| Ingredients for Non-Alcoholic Beverages | L'Italiana Aromi srl | L'Italiana Aromi's range of ingredients for non-alcoholic beverages includes flavourings, fruit flavourings, infusions of tea (black, green, white, yellow, rooibos), and infusions of herbs, flowers, and roots. It also includes flavoured fruit juice blends...展開 L'Italiana Aromi's range of ingredients for non-alcoholic beverages includes flavourings, fruit flavourings, infusions of tea (black, green, white, yellow, rooibos), and infusions of herbs, flowers, and roots. It also includes flavoured fruit juice blends, concentrated fruit extracts, concentrated fruit juices, and spray-dried flavours and extracts. Applications include traditional carbonated drinks, syrups, iced tea, herbal teas, fruit drinks, dairy drinks, functional drinks, low-calorie drinks, sport/energy drinks, and compounds for instant hot and cold drinks. 收起 | |
| Ingredients for Savoury Applications | L'Italiana Aromi srl | L'Italiana Aromi's range of ingredients for savoury applications includes meat, cheese, vegetable, citrus, fish, and flavourings for dressing and barbecue. It also includes dust flavourings, natural spice and vegetable extracts (onion, garlic, basil, leek...展開 L'Italiana Aromi's range of ingredients for savoury applications includes meat, cheese, vegetable, citrus, fish, and flavourings for dressing and barbecue. It also includes dust flavourings, natural spice and vegetable extracts (onion, garlic, basil, leek, pepper, etc), concentrated marsala, tamarind and cep natural extracts, and semi-finished fruit concentrates. Applications include traditional and ethnic ready-to-eat dishes, cooked hams, sausages, meat products, pasta and tortelli fillings, snacks, marinades, bread crumb coatings, sauces, dressings and seasonings, flavoured oils, and vegan and vegetarian dishes. 收起 | |
| Ingredients for Sweet Applications | L'Italiana Aromi srl | L'Italiana Aromi's range of ingredients for sweet applications includes fruit flavourings, butter flavours, spray-dried fruit juices, natural and flavoured fruit semi-processed products, coffee and cocoa extract, and functional extracts. It also includes ...展開 L'Italiana Aromi's range of ingredients for sweet applications includes fruit flavourings, butter flavours, spray-dried fruit juices, natural and flavoured fruit semi-processed products, coffee and cocoa extract, and functional extracts. It also includes creamy, mellow flavourings such as hazelnut, chocolate, coffee, cappuccino, cream, and toffee. Applications include baked products, fillings, snacks, desserts, yoghurt, ice creams, toppings, candies, and instant products such as hot chocolate, capsules, and pods). 收起 | |
| Irish Cream Flavour liquid - 105785 | L'Italiana Aromi srl | Irish Cream Flavour is a liquid, flavour with the typical Irish cream organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Irish Cream Flavour liquid - 105892 | L'Italiana Aromi srl | Irish Cream Flavour is a liquid, flavour with the typical irish cream organoleptic profile. The application is in milk based ice creams with a dosage of 1 g/kg in the finished product. | |
| Jasmine Flavour liquid - 105687 | L'Italiana Aromi srl | Jasmine Flavour is a liquid, flavour with the typical jasmine organoleptic profile. The application is in chocolate and coatings with a dosage of 1 g/kg in the finished product. | |
| Kid Goat Lipases | Clerici-Sacco Group | Kid Goat Lipases is a light beige powder that is obtained only from the basis tongue kid goat glands suspended on sodium chloride and/or milk powder and whey powder. Kid Goat Lipase has a strong definite flavour, spicy, very similar to Italian provolone c...展開 Kid Goat Lipases is a light beige powder that is obtained only from the basis tongue kid goat glands suspended on sodium chloride and/or milk powder and whey powder. Kid Goat Lipase has a strong definite flavour, spicy, very similar to Italian provolone cheese with a lingering and very noticeable aroma of goat’s milk. This product had a pH level of 6,20 - 6,50, in solution 1%, and a humidity point of max. 5%. 收起 | |
