| Acetyl L Carnitine HCL | Desheng International Industry | Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive. | |
| Aluminium Ammonium Sulphate FCC | Canton Chem, Inc. | Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water,...展開 Aluminium Ammonium Sulphate FCC appears as a colorless crystalline to white colored granules or powder. This product has a molecular weight of 453.33, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-26-1. This product is soluble in water, insoluble in alcohol, and is freely, but slowly, soluble in glycerin. Aluminium Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Potassium Sulphate FCC | Canton Chem, Inc. | Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and ...展開 Aluminium Potassium Sulphate FCC appears as large, transparent crystals or crystalline fragments. This product has a molecular weight of 474.38, an assay of 99.5 - 100.5%, and is denoted by the CAS number 7784-24-9. This product is soluble in water, and insoluble in alcohol. Aluminium Potassium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Aluminium Sulphate FCC | Canton Chem, Inc. | Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Al...展開 Aluminium Sulphate FCC appears as a white colored powder, shining plates, or crystalline fragments. This product has a molecular weight of 342.10, an assay of 99.5 - 101.7%, and is denoted by the CAS number 17927-65-0. This product is soluble in water. Aluminium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Bicarbonate | Anhui BBCA International Co., Ltd. | Ammonium Bicarbonate is a white crystalline powder with a weak ammonia odor. This product is mainly used as a leavening agent in baked goods such as bread, cookies, and cakes. It can also be used as a dough strengthener, a pH control agent, and a texturiz...展開 Ammonium Bicarbonate is a white crystalline powder with a weak ammonia odor. This product is mainly used as a leavening agent in baked goods such as bread, cookies, and cakes. It can also be used as a dough strengthener, a pH control agent, and a texturizer. 收起 | |
| Ammonium Bicarbonate FCC | Canton Chem, Inc. | Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Amm...展開 Ammonium Bicarbonate FCC appears as a white crystal or crystalline powder. This product has a molecular weight of 79.06, an assay of 99.0 - 100.5%, and is denoted by the CAS number 1066-33-7. This product is soluble in water, and insoluble in alcohol. Ammonium Bicarbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Carbonate FCC | Canton Chem, Inc. | Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammoniu...展開 Ammonium Carbonate FCC appears as a white powder, or as a hard, white or translucent mass. This product has a molecular weight of 175.14, an assay of 30.0 - 34.0%, and is denoted by the CAS number 506-87-6. This product is freely soluble in water. Ammonium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Chloride FCC | Canton Chem, Inc. | Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium ...展開 Ammonium Chloride FCC appears as a colorless crystalline to white colored crystalline powder. This product has a molecular weight of 53.49, an assay of 99.0% minimum, and is denoted by the CAS number 12125-02-9. This product is soluble in water. Ammonium Chloride FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Dibasic FCC | Canton Chem, Inc. | Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in wate...展開 Ammonium Phosphate Dibasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 132.06, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7783-28-0. This product is freely soluble in water. Ammonium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Phosphate Monobasic FCC | Canton Chem, Inc. | Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Am...展開 Ammonium Phosphate Monobasic FCC appears as white colored crystals, crystalline powder, or granules. This product has a molecular weight of 115.03, an assay of 96.0 - 102.0%, and is denoted by the CAS number 7722-76-1. This product is soluble in water. Ammonium Phosphate Monobasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ammonium Sulphate FCC | Canton Chem, Inc. | Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insolubl...展開 Ammonium Sulphate FCC appears as a colorless to white colored crystals or granules. This product has a molecular weight of 132.14, an assay of 99.0 - 100.5%, and is denoted by the CAS number 7783-20-2. This product is freely soluble in water, and insoluble in alcohol. Ammonium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Angel Autolyzed Yeast | Angel Yeast | Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrient...展開 Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrients that is low in salt and is available in steady quality. 收起 | |
| Angel Basic Yeast Extract | Angel Yeast | Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat product...展開 Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat products, snack foods and so on. 收起 | |
| ANGEL BRAND ACTIVE DRY BEER YEAST | Angel Yeast | ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong...展開 ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong agglutination. It is suitable for production of various types of beer. 收起 | |
| Angel Flavor Yeast Extract | Angel Yeast | Angel Flavor Yeast Extract is manufactured with basic YE as the main raw material, and through Maillard reaction, is characteristic flavor (chicken, beef) product, which Can be used for the production of meat products, condiments, soups and others. | |
| Angel High Glutamic Acid Yeast Extract | Angel Yeast | Angel High Glutamic Acid Yeast Extract is rich in natural Glutamic acid, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural Glumatic acid satisfy the requirements of 'clean label'. | |
| Angel High Nucleotides Yeast Extract (Umami Taste) | Angel Yeast | Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami...展開 Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami taste. 收起 | |
| ANGEL INACTIVE DRY YEAST | Angel Yeast | ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharide...展開 ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharides which enhances sensory characteristics of wine. It adsorbs fatty acids, residues from pesticides, or other substances likely to disturb the progress of the fermentation. Supplies amino acids or peptides, source of organic nitrogen vital to fermentation. 收起 | |
| Angel Inactive Yeast | Angel Yeast | Angel Inactive Yeast is a high protein inactive yeast with content of protein in more than 50%. It is high protein, clean label, and Halal and Kosher approved. | |
| ANGEL LEAVEN | Angel Yeast | ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains f...展開 ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains fermentation technology. 收起 | |
| ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) | Angel Yeast | ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet...展開 ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet sorghum and other saccharine materials, as well as the separation and purification of oligosaccharide products as oligoisomaltose, etc. 收起 | |
| ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) | Angel Yeast | ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentati...展開 ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentation. This product is suitable for alcohol and fuel ethanol production in the method of fermentation with the characteristics of strong reproductive ability, high fermentation speed, high tolerance to high ethanol concentration, etc. 收起 | |
| ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST | Angel Yeast | ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as ...展開 ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as dry sweet potato, maize, rice, cassava, sorghum, etc. and saccharine materials as molasses, etc. 收起 | |
| Angel Yeast Extract FIG00 | Angel Yeast | Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...展開 Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG01 | Angel Yeast | Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium...展開 Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG12LS | Angel Yeast | Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展開 Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG18LS | Angel Yeast | Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展開 Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG22LS | Angel Yeast | Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...展開 Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG43 | Angel Yeast | Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...展開 Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract FIG606 | Angel Yeast | Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodiu...展開 Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract KA02 | Angel Yeast | Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, bl...展開 Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract KA65 | Angel Yeast | Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready mea...展開 Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Angel Yeast Extract KK02 | Angel Yeast | Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavor...展開 Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavors. 收起 | |
| Angel Yeast Extract KU012 | Angel Yeast | Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applicatio...展開 Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. 收起 | |
