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Allura Red AC Rung International Allura Red AC is a dark red powder that produces a deep red color, and is used to color many food items including chewing gum, candy, ice cream, jellies, jams, processed cheese, etc.
Amaranth Rung International Amaranth is a reddish brown powder that is widely used in products like: soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. It is also used in jams, jellies, decorations, coatings and baked goods.
Annatto Nor Bixin Powder ( 1.5% Nor - Bixin )( Kesar Orange / Kesar Mango ) Rung International Annatto Nor Bixin Powder ( 1.5% Nor - Bixin )( Kesar Orange / Kesar Mango ) has a yellow to orange hue depending upon the amount added to food products. This product is found in soups, confectionery, sauces, ice creams, and sweets.
Annatto Oil Soluble (1.5% Bixin) Rung International Annatto Oil Soluble (1.5% Bixin) has a yellow to orange hue depending upon the amount added to food products containing an oil base. A clear solution of an extract from Annatto Seeds is formulated in refined edible vegetable oil. This product is found in ...展開 Annatto Oil Soluble (1.5% Bixin) has a yellow to orange hue depending upon the amount added to food products containing an oil base. A clear solution of an extract from Annatto Seeds is formulated in refined edible vegetable oil. This product is found in margarine, butter, snacks, chocolate, salad dressing, bakery products, and sauces. 收起
Annatto Water Soluble (1.5% Nor -Bixin) Rung International Annatto Water Soluble (1.5% Nor -Bixin) has a yellow to orange hue depending upon the amount added to food products. This product is often used in margarine, butter, snacks, chocolate, salad dressing, bakery products, and sauces.
Anthocyanin Color Powder Rung International Anthocyanin Color Powder is a purple colour free flowing powder that can be mixed with dry products. It is soluble in water and suspensible in oil, and is used in confectionery, jams, jellies, and beverages.
Black PN Rung International Black PN is a black powder that is widely used in soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. It can also be found in jams, jellies, decorations, coatings and baked goods.
Brilliant Blue FCF Rung International Brilliant Blue FCF is a fine blue powder that is often used for coloring foods. It can be found in packet soups, blue raspberry flavored products, bottled food colorings, ice cream, icings, ice pops, sweets, drinks, etc.
Caramel Powder Food Grade Double Strength Rung International Caramel Powder Food Grade Double Strength is dark brown in color, has a caramelized taste and is free of odor. It is a free flowing powder that is used in beverages, yogurt, soft drinks, liquor, confectionery, milk products, ice creams, sauces, soups, pud...展開 Caramel Powder Food Grade Double Strength is dark brown in color, has a caramelized taste and is free of odor. It is a free flowing powder that is used in beverages, yogurt, soft drinks, liquor, confectionery, milk products, ice creams, sauces, soups, pudding, baby foods and bakery products. 收起
Caramel Type IV Double Strength Rung International Caramel Type IV Double Strength is dark brown in color, has a pungent taste and a pleasant odor of burnt sugar. It has a free-flowing liquid consistency, and is often used in beverages, yogurts, soft drinks, liquor, confectionery, milk products, ice cream...展開 Caramel Type IV Double Strength is dark brown in color, has a pungent taste and a pleasant odor of burnt sugar. It has a free-flowing liquid consistency, and is often used in beverages, yogurts, soft drinks, liquor, confectionery, milk products, ice cream, sauces, soups, pudding, baby foods and bakery products. 收起
Caramel Type IV Single Strength Rung International Caramel Type IV Single Strength is dark brown in color, has a pungent taste and a pleasant odor of burnt sugar. It contains a free flowing liquid consistency, and is used in beverages, yogurts, soft drinks, liquor, confectionery, milk products, ice cream,...展開 Caramel Type IV Single Strength is dark brown in color, has a pungent taste and a pleasant odor of burnt sugar. It contains a free flowing liquid consistency, and is used in beverages, yogurts, soft drinks, liquor, confectionery, milk products, ice cream, sauces, soups, pudding, baby foods and bakery products. 收起
Carmoisine Rung International Carmoisine is a red to maroon powder that is often used in baked goods, candy, beverages, ice cream, and jelly crystals.
Chlorophlly Green Colour Oil Soluble Rung International Chlorophlly Green Colour Oil Soluble is light to dark green depending on food products and quantity used. It has the consistency of a free flowing liquid, and is often used in confectionery, ice cream, jellies and instant food.
Chlorophlly Green Colour Water Soluble Rung International Chlorophlly Green Colour Water Soluble is light to dark green depending on food products and quantity used. It has the consistency of a free flowing liquid, and is often used in soft drinks, soups, beverages, confectionery, yoghurt, ice cream, jellies, ca...展開 Chlorophlly Green Colour Water Soluble is light to dark green depending on food products and quantity used. It has the consistency of a free flowing liquid, and is often used in soft drinks, soups, beverages, confectionery, yoghurt, ice cream, jellies, cake mixes and instant food. 收起
Erythritol Baolingbao Biology Co., Ltd. Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a...展開 Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a lab, Erythritol appears naturally in fruits such as pears, melons and grapes, as well as foods such as mushrooms and fermentation-derived foods such as wine, soy sauce and cheese. 收起
Erythritol Kailu Ever Brilliance Biotechnology Co., Ltd. Erythritol is a clear, white, crystalline powder with a clean, sweet taste. This product contains approximately 10% the amount of calories as sucrose, and is 70% as sweet. It is most commonly used as a sweetening agent in confectioneries, beverages, and d...展開 Erythritol is a clear, white, crystalline powder with a clean, sweet taste. This product contains approximately 10% the amount of calories as sucrose, and is 70% as sweet. It is most commonly used as a sweetening agent in confectioneries, beverages, and desserts. 收起
Erythrosine Rung International Erythrosine is a red powder that is often used in color popsicles, cakes, candies, etc.
