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Ginkgo Biloba Leaves Powder A to Z Nutrition International Inc. Ginkgo Biloba Leaves Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Ginseng 80% A to Z Nutrition International Inc. Ginseng 80% is a liquid herbal extract with a minimum specification of 80% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Ginseng Powder A to Z Nutrition International Inc. Ginseng Powder is an herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Glucomannan Powder A to Z Nutrition International Inc. Glucomannan Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Glucosamine HCL, D.C. Granular A to Z Nutrition International Inc. Glucosamine HCL, D.C. Granular is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Glucosamine HCL, Powder A to Z Nutrition International Inc. Glucosamine HCL, Powder is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Glucosamine Sulfate 2KCL, D.C. Granular A to Z Nutrition International Inc. Glucosamine Sulfate 2KCL, D.C. Granular is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Glucosamine Sulfate 2KCL, Powder A to Z Nutrition International Inc. Glucosamine Sulfate 2KCL, Powder is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Glucosamine Sulfate Sodium A to Z Nutrition International Inc. Glucosamine Sulfate Sodium is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Golden Seal P.E. 10% (Chinese) A to Z Nutrition International Inc. Golden Seal P.E. 10% (Chinese) is a liquid herbal extract with a minimum specification of 10% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Golden Seal P.E. 5% A to Z Nutrition International Inc. Golden Seal P.E. 5% is a liquid herbal extract with a minimum specification of 5% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Grape Seed P.E. 95% Min. A to Z Nutrition International Inc. Grape Seed P.E. 95% Min. is a liquid herbal extract with a minimum specification of 95% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Green Tea P.E. 20% Caffeine Granular A to Z Nutrition International Inc. Green Tea P.E. 20% Caffeine Granular is an herbal extract with a minimum specification of 14% EGCG UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Green Tea PE 20% Polyphenols 10% Caffeine Granular A to Z Nutrition International Inc. Green Tea PE 20% Polyphenols 10% Caffeine Granular is an herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Green Tea P.E. 50% min. (Kosher) A to Z Nutrition International Inc. Green Tea P.E. 50% min. (Kosher) is a kosher, liquid herbal extract with a minimum specification of 50% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Green Tea P.E. 95% min 40% EGCG A to Z Nutrition International Inc. Green Tea P.E. 95% min 40% EGCG is a liquid herbal extract with a minimum specification of 40% EGCG UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Guar Gum Arthur Branwell & Co. Ltd. Guar Gum is an off-white powder derived from ground guar beans. Classified as E412, it is a free flowing agent used as a thickener and stabilizer in a variety of products, including sauces and dressings, instant soups, ice cream and frozen desserts, proce...展开 Guar Gum is an off-white powder derived from ground guar beans. Classified as E412, it is a free flowing agent used as a thickener and stabilizer in a variety of products, including sauces and dressings, instant soups, ice cream and frozen desserts, processed cheese and dairy products, bakery mixes, and meat products. 收起
Guarana 22% A to Z Nutrition International Inc. Guarana 22% is a liquid herbal extract with a minimum specification of 22%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Guarana Powder A to Z Nutrition International Inc. Guarana Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Gum Arabic (Acacia) Arthur Branwell & Co. Ltd. Gum Arabic (Acacia) is a natural plant exudate produced by the acacia tree. Classified as E414, it is used as a thickener, stabilizer, and an emulsifier in a variety of products, including sugar and chocolate confectionery, beverage and flavor emulsions, ...展开 Gum Arabic (Acacia) is a natural plant exudate produced by the acacia tree. Classified as E414, it is used as a thickener, stabilizer, and an emulsifier in a variety of products, including sugar and chocolate confectionery, beverage and flavor emulsions, panning and coating adhesive, and fiber blends. 收起
Gum Tragacanth Arthur Branwell & Co. Ltd. Gum Tragacanth is a natural plant exudate produced by legumes of the genus Astragalus. The product is an odorless, tasteless, viscous, water-soluble mixture of polysaccharides. Classified as E413, it is used as a thickener, stabilizer, and an emulsifier i...展开 Gum Tragacanth is a natural plant exudate produced by legumes of the genus Astragalus. The product is an odorless, tasteless, viscous, water-soluble mixture of polysaccharides. Classified as E413, it is used as a thickener, stabilizer, and an emulsifier in sugar paste and other decorative confectionery. 收起
