UL Prospector
Prospector

成功!

成功保存搜索結果
70 條結果
Apito Chocolate Rice Bakels Worldwide Apito Chocolate Rice, product code AU0008, is a chocolate sprinkle designed for the decoration of cakes, desserts, confectionery, drinks, and baked goods. This product is sugar-based and adds crunch, texture, and visual appeal to finished items.
Apito Peppermint Paste Bakels Worldwide Apito Peppermint Paste, product code 4451, is a highly concentrated peppermint flavouring paste for use in food applications such as cakes, fillings, creams, fondant icings, confectionery, and ice creams.
Apito Rum Essence Bakels Worldwide Apito Rum Essence is a liquid food flavour used to provide an enhanced rum flavour in a wide variety of food applications, including truffles and cakes.
Apito Yam Paste Bakels Worldwide Apito Yam Paste, product code AO000 is a flavoring paste that imparts yam flavor & color in breads, pastries, cakes, icings, desserts, and confectionery goods.
Bakels Apple Green Colour Bakels Worldwide Bakels Apple Green Colour is a green coloured liquid used to provide an apple green colour for nearly any application, including creams, icings, cakes, sponges, and piping jellies.
Bakels Chocolate Brown Colour Bakels Worldwide Bakels Chocolate Brown Colour, product code 461152, is a dark chocolate brown liquid used to provide a chocolate brown colour. This product can be used in a wide variety of applications, including confectionery, creams, icings, sponges/cakes, and piping j...展開 Bakels Chocolate Brown Colour, product code 461152, is a dark chocolate brown liquid used to provide a chocolate brown colour. This product can be used in a wide variety of applications, including confectionery, creams, icings, sponges/cakes, and piping jellies. 收起
Bakels Chocolate Syrup Bakels Worldwide Bakels Chocolate Syrup, product code 448022, is a ready to use dark brown coloured syrup that is ideal for a wide variety of bakery and dessert applications.
Bakels Chocolate Truffle Bakels Worldwide Bakels Chocolate Truffle, product code 5370, is a ready-to-use truffle with rich chocolate taste. This product is ideal for use as a filling, coating, or piping in bakery and confectionery applications, including petit fours.
Bakels Chocolate Truffle (Heat & Pour) Bakels Worldwide Bakels Chocolate Truffle (Heat & Pour), product code AS0009, is a ready-to-use filling & topping in paste form for desserts, baked goods, and confectionery applications.
Bakels Dark Blue Colour Bakels Worldwide Bakels Dark Blue Colour, product code 461122, is a dark blue liquid used to provide a dark blue colour for nearly any application, including confectionery, cream fillings, icings, sponges/cakes, and piping jellies.
Bakels Dark Choco Fudge Bakels Worldwide Bakels Dark Choco Fudge, product code AS0013, is a ready-to-use dark chocolate fudge filling & topping in paste form. This product is can be used in a wide variety of cake, bread, pastry, dessert, and confectionery applications.
Bakels French Pink Colour Bakels Worldwide Bakels French Pink Colour, product code 461132, is a pink coloured liquid used to provide a pink colour for a wide variety of applications, including filling creams, icings, and sponges/cakes.
Bakels Hazelnut Truffle Bakels Worldwide Bakels Hazelnut Truffle, AU0009, is a ready-to-use topping & filling in paste form for desserts, baked goods, and confectionery. Made with real hazelnuts, it features rich hazelnut flavor and a velvety smooth consistency.
Bakels Lemon Yellow Colour Bakels Worldwide Bakels Lemon Yellow Colour, product code 461142, is an orange yellow liquid used to provide an orange yellow colour for a wide variety of applications, including confectionery, cream fillings, icings, sponges/cakes, and piping jellies.
Bakels Margarine P Bakels Worldwide Bakels Margarine P is a highly versatile all purpose margarine, available in 20 kg cartons (product code 1525) or 20 kg pails (product code 1528). This product can be used in all types of cakes to impart softness and moist-eating qualities. It is also sui...展開 Bakels Margarine P is a highly versatile all purpose margarine, available in 20 kg cartons (product code 1525) or 20 kg pails (product code 1528). This product can be used in all types of cakes to impart softness and moist-eating qualities. It is also suitable for use in mock creams, cooking, frying, and spreading on bread. 收起
Bakels Pillar Box Red Colour Bakels Worldwide Bakels Pillar Box Red Colour, product code 461162, is a brilliant red colour for use in a wide variety of food applications, including creams, icings, sponges, cakes, and piping jellies.
Bakels White Chocolate Truffle (Heat & Pour) Bakels Worldwide Bakels White Chocolate Truffle (Heat & Pour), product code AS0008, is a ready-to-use white chocolate filling & topping for desserts, baked goods, and confectionery applications.
Bakels White Truffle Bakels Worldwide Bakels White Truffle, product code 514372, is a soft, ready-to-use, high quality white truffle icing that can be used in the manufacture of filled chocolates and as a filling or decoration for various types of confectionery.
Bakels Yolk Yellow Colour Bakels Worldwide Bakels Yolk Yellow Colour, product code 461102, is an orange yellow liquid used to provide an orange yellow colour for any application, including creams, icings, sponge cakes, and piping jellies.
Bioprotease CHW Bakels Worldwide Bioprotease CHW, product code 26007, is a biscuit and cracker improver. This product reduces water content and energy consumption, and allows for a shorter baking time and less breakage. Bioprotease CHW is used in the wafer-baking and cream cone industrie...展開 Bioprotease CHW, product code 26007, is a biscuit and cracker improver. This product reduces water content and energy consumption, and allows for a shorter baking time and less breakage. Bioprotease CHW is used in the wafer-baking and cream cone industries. 收起
Blanched Hazelnut Kernels Arslanturk S.A. Blanched Hazelnut Kernels are tree nuts with the shell removed that have been blanched. Sizes available are from 9 up to 15+ mm with 1-2 mm size difference. Blanched Hazelnut Kernels can be sold as is or incorporated into cereals, granolas, cookies, brown...展開 Blanched Hazelnut Kernels are tree nuts with the shell removed that have been blanched. Sizes available are from 9 up to 15+ mm with 1-2 mm size difference. Blanched Hazelnut Kernels can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectionaries. 收起
Brite Vanilla Extra Strength Bakels Worldwide Brite Vanilla Extra Strength, product code HO100, is a liquid vanilla flavour. This product has an intense vanilla flavour ideal for enhancing the taste and aroma of bakery products. Brite Vanilla Extra Strength is used in breads, pastries, cakes, icings,...展開 Brite Vanilla Extra Strength, product code HO100, is a liquid vanilla flavour. This product has an intense vanilla flavour ideal for enhancing the taste and aroma of bakery products. Brite Vanilla Extra Strength is used in breads, pastries, cakes, icings, desserts, and confectionery goods. 收起
Castor Sugar Bakels Worldwide Castor Sugar, product code 890401, is a sugar - in the form of a white, uniform, fine, free-flowing crystalline material - suitable for specialist applications, such as those requiring textural differences in baked goods or fast dissolving characteristics...展開 Castor Sugar, product code 890401, is a sugar - in the form of a white, uniform, fine, free-flowing crystalline material - suitable for specialist applications, such as those requiring textural differences in baked goods or fast dissolving characteristics. 收起
Chocowhip Bakels Worldwide Chocowhip is a natural, heat stable whipping/aerating agent based on solubilised milk proteins, which can be used to improve or replace the use of egg albumen. This product is ideal for use in sugar confectionery, dessert mixes, chocolate bars, nougats, f...展開 Chocowhip is a natural, heat stable whipping/aerating agent based on solubilised milk proteins, which can be used to improve or replace the use of egg albumen. This product is ideal for use in sugar confectionery, dessert mixes, chocolate bars, nougats, frappes for centers, fruit caramels and chews, marshmallows, and centers for hollow chocolate work. 收起
Dark Compound Chip Bakels Worldwide Dark Compound Chip, product code 514731, consists of dark compound chocolate chips suitable for inclusion in bakery and confectionery applications, including slices, muffins, brownies, cakes, cookies, and ice cream.
Dessert Paste Passionfruit Martin Braun KG Dessert Paste Passionfruit is an aroma in paste form made with natural passionfruit flavor and real passionfruit concentrate. This product is used to flavor fresh cream, butter cream, ice-cream, milk shakes, fillings, desserts like mousses, chocolate fill...展開 Dessert Paste Passionfruit is an aroma in paste form made with natural passionfruit flavor and real passionfruit concentrate. This product is used to flavor fresh cream, butter cream, ice-cream, milk shakes, fillings, desserts like mousses, chocolate fillings and many more. 收起
Diamond Glaze Caramel Toffee Bakels Worldwide Diamond Glaze Caramel Toffee, product code AN0022, is a ready-to-use, cold set, high gloss glaze that provides an instant caramel & toffee flavored finish to breads, cakes, pastries, desserts, and confectionery goods.
Diamond Glaze Dark Chocolate Bakels Worldwide Diamond Glaze Dark Chocolate, product code AN0018, is a ready-to-use, cold set, high gloss glaze that provides an instant dark chocolate finish to breads, cakes, pastries, desserts, and confectionery goods.
Diamond Glaze Gold Bakels Worldwide Diamond Glaze Gold, product code AN0027, is a ready-to-use cold glaze with gold color, neutral taste, and a shiny, mirrored finish. This product is ideal for use on cakes, breads, pastries, and other bakery and confectionery applications.
Diamond Glaze Neutral Bakels Worldwide Diamond Glaze Neutral, product code AN0019, is a ready-to-use, cold set, high gloss glaze. This product provides an instant clear finish with neutral flavor for applications such as breads, cakes, pastries, desserts, and confectionery.
Diamond Glaze Red Bakels Worldwide Diamond Glaze Red, product code AN0023, is a ready-to-use, cold set, high gloss glaze. This product provides an instant strawberry colored & flavored finish for applications such as breads, cakes, pastries, desserts, and confectionery.
Fino Dark Chocolate Buttons Bakels Worldwide Fino Dark Chocolate Buttons, product code AU0004, are button-shaped pieces of dark chocolate used for flavoring, molding, enrobing, and drizzling in a wide range of bakery, confectionery, & dessert applications.
Fino Twin Chocolate Chips Bakels Worldwide Fino Twin Chocolate Chips, product code AU0006, are two-toned chocolate chips for topping and decoration in bakery, confectionery, and dessert applications.
Hazelnut Paste Arslanturk S.A. Hazelnut Paste is roasted hazelnuts that have been finely ground with eggs added. Hazelnut Paste is available in light, medium, and dark brown color. Hazelnut Paste can be incorporated into confectioneries or used as a spread for breads, crackers, or roll...展開 Hazelnut Paste is roasted hazelnuts that have been finely ground with eggs added. Hazelnut Paste is available in light, medium, and dark brown color. Hazelnut Paste can be incorporated into confectioneries or used as a spread for breads, crackers, or rolls. 收起
Hazelnuts in Shell Arslanturk S.A. Hazelnuts in Shell is a tree nut with a brown shell and near white nutmeat. Sizes available are from 9 to 20+ mm with 1-2 mm size difference. Inshell Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectionaries...展開 Hazelnuts in Shell is a tree nut with a brown shell and near white nutmeat. Sizes available are from 9 to 20+ mm with 1-2 mm size difference. Inshell Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectionaries. 收起
K2000 Lemon Bakels Worldwide K2000 Lemon, product code 4260, is a transparent clear liquid. This product provides a lemon taste and enhances freshness. K2000 Lemon is used in all types of bakery and confectionery products.
Les Fruits Blueberry 50% Bakels Worldwide Les Fruits Blueberry 50%, product code AS0015, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Dark Cherry 50% Bakels Worldwide Les Fruits Dark Cherry 50%, product code AS0016, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Raspberry 50% Bakels Worldwide Les Fruits Raspberry 50%, product code AS0022, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Les Fruits Red Cherry 50% Bakels Worldwide Les Fruits Red Cherry 50%, product code AS0017, is a premium fruit filling with 50% fruit content. This ready-to-use, heat & freeze-thaw stable filling can be used in a variety of bakery and confectionery applications.
Mallowhip Bakels Worldwide Mallowhip, product code 343002, is a complete premix, in the form of a straw coloured soft gel, for the production of marshmallows. This product offers high stability and tremendous yields in decorative confectionery/bakery applications.
Mallowhip Dry Bakels Worldwide Mallowhip Dry, product code 3431, is a marshmallow mix in powder form. It is used for the production of marshmallows suitable for all bakery applications.
Mallowhip Tasti Bakels Worldwide Mallowhip Tasti, product code 3425, is a marshmallow mix in paste form. It is used for the production of marshmallows suitable for all bakery applications.
Natural Hazelnut Meal Arslanturk S.A. Natural Hazelnut Meal is hazelnuts that have been coarsely ground. Sizes available are 0 to 2 mm & 0 to 3 mm. Natural Hazelnut Meal can be incorporated into cereals, granolas, cookies, brownies and confectioneries.
Natural Sliced Hazelnuts Arslanturk S.A. Natural Sliced Hazelnuts are hazelnuts with the shell removed that have been sliced. The sizes available range from 0.8 mm to 3.0 mm. Natural Sliced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries.
NZB Icing Sugar Bakels Worldwide NZB Icing Sugar, product code 9123, is a fine white powdered sugar commonly used in a variety of bakery applications, including icings, sweet pastries, cakes, meringues, truffles, slices, and confectionery.
Othello, Cocoa Paste Martin Braun KG Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking app...展開 Othello, Cocoa Paste is a dessert paste flavoring compound with a typical chocolate flavor that is made from sugar, cocoa mass and brandy. This product contains approximately 4% alcohol. Othello, Cocoa Paste is used in the production of various baking applications, mainly to flavor fresh cream, butter cream, ice cream, milk shakes, fillings, toppings, chocolates, and other various desserts. 收起
Pettinice RTR White Fondant Bakels Worldwide Pettinice RTR White Fondant, product code AN0003, is a ready-to-use topping/icing for cakes and confectionery goods. This product may also be used for molding icing flowers and decorations.
Pettinice RTR White Icing Bakels Worldwide Pettinice RTR White Icing, product code 4220, is a white coloured ready-to-use topping for covering heavy fruit cakes and other baked confectionery. This product can also be used for moulding icing flowers and other similar decorations.
Raw Diced Hazelnut Kernels Arslanturk S.A. Raw Diced Hazelnut Kernels are hazelnuts with the shell removed that have been diced. Sizes available are between 1-12 mm with 2, 3, or 4 mm size differences. Natural Diced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brown...展開 Raw Diced Hazelnut Kernels are hazelnuts with the shell removed that have been diced. Sizes available are between 1-12 mm with 2, 3, or 4 mm size differences. Natural Diced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries. 收起
Raw Hazelnut Kernels Arslanturk S.A. Raw Hazelnut Kernels are uniform, whole and sound hazelnut kernels. They have a shelf life of 9 months in jute or big bags. They can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries.
Roasted and Diced Hazelnut Kernels Arslanturk S.A. Roasted and Diced Hazelnut Kernels are hazelnuts with the shell removed that have been roasted and diced. Sizes available are between 1-12 mm with 2, 3, or 4 mm size differences. Roasted Diced Hazelnuts can be sold as is or incorporated into cereals, gran...展開 Roasted and Diced Hazelnut Kernels are hazelnuts with the shell removed that have been roasted and diced. Sizes available are between 1-12 mm with 2, 3, or 4 mm size differences. Roasted Diced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries. 收起
Roasted Hazelnut Kernels Arslanturk S.A. Roasted Hazelnut Kernels are tree nuts with the shell removed that have been roasted. Sizes available are from 9 up to 15+ mm with 1-2 mm size difference. Roasted Hazelnut Kernels can be sold as is or incorporated into cereals, granolas, cookies, brownies...展開 Roasted Hazelnut Kernels are tree nuts with the shell removed that have been roasted. Sizes available are from 9 up to 15+ mm with 1-2 mm size difference. Roasted Hazelnut Kernels can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries. 收起
Roasted Hazelnut Meal Arslanturk S.A. Roasted Hazelnut Meal is roasted hazelnuts that have been coarsely ground. Sizes available are 0-2 mm & 0-3 mm. Roasted Hazelnut Meal can be incorporated into cereals, granolas, cookies, brownies and confectioneries.
Roasted Sliced Hazelnuts Arslanturk S.A. Roasted Sliced Hazelnuts are hazelnuts with the shell removed that have been roasted and sliced. Sizes available range from 0.8 mm to 3.0 mm. Roasted Sliced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confecti...展開 Roasted Sliced Hazelnuts are hazelnuts with the shell removed that have been roasted and sliced. Sizes available range from 0.8 mm to 3.0 mm. Roasted Sliced Hazelnuts can be sold as is or incorporated into cereals, granolas, cookies, brownies and confectioneries. 收起
Rousselot® Gelatine Rousselot Rousselot® Gelatine provides the same sensation as original gelatin, but it helps to rebalance reformulated products that lack consistence. This product has a lower calorie content with higher acceptance, a full taste with less sugar, reduces fat content,...展開 Rousselot® Gelatine provides the same sensation as original gelatin, but it helps to rebalance reformulated products that lack consistence. This product has a lower calorie content with higher acceptance, a full taste with less sugar, reduces fat content, and is a good protein source. 收起
SK Sweet G Nippon Paper Industries Co., Ltd. SK Sweet G is an artificial flavor enhancer derived from Stevia. This product has a medium-strong bitterness with a medium-long-lasting finish. SK Sweet G is most commonly used in spicy food seasoning, candy, chewing gum, tabletop sweetener, ice candy, ...展開 SK Sweet G is an artificial flavor enhancer derived from Stevia. This product has a medium-strong bitterness with a medium-long-lasting finish. SK Sweet G is most commonly used in spicy food seasoning, candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
SK Sweet YZ Nippon Paper Industries Co., Ltd. SK Sweet YZ is an artificial flavor enhancer derived from Stevia. This product has a medium bitterness with a medium-lasting finish. SK Sweet YZ is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applicati...展開 SK Sweet YZ is an artificial flavor enhancer derived from Stevia. This product has a medium bitterness with a medium-lasting finish. SK Sweet YZ is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
SK Sweet Z3 Nippon Paper Industries Co., Ltd. SK Sweet Z3 is an artificial flavor enhancer derived from Stevia. This product has a medium-weak bitterness with a medium-lasting finish. SK Sweet Z3 is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink appl...展開 SK Sweet Z3 is an artificial flavor enhancer derived from Stevia. This product has a medium-weak bitterness with a medium-lasting finish. SK Sweet Z3 is most commonly used in candy, chewing gum, tabletop sweetener, ice candy, yogurt, and soft drink applications. 收起
Sprink Bakels Worldwide Sprink is a vegetable oil based product that is used as a versatile release agent for confectionery as well as for use on baking and cooking equipment.