Fast Red E Rung International Fast Red E is widely used in products like soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. It can also be used in jams, jellies, decorations, coatings and baked goods.
Green S Rung International Green S is a green synthetic coal tar triarylmethane dye. As a food dye, it can be used in desserts, ice cream, gravies, mint sauces, etc.
Indigo Carmine Rung International Indigo Carmine is a reddish blue powder that is widely used in products like soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. It can also be used in jams, jellies, decorations, coatings and baked goods.
Liquid Caramel Type I Plain (Scotch Grade) Rung International Liquid Caramel Type I Plain (Scotch Grade) is light to dark reddish brown depending on the food products and the quantity used. It has a free flowing consistency with a soluble formulation. This product is used in beverages, yogurts, soft drinks, liquor, ...展開 Liquid Caramel Type I Plain (Scotch Grade) is light to dark reddish brown depending on the food products and the quantity used. It has a free flowing consistency with a soluble formulation. This product is used in beverages, yogurts, soft drinks, liquor, confections, milk products, ice creams, and sauces. 收起
Liquid Caramel Type III Beer Grade Rung International Liquid Caramel Type III Beer Grade is light to dark reddish brown in color depending on the food, and it has a sweet caramelized taste and contains a pleasant odor. This product has a free flowing consistency, and is used in beverages, yoghurts, soft drin...展開 Liquid Caramel Type III Beer Grade is light to dark reddish brown in color depending on the food, and it has a sweet caramelized taste and contains a pleasant odor. This product has a free flowing consistency, and is used in beverages, yoghurts, soft drinks, liquor, confectionery, milk products, ice creams, sauces, soups, pudding, baby foods, bakery products, chocolates and jellies. 收起
Maltodextrin Baolingbao Biology Co., Ltd. Maltodextrin is a refined corn starch as a raw material. Biological enzymes are purified to make this product. Maltodextrin is particularly suitable for many foods, seasonings, and filling material as well as able to improve the taste. It is a low-sweet, ...展開 Maltodextrin is a refined corn starch as a raw material. Biological enzymes are purified to make this product. Maltodextrin is particularly suitable for many foods, seasonings, and filling material as well as able to improve the taste. It is a low-sweet, instant acid salt with anti-crystallization properties for good mobility. Maltodextrin is used for food and beverage foam with good retention. 收起
Maltodextrin (MD) Kailu Ever Brilliance Biotechnology Co., Ltd. Maltodextrin (MD) is a white to light yellow colored, non-crystal powder that is derived from purified corn starch. This product is most commonly used as a stabilizing and foaming agent in crackers, candies, ice cream, and puddings.
Paprika Colour Water Soluble 40,000 i.u. (Powder) Rung International Paprika Colour Water Soluble 40,000 i.u. (Powder) is pale pinkish yellow to deep orange color depending on the food product and quantity used. The color is darkest at pH 4.6, and it has the consistency of a free flowing powder. It can be used in meat prod...展開 Paprika Colour Water Soluble 40,000 i.u. (Powder) is pale pinkish yellow to deep orange color depending on the food product and quantity used. The color is darkest at pH 4.6, and it has the consistency of a free flowing powder. It can be used in meat products, sausages, snacks and sauces. 收起
Patent Blue V Rung International Patent Blue V is a dark blue powder that is often used to color soft drinks, confectionery, chewing gum, candied fruits, fillings, ice cream, canned fruit, etc.
Polydextrose Kailu Ever Brilliance Biotechnology Co., Ltd. Polydextrose is a water soluble dietary fiber in powder form. This product is most commonly used in candy, infant milk, and fat-reduced foods. It can prevent heart and brain blood vessel ailment and improve the absorption of vitamins and minerals.
Ponceau 4R Rung International Ponceau 4R is a reddish powder that is used in a wide variety of food products such as candy, fruit fillings, fruit preparations, and dairy based desserts.
Quinoline Yellow Rung International Quinoline Yellow is a yellow powder that is often used in soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confectioneries. This product can also be used in juices or sorbet.
Red 2G Rung International Red 2G is a black powder that is widely found in products like soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. This product is also used in jams, jellies, decorations, coatings and baked goods.
Sunset Yellow FCF Rung International Sunset Yellow FCF is an orange red powder that is used in soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections. This product is also used in jams, jellies, decorations, coatings and baked goods.
Tartrazine Rung International Tartrazine is a light orange powder that is widely formulated in products like soft drinks, alcoholic & non alcoholic drinks, desserts, edible icings and confections.
Turmeric Colour 5% Powder Rung International Turmeric Colour 5% Powder is yellow to greenish yellow depending upon the food product and quantity integrated. The color turns lighter when raising the pH levels. This product can be found in margarine, butter, salad dressing, bakery products, dessert, s...展開 Turmeric Colour 5% Powder is yellow to greenish yellow depending upon the food product and quantity integrated. The color turns lighter when raising the pH levels. This product can be found in margarine, butter, salad dressing, bakery products, dessert, soft drinks, sauces, and canned food. 收起