UL Prospector
Prospector

成功!

成功保存搜索結果
52 條結果
Acetyl L Carnitine HCL Desheng International Industry Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive.
Artichoke Dry Extract (Ratio 0,5 - 2:1) Centroflora Artichoke Dry Extract (Ratio 0,5 - 2:1)) is a fine hygroscopic powder. It is known worldwide for protective hepato benefits and aid in the digestion of fats.
Artichoke Dry Extract (Ratio 5 - 7:1) Centroflora Artichoke Dry Extract (Ratio 5 - 7:1) is a fine brown to greenish brown hygroscopic powder. It is known worldwide for protective hepato benefits and aid in the digestion of fats.
Brown Mustard Seed, Whole Besco Grain Ltd. Brown Mustard Seed, Whole is a small, round or slightly flat seed that is medium to dark brown in color. It has a sharp, non-pungent flavor and a mustard aroma. This product can be used whole, cracked, or ground into a powder. It is commonly used in India...展開 Brown Mustard Seed, Whole is a small, round or slightly flat seed that is medium to dark brown in color. It has a sharp, non-pungent flavor and a mustard aroma. This product can be used whole, cracked, or ground into a powder. It is commonly used in Indian and African dishes for the heat it delivers. These seeds are used in the production of the condiment mustard, but may also be used in curries and pickling spices. This product may be used in functional foods applications. 收起
Camu Camu Dried Pulp Centroflora Camu Camu Dried Pulp is a fine beige to dark beige hygroscopic powder. It contains ascorbic acid, carotenoids and anthocyanins, promoting many positive health benefits.
Cascara Sagrada Dry Extract Centroflora Cascara Sagrada Dry Extract is a fine hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Certified® Pharmaceutical Glazes (USP/EP) Mantrose-Haeuser Certified® Pharmaceutical Glazes (USP/EP) are designed to meet the high standards of the pharmaceutical and nutrional supplement industries. They are the industry standard providing exceptional shine, consistency, adhesions and resistance to the environme...展開 Certified® Pharmaceutical Glazes (USP/EP) are designed to meet the high standards of the pharmaceutical and nutrional supplement industries. They are the industry standard providing exceptional shine, consistency, adhesions and resistance to the environment. 收起
Certified® Refined Shellacs (USP/NF/EP) Mantrose-Haeuser Certified® Refined Shellacs (USP/NF/EP) are versatile, natural food and pharmaceutical grade film forming polymers used to coat, encapsulate, visually enhance and protect a wide variety of food and pharmaceutical products and ingredients.
Certiseal® 110 Mantrose-Haeuser Certiseal® 110 is a water-based polish and sealer based on modified starch as a pre-coat and quick drying polishing agent.
Certiseal® A700-T Mantrose-Haeuser Certiseal® A700-T is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethy...展開 Certiseal® A700-T is a water-based coating formulated with a natural resin providing reliable controlled release along with superior appearance, excellent odor, moisture and humidity resistance. Superior alternative to polyvinyl alcohol, acrylic and ethyl cellulose coating systems. 收起
Certiseal® FC 300 Mantrose-Haeuser Certiseal® FC 300 is a water-based solution based on a natural resin with excellent film coating properties, fast film build and low tack time.
Chamomile Concentrated Extract Centroflora Chamomile Concentrated Extract is a greenish brown turbid liquid. Its therapeutic, cosmetic, and nutritional values have been established through years of traditional use and scientific research. Chamomile is used in herbal medicine for the treatment of s...展開 Chamomile Concentrated Extract is a greenish brown turbid liquid. Its therapeutic, cosmetic, and nutritional values have been established through years of traditional use and scientific research. Chamomile is used in herbal medicine for the treatment of sore stomach, irritable bowel syndrome, and as a gentle sleep aid. 收起
DMAA Desheng International Industry DMAA, also known as 1, 3 Dimethylamylamine, is a chemically synthesised liquid stimulant. This product is most commonly used as a functional food additive to increase workout energy and strength.
Esterified Pharmaceutical Glazes (USP/EP/JP) Mantrose-Haeuser Esterified Pharmaceutical Glazes (USP/EP/JP) are designed to meet the high standards of the pharmaceutical and nutrional supplement industries. They provide unsurpassed adhesion, stability and film forming properties.
GREENFIT 45 Centroflora GREENFIT 45 (green coffee) is a a fine yellowish brown to greenish brown hygroscopic powder. Green Coffee extracts are standardized in total polyphenols, caffeine, chlorogenic acid and its derivatives, which make them ideal for the application in health d...展開 GREENFIT 45 (green coffee) is a a fine yellowish brown to greenish brown hygroscopic powder. Green Coffee extracts are standardized in total polyphenols, caffeine, chlorogenic acid and its derivatives, which make them ideal for the application in health drinks. These drinks promote the wellbeing and help with the maintenance of the physical shape. The extract can also be added to energy drinks. 收起
Guaco Fluid Extract Centroflora Guaco Fluid Extract is a limpid clear brown to dark brown liquid. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Harpagophytum Dry Extract Centroflora Harpagophytum Dry Extract is a fine brown to yellowish brown hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Hedera Helix Dry Extract Centroflora Hedera Helix Dry Extract is a fine brown to greenish brown hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Hibiscus Dry Extract Centroflora Hibiscus Dry Extract is a fine dark pink hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
High Fructose Corn Syrup Baolingbao Biology Co., Ltd. High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medici...展開 High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medicine, health food, household spices, and chemicals. 收起
High-Fiber Sugar-Free Syrup Baolingbao Biology Co., Ltd. High-Fiber Sugar-Free Syrup is a refined corn starch as a raw material. This product is rich in soluble dietary fiber, low in energy value and does not increase blood sugar after eating. It does not change the blood levels of insulin. This product is able...展開 High-Fiber Sugar-Free Syrup is a refined corn starch as a raw material. This product is rich in soluble dietary fiber, low in energy value and does not increase blood sugar after eating. It does not change the blood levels of insulin. This product is able to inhibit the growth of harmful bacteria, stimulate intestinal peristalsis, prevent and mitigation constipation and has excellent moisture resistance. It can also delay aging of starch for the production of a variety of sugar-free cakes. 收起
Horse Chestnut Dry Extract Centroflora Horse Chestnut Dry Extract is a fine hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Isomaltulose Alcohol Baolingbao Biology Co., Ltd. Isomaltulose Alcohol is obtained by the hydrogenation of isomaltulose. In recent years, there has been a sharp rise in its usage in Europe and other developed countries in the market of sugar-free foods. Isomalt sugar alcohol has occupied more than 50% of...展開 Isomaltulose Alcohol is obtained by the hydrogenation of isomaltulose. In recent years, there has been a sharp rise in its usage in Europe and other developed countries in the market of sugar-free foods. Isomalt sugar alcohol has occupied more than 50% of the sweetener market. It is an ideal sugar substitute product. 收起
Isonat Plus (Coconut Water Powder) Centroflora Isonat Plus (Coconut Water Powder) is a fine white to clear yellow hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Jambu Concentrated Extract Centroflora Jambu Concentrated Extract is a dark greenish brown viscous liquid. It can be used in the food and beverage industry and is developed specifically to meet the requirements in all Health segment.
L-Alanine Desheng International Industry L-Alanine is a water-soluble amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine Desheng International Industry L-Arginine is an amino acid in a white crystal or crystalline powder form. This product is most commonly used as a functional food additive.
L-Arginine HCL Desheng International Industry L-Arginine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 1119-34-2. L-Arginine HCL is most commonly used as a flavoring agent and functional food additive.
L-Aspartic Acid Desheng International Industry L-Aspartic Acid is an odorless, slightly acidic tasting amino acid in a white crystal or crystalline powder form. This product has a CAS number of 56-84-8. L-Aspartic Acid is most commonly used in beverage applications and as a functional food additive.
L-Carbocysteine (S-CMC) Desheng International Industry L-Carbocysteine (S-CMC) is a water soluble amino acid in a white crystal or crystalline powder form with a slightly acidic taste. This product has a CAS number of 638-23-3. L-Carbocysteine (S-CMC) is most commonly used as a functional food additive.
L-Carnitine Base Desheng International Industry L-Carnitine Base is an amino acid in a white crystal or hygroscopic crystalline powder form. This product has a CAS number of 541-15-1. L-Carnitine Base is most commonly used as a functional food additive.
L-Carnitine HCL Desheng International Industry L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applicat...展開 L-Carnitine HCL is an amino acid in a white crystal or crystalline powder form that has had hydrochloric acid added to it. This product has a CAS number of 6645-46-1. L-Carnitine HCL is most commonly used as a nutritional supplement in beverage applications. 收起
L-Carnitine Tartrate Desheng International Industry L-Carnitine Tartrate is a water soluble amino acid in a white to off-white crystalline powder form. This product has a CAS number of 36687-82-8. L-Carnitine Tartrate is most commonly used as a functional food additive.
L-Carnosine Desheng International Industry L-Carnosine is an amino acid in a white to off white powder form. This product has a CAS number of 305-84-0. L-Carnosine is most commonly used as a functional food additive.
L-Citrulline Desheng International Industry L-Citrulline is an amino acid in a white crystal or crystalline powder form with a slightly sweet taste. This product has a CAS number of 372-75-8. L-Citrulline is most commonly used as a functional food additive.
L-Cysteine HCL Anhydrous Desheng International Industry L-Cysteine HCL Anhydrous is a water-soluble amino acid in a white crystal or crystalline powder form. This product has a CAS number of 52-89-1. L-Cysteine HCL Anhydrous is most commonly used in beverage applications and as a functional food additive.