| Kid/Lamb Lipase – Double Strength | Clerici-Sacco Group | Kid/Lamb Lipase – Double Strength is a light beige powder that has been obtained only from the basis tongue kid/lamb glands suspended on sodium chloride and/or milk powder and whey powder. Lamb Lipase gives a sharper and more pronounced flavour, typical o...展開 Kid/Lamb Lipase – Double Strength is a light beige powder that has been obtained only from the basis tongue kid/lamb glands suspended on sodium chloride and/or milk powder and whey powder. Lamb Lipase gives a sharper and more pronounced flavour, typical of Pecorino Romano. It is very noticeable on the palate and with longlasting effect. It has a medium spiciness, and a strong definite flavour very similar to Italian Provolone cheese. This product has a pH level of 6,20 - 6,50, in solution 1%, and a humidity level of max. 5%. 收起 | |
| Lamb Lipases | Clerici-Sacco Group | Lamb Lipases is a light beige powder that is obtained only from the basis tongue lamb glands suspended on sodium chloride and/or milk powder and whey powder. Every type of lipase provides its own characteristic flavour due to the different way each one of...展開 Lamb Lipases is a light beige powder that is obtained only from the basis tongue lamb glands suspended on sodium chloride and/or milk powder and whey powder. Every type of lipase provides its own characteristic flavour due to the different way each one of them works, giving a sharper and more pronounced flavour, typical of Pecorino Romano. It is medium spicy, and is very noticeable on the palate, with longlasting effect. This product has a pH level of 6,20 - 6,50 in solution 1%, and a humidity of max. 5%. 收起 | |
| Lemon Flavour liquid - 105907 | L'Italiana Aromi srl | Lemon Flavour is a liquid, natural flavour with the typical lemon organoleptic profile. The application is in water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Lemon Pie Flavour liquid - 105896 | L'Italiana Aromi srl | Lemon Pie Flavour is a liquid, flavour with the typical lemon pie organoleptic profile. The application is in milk based ice cream with a dosage of 1 g/kg in the finished product. | |
| Liquid Burnt Sugar | Alvin Caramel Colors | Liquid Burnt Sugar is a liquid product with both coloring and a mild flavoring profile manufactured using plain crystalline sugar without adding any catalyst. This product can be used in a variety of food and beverage based applications. | |
| Liquid Rennet 20/80 | Clerici-Sacco Group | Liquid Rennet 20/80 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production. It is a natural rennet free from colouring matters, flavourings or other additives. Liquid Renne...展開 Liquid Rennet 20/80 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production. It is a natural rennet free from colouring matters, flavourings or other additives. Liquid Rennet 20/80 has a composition of Chymosin (20%) and Bovine pepsine (80%). 收起 | |
| Liquid Rennet 50/50 | Clerici-Sacco Group | Liquid Rennet 50/50 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production, and is a natural rennet free from colouring matters, flavourings or other additives. It has a co...展開 Liquid Rennet 50/50 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production, and is a natural rennet free from colouring matters, flavourings or other additives. It has a composition of Chymosin (50%) and Bovine pepsine (50%). 收起 | |
| Liquid Rennet 75/25 | Clerici-Sacco Group | Liquid Rennet 75/25 is a light, perfectly clear liquid, with a composition of Chymosin (75%) and Bovine pepsine (25%). This product is naturally obtained only from calf vells, and is ideal for the food industry for cheese production. This natural rennet i...展開 Liquid Rennet 75/25 is a light, perfectly clear liquid, with a composition of Chymosin (75%) and Bovine pepsine (25%). This product is naturally obtained only from calf vells, and is ideal for the food industry for cheese production. This natural rennet is free from colouring matters, flavourings or other additives, and has a shelf life of 6 months. 收起 | |
| Liquid Rennet 92/8 | Clerici-Sacco Group | Liquid Rennet 92/8 is a light, perfectly clear liquid, with a composition of Chymosin (92%) and Bovine pepsine (8%). This product is a natural rennet obtained only from calf vells, and the raw material is frozen and checked at the origin. It is ideal in t...展開 Liquid Rennet 92/8 is a light, perfectly clear liquid, with a composition of Chymosin (92%) and Bovine pepsine (8%). This product is a natural rennet obtained only from calf vells, and the raw material is frozen and checked at the origin. It is ideal in the food industry for cheese production, and is free from colouring matters, flavourings or other additives. 收起 | |