Gymnema Sylvestre 25% P.E. A to Z Nutrition International Inc. Gymnema Sylvestre 25% P.E. is a liquid herbal extract with a minimum specification of 25%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Hawthorne P.E. 10:1 A to Z Nutrition International Inc. Hawthorne P.E. 10:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horny Goat Weed P.E. 10% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 10% (Epimedium) is a liquid herbal extract with a minimum specification of 10% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horny Goat Weed P.E. 20% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 20% (Epimedium) is a liquid herbal extract with a minimum specification of 20% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horny Goat Weed P.E. 40% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 40% (Epimedium) is a liquid herbal extract with a minimum specification of 40% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horsetail P.E 7% A to Z Nutrition International Inc. Horsetail P.E 7% is a liquid herbal extract with a minimum specification of 7%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Huperzine A 1% A to Z Nutrition International Inc. Huperzine A 1% is a liquid herbal extract with a minimum specification of 1% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Hydroxy Cobalamin A to Z Nutrition International Inc. Hydroxy Cobalamin is a vitamin supplement with a minimum specification of 98%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
HydroxyPropyl Methylcellulose (HPMC) Arthur Branwell & Co. Ltd. HydroxyPropyl Methylcellulose (HPMC) is a semisynthetic cellulose used as an alternative to animal gelatin. The product is off-white to beige powder. Classified as E464, it is used as an emulsifier in a variety of products, including salad dressings, mayo...展开 HydroxyPropyl Methylcellulose (HPMC) is a semisynthetic cellulose used as an alternative to animal gelatin. The product is off-white to beige powder. Classified as E464, it is used as an emulsifier in a variety of products, including salad dressings, mayonnaise, sauce mixes, ice cream, fillings, and gluten free breads. 收起
Injectable Isolated Soy Protein - TW920 Qingdao Tianwei Biotechnology Co., Ltd. Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has ...展开 Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has good solubility, low viscosity, and it can disperse well in meat. 收起
Inositol Hexaphosphate A to Z Nutrition International Inc. Inositol Hexaphosphate is a nutritional supplement with a minimum specification of 85%. This product is most commonly used in nutraceutical and nutritional supplement applications.
Inositol NF12 A to Z Nutrition International Inc. Inositol NF12 is a kosher vitamin supplement with a minimum specification of 98% NF12. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Inositol Nicotinate A to Z Nutrition International Inc. Inositol Nicotinate is a nutritional supplement with a minimum specification of 98% BP 98. This product is most commonly used in nutraceutical and nutritional supplement applications.
Ipriflavone A to Z Nutrition International Inc. Ipriflavone is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Jerusalem Artichoke Powder A to Z Nutrition International Inc. Jerusalem Artichoke Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Jujube 4:1 Extract A to Z Nutrition International Inc. Jujube 4:1 Extract is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kava 4:1 A to Z Nutrition International Inc. Kava 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kava Kava P.E. 30% A to Z Nutrition International Inc. Kava Kava P.E. 30% is a liquid herbal extract with a minimum specification of 30% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kid Goat Lipases Clerici-Sacco Group Kid Goat Lipases is a light beige powder that is obtained only from the basis tongue kid goat glands suspended on sodium chloride and/or milk powder and whey powder. Kid Goat Lipase has a strong definite flavour, spicy, very similar to Italian provolone c...展开 Kid Goat Lipases is a light beige powder that is obtained only from the basis tongue kid goat glands suspended on sodium chloride and/or milk powder and whey powder. Kid Goat Lipase has a strong definite flavour, spicy, very similar to Italian provolone cheese with a lingering and very noticeable aroma of goat’s milk. This product had a pH level of 6,20 - 6,50, in solution 1%, and a humidity point of max. 5%. 收起
Kid/Lamb Lipase – Double Strength Clerici-Sacco Group Kid/Lamb Lipase – Double Strength is a light beige powder that has been obtained only from the basis tongue kid/lamb glands suspended on sodium chloride and/or milk powder and whey powder. Lamb Lipase gives a sharper and more pronounced flavour, typical o...展开 Kid/Lamb Lipase – Double Strength is a light beige powder that has been obtained only from the basis tongue kid/lamb glands suspended on sodium chloride and/or milk powder and whey powder. Lamb Lipase gives a sharper and more pronounced flavour, typical of Pecorino Romano. It is very noticeable on the palate and with longlasting effect. It has a medium spiciness, and a strong definite flavour very similar to Italian Provolone cheese. This product has a pH level of 6,20 - 6,50, in solution 1%, and a humidity level of max. 5%. 收起
