| 347N | Haifa Group | 347N is a Phosphate food additive that is a combination of Sodium Di, Tri- and Polyphosphates. It is a white free flowing granular powder. It is for use in all types of sausages, meat emulsions, comminuted meat products and Injection brines and marinades ...展開 347N is a Phosphate food additive that is a combination of Sodium Di, Tri- and Polyphosphates. It is a white free flowing granular powder. It is for use in all types of sausages, meat emulsions, comminuted meat products and Injection brines and marinades for poultry products. It significantly increases yields and WHC, provides fast and intensive color development and prevents drip loss during shelf life and microbial growth. 收起 | |
| C-Tech DG-207 | PT Algalindo Perdana | C-Tech DG-207 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 50-300cps (1.5% solution at 75° C). C-Tech DG-207 is compo...展開 C-Tech DG-207 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 50-300cps (1.5% solution at 75° C). C-Tech DG-207 is compounded to serve as a gelling agent for dessert jelly. It gives a transparent finished product that is elastic with little syneresis. 收起 | |
| C-Tech IC-02 | PT Algalindo Perdana | C-Tech IC-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-500cps (1.5% solution at 75° C). It is a blend of carrag...展開 C-Tech IC-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-500cps (1.5% solution at 75° C). It is a blend of carrageenan, emulsifier, and other hydrocolloid gum used as an important ingredient in the manufacturing of bulk ice cream. C-Tech IC-02 functions by providing creaminess, melting resistance, and smoothness to the finished product. 收起 | |
| C-Tech MS-02 | PT Algalindo Perdana | C-Tech MS-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-200cps (1.5% solution at 75° C). It is a semi-refined ca...展開 C-Tech MS-02 is a refined carrageenan, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20-200cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounded to serve as a natural stabilizer and thickener for milk and chocolate milk. C-Tech MS-02 functions by effectively stabilizes milk fat, preventing water separation. 收起 | |
| C-Tech PM-21 | PT Algalindo Perdana | C-Tech PM-21 is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 3000-5000cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounde...展開 C-Tech PM-21 is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 3000-5000cps (1.5% solution at 75° C). It is a semi-refined carrageenan, compounded to serve as a natural binder for sausages and hamburger. It improves the appearance and texture of meat products by effectively binding meat pieces and stabilizing emulsion. C-Tech PM-21 increases production yeild by enabling the meat products to hold large quantities of water, imparts good slicing properties, and prevents fat separation. 收起 | |
| C-Tech RK | PT Algalindo Perdana | C-Tech RK is Konjac Gum, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20,00-30,00cps (1.0% solution). It is a high molecular-weight polysacchar...展開 C-Tech RK is Konjac Gum, a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a light tan, free flowing powder with a viscosity of 20,00-30,00cps (1.0% solution). It is a high molecular-weight polysaccharide, primarily made up of glucomannan extracted from the tuber of several species of Amorphophallos konjac. C-Tech RK functions by providing unique and desirable textures to formulated food products. 收起 | |
| C-Tech RKC | PT Algalindo Perdana | C-Tech RKC is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a creamy white, free flowing powder with a viscosity of 20,00-30,00cps (1.5% solution at 75° C). It is a traditionally refined, premium f...展開 C-Tech RKC is a natural food grade product obtained from seaweeds and used as an additive in the food industry. It is a creamy white, free flowing powder with a viscosity of 20,00-30,00cps (1.5% solution at 75° C). It is a traditionally refined, premium food grade carrageenan extracted from the red seaweed Eucheuma cottonii, abundantly found in Indonesian waters. C-Tech RKC is used in aqueous and milk solutions for its enhanced gelling capacities. 收起 | |
| F261 | Haifa Group | F261 is a white fine powdered phosphate food additive that is a combination of Sodium and Di- and Triphosphates. It ensures optimal water retention, improve yield, prevent oxidation and inhibit microbiological spoilage and rancidity development. Furthermo...展開 F261 is a white fine powdered phosphate food additive that is a combination of Sodium and Di- and Triphosphates. It ensures optimal water retention, improve yield, prevent oxidation and inhibit microbiological spoilage and rancidity development. Furthermore, they preserve flavor, color and texture. F261 is a brine phosphate for seafood processing, especially for cold seas shrimps. It is a non-viscous additive for crabstick products. 收起 | |
| M211 | Haifa Group | M211 is a white powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a Food Grade Sodium Tripolyphosphate Anhydrous Powder. It is a multipurpose Sodium Tripolyphosphate for meat products. M211 Quick Dissolve al...展開 M211 is a white powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a Food Grade Sodium Tripolyphosphate Anhydrous Powder. It is a multipurpose Sodium Tripolyphosphate for meat products. M211 Quick Dissolve also prevents nutritional loss during shelf life and microbial growth. 收起 | |
| M212 | Haifa Group | M212 is a vital ingredient in meat and poultry processing in the form of white crystals. It is a phosphate food additive that is a food grade Sodium Tripolyphosphate Anhydrous Granular. It is a multipurpose Sodium Tripolyphosphate for meat products. M212 ...展開 M212 is a vital ingredient in meat and poultry processing in the form of white crystals. It is a phosphate food additive that is a food grade Sodium Tripolyphosphate Anhydrous Granular. It is a multipurpose Sodium Tripolyphosphate for meat products. M212 also prevents nutritional loss during shelf life and microbial growth. 收起 | |
| M216S Quick Dissolve | Haifa Group | M216S Quick Dissolve is a white free flowing granular powder phosphate food additive that is a specially processed sodium tripolyphosphate. It is a vital ingredient in meat and poultry processing. It is a quickly dissolved multipurpose sodium tripolyphosp...展開 M216S Quick Dissolve is a white free flowing granular powder phosphate food additive that is a specially processed sodium tripolyphosphate. It is a vital ingredient in meat and poultry processing. It is a quickly dissolved multipurpose sodium tripolyphosphate for meat and seafood products. 收起 | |
| M217 Quick Dissolve | Haifa Group | M217 Quick Dissolve is a Phosphate food additive that is a specially processed sodium tripolyphosphate. It is a vital ingredient in meat and poultry processing. It is a quickly dissolved multipurpose sodium tripolyphosphate for meat and seafood products. | |
| M218 SQD | Haifa Group | M218 SQD is a white powdered vital ingredient in meat and poultry processing. It is a phosphate food additive that is a specially processed sodium tripolyphosphate. It is a quickly dissolved sodium tripolyphosphate for meat and seafood products. M218 SQD ...展開 M218 SQD is a white powdered vital ingredient in meat and poultry processing. It is a phosphate food additive that is a specially processed sodium tripolyphosphate. It is a quickly dissolved sodium tripolyphosphate for meat and seafood products. M218 SQD also prevents nutritional loss during shelf life and microbial growth. 收起 | |
| M254 | Haifa Group | M254 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tripolyphosphates. It is a brines additive for cooked ham and meat products. This product i...展開 M254 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tripolyphosphates. It is a brines additive for cooked ham and meat products. This product is both Kosher and Halal certified. 收起 | |
| M255 | Haifa Group | M255 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tri- and polyphosphates. It is an ice-cold brines additive for all injection products. This...展開 M255 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tri- and polyphosphates. It is an ice-cold brines additive for all injection products. This product is both Kosher and Halal certified. 收起 | |
| M256 | Haifa Group | M256 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium and Potassium Di- Triphosphates. It is a brine additive for cooked ham and bacon products. M256...展開 M256 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium and Potassium Di- Triphosphates. It is a brine additive for cooked ham and bacon products. M256 has excellent solubility and increases tenderness and flavor during shelf life. This product is both Kosher and Halal certified. 收起 | |
| M276 | Haifa Group | M276 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tri- and polyphosphates. It is an ice-cold brines additive for all injection products. This...展開 M276 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di, Tri- and polyphosphates. It is an ice-cold brines additive for all injection products. This product is both Kosher and Halal certified. 收起 | |
| M344 | Haifa Group | M344 is a white powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di and Triphosphates. It is a low-sodium ice-cold brines additive for products. This product is both Kosher and Halal...展開 M344 is a white powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di and Triphosphates. It is a low-sodium ice-cold brines additive for products. This product is both Kosher and Halal certified. 收起 | |
| M349 | Haifa Group | M349 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di-, tri- and Triphosphates. It is a brine additive for cured and uncured meat and poultry prod...展開 M349 is a white free flowing granular powdered vital ingredient in meat and poultry processing. It is a Phosphate food additive that is a combination of Sodium Di-, tri- and Triphosphates. It is a brine additive for cured and uncured meat and poultry products. M349 has excellent solubility and increases tenderness and flavor during shelf life. This product is both Kosher and Halal certified. 收起 | |
| NovaXan™ 200 NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 200 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It can be used to provide body, tex...展開 NovaXan™ 200 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It can be used to provide body, texture and phase stability to salad dressings, dairy products, gravies, and sauces. 收起 | |