Tinmax Bakels Worldwide Tinmax, product code 1381, is an anhydrous viscous liquid that functions as a release agent for candy, sweets, biscuits, and other difficult to release products.
Vanillin A Liquid Flavour Bakels Worldwide Vanillin A Liquid Flavour, product code 4547, is a liquid food flavour used to provide vanilla flavour to food products.
Crispy Pops Martin Braun KG Crispy Pops is a lollipop made of coconut meringues and a raspberry crunch filling and decorated with chocolate and sugar. This formulation features the products Ovasil, Kranfil's Bianco, Dessert Paste Raspberry, and Mohrenglanz Dark Chocolate.
Crispy Truffles Martin Braun KG Crispy Truffles are composed of a variety of fillings all paired with melted chocolate and a decoration and a creamy chocolate couverture. This product is composed of the products Kranfil's Bianco, Mocca Essence, Kranfil's Cioccolato, Kranfil's Pistachio,...展開 Crispy Truffles are composed of a variety of fillings all paired with melted chocolate and a decoration and a creamy chocolate couverture. This product is composed of the products Kranfil's Bianco, Mocca Essence, Kranfil's Cioccolato, Kranfil's Pistachio, and Dessert Paste Raspberry. 收起
Ganache Variation with Bon Caramel Martin Braun KG Ganache Variation with Bon Caramel is a caramel and chocolate flavored dessert product in the form of small confections. This formulation features the products Schokobella White, and Bon Caramel.
Gold Marbled Dome Martin Braun KG Gold Marbled Dome is a chocolate and cherry flavored dessert product in the form of a gold swirlred chocolate shell dome filled with Swiss roll cake, fruit, and cream. This formulation features the products Schokobella, Gold Sparkle, Fruchti-Top Cherry, ...展開 Gold Marbled Dome is a chocolate and cherry flavored dessert product in the form of a gold swirlred chocolate shell dome filled with Swiss roll cake, fruit, and cream. This formulation features the products Schokobella, Gold Sparkle, Fruchti-Top Cherry, and Alaska-Express Chocolate. 收起
Macaron Christmas Tree Martin Braun KG Macaron Christmas Tree is a chocolate and almond flavored dessert product in the form of a green and brown tapered dessert confection, resembling a Christmas tree, that has layers of macaron cookies and chocolate cream. This formulation features the produ...展開 Macaron Christmas Tree is a chocolate and almond flavored dessert product in the form of a green and brown tapered dessert confection, resembling a Christmas tree, that has layers of macaron cookies and chocolate cream. This formulation features the products Macarons, and Schokobella. 收起
Macaron Lollypops Martin Braun KG Macaron Lollypops is a chocolate and almond flavored dessert product in the form of macaron cookies filled with cream that are then placed at the end of a chocolate stick. Macaron Lollypops may have different flavors based on the desired Dessert Paste. Th...展開 Macaron Lollypops is a chocolate and almond flavored dessert product in the form of macaron cookies filled with cream that are then placed at the end of a chocolate stick. Macaron Lollypops may have different flavors based on the desired Dessert Paste. This formulation features the products Schokobella, Bellanossa, Bianka, and any flavor of Dessert Paste. 收起
Marshmallow (Product #R430a) Bakels Worldwide Marshmallow (Product #R430a) is a formulation to produce marshmallow confectionery using the product Mallowhip Dry.
Mozart Bar Martin Braun KG Mozart Bar is a chocolate, white chocolate, pistachio, and hazelnut flavored dessert product in the form of a layered bar that is coated in chocolate. This formulation features the products Sacher Spezial Mix, Schokobella White, Schokobella, Dessert Paste...展開 Mozart Bar is a chocolate, white chocolate, pistachio, and hazelnut flavored dessert product in the form of a layered bar that is coated in chocolate. This formulation features the products Sacher Spezial Mix, Schokobella White, Schokobella, Dessert Paste Pistachio, and Nugotin. 收起