| Alvin Caramel Color A-07 | Alvin Caramel Colors | Alvin Caramel Color A-07 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food col...展開 Alvin Caramel Color A-07 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food colorings. Alvin Caramel Color is a class III color that is classified as an ammonia caramel, baker’s caramel, confectioner’s caramel and beer caramel. This product can be used in beer, sauces and confectionary food and beverages based applications. 收起 | |
| Alvin Caramel Color A-15 | Alvin Caramel Colors | Alvin Caramel Color A-15 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food col...展開 Alvin Caramel Color A-15 is a water soluble viscous electro positive liquid color. It is made by heat treatment of carbohydrates. Its color can range from pale yellow to amber to dark brown. Caramel color is one of the oldest and most widely used food coloring's. Alvin Caramel Color is a class III color that imparts a reddish, yellow shade to brown sauces and health foods. Alvin Caramel Color A-15 differs from Caramel Color A-07 by having a minimum specific gravity point@ 15.60 with a minimum of 1.300 and it also has no EBC Units. 收起 | |
| Astragaloside IV | Kailu Ever Brilliance Biotechnology Co., Ltd. | Astragaloside IV is a tan colored powder derