| Acesulfame K | Beneo | Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a ta...展開 Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a tabletop sweetener and in milk drinks, puddings, desserts, cereals, jams, canned goods, sauces, and ice cream. 收起 | |
| Aspartame | Beneo | Aspartame is a flavor-enhancing food additive in powder form with a sweetness of 200 times that of sugar (sucrose). Due to its low thermal-stability, Aspartame is often used in combination with Acesulfame K, another sweetener. Common applications includ...展開 Aspartame is a flavor-enhancing food additive in powder form with a sweetness of 200 times that of sugar (sucrose). Due to its low thermal-stability, Aspartame is often used in combination with Acesulfame K, another sweetener. Common applications include beverages, puddings, desserts, ice cream, cereal, canned fruit, marinades, and sauces. 收起 | |
| BeneoPro VWG 75 | Beneo | BeneoPro VWG 75 is a vital wheat gluten that is naturally derived from non-GMO wheat. It features high protein content, good protein quality, and good visco-elastic properties. This product is ideal for use in applications such as bread, pastries, milling...展開 BeneoPro VWG 75 is a vital wheat gluten that is naturally derived from non-GMO wheat. It features high protein content, good protein quality, and good visco-elastic properties. This product is ideal for use in applications such as bread, pastries, milling & flour fortification, snacks, cereals, batters & breadings, pasta & noodles, and meat analogues (vegetarian). 收起 | |
| BeneoPro W-Tex Chunks | Beneo | BeneoPro W-Tex Chunks are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This chunky variety shows a texture advantage when used in red ground meat products. It is also suitable for use in meat analogues, read...展開 BeneoPro W-Tex Chunks are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This chunky variety shows a texture advantage when used in red ground meat products. It is also suitable for use in meat analogues, ready-meals, baked pasta fillings, comminuted meat, emulsified meat, cereals, and protein snacks & bars. 收起 | |
| BeneoPro W-Tex Flakes | Beneo | BeneoPro W-Tex Flakes are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This flaky variety is polyvalent and allows for significant replacement of meat, even in totally vegetarian alternatives. It displays no ...展開 BeneoPro W-Tex Flakes are composed of a textured wheat protein with a nice neutral taste and stable hydrated texture. This flaky variety is polyvalent and allows for significant replacement of meat, even in totally vegetarian alternatives. It displays no negative impact on taste and texture and helps to improve juiciness. This product is suitable for use in meat analogues, ready-meals, baked pasta fillings, comminuted meat, emulsified meat, cereals, and protein snacks & bars. 收起 | |
| BergaBest MCT Oil 60/40 | Sternchemie GmbH & Co. KG | BergaBest MCT Oil 60/40 is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is colourless, neutral in odour and taste, and has a very low viscosity. Its fatty-acid composition is 60% C-8:0, 40% C-10:0....展開 BergaBest MCT Oil 60/40 is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is colourless, neutral in odour and taste, and has a very low viscosity. Its fatty-acid composition is 60% C-8:0, 40% C-10:0. This product is taken up directly by the bloodstream and transported to the liver, and is often used in flavorings, frozen foods, spices, dried fruit, meat products, etc. 收起 | |
| BergaBest MCT Oil 70/30 | Sternchemie GmbH & Co. KG | BergaBest MCT Oil 70/30 is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is a colourless liquid with a neutral odour and taste, and has a very low viscosity. Its fatty-acid composition is 70% C-8:0,...展開 BergaBest MCT Oil 70/30 is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is a colourless liquid with a neutral odour and taste, and has a very low viscosity. Its fatty-acid composition is 70% C-8:0, 30% C-10:0. This product is taken up directly by the bloodstream and transported to the liver, and is often used in chocolate products, boiled sweets, panned sweets, dried fruit, spices, meat products, etc. 收起 | |
| BergaBest MCT Powder | Sternchemie GmbH & Co. KG | BergaBest MCT Powder is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is a colourless powder with a neutral odour and taste, and has a very low viscosity. Its fatty-acid composition is 70% C-8:0, 30...展開 BergaBest MCT Powder is a medium chain triglyceride of fractionated vegetable fatty acids, mainly caprylic and capric acid. It is a colourless powder with a neutral odour and taste, and has a very low viscosity. Its fatty-acid composition is 70% C-8:0, 30% C-10:0. This product is taken up directly by the bloodstream and transported to the liver, and is often used in chocolate products, boiled sweets, panned sweets, dried fruit, spices, meat products, etc. 收起 | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| Cyclamate | Beneo | Cyclamate is a calorie-free food additive, in the form of colourless micro-crystals, with 35-40 times the sweetness of sugar. It is commonly applied with other sweeteners, especially Saccharin (a mixture of 10:1 is available as a standard product). Applic...展開 Cyclamate is a calorie-free food additive, in the form of colourless micro-crystals, with 35-40 times the sweetness of sugar. It is commonly applied with other sweeteners, especially Saccharin (a mixture of 10:1 is available as a standard product). Applications include beverages, desserts, bakery products, cereals, jams, and pickled vegetables. 收起 | |