| Benzoic Acid FCC | Canton Chem, Inc. | Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and et...展開 Benzoic Acid FCC appears as white colored crystals. This product has a molecular weight of 122.12, an assay of 99.5 - 100.5%, and is denoted by the CAS number 65-85-0. This product is soluble in boiling water, freely soluble in alcohol, chloroform, and ether. Benzoic Acid FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| BV121 (SACCHAROMYCES CEREVISIAE) | Angel Yeast | BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) ...展開 BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) in a short time; when the temperature exceeds 25 ℃, it starts rapid fermentation. It has less demand for nitrogen. It has good fermentation characteristics in clarified juice. Appropriate nutritional supplements can reduce the potential negative by-products and improve wine quality. 收起 | |
| BV751 (SACCHAROMYCES BAYANUS) | Angel Yeast | BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets th...展開 BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets the needs of the sparkling wine restart fermentation in adverse environments; It is suitable for Chardonnay, Riesling, Riesling, Semillon and other well-known white grape fermentation. 收起 | |
| BV818 (SACCHAROMYCES BAYANUS) | Angel Yeast | BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit fla...展開 BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit flavor, enrich wine smell. Excellent flocculation at the end of fermentation, prompt sedimentation, compact mass. 收起 | |
| Calcium Acetate FCC | Canton Chem, Inc. | Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol...展開 Calcium Acetate FCC appears as a white colored fine, bulky powder. This product has a molecular weight of 158.17, an assay of 99.0 - 100.5%, and is denoted by the CAS number 62-54-4. This product is freely soluble in water, and slightly soluble in alcohol. Calcium Acetate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Carbonate FCC | Canton Chem, Inc. | Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol....展開 Calcium Carbonate FCC appears as a colorless to white microcrystalline powder. This product has a molecular weight of 100.09, an assay of 98.0 - 100.5%, and is denoted by the CAS number 471-34-1. This product is practically insoluble in water and alcohol. Calcium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Anhydrous FCC | Canton Chem, Inc. | Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slight...展開 Calcium Chloride Anhydrous FCC appears as a deliquescent, white colored granules or powder. This product has a molecular weight of 110.98, an assay of 93.0 - 100.5%, and is denoted by the CAS number 10043-52-4. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Anhydrous FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Chloride Dihydrate FCC | Canton Chem, Inc. | Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in al...展開 Calcium Chloride Dihydrate FCC appears as white colored granules or powder. This product has a molecular weight of 147.01, an assay of 96.0 - 107.0%, and is denoted by the CAS number 10035-04-8. This product is soluble in water, and slightly soluble in alcohol. Calcium Chloride Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Citrate | Anhui BBCA International Co., Ltd. | Calcium Citrate appears as a white powder and has no odor. This product is used in the food and beverage industry as a nutritional enhancer and as a preservative. It can be used in biscuits, waffles, pancakes, cakes, pies, ice cream, frozen vegetables, et...展開 Calcium Citrate appears as a white powder and has no odor. This product is used in the food and beverage industry as a nutritional enhancer and as a preservative. It can be used in biscuits, waffles, pancakes, cakes, pies, ice cream, frozen vegetables, etc. 收起 | |
| Calcium Hydroxide FCC | Canton Chem, Inc. | Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in ...展開 Calcium Hydroxide FCC appears as a white colored powder. This product has a molecular weight of 74.10, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-62-0. This product is practically insoluble in water. Calcium Hydroxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Oxide FCC | Canton Chem, Inc. | Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and s...展開 Calcium Oxide FCC appears as a white or grey colored powder or granules. This product has a molecular weight of 56.08, an assay of 95.0 - 100.5%, and is denoted by the CAS number 1305-78-8. This product is practically insoluble in water and alcohol, and soluble in glycerin. Calcium Oxide FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Dibasic FCC | Canton Chem, Inc. | Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phos...展開 Calcium Phosphate Dibasic FCC appears as a white colored powder. This product has a molecular weight of 172.09, an assay of 97.0 - 105.0%, and is denoted by the CAS number 7789-77-7. This product is practically insoluble in water and alcohol. Calcium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Phosphate Tribasic FCC | Canton Chem, Inc. | Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribas...展開 Calcium Phosphate Tribasic FCC appears as a white colored powder. This product has a molecular weight of 310.18, an assay of 34.0 - 40.0%, and is denoted by the CAS number 7758-87-4. This product is insoluble in water and alcohol. Calcium Phosphate Tribasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Sulphate Dihydrate FCC | Canton Chem, Inc. | Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium ...展開 Calcium Sulphate Dihydrate FCC appears as a white or slightly yellow colored powder. This product has a molecular weight of 172.18, an assay of 98.0% minimum, and is denoted by the CAS number 10101-41-4. This product is slightly soluble in water. Calcium Sulphate Dihydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Calcium Sulphate FCC | Canton Chem, Inc. | Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate...展開 Calcium Sulphate FCC appears as a white to slightly yellow colored fine powder. This product has a molecular weight of 136.14, an assay of 99% minimum, and is denoted by the CAS number 7778-18-9. This product is slightly soluble in water. Calcium Sulphate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| CELL-WALL-BROKEN NUTRITIONAL YEAST POWDER | Angel Yeast | CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1,...展開 CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1, 3 glucan, trehalose, mannan. 收起 | |
| Choline Bitartrate FCC | Canton Chem, Inc. | Choline Bitartrate FCC appears as a white colored crystalline powder. This product has a molecular weight of 453.33, an assay of 98% minimum, and is denoted by the CAS number 62-49-7. This product is freely soluble in water, slightly soluble in alcohol. C...展開 Choline Bitartrate FCC appears as a white colored crystalline powder. This product has a molecular weight of 453.33, an assay of 98% minimum, and is denoted by the CAS number 62-49-7. This product is freely soluble in water, slightly soluble in alcohol. Choline Bitartrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| CHROMIUM-ENRICHED YEAST | Angel Yeast | CHROMIUM-ENRICHED YEAST is an essential trace mineral that plays an important role in assisting the human immune defense system and in the control of the bodies regulation of blood sugars. Chromium deficiency has been linked to an increased risk of corona...展開 CHROMIUM-ENRICHED YEAST is an essential trace mineral that plays an important role in assisting the human immune defense system and in the control of the bodies regulation of blood sugars. Chromium deficiency has been linked to an increased risk of coronary vascular diseases such as high blood pressure and stroke. The Glucose Tolerance Factor (GTF) is responsible for controlling the bodies' regulation of blood sugars. 收起 | |
| Citric Acid Anhydrous | Anhui BBCA International Co., Ltd. | Citric Acid Anhydrous appears as colorless crystals or a white crystalline powder. This product is often used as an acidulant but it is also used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certai...展開 Citric Acid Anhydrous appears as colorless crystals or a white crystalline powder. This product is often used as an acidulant but it is also used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain food products. It can be used in soft drinks, jams, jellies, and candy. 收起 | |
| Citric Acid Anhydrous FCC | Canton Chem, Inc. | Citric Acid Anhydrous FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 192.13, an assay of 99.5 - 100.5%, and is denoted by the CAS number 77-92-9. This product is...展開 Citric Acid Anhydrous FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 192.13, an assay of 99.5 - 100.5%, and is denoted by the CAS number 77-92-9. This product is very soluble in water, and soluble in alcohol and ether. Citric Acid Anhydrous FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Citric Acid Anhydrous FCC/USP/BP/EP | Gadot Biochemical Industries Ltd | Citric Acid Anhydrous FCC/USP/BP/EP is a widely used and environment-friendly acidulant. The acid is manufactured by a submerged fermentation process, using natural carbohydrates, such as sugar and dextrose as substrates. This product is ideal for use in ...展開 Citric Acid Anhydrous FCC/USP/BP/EP is a widely used and environment-friendly acidulant. The acid is manufactured by a submerged fermentation process, using natural carbohydrates, such as sugar and dextrose as substrates. This product is ideal for use in applications such as soft drinks, canned fruits and vegetables, fruit-flavored candies, and effervescent tables. 收起 | |
| Citric Acid Monohydrate | Anhui BBCA International Co., Ltd. | Citric Acid Monohydrate appears as colorless crystals or a white crystalline powder. This product is often used as a flavoring and natural preservative in candy, cookies, biscuits, canned fruits, jams, jellies, etc. | |
| Citric Acid Monohydrate FCC | Canton Chem, Inc. | Citric Acid Monohydrate FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 210.14, an assay of 99.5 - 100.5%, and is denoted by the CAS number 5949-29-1. This produc...展開 Citric Acid Monohydrate FCC appears as colorless to translucent crystals, or as white colored granules or crystalline powder. This product has a molecular weight of 210.14, an assay of 99.5 - 100.5%, and is denoted by the CAS number 5949-29-1. This product is very soluble in water, and freely soluble in alcohol. Citric Acid Monohydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Corn Starch | Anhui BBCA International Co., Ltd. | Corn Starch appears as a white or light yellow powder. This product is often used as a binder for puddings or similar foods, and as a thickener for sauces, stews, and similar dishes. | |
| Dextrose Anhydrous | Anhui BBCA International Co., Ltd. | Dextrose Anhydrous appears as a white crystalline powder with a sweet taste. This product is freely soluble in water and sparingly soluble in alcohol. It is used in a variety of foods such as candy filling, ice creams, confectioneries, chocolates, biscuit...展開 Dextrose Anhydrous appears as a white crystalline powder with a sweet taste. This product is freely soluble in water and sparingly soluble in alcohol. It is used in a variety of foods such as candy filling, ice creams, confectioneries, chocolates, biscuits, pastries, etc. 收起 | |
| Dextrose Monohydrate | Anhui BBCA International Co., Ltd. | Dextrose Monohydrate is a white crystalline powder with a sweet taste, and is freely soluble in water and sparingly soluble in alcohol. This product can be used in cakes, biscuits, jams, jelly and honey products for better taste, quality and low cost. It ...展開 Dextrose Monohydrate is a white crystalline powder with a sweet taste, and is freely soluble in water and sparingly soluble in alcohol. This product can be used in cakes, biscuits, jams, jelly and honey products for better taste, quality and low cost. It is also used for maintaining softness, taste and even extend shelf life. 收起 | |
| DMAA | Desheng International Industry | DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength. | |
| EDTA Disodium FCC | Canton Chem, Inc. | EDTA Disodium FCC appears as a white colored crystalline powder. This product has a molecular weight of 372.24, an assay of 99.0 - 101.0%, and is denoted by the CAS number 6381-92-6. This product is soluble in water. EDTA Disodium FCC is used in food and ...展開 EDTA Disodium FCC appears as a white colored crystalline powder. This product has a molecular weight of 372.24, an assay of 99.0 - 101.0%, and is denoted by the CAS number 6381-92-6. This product is soluble in water. EDTA Disodium FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Encapsulated Citric Acid 60 | Gadot Biochemical Industries Ltd | Encapsulated Citric Acid 60 is a specifically processed citric acid which has been coated by hydrogenated vegetable oil. Encapsulation helps to overcome problems commonly generated by the use of citric acid, such as change in flavor, color, taste, and she...展開 Encapsulated Citric Acid 60 is a specifically processed citric acid which has been coated by hydrogenated vegetable oil. Encapsulation helps to overcome problems commonly generated by the use of citric acid, such as change in flavor, color, taste, and shelf-life. This product is ideal for use in applications such as sausages, confectionery, dry beverage mixes, and baked goods. 收起 | |