L-Cysteine HCL Monohydrate Desheng International Industry L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most comm...展開 L-Cysteine HCL Monohydrate is an amino acid in a white crystal or crystalline powder form with a strong, acidic taste. This product has a CAS number of 7048-04-6 and is available in USP28 and AJI92 specifications. L-Cysteine HCL Monohydrate is most commonly used as a functional food additive. 收起
L-Cystine Desheng International Industry L-Cystine is an amino acid in a white crystal or crystalline powder form. This product is almost insoluble in water, and insoluble in ethanol and ether. L-Cystine is most commonly used as a functional food additive.
L-Glutamic Acid Desheng International Industry L-Glutamic Acid is a hot water soluble amino acid in a white, scale, shaped crystal form. This product is most commonly used to manufacture MSG, as a spice, and as a functional food additive.
L-Glutamine Desheng International Industry L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additiv...展開 L-Glutamine is an almost tasteless, odorless amino acid in a colorless to white crystal or crystalline powder form. This product is most commonly used in meat, soup, poultry, salt substitute, and seafood applications, as well as a functional food additive. 收起
Mantroclear 101 Mantrose-Haeuser Mantroclear 101 is a white to slightly off-white powder. It has a cost-effective film coat with a viscosity of 760-960 cps (mPa.s).
Mate Dry Extract Centroflora Mate Dry Extract is a clear brown to brown fine hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Organic Guarana Dry Extract Centroflora Organic Guarana Dry Extract is a fine brown to reddish brown hygroscopic powder. It is made with raw materials from crops under biodynamic techniques by Ecocert and Biodynamic Institute certified (approved by IFOAM – International Foundation for Organic A...展開 Organic Guarana Dry Extract is a fine brown to reddish brown hygroscopic powder. It is made with raw materials from crops under biodynamic techniques by Ecocert and Biodynamic Institute certified (approved by IFOAM – International Foundation for Organic Agriculture). 收起
Organic Guarana Fluid Extract Centroflora Organic Guarana Fluid Extract is a brown to orangish brown limpid liquid. It is made with raw materials from crops under biodynamic techniques by Ecocert and Biodynamic Institute certified (approved by IFOAM – International Foundation for Organic Agricult...展開 Organic Guarana Fluid Extract is a brown to orangish brown limpid liquid. It is made with raw materials from crops under biodynamic techniques by Ecocert and Biodynamic Institute certified (approved by IFOAM – International Foundation for Organic Agriculture). 收起
Oriental Mustard Seed, Whole Besco Grain Ltd. Oriental Mustard Seed, Whole is a small, round or slightly flat seed that is golden to light brown in color. It is the hottest of the mustard seeds and has a a flavor similar to wasabi or horseradish powder. This product can be used whole, cracked, or gro...展開 Oriental Mustard Seed, Whole is a small, round or slightly flat seed that is golden to light brown in color. It is the hottest of the mustard seeds and has a a flavor similar to wasabi or horseradish powder. This product can be used whole, cracked, or ground into a powder. It is often used to flavor vinegar, curry paste, and pickling or preserving spices. This product may be used in functional foods applications. 收起
Passiflora Incarnata Dry Extract Centroflora Passiflora Incarnata Dry Extract is a fine brown to greenish hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Passiflora Incarnata Soft Extract Centroflora Passiflora Incarnata Soft Extractt is a thick greenish brown mass. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Plum Concentrated Pulp Centroflora Plum Concentrated Pulp is a thick brown mass for use in the food and beverage industry.
Polydextrose Baolingbao Biology Co., Ltd. Polydextrose is a polysaccharide composed of glucose randomly cross-linked by a small amount of glucose, sorbitol and citric acid at high temperature melt, called polycondensation. This product is a low-calorie, sugar-free, low-glycemic index carbohydrate...展開 Polydextrose is a polysaccharide composed of glucose randomly cross-linked by a small amount of glucose, sorbitol and citric acid at high temperature melt, called polycondensation. This product is a low-calorie, sugar-free, low-glycemic index carbohydrate particularly suitable as a soluble dietary fiber and a good prebiotic. Polydextrose can be widely applied to various foods, especially low-energy, high-fiber foods. 收起
Quebra Pedra Dry Extract Centroflora Quebra Pedra Dry Extract is a fine brown to greenish brown hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Senna Dry Extract Centroflora Senna Dry Extract is a fine greenish hygroscopic powder. It can be used in the food and beverage industry, and has been developed specifically to meet the requirements in all Health segment.
Yellow Mustard Seed, Whole Besco Grain Ltd. Yellow Mustard Seed, Whole is a small, round or slightly flat seed that is pale yellow in color. It has a sharp, non-pungent flavor and a mustard aroma. This product can be used whole, cracked, or ground into a powder. It is often used in the production o...展開 Yellow Mustard Seed, Whole is a small, round or slightly flat seed that is pale yellow in color. It has a sharp, non-pungent flavor and a mustard aroma. This product can be used whole, cracked, or ground into a powder. It is often used in the production of the condiment yellow mustard, but may also be used in curries and pickling spices. This product may be used in functional foods applications. 收起