| NovaXan™ 40T NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 40T NF/FCC Grade Xanthan Gum is a cream colored, free-flowing powder. It acts as a thickener and stabilizer agent, and exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It is used in fo...展開 NovaXan™ 40T NF/FCC Grade Xanthan Gum is a cream colored, free-flowing powder. It acts as a thickener and stabilizer agent, and exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It is used in food products to produce solutions with a high degree of clarity and transparency. 收起 | |
| NovaXan™ 80 NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 80 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It is often used as a thickener and stabilizer to provide body, texture, and phase stability to salad dressings, dairy products, gravies, and sauces. | |
| NovaXan™ Xanthan Gum, Dispersible | ADM (Archer Daniels Midland) | NovaXan™ Xanthan Gum, Dispersible is a cream colored, free-flowing granular powder. It provides multiple benefits including stabilization, suspension and thickness for processed foods. It is especially important in bakery applications where moisture contr...展開 NovaXan™ Xanthan Gum, Dispersible is a cream colored, free-flowing granular powder. It provides multiple benefits including stabilization, suspension and thickness for processed foods. It is especially important in bakery applications where moisture control, suspension, consistency and volume are critical. In baked products, it enhances the structure without toughening, facilitating release from baking pans and reducing fragility of the finished product. Its unique “shear thinning” rheaology helps products maintain homogeneity during processing and baking, and enhances shelf life in the finished product. 收起 | |
| Potassium Citrate, USP/ FCC | ADM (Archer Daniels Midland) | Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or so...展開 Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or sodium free products are desired. Federal Standards of Identity for processed cheese allow the use of potassium citrate as an emulsifying salt. The substitution of potassium salt for sodium citrate will reduce the sodium content by 720 mg per 100 g product at 3% salt level. Potassium citrate will reduce sodium content in beverages, gelatin desserts, confections, jams and jellies. Potassium citrate may also be used as a source of potassium ion either as a nutritional supplement or to maximize gelation of kappa-carrageenan gels in applications such as surimi analogues. 收起 | |
| SAPP R222 | Haifa Group | SAPP R222 is a white granular food grade sodium acid pyrophosphate. It is used to prevent darkening and discoloration during vegetable, seafood, meat and cheese processing. This product is Kosher and Halal certified. | |
| Sodium Citrate Anhydrous, USP/ FCC | ADM (Archer Daniels Midland) | Sodium Citrate Anhydrous is derived from citric acid and is available in either free-flowing colorless granular or powder forms. It is odorless and freely soluble in water, but insoluble in alcohol. Sodium Citrate Anhydrous may be used for the same applic...展開 Sodium Citrate Anhydrous is derived from citric acid and is available in either free-flowing colorless granular or powder forms. It is odorless and freely soluble in water, but insoluble in alcohol. Sodium Citrate Anhydrous may be used for the same applications as the widely used dihydrate salt, but can provide particular benefit in dry products where the absence of moisture and/or a long shelf life is required. It can be used to control acidity, provide flavor and color stability and control moisture in beverages and foods like candies, dairy products, meats and seafood. 收起 | |
| Sodium Citrate Dihydrate, USP/FCC | ADM (Archer Daniels Midland) | Sodium Citrate Dihydrate, USP/FCC is derived from citric acid and is available in either free-flowing colorless granular or powder forms. It is odorless and freely soluble in water, but insoluble in alcohol. This product is the most broadly used emulsifyi...展開 Sodium Citrate Dihydrate, USP/FCC is derived from citric acid and is available in either free-flowing colorless granular or powder forms. It is odorless and freely soluble in water, but insoluble in alcohol. This product is the most broadly used emulsifying salt in sliced processed cheese products. It is commonly used as a buffering agent in combination with citric acid to provide precise pH control required in many food and beverage applications. In meat products, it is used as an anticoagulant of fresh livestock blood and as a curing accelerator. 收起 | |
| Sorbitol Crystalline, Coarse | ADM (Archer Daniels Midland) | Sorbitol Crystalline, Coarse is a white, hygroscopic coarse powder and granular material. It is very soluble in water and slightly soluble in alcohol, methanol, and acetic acid. It has a sweet taste and not more than a slight, sweet odor. It can be used a...展開 Sorbitol Crystalline, Coarse is a white, hygroscopic coarse powder and granular material. It is very soluble in water and slightly soluble in alcohol, methanol, and acetic acid. It has a sweet taste and not more than a slight, sweet odor. It can be used as a tableting agent for the manufacture of chewable and non-chewable tablets, and it can also replace sugar in "sugar-free" gums, and add a pleasant cooling taste to candy products. 收起 |