Kola Nut P.E. 20% A to Z Nutrition International Inc. Kola Nut P.E. 20% is a liquid herbal extract with a minimum specification of 20%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Konjac Arthur Branwell & Co. Ltd. Konjac is a natural plant extract that is either white or black in color. Classified as E425, it is used as an emulsifier in a variety of products, including jellies, puddings, sausages, canned meat, ice cream and frozen foods, yogurts, beverages, edible ...展开 Konjac is a natural plant extract that is either white or black in color. Classified as E425, it is used as an emulsifier in a variety of products, including jellies, puddings, sausages, canned meat, ice cream and frozen foods, yogurts, beverages, edible films, noodles, cakes, biscuits, and as a substitute for gelatin. The product may not be used in confectionery owing to choking risk. 收起
Konjac Gum Arthur Branwell & Co. Ltd. Konjac Gum is a natural plant extract that is either white or black in color. Classified as E425(ii), it is used as an emulsifier in a variety of products, including jellies, puddings, canned meat, ice cream and frozen foods,yogurts, beverages, edible fil...展开 Konjac Gum is a natural plant extract that is either white or black in color. Classified as E425(ii), it is used as an emulsifier in a variety of products, including jellies, puddings, canned meat, ice cream and frozen foods,yogurts, beverages, edible films, noodles, cakes, biscuits, and as a substitute for gelatin. The product may not be used in confectionery due to choking risk. 收起
Korean Ginseng 4:1 Extract A to Z Nutrition International Inc. Korean Ginseng 4:1 Extract is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Korean Ginseng Powder A to Z Nutrition International Inc. Korean Ginseng Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kudzu Chinese Extract 40% A to Z Nutrition International Inc. Kudzu Chinese Extract 40% is a liquid herbal extract with a minimum specification of 40%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Alanine A to Z Nutrition International Inc. L-Alanine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Arginine Base A to Z Nutrition International Inc. L-Arginine Base is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Arginine HCL A to Z Nutrition International Inc. L-Arginine HCL is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Carnitine Base A to Z Nutrition International Inc. L-Carnitine Base is a nutritional supplement with a minimum specification of 97-103% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnitine Fumerate A to Z Nutrition International Inc. L-Carnitine Fumerate is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnitine Tartrate A to Z Nutrition International Inc. L-Carnitine Tartrate is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnosine A to Z Nutrition International Inc. L-Carnosine is an essential amino acid protein supplement with a minimum specification of 99-101% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Cysteine Anhydrous A to Z Nutrition International Inc. L-Cysteine Anhydrous is an essential amino acid protein supplement with a minimum specification of 99% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Cysteine HCL A to Z Nutrition International Inc. L-Cysteine HCL is an essential amino acid protein supplement with a minimum specification of 99% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamic Acid Anhydrous A to Z Nutrition International Inc. L-Glutamic Acid Anhydrous is an essential amino acid protein supplement with a minimum specification of 98.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamine A to Z Nutrition International Inc. L-Glutamine is a kosher essential amino acid protein supplement with a minimum specification of 98.5-101.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamine Fermented A to Z Nutrition International Inc. L-Glutamine Fermented is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutathione Reduced A to Z Nutrition International Inc. L-Glutathione Reduced is a nutritional supplement with a minimum specification of 98% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Glycine A to Z Nutrition International Inc. L-Glycine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Inosine A to Z Nutrition International Inc. L-Inosine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Isoleucine A to Z Nutrition International Inc. L-Isoleucine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Leucine A to Z Nutrition International Inc. L-Leucine is a kosher essential amino acid protein supplement with a minimum specification of 98.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Lysine HCL A to Z Nutrition International Inc. L-Lysine HCL is a kosher essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Methionine A to Z Nutrition International Inc. L-Methionine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Phenylalamine A to Z Nutrition International Inc. L-Phenylalamine is an essential amino acid protein supplement with a minimum specification of 98.5-101.