| Ecothin | Sternchemie GmbH & Co. KG | Ecothin is a liquid lecithin for technical applications. It has 60% standardized ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. This product is also...展開 Ecothin is a liquid lecithin for technical applications. It has 60% standardized ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. This product is also a good dispersant, separating agent, antioxidant that helps food stay fresh longer. Ecothin is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| Isomalt DC 101 | Beneo | Isomalt DC 101 is a naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a sof...展開 Isomalt DC 101 is a naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in direct compression tablet applications. 收起 | |
| Isomalt GS | Beneo | Isomalt GS is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose...展開 Isomalt GS is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in coating applications. 收起 | |
| Isomalt GS-PA | Beneo | Isomalt GS-PA is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucr...展開 Isomalt GS-PA is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in baked goods and granulates. 收起 | |
| Isomalt GS-PF | Beneo | Isomalt GS-PF is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucr...展開 Isomalt GS-PF is a naturally sourced sugar replacer with good solubility. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in coated products and fruit spreads. 收起 | |
| Isomalt LM-E | Beneo | Isomalt LM-E is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – bu...展開 Isomalt LM-E is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate applications. 收起 | |
| Isomalt LM-PF | Beneo | Isomalt LM-PF is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – b...展開 Isomalt LM-PF is a low moisture, naturally sourced sugar replacer. Made from pure beet sugar, it has a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate applications. 收起 | |
| Isomalt ST-F | Beneo | Isomalt ST-F is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with ...展開 Isomalt ST-F is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolate and powdered drink applications. 收起 | |
| Isomalt ST-M | Beneo | Isomalt ST-M is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with ...展開 Isomalt ST-M is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in hard candy applications. 收起 | |
| Isomalt ST-PA | Beneo | Isomalt ST-PA is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with...展開 Isomalt ST-PA is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in granulate applications. 收起 | |
| Isomalt ST-PF | Beneo | Isomalt ST-PF is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with...展開 Isomalt ST-PF is a naturally sourced sugar replacer made from pure beet sugar, which gives it a natural taste and sweetness while being 100% sugar-free and even helping to prevent tooth decay. It provides a taste profile almost equal to sucrose – but with a softer sweetness intensity and with only half the calories. This product is ideal for use in chocolates, low boilings, chewing gum, and baked goods. 收起 | |
| LeciStar R | Sternchemie GmbH & Co. KG | LeciStar R is a liquid, standardized rapeseed lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances tha...展開 LeciStar R is a liquid, standardized rapeseed lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. LeciStar R is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| LeciStar S | Sternchemie GmbH & Co. KG | LeciStar S is a liquid, standardized sunflower lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good anti...展開 LeciStar S is a liquid, standardized sunflower lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good antioxidant, dispersing agent, and separating agent. LeciStar S is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| Neohesperidine DC | Beneo | Neohesperidine DC is a sweetener derived from flavones contained in the peels of citrus fruits. Neohespiridine DC has a licorice/peppermint aftertaste and 400-600 times the sweetness of sugar (sucrose). It is mainly used as a flavor-enhancer in foods an...展開 Neohesperidine DC is a sweetener derived from flavones contained in the peels of citrus fruits. Neohespiridine DC has a licorice/peppermint aftertaste and 400-600 times the sweetness of sugar (sucrose). It is mainly used as a flavor-enhancer in foods and has high synergistic potential with other sweeteners. Alone, it is only needed in small doses due to the potentially overpowering licorice/peppermint taste. Common applications include carbonated drinks, dairy products, desserts, and ice cream. 收起 | |
| Nutriz CDO | Beneo | Nutriz CDO is a rice powder blend that offers good body & mouthfeel in dairy-alternative applications, including desserts, chocolates, custards, and instant products. | |
| Nutriz MIC | Beneo | Nutriz MIC is a rice powder blend that offers good body & mouthfeel in dairy-alternative applications, including desserts, chocolates, custards, and instant products. | |
| Nutriz M(O)L | Beneo | Nutriz M(O)L is an organic rice powder blend that delivers excellent body and mouthfeel in non-dairy beverage applications, including rice milk, smoothies, and non-dairy fermented drinks. | |
| Orafti® GR | Beneo | Orafti® GR is a chicory-derived inulin food additive in the form of a white, soluble powder. It is used to add body, fat-like texture, and a creamy mouth feel to items such as bread, baked goods, cereals, dairy products, meat products, and soups. It is al...展開 Orafti® GR is a chicory-derived inulin food additive in the form of a white, soluble powder. It is used to add body, fat-like texture, and a creamy mouth feel to items such as bread, baked goods, cereals, dairy products, meat products, and soups. It is also used as a source of dietary fiber, a probiotic, and a non-glycemic fat replacer. 收起 | |