| Ferric Pyrophosphate Insoluble FCC | Canton Chem, Inc. | Ferric Pyrophosphate Insoluble FCC appears as a tan to a yellowish white powder. This product has a molecular weight of 745.22, an assay of 24.0 - 26.0%, and is denoted by the CAS number 10058-44-3. This product is insoluble in water, and soluble in miner...展開 Ferric Pyrophosphate Insoluble FCC appears as a tan to a yellowish white powder. This product has a molecular weight of 745.22, an assay of 24.0 - 26.0%, and is denoted by the CAS number 10058-44-3. This product is insoluble in water, and soluble in mineral acids. Ferric Pyrophosphate Insoluble FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ferrous Sulphate Dried FCC | Canton Chem, Inc. | Ferrous Sulphate Dried FCC appears as a grey-white to buff colored powder. This product has a molecular weight of 151.91, an assay of 86.0 - 89.0%, and is denoted by the CAS number 7720-78-7. This product is slowly soluble in water, and insoluble in alcoh...展開 Ferrous Sulphate Dried FCC appears as a grey-white to buff colored powder. This product has a molecular weight of 151.91, an assay of 86.0 - 89.0%, and is denoted by the CAS number 7720-78-7. This product is slowly soluble in water, and insoluble in alcohol. Ferrous Sulphate Dried FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Ferrous Sulphate Heptahydrate FCC | Canton Chem, Inc. | Ferrous Sulphate Heptahydrate FCC appears as pale, blue to green crystals or granules. This product has a molecular weight of 278.02, an assay of 99.5 - 104.5%, and is denoted by the CAS number 7782-63-0. This product is freely soluble in water, and very ...展開 Ferrous Sulphate Heptahydrate FCC appears as pale, blue to green crystals or granules. This product has a molecular weight of 278.02, an assay of 99.5 - 104.5%, and is denoted by the CAS number 7782-63-0. This product is freely soluble in water, and very soluble in boiling water. Ferrous Sulphate Heptahydrate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Fruit'nSweet Crystalline Fructose FCC/USP/EP | Gadot Biochemical Industries Ltd | Fruit'nSweet Crystalline Fructose FCC/USP/EP is composed of white hygroscopic odorless crystals having a sweet taste manufactured from non-GMO and gluten-free corn. This product is ideal for use as a nutritive sweetener and processing and formulation aid ...展開 Fruit'nSweet Crystalline Fructose FCC/USP/EP is composed of white hygroscopic odorless crystals having a sweet taste manufactured from non-GMO and gluten-free corn. This product is ideal for use as a nutritive sweetener and processing and formulation aid in food and beverage applications. 收起 | |
| Fumaric Acid | Anhui BBCA International Co., Ltd. | Fumaric Acid appears as a white, odorless crystalline powder or granules. This product is used as a food additive to regulate acidity in coffee, tea, cream, cheese, processed fruit, etc. | |
| Gado Multimin | Gadot Biochemical Industries Ltd | Gado Multimin is a freely soluble, highly bioavailable citrate based, and a source of calcium, magnesium and zinc. It is used for food fortification, especially in beverages, and in dietary supplements. This product is GMO free, Kosher certified, and suit...展開 Gado Multimin is a freely soluble, highly bioavailable citrate based, and a source of calcium, magnesium and zinc. It is used for food fortification, especially in beverages, and in dietary supplements. This product is GMO free, Kosher certified, and suitable for vegetarians. 收起 | |
| Gadocal+ | Gadot Biochemical Industries Ltd | Gadocal+ is a highly bioavailable citrate-based calcium source for food fortification. It comes as a white powder that is practically odorless and has a tart acid taste. This product is ideal for use in dietary supplements and functional food and beverage...展開 Gadocal+ is a highly bioavailable citrate-based calcium source for food fortification. It comes as a white powder that is practically odorless and has a tart acid taste. This product is ideal for use in dietary supplements and functional food and beverage applications as a calcium fortifier, acidity regulator, and firming agent. 收起 | |
| Gadocal Extreme | Gadot Biochemical Industries Ltd | Gadocal Extreme is a freely soluble, stable, highly bioavailable calcium source used for food fortification. It is specifically designed for the fortification of syrups and concentrates with Calcium. Fortification with Gadocal Extreme offers the following...展開 Gadocal Extreme is a freely soluble, stable, highly bioavailable calcium source used for food fortification. It is specifically designed for the fortification of syrups and concentrates with Calcium. Fortification with Gadocal Extreme offers the following: no sedimentation of calcium at any practical level of fortification, no effect on viscosity of the syrups or concentrates over time, and provide high bioavailability instant dissolution. 收起 | |