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Proline A to Z Nutrition International Inc. L-Proline is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Taurine A to Z Nutrition International Inc. L-Taurine is a kosher essential amino acid protein supplement with a minimum specification of 99% Titration. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Threonine A to Z Nutrition International Inc. L-Threonine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Tyrosine A to Z Nutrition International Inc. L-Tyrosine is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Valine A to Z Nutrition International Inc. L-Valine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Lamb Lipases Clerici-Sacco Group Lamb Lipases is a light beige powder that is obtained only from the basis tongue lamb glands suspended on sodium chloride and/or milk powder and whey powder. Every type of lipase provides its own characteristic flavour due to the different way each one of...展开 Lamb Lipases is a light beige powder that is obtained only from the basis tongue lamb glands suspended on sodium chloride and/or milk powder and whey powder. Every type of lipase provides its own characteristic flavour due to the different way each one of them works, giving a sharper and more pronounced flavour, typical of Pecorino Romano. It is medium spicy, and is very noticeable on the palate, with longlasting effect. This product has a pH level of 6,20 - 6,50 in solution 1%, and a humidity of max. 5%. 收起
Lemon Bioflavonoid Non-Irridiated A to Z Nutrition International Inc. Lemon Bioflavonoid Non-Irridiated is a non-ETO herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Licorice Root 5% A to Z Nutrition International Inc. Licorice Root 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Liquid Rennet 20/80 Clerici-Sacco Group Liquid Rennet 20/80 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production. It is a natural rennet free from colouring matters, flavourings or other additives. Liquid Renne...展开 Liquid Rennet 20/80 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production. It is a natural rennet free from colouring matters, flavourings or other additives. Liquid Rennet 20/80 has a composition of Chymosin (20%) and Bovine pepsine (80%). 收起
Liquid Rennet 50/50 Clerici-Sacco Group Liquid Rennet 50/50 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production, and is a natural rennet free from colouring matters, flavourings or other additives. It has a co...展开 Liquid Rennet 50/50 is a light, perfectly clear liquid that is obtained only from calf vells. This product is used in the food industry for cheese production, and is a natural rennet free from colouring matters, flavourings or other additives. It has a composition of Chymosin (50%) and Bovine pepsine (50%). 收起
Liquid Rennet 75/25 Clerici-Sacco Group Liquid Rennet 75/25 is a light, perfectly clear liquid, with a composition of Chymosin (75%) and Bovine pepsine (25%). This product is naturally obtained only from calf vells, and is ideal for the food industry for cheese production. This natural rennet i...展开 Liquid Rennet 75/25 is a light, perfectly clear liquid, with a composition of Chymosin (75%) and Bovine pepsine (25%). This product is naturally obtained only from calf vells, and is ideal for the food industry for cheese production. This natural rennet is free from colouring matters, flavourings or other additives, and has a shelf life of 6 months. 收起
Liquid Rennet 92/8 Clerici-Sacco Group Liquid Rennet 92/8 is a light, perfectly clear liquid, with a composition of Chymosin (92%) and Bovine pepsine (8%). This product is a natural rennet obtained only from calf vells, and the raw material is frozen and checked at the origin. It is ideal in t...展开 Liquid Rennet 92/8 is a light, perfectly clear liquid, with a composition of Chymosin (92%) and Bovine pepsine (8%). This product is a natural rennet obtained only from calf vells, and the raw material is frozen and checked at the origin. It is ideal in the food industry for cheese production, and is free from colouring matters, flavourings or other additives. 收起
Liquorice Block Juice Arthur Branwell & Co. Ltd. Liquorice Block Juice is a natural plant extract obtained from the liquorice root. It is a solid mass with a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Liquorice Granules Arthur Branwell & Co. Ltd. Liquorice Granules is a natural plant extract obtained from liquorice root. It has a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Liquorice Paste Arthur Branwell & Co. Ltd. Liquorice Paste is a natural plant extract processed from thickened liquorice juice. It has a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Liquorice Powder (Spray Dried) Arthur Branwell & Co. Ltd. Liquorice Powder (Spray Dried) is a natural plant extract obtained from liquorice root. The product is a yellow to brown free flowing powder with a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food...展开 Liquorice Powder (Spray Dried) is a natural plant extract obtained from liquorice root. The product is a yellow to brown free flowing powder with a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products. 收起
