the pH level. Acid malt enhances a well-rounded taste in your beer and gives stability to its...展開 Château Acid Nature malt improves the performance of the hydrolytic enzymes and provides a better mash working. It also intensifies the fermentation by adjusting the pH level. Acid malt enhances a well-rounded taste in your beer and gives stability to its head. 收起 | |
| Château Arôme | Castle Malting | Château Arôme malt provides a rich malty aroma and flavour to amber and dark lager beers. Compared to other traditional coloured malts, Château Arôme has a higher diastatic power and imparts a smoother bitterness. |