| Gadocal Gold | Gadot Biochemical Industries Ltd | Gadocal Gold is a freely soluble fine white free flowing powder, that is highly bioavailable citrate based calcium source used for food fortification.This is ideally used for the calcium fortification of food, in dietary supplements, as an acidity regulat...展開 Gadocal Gold is a freely soluble fine white free flowing powder, that is highly bioavailable citrate based calcium source used for food fortification.This is ideally used for the calcium fortification of food, in dietary supplements, as an acidity regulator in food, and as a firming agent. 收起 | |
| Gadocal K | Gadot Biochemical Industries Ltd | Gadocal K is a citrate-based calcium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of calcium. This product is ideally suited for calcium fortification of soy- and...展開 Gadocal K is a citrate-based calcium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of calcium. This product is ideally suited for calcium fortification of soy- and dairy-based food and beverage applications. 收起 | |
| Gadomag+ | Gadot Biochemical Industries Ltd | Gadomag+ is a highly soluble and readily bioavailable citrate based magnesium supplement for food and beverage fortification. This product is best suited for applications requiring high level of solubility, such as dietary supplements and functional foods...展開 Gadomag+ is a highly soluble and readily bioavailable citrate based magnesium supplement for food and beverage fortification. This product is best suited for applications requiring high level of solubility, such as dietary supplements and functional foods and beverages. 收起 | |
| GadoMag K | Gadot Biochemical Industries Ltd | GadoMag K is a citrate based Magnesium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of magnesium. This product is ideal for use in soy- and dairy-based food and b...展開 GadoMag K is a citrate based Magnesium compound, in the form of a white odorless powder, designed to supplement liquid food products conveniently with a readily absorbable form of magnesium. This product is ideal for use in soy- and dairy-based food and beverage applications. 收起 | |
| Gadozinc+ | Gadot Biochemical Industries Ltd | Gadozinc+ is a highly soluble, readily bioavailable citrate based zinc source, in the form of a white crystalline powder that is practically odorless and readily soluble. This product is ideal for use as a zinc fortifier in functional food and beverage ap...展開 Gadozinc+ is a highly soluble, readily bioavailable citrate based zinc source, in the form of a white crystalline powder that is practically odorless and readily soluble. This product is ideal for use as a zinc fortifier in functional food and beverage applications. 收起 | |
| Gelatin | Anhui BBCA International Co., Ltd. | Gelatin appears as a tasteless beige or pale yellow powder or granules. This product is used as a thickener, a gelling agent, a stabilizer and an emulsifier in gummy candies, marshmallows, ice cream, and yogurt. | |
| High Fructose Syrup | Anhui BBCA International Co., Ltd. | High Fructose Syrup is processed from hydrolyzed corn starch and contains fructose, a simple sugar carbohydrate. This product is colorless or yellowish, odorless, has a sweet taste and is easy to use in beverages and foods as a substitute for sucrose. It ...展開 High Fructose Syrup is processed from hydrolyzed corn starch and contains fructose, a simple sugar carbohydrate. This product is colorless or yellowish, odorless, has a sweet taste and is easy to use in beverages and foods as a substitute for sucrose. It is often used in canned fruits, cakes, jams, soft drinks, and breads to help improve textures and enhance colors. 收起 | |
| HIGH I + G YEAST EXTRACT | Angel Yeast | HIGH I + G YEAST EXTRACT is rich in natural I and G, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural I and G satisfy the requirements of 'clean label'. | |
| L-Alanine | Desheng International Industry | L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive. | |
| L-Arginine | Desheng International Industry | L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive. | |
| L-Arginine HCL | Desheng International Industry | L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive. | |
| L-Aspartic Acid | Desheng International Industry | L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive. | |
| L-Carbocysteine (S-CMC) | Desheng International Industry | L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive. | |
| L-Carnitine Base | Desheng International Industry | L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive. | |
| L-Carnitine HCL | Desheng International Industry | L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起 | |
| L-Carnitine Tartrate | Desheng International Industry | L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive. | |
| L-Carnosine | Desheng International Industry | L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive. | |