| Orafti® L58 Organic | Beneo | Orafti® L58 Organic is an organic oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created w...展開 Orafti® L58 Organic is an organic oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® L60 | Beneo | Orafti® L60 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L60 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® L80 | Beneo | Orafti® L80 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L80 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® L85 | Beneo | Orafti® L85 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L85 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® L90 | Beneo | Orafti® L90 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L90 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® L95 | Beneo | Orafti® L95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® L95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Orafti® P95 | Beneo | Orafti® P95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates ...展開 Orafti® P95 is an oligofructose in the form of a white, highly soluble powder. With its moderately sweet taste, oligofructose is a natural sugar replacer. When oligofructose is blended with high intensity sweeteners, a synergy is created which eliminates the artificial aftertaste of the sweeteners. This product can be used in applications such as fruit preparations, dairy items, chilled drinks, baby food, baked goods, cereals and cereal bars, frozen desserts, bakery fillings, and dry mixes. 收起 | |
| Palatinose™ PST-N | Beneo | Palatinose™ PST-N is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy suppl...展開 Palatinose™ PST-N is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起 | |
| Palatinose™ PST-PA | Beneo | Palatinose™ PST-PA is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supp...展開 Palatinose™ PST-PA is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including coated products and tablets, baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起 | |
| Palatinose™ PST-PF | Beneo | Palatinose™ PST-PF is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supp...展開 Palatinose™ PST-PF is a naturally sourced smart sugar, that provides full carbohydrate energy (4kcal/g) in a more balanced way, resulting in a low glycemic effect. It helps to improve fat oxidation during physical activity leading to prolonged energy supply. Also, it is the first non-cariogenic sugar, making it kind to teeth. This product is suitable for use in various food and beverage applications, including powdered food and drink mixes, baked goods, cereals and cereal bars, dairy items, frozen desserts, fruit juices, sports and energy drinks, and confectionery. 收起 | |
| Remypro® N80+(G) | Beneo | Remypro® N80+(G) is a rice protein that provides protein enrichment in baked good applications. It also offers protein enrichment, expansion control, and crispiness in breakfast cereals. Additionally, this product contributes to crispiness in meat and veg...展開 Remypro® N80+(G) is a rice protein that provides protein enrichment in baked good applications. It also offers protein enrichment, expansion control, and crispiness in breakfast cereals. Additionally, this product contributes to crispiness in meat and vegetable applications. 收起 | |
| Remypure® S51 | Beneo | Remypure® S51 is a functional clean label rice starch featuring high tolerance towards low pH, high temperatures, and high shear, high product stability, unique texture, and a neutral taste. This product is ideal for use in applications such as soups & sa...展開 Remypure® S51 is a functional clean label rice starch featuring high tolerance towards low pH, high temperatures, and high shear, high product stability, unique texture, and a neutral taste. This product is ideal for use in applications such as soups & sauces, fruit preparations, baby food jars, and dairy desserts. 收起 | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. | |
| Saccharin | Beneo | Saccharin is an artificial sweetener with a rapidly noticeable, intense sweetness of 300-500 times that of sugar (sucrose). It is calorie-free and suitable for baking due to its high thermostability. It can be used alone or with other sweeteners - especi...展開 Saccharin is an artificial sweetener with a rapidly noticeable, intense sweetness of 300-500 times that of sugar (sucrose). It is calorie-free and suitable for baking due to its high thermostability. It can be used alone or with other sweeteners - especially Cyclamate (a mixture of 10:1 is available as a standard product). Common applications include beverages, puddings, baked goods, cereals, preserves, marinades, and sauces. 收起 | |
| SternCream Coconut Milk | Sternchemie GmbH & Co. KG | SternCream Coconut Milk is a spray-dried coconut milk powder. It appears as a white free-flowing powder with a mild and sweet taste. It gives ready meals, salad dressings, dips, jams and jellies, glazes, coatings, biscuits, cakes, etc., an exotic, natural...展開 SternCream Coconut Milk is a spray-dried coconut milk powder. It appears as a white free-flowing powder with a mild and sweet taste. It gives ready meals, salad dressings, dips, jams and jellies, glazes, coatings, biscuits, cakes, etc., an exotic, naturally rich aroma and enhances their flavor. 收起 | |