Locust Bean (Carob) Gum Arthur Branwell & Co. Ltd. Locust Bean (Carob) Gum is a seed gum derived from milled carob seeds. It is a white to yellow-white powder. Classified as E410, the product is used as a thickener, stabilizer, gelling agent, and an emulsifier in cream cheese, meat products, ice cream, sa...展开 Locust Bean (Carob) Gum is a seed gum derived from milled carob seeds. It is a white to yellow-white powder. Classified as E410, the product is used as a thickener, stabilizer, gelling agent, and an emulsifier in cream cheese, meat products, ice cream, salad dressings, and sauces. 收起
Lutein 3% A to Z Nutrition International Inc. Lutein 3% is a nutritional supplement with a minimum specification of 3% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lutein 5% A to Z Nutrition International Inc. Lutein 5% is a nutritional supplement with a minimum specification of 5% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Luxara 304-1 Spray Dried Gum Arabic (Gum Acacia) Arthur Branwell & Co. Ltd. Luxara 304-1 Spray Dried Gum Arabic (Gum Acacia) is a plant exudate obtained from acacia trees. It is a white or yellowish-white, odorless, and tasteless powder. Classified as E414, the product is used as a stabilizer, thickener, and an emulsifier in suga...展开 Luxara 304-1 Spray Dried Gum Arabic (Gum Acacia) is a plant exudate obtained from acacia trees. It is a white or yellowish-white, odorless, and tasteless powder. Classified as E414, the product is used as a stabilizer, thickener, and an emulsifier in sugar confectionery (gums and pastilles), candies, and sugarless chewing gum. 收起
Luxara 304-10 Spray Dried Gum Arabic (Gum Acacia) Arthur Branwell & Co. Ltd. Luxara 304-10 Spray Dried Gum Arabic (Gum Acacia) is a plant exudate obtained from acacia trees. It is a white or yellowish-white, odorless, and tasteless powder. Classified as E414, the product is used as a stabilizer, thickener, and an emulsifier in sug...展开 Luxara 304-10 Spray Dried Gum Arabic (Gum Acacia) is a plant exudate obtained from acacia trees. It is a white or yellowish-white, odorless, and tasteless powder. Classified as E414, the product is used as a stabilizer, thickener, and an emulsifier in sugar confectionery and coated candies. 收起
Luxara 507-11 Liquorice Extract Paste Arthur Branwell & Co. Ltd. Luxara 507-11 Liquorice Extract Paste is an extract paste produced from the roots of Glycyrrhiza. It has a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Luxara 507-14 Granulated Liquorice Extract Arthur Branwell & Co. Ltd. Luxara 507-14 Granulated Liquorice Extract is a finely granulated extract produced form roots of Glycyrrhiza. It has a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Luxara 507-3 Liquorice Block Juice Arthur Branwell & Co. Ltd. Luxara 507-3 Liquorice Block Juice is a natural plant extract obtained from the liquorice root. It is a solid mass with a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products.
Luxara 507-4 Spray Dried Liquorice Extract Arthur Branwell & Co. Ltd. Luxara 507-4 Spray Dried Liquorice Extract is a pure spray dried liquorice extract powder produced from the roots of Glycyrrhiza. The product is a yellow to brown free flowing powder with a bitter-sweet taste. The product is used as a sweetener and flavor...展开 Luxara 507-4 Spray Dried Liquorice Extract is a pure spray dried liquorice extract powder produced from the roots of Glycyrrhiza. The product is a yellow to brown free flowing powder with a bitter-sweet taste. The product is used as a sweetener and flavor enhancer in confectionery and health food products. 收起
Lycopene 5% A to Z Nutrition International Inc. Lycopene 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Maca Powder 4:1 A to Z Nutrition International Inc. Maca Powder 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Maca Root Powder A to Z Nutrition International Inc. Maca Root Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Magnesium Amino Acid Chelate A to Z Nutrition International Inc. Magnesium Amino Acid Chelate is a mineral supplement with a minimum specification of 20%. This product is most commonly used in nutritional supplement and food additive applications.
Magnesium Bicarbonate A to Z Nutrition International Inc. Magnesium Bicarbonate is a heavy mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Magnesium Citrate A to Z Nutrition International Inc. Magnesium Citrate is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Mahuang (Ephedra) 6% A to Z Nutrition International Inc. Mahuang (Ephedra) 6% is a liquid herbal extract with a minimum specification of 6% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Mahuang (Ephedra) 8% A to Z Nutrition International Inc. Mahuang (Ephedra) 8% is a liquid herbal extract with a minimum specification of 8% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.