| Liquorice Extract concentrate - 19502 | L'Italiana Aromi srl | Liquorice Extract is a concentrate, heat stable, natural flavour with the typical liquorice organoleptic profile. The application is in hard candies with a dosage of 10 g/kg in the finished product. | |
| London Dry Gyn Distillate liquid - 106098 | L'Italiana Aromi srl | London Dry Gyn Distillate is a liquid, natural flavour with the typical london dry gin organoleptic profile. The application is in liqueurs with a dosage of 6 g/kg in the finished product. | |
| London Dry Gyn Distillate liquid - 106099 | L'Italiana Aromi srl | London Dry Gyn Distillate is a liquid, natural flavour with the typical london dry gin organoleptic profile. The application is in Liqueurs with a dosage of 6 g/kg in the finished product. | |
| Macaron Flavour liquid - 105954 | L'Italiana Aromi srl | Macaron Flavour is a liquid, flavour with the typical macaron organoleptic profile. The application is in milk based ice cream with a dosage of 1 g/kg in the finished product. | |
| Melon Flavour liquid - 105794 | L'Italiana Aromi srl | Melon Flavour is a liquid, flavour with the typical melon organoleptic profile. The application is in chocolate and coatings with a dosage of 1 g/kg in the finished product. | |
| Melon Flavour liquid - 43106 | L'Italiana Aromi srl | Melon Flavour is a liquid, heat stable, flavour with the typical melon organoleptic profile. The application is in jelly candies with a dosage of 2 g/kg in the finished product. | |
| Microclerici | Clerici-Sacco Group | Microclerici microbial coagulant preparation is derived from a controlled fermentation of Rhizomucor miehei. It is a brownish granulate, ideal for use in the food industry for cheese production. This product has a strength of 1:150.000 MCU/g and 2040 IMCU...展開 Microclerici microbial coagulant preparation is derived from a controlled fermentation of Rhizomucor miehei. It is a brownish granulate, ideal for use in the food industry for cheese production. This product has a strength of 1:150.000 MCU/g and 2040 IMCU. This product has a shelf life of two years, if stored in its original container and in a dry, cool place. 收起 | |
| Microclerici Liquid | Clerici-Sacco Group | Microclerici Liquid is a microbial coagulant preparation that is derived from a controlled fermentation of Rhizomucor miehei. This product is a light brown liquid for use In food industry for cheese production. It has a strength of 1: 50.000 MCU/ml and 68...展開 Microclerici Liquid is a microbial coagulant preparation that is derived from a controlled fermentation of Rhizomucor miehei. This product is a light brown liquid for use In food industry for cheese production. It has a strength of 1: 50.000 MCU/ml and 680 IMCU. Microclerici Liquid has a shelf life of one year if it is stored in the original sealed containers at +4°C/+8°C. 收起 | |
| Milk Chocolate Flavour liquid - 105512 | L'Italiana Aromi srl | Milk Chocolate Flavour is a liquid, heat stable, flavour with the typical milk chocolate organoleptic profile. The application is in biscuits with a dosage of 1 g/kg in the finished product. | |
| Milk Chocolate Flavour liquid - 106021 | L'Italiana Aromi srl | Milk Chocolate Flavour is a liquid, flavour with the typical milk-chocolate organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Milk Cream Flavour liquid - 106020 | L'Italiana Aromi srl | Milk Cream Flavour is a liquid, flavour with the typical milk-cream organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Milk Flavour liquid - 105761 | L'Italiana Aromi srl | Milk Flavour is a liquid, flavour with the typical milk organoleptic profile. The application is in milk based ice creams with a dosage of 1 g/kg in the finished product. | |
| Natacid | Clerici-Sacco Group | Natacid is a white to yellow crystalline powder containing 50% active natamycin E 235 (previously named pimaricin) produced by fermentation using a non genetically modified strain of Streptomyces natalensis. Natacid solutions are stable at room temperatu...展開 Natacid is a white to yellow crystalline powder containing 50% active natamycin E 235 (previously named pimaricin) produced by fermentation using a non genetically modified strain of Streptomyces natalensis. Natacid solutions are stable at room temperatures for up to 24 hours. This product used for alimentary in many different food and beverage systems, to prevent the growth of mould and yeast. 收起 | |
| Natural Anise Flavour liquid - 105812 | L'Italiana Aromi srl | Natural Anise Flavour is a liquid, natural flavour with the typical anise organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Natural Apple Flavour - 55526 | L'Italiana Aromi srl | Natural Apple Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 1,4 g/l in the finished product. | |
| Natural Apple Flavour liquid - 104156 | L'Italiana Aromi srl | Natural Apple Flavour is a liquid, heat stable, natural flavour with the typical apple organoleptic profile. The application is in jelly candies with a dosage of 2 g/kg in the finished product. | |
| Natural Apple Flavour SD powder - 105648 | L'Italiana Aromi srl | Natural Apple Flavour SD is a powder, heat stable, natural flavour with the typical apple organoleptic profile. The application is in biscuits with a dosage of 4 g/kg in the finished product. | |
| Natural Apricot Flavour liquid - 105940 | L'Italiana Aromi srl | Natural Apricot Flavour is a liquid, heat stable, natural flavour with the typical apricot organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | |
| Natural Apricot Flavour SD powder - 52225 | L'Italiana Aromi srl | Natural Apricot Flavor SD is a powder, heat-stable, apricot flavor with the typical apricot organoleptic profile. The application is in biscuits with a dosage of 2 g / kg in the finished product. | |
| Natural Banana Flavour liquid - 106038 | L'Italiana Aromi srl | Natural Banana Flavour is a liquid, natural flavour with the typical banana organoleptic profile. The application is in chocolate and coatings with a dosage of 2g/kg in the finished product. | |
| Natural Banana Flavour SD powder - 52227 | L'Italiana Aromi srl | Natural Banana Flavour SD is a powder, heat stable, natural flavour with the typical banana organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | |
| Natural Basil Flavour - 61507SAV | L'Italiana Aromi srl | Natural Basil Flavour - 61507SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 10 g/kg in the finished product with a typical Italian basil taste. | |
| Natural Basil Flavour - 61985SAV | L'Italiana Aromi srl | Natural Basil Flavour - 61985SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product with a typical Italian basil taste. | |
| Natural Bergamot Flavour liquid - 106023 | L'Italiana Aromi srl | Natural Bergamot Flavour is a liquid, natural flavour with the typical bergamotto organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Natural Biryani Masala Flavour SD powder - 20214SAV | L'Italiana Aromi srl | Natural Biryani Masala Flavour SD is a powder, heat stable, natural flavour with the typical biryani masala organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Bitter Flavour liquid - 105627 | L'Italiana Aromi srl | Natural Bitter Flavour is a liquid, heat stable, natural flavour with the typical bitter organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Bitter Flavour Non-Alcoholic liquid - 104944 | L'Italiana Aromi srl | Natural Bitter Flavour Non-Alcoholic is a liquid, heat stable, natural flavour with the typical non-alcoholic bitter organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Bitter Orange Peel Extract - 22012 | L'Italiana Aromi srl | Natural Bitter Orange Peel Extract is a liquid natural extract with application in alcoholic drinks. Dosage 8 g/l in the finished product. | |
| Natural Black Tea Extract SD powder - 52507 | L'Italiana Aromi srl | Natural Black Tea Extract SD is a powder, heat stable, natural flavour with the typical black tea organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Black Truffle Flavour SD powder - 20224SAV | L'Italiana Aromi srl | Natural Black Truffle Flavour SD is a powder, heat stable, natural flavour with the typical black truffle organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Blackberry Compound SD powder - 106179 | L'Italiana Aromi srl | Natural Blackberry Compound SD is a powder, heat stable, natural flavour with the typical blackberry organoleptic profile. The application is in jelly candies with a dosage of 45 g/kg in the finished product. | |
| Natural Blackberry Extract - 22085 | L'Italiana Aromi srl | Natural Blackberry Extract is a liquid natural extract with application in alcoholic drinks. TTB approved. Dosage 15 g/l in the finished product. | |
| Natural Blackberry Flavour - 106457 | L'Italiana Aromi srl | Natural Blackberry Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 4 g/l in the finished product. | |
| Natural Blackberry Flavour - 55019 | L'Italiana Aromi srl | Natural Blackberry Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 5 g/l in the finished product. | |
| Natural Blackberry Flavour - 55060 | L'Italiana Aromi srl | Natural Blackberry Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 5 g/l in the finished product. | |
| Natural Blueberry and Cranberry Flavour SD powder - 61720SAV | L'Italiana Aromi srl | Natural Blueberry and Cranberry Flavour SD is a powder, heat stable, natural flavour with the typical blueberry and cranberry organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Blueberry Compound SD powder - 106160 | L'Italiana Aromi srl | Natural Blueberry Compound SD is a powder, heat stable, natural flavour with the typical blueberry organoleptic profile. The application is in jelly candies with a dosage of 45 g/kg in the finished product. | |
| Natural Blueberry Extract - 22083 | L'Italiana Aromi srl | Natural Blueberry Extract is a liquid natural extract with application in alcoholic drinks. TTB approved. Dosage 15 g/l in the finished product. | |
| Natural Blueberry Flavour - 55017 | L'Italiana Aromi srl | Natural Blueberry Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 5 g/l in the finished product. | |
| Natural Blueberry Flavour liquid - 55540 | L'Italiana Aromi srl | Natural Blueberry Flavour is a liquid, heat stable, natural flavour with the typical natural blueberry organoleptic profile. The application is in hard candies and jelly candies with a dosage of 2 g/kg in the finished product. | |
| Natural Blueberry Flavour SD powder - 52224 | L'Italiana Aromi srl | Natural Blueberry Flavour SD is a powder, heat stable, natural flavour with the typical blueberry organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in chocolate and coatings with a dosage of 3 g/kg i...展開 Natural Blueberry Flavour SD is a powder, heat stable, natural flavour with the typical blueberry organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product, and in chocolate and coatings with a dosage of 3 g/kg in the finished product. 收起 | |
| Natural Bubble Gum Flavour liquid - 105953 | L'Italiana Aromi srl | Natural Bubble Gum Flavour is a liquid, natural flavour with the typical bubble gum organoleptic profile. The application is in water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Butter Flavour liquid - 104781 | L'Italiana Aromi srl | Natural Butter Flavour is a liquid, heat stable, natural flavour with the typical butter organoleptic profile. The application is in biscuits with a dosage of 1 g/kg in the finished product. | |
| Natural Cacio And Pepe Flavour - 61991SAV | L'Italiana Aromi srl | Natural Cacio And Pepe Flavour - 61991SAV is a natural powder water-soluble flavor with application in pasta sauces. It has a dosage of 5 g/kg in the finished product and a typical Roman recipe. | |
| Natural Caramel Flavour liquid - 105951 | L'Italiana Aromi srl | Natural Caramel Flavour is a liquid, natural flavour with the typical caramel organoleptic profile. The application is in water based ice cream with a dosage of 1 g/kg in the finished product. | |
| Natural Cheese Flavour SD powder - 20219SAV | L'Italiana Aromi srl | Natural Cheese Flavour SD is a powder, heat stable, natural flavour with the typical cheese organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Cherry B. Flavour - 47195 | L'Italiana Aromi srl | Natural Cherry B. Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 2,5 g/l in the finished product. | |
| Natural Chocolate Flavour liquid - 105594 | L'Italiana Aromi srl | Natural Chocolate Flavour is a liquid, heat stable, natural flavour with the typical chocolate organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | |
| Natural Chocolate Flavour SD powder - 105652 | L'Italiana Aromi srl | Natural Chocolate Flavour SD is a powder, heat stable, natural flavour with the typical chocolate organoleptic profile. The application is in biscuits with a dosage of 2 g/kg in the finished product. | |
| Natural Coconut and Tumeric Flavour SD powder - 20215SAV | L'Italiana Aromi srl | Natural Coconut and Tumeric Flavour SD is a powder, heat stable, natural flavour with the typical coconut and tumeric organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Coffee Flavour liquid - 105700 | L'Italiana Aromi srl | Natural Coffee Flavour is a liquid, natural flavour with the typical coffee organoleptic profile. The application is in chocolate and coatings with a dosage of 1.2 g/kg in the finished product. | |
| Natural Coffee Flavour liquid - 105713 | L'Italiana Aromi srl | Natural Coffee Flavour is a liquid, natural flavour with the typical coffee organoleptic profile. The application is in chocolate and coatings with a dosage of 1.2 g/kg in the finished product. | |
| Natural Coffee Flavour liquid - 105714 | L'Italiana Aromi srl | Natural Coffee Flavour is a liquid, natural flavour with the typical coffee organoleptic profile. The application is in chocolate and coatings with a dosage of 1.2 g/kg in the finished product. | |
| Natural Coffee Flavour liquid - 106018 | L'Italiana Aromi srl | Natural Coffee Flavour is a liquid, natural flavour with the typical coffee organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Natural Coffee Flavour SD powder - 105638 | L'Italiana Aromi srl | Natural Coffee Flavour SD is a powder, heat stable, natural flavour with the typical coffee organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Natural Coriander and Garlic Flavour SD powder - 20216SAV | L'Italiana Aromi srl | Natural Coriander and Garlic Flavour SD is a powder, heat stable, natural flavour with the typical coriander and garlic organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Cotton Candy Flavour liquid - 105894 | L'Italiana Aromi srl | Natural Cotton Candy Flavour is a liquid, natural flavour with the typical cotton candy organoleptic profile. The application is in water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Curry Flavour SD powder - 20217SAV | L'Italiana Aromi srl | Natural Curry Flavour SD is a powder, heat stable, natural flavour with the typical curry organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Dulche De Leche Flavour liquid - 105987 | L'Italiana Aromi srl | Natural Dulche De Leche Flavour is a liquid, natural flavour with the typical dulche de leche organoleptic profile. The application is in water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Fior Di Latte Flavour liquid - 105959 | L'Italiana Aromi srl | Natural Fior Di Latte Flavour is a liquid, natural flavour with the typical fior di latte organoleptic profile. The application is in water based ice cream with a dosage of 1 g/kg in the finished product. | |
| Natural Four Cheeses Flavour - 61357SAV | L'Italiana Aromi srl | Natural Four Cheeses Flavour - 61357SAV is a natural liquid fat- and water-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product and a typical Italian recipe. | |
| Natural Garam Masala Flavour SD powder - 20221SAV | L'Italiana Aromi srl | Natural Garam Masala Flavour SD is a powder, heat stable, natural flavour with the typical garam masala organoleptic profile. The application is in potato pellets with a dosage of 60 g/kg in the finished product. | |
| Natural Ginger and Grapefruit Flavour liquid - 105229 | L'Italiana Aromi srl | Natural Ginger and Grapefruit Flavour is a liquid, heat stable, natural flavour with the typical natural ginger and grapefruit organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Grapefruit Flavour - 42378 | L'Italiana Aromi srl | Natural Grapefruit Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 1,8 g/l in the finished product. | |
| Natural Green Tea and Blueberry Flavour liquid - 105992 | L'Italiana Aromi srl | Natural Green Tea and Blueberry Flavour is a liquid, heat stable, natural flavour with the typical green tea and blueberry organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Green Tea and Lime Flavour liquid - 105993 | L'Italiana Aromi srl | Natural Green Tea and Lime Flavour is a liquid, heat stable, natural flavour with the typical green tea and lime organoleptic profile. The application is in hard candies with a dosage of 2 g/kg in the finished product. | |
| Natural Green Tea Extract SD powder - 105064 | L'Italiana Aromi srl | Natural Green Tea Extract SD is a powder, heat stable, natural flavour with the typical green tea organoleptic profile. The application is in hard candies and jelly candies with a dosage of 5 g/kg in the finished product. | |
| Natural Green Tea Flavour liquid - 105438 | L'Italiana Aromi srl | Natural Green Tea Flavour is a liquid, heat stable, natural flavour with the typical green tea organoleptic profile. The application is in biscuits, hard candies, jelly candies, and water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Green Tea Soft Extract | L'Italiana Aromi srl | NATURAL GREEN TEA SOFT EXTRACT is an ingredient for the nutraceutical industry. It has a very high concentration of catechins (> 100 g/Kg), in particular EGCG ( > 30 g/Kg). Extraction with water only, no use of any organic solvent. Thanks to the extractio...展開 NATURAL GREEN TEA SOFT EXTRACT is an ingredient for the nutraceutical industry. It has a very high concentration of catechins (> 100 g/Kg), in particular EGCG ( > 30 g/Kg). Extraction with water only, no use of any organic solvent. Thanks to the extraction process the bioavailability of the functional components is very high (polyphenols, phenolic acids and methylxanthines). Over 70% of soluble solids come from green tea. 收起 | |
| Natural Hazelnut Flavour - 55085 | L'Italiana Aromi srl | Natural Hazelnut Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 4 g/l in the finished product. | |
| Natural Karkade' Extract SD powder - 52523 | L'Italiana Aromi srl | Natural Karkade' Extract SD is a powder, heat stable, natural flavour with the typical karkadè organoleptic profile. The application is in hard candies and jelly candies with a dosage of 5 g/kg in the finished product. | |
| Natural Ketchup Flavour SD powder - 61757SAV | L'Italiana Aromi srl | Natural Ketchup Flavour SD is a powder, heat stable, natural flavour with the typical ketchup organoleptic profile. The application is in baked savoury snack with a dosage of 40 g/kg in the finished product. | |
| Natural Kiwi Flavour - 106421 | L'Italiana Aromi srl | Natural Kiwi Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 4 g/l in the finished product. | |
| Natural Lemon Flavour - 42206 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 2,5 g/l in the finished product. | |
| Natural Lemon Flavour - 42224 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid natural flavour with application in alcoholic drinks. Dosage 2,5 g/l in the finished product. | |
| Natural Lemon Flavour - 42314 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 0,85 g/l in the finished product. | |
| Natural Lemon Flavour - 47178 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid natural flavour with application in alcoholic drinks. TTB approved. Dosage 2 g/l in the finished product. | |
| Natural Lemon Flavour Emulsion - 60133 | L'Italiana Aromi srl | Natural Lemon Flavour Emulsion is a cloudy natural flavour with application in alcoholic drinks. Dosage 3,5 g/l in the finished product. | |
| Natural Lemon Flavour Emulsion - 60380 | L'Italiana Aromi srl | Natural Lemon Flavour Emulsion is a cloudy natural flavour with application in alcoholic drinks. TTB approved. Dosage 3,5 g/l in the finished product. | |
| Natural Lemon Flavour liquid - 105848 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid, heat stable, natural flavour with the typical lemon organoleptic profile. The application is in hard and jelly candies with a dosage of 2 g/kg in the finished product. | |
| Natural Lemon Flavour liquid - 105908 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid, natural flavour with the typical Lemon organoleptic profile. The application is in water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Lemon Flavour liquid - 105925 | L'Italiana Aromi srl | Natural Lemon Flavour is a liquid, heat stable, natural flavour with the typical lemon organoleptic profile. The application is in biscuits, hard candies, jelly candies, and chocolate and coatings with a dosage of 2 g/kg in the finished product. | |
| Natural Lemon Flavour SD powder - 52228 | L'Italiana Aromi srl | Natural Lemon Flavour SD is a powder, heat stable, natural flavour with the typical lemon organoleptic profile. The application is in biscuits and water based ice cream with a dosage of 2 g/kg in the finished product. | |
| Natural Lemon Peel Extract - 22136 | L'Italiana Aromi srl | Natural Lemon Peel Extract is a liquid natural extract with application in alcoholic drinks. TTB approved. Dosage 30 g/l in the finished product. |