| L-Citrulline | Desheng International Industry | L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive. | |
| L-Cysteine HCL Anhydrous | Desheng International Industry | L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive. | |
| L-Cysteine HCL Monohydrate | Desheng International Industry | L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起 | |
| L-Cystine | Desheng International Industry | L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive. | |
| L-Glutamic Acid | Desheng International Industry | L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive. | |
| L-Glutamine | Desheng International Industry | L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起 | |
| Magnesium Carbonate FCC | Canton Chem, Inc. | Magnesium Carbonate FCC appears as a white colored powder. This product has a molecular weight of 485.65, an assay of 40.0 - 43.5%, and is denoted by the CAS number 39409-82-0. This product is practically insoluble in water and alcohol, and soluble in dil...展開 Magnesium Carbonate FCC appears as a white colored powder. This product has a molecular weight of 485.65, an assay of 40.0 - 43.5%, and is denoted by the CAS number 39409-82-0. This product is practically insoluble in water and alcohol, and soluble in diluteds. Magnesium Carbonate FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Magnesium Chloride 6H2O FCC | Canton Chem, Inc. | Magnesium Chloride 6H2O FCC appears as a deliquescent, white colored crystalline powder. This product has a molecular weight of 203.30, an assay of 99.0 - 105.0%, and is denoted by the CAS number 7791-18-6. This product is very soluble in water, and freel...展開 Magnesium Chloride 6H2O FCC appears as a deliquescent, white colored crystalline powder. This product has a molecular weight of 203.30, an assay of 99.0 - 105.0%, and is denoted by the CAS number 7791-18-6. This product is very soluble in water, and freely soluble alcohol. Magnesium Chloride 6H2O FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Magnesium Citrate 16% + 4% Klucel | Gadot Biochemical Industries Ltd | Magnesium Citrate 16% + 4% Klucel is a highly bioavailable source of magnesium for food fortification. In the form of a white powder that is practically odorless. This product is ideal for use in functional food and beverage applications and dietary suppl...展開 Magnesium Citrate 16% + 4% Klucel is a highly bioavailable source of magnesium for food fortification. In the form of a white powder that is practically odorless. This product is ideal for use in functional food and beverage applications and dietary supplements. 收起 | |
| Magnesium Phosphate Dibasic FCC | Canton Chem, Inc. | Magnesium Phosphate Dibasic FCC appears as a white colored crystalline powder. This product has a molecular weight of 174.33, an assay of 96% minimum, and is denoted by the CAS number 7782-75-4. This product is slightly soluble in water, and insoluble alc...展開 Magnesium Phosphate Dibasic FCC appears as a white colored crystalline powder. This product has a molecular weight of 174.33, an assay of 96% minimum, and is denoted by the CAS number 7782-75-4. This product is slightly soluble in water, and insoluble alcohol. Magnesium Phosphate Dibasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Magnesium Phosphate Tribasic FCC | Canton Chem, Inc. | Magnesium Phosphate Tribasic FCC appears as a white colored crystalline powder. This product has a molecular weight of 262.86, an assay of 98.0 - 101.5%, and is denoted by the CAS number 7757-87-1. This product is practically insoluble in water, and readi...展開 Magnesium Phosphate Tribasic FCC appears as a white colored crystalline powder. This product has a molecular weight of 262.86, an assay of 98.0 - 101.5%, and is denoted by the CAS number 7757-87-1. This product is practically insoluble in water, and readily soluble in dilute mineral acids. Magnesium Phosphate Tribasic FCC is used in food and beverage products as a mineral fortifier. 收起 | |
| Magnesium Sulphate 7H2O FCC | Canton Chem, Inc. | Magnesium Sulphate 7H2O FCC appears as colorless crystals or a white colored crystalline powder or granules. This product has a molecular weight of 246.47, an assay of 95.5% minimum, and is denoted by the CAS number 10034-99-8. This product is readily sol...展開 Magnesium Sulphate 7H2O FCC appears as colorless crystals or a white colored crystalline powder or granules. This product has a molecular weight of 246.47, an assay of 95.5% minimum, and is denoted by the CAS number 10034-99-8. This product is readily soluble in water, sparingly soluble in alcohol, and slowly soluble in glycerine. Magnesium Sulphate 7H2O FCC is used in food and beverage products as a mineral fortifier. 收起 |