| SternFine | Sternchemie GmbH & Co. KG | SternFine is a liquid, standardized soy lecithin. It has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that norma...展開 SternFine is a liquid, standardized soy lecithin. It has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. SternFine is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternFlow (IP Soy) | Sternchemie GmbH & Co. KG | SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional suppleme...展開 SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternFlow (Rapeseed) | Sternchemie GmbH & Co. KG | SternFlow (Rapeseed) is a free-flowing powder. This product is the rapeseed base option, and has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant that helps food stay fresh longer. It is used in b...展開 SternFlow (Rapeseed) is a free-flowing powder. This product is the rapeseed base option, and has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant that helps food stay fresh longer. It is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternFlow (Sunflower) | Sternchemie GmbH & Co. KG | SternFlow (Sunflower) is a free-flowing powder. This product is the sunflower base option, it has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersant, and antioxidant that can help food stay fresh longer. It is used in bak...展開 SternFlow (Sunflower) is a free-flowing powder. This product is the sunflower base option, it has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersant, and antioxidant that can help food stay fresh longer. It is used in bakery products, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternInstant 450 IP | Sternchemie GmbH & Co. KG | SternInstant 450 IP is a liquid with low viscosity. This product is a sprayable soy lecithin compound, and it has 25-35% effective ingredient concentration. This product is an excellent emulsifier and dispersing agent, it is also an antioxidant that helps...展開 SternInstant 450 IP is a liquid with low viscosity. This product is a sprayable soy lecithin compound, and it has 25-35% effective ingredient concentration. This product is an excellent emulsifier and dispersing agent, it is also an antioxidant that helps food stay fresh longer. It is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternInstant 450 S | Sternchemie GmbH & Co. KG | SternInstant 450 S is a liquid with low viscosity. This product is a sprayable sunflower lecithin compound that has 25-35% effective ingredient concentration. It has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely ...展開 SternInstant 450 S is a liquid with low viscosity. This product is a sprayable sunflower lecithin compound that has 25-35% effective ingredient concentration. It has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good dispersant, antioxidant, and separating agent. SternInstant 450 S is used in bakery, chocolate, margarine, separating agent, fats, instant product, nutritional supplement, chewing gum, and infant formula applications. 收起 | |
| SternPhil H | Sternchemie GmbH & Co. KG | SternPhil H is a liquid hydrolyzed lecithin with increased water dispersibility. It has 56% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier....展開 SternPhil H is a liquid hydrolyzed lecithin with increased water dispersibility. It has 56% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a dispersing agent and antioxidant. SternPhil H is used in bakery products, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternPur G | Sternchemie GmbH & Co. KG | SternPur G is a granulated, de-oiled soy lecithin. It has 95-97% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant. SternPur G is used in bakery products, chocolate, margarine, fats, instant product, infa...展開 SternPur G is a granulated, de-oiled soy lecithin. It has 95-97% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant. SternPur G is used in bakery products, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternPur P | Sternchemie GmbH & Co. KG | SternPur P is a powdered, de-oiled soy lecithin. It has 95-97% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that nor...展開 SternPur P is a powdered, de-oiled soy lecithin. It has 95-97% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. SternPur P is used in bakery products, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternPur S P | Sternchemie GmbH & Co. KG | SternPur S P is a powder, de-oiled sunflower lecithin. It has 95% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also an emulsifier,...展開 SternPur S P is a powder, de-oiled sunflower lecithin. It has 95% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also an emulsifier, antioxidant, and dispersing agent. SternPur S P is used in bakery products, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 | |
| SternRed P | Sternchemie GmbH & Co. KG | SternRed P is a 100% natural, vitamin-rich red palm oil. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. It can be used in margarine and baking fat. | |
| SternRed PO | Sternchemie GmbH & Co. KG | SternRed PO is a 100% natural, vitamin-rich red palm olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PO can be used in margarine, baking fat, bread spreads, soft butter...展開 SternRed PO is a 100% natural, vitamin-rich red palm olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PO can be used in margarine, baking fat, bread spreads, soft butter, deep-frying fat, baked goods, waffles, ice cream cones, cracker like snacks, baking ingredients, pasta products, ready to eat foods, diet foods, desserts, ice cream, potato products, fillings, glazes, basic products for beverages, etc. 收起 | |
| SternRed PSO | Sternchemie GmbH & Co. KG | SternRed PSO is a 100% natural, vitamin-rich red palm super-olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PSO can be used in margarine, baking fat, bread spreads, sof...展開 SternRed PSO is a 100% natural, vitamin-rich red palm super-olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PSO can be used in margarine, baking fat, bread spreads, soft butter, deep-frying fat, baked goods, waffles, ice cream cones, cracker like snacks, baking ingredients, pasta products, ready to eat foods, diet foods, desserts, ice cream, potato products, fillings, glazes, basic products for beverages, sauces, marinades, etc. 收起 | |
| Yellothin | Sternchemie GmbH & Co. KG | Yellothin is a liquid, standardized, filtered, soy lecithin. It has 62% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good d...展開 Yellothin is a liquid, standardized, filtered, soy lecithin. It has 62% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good dispersing agent and antioxidant. Yellothin is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. 收起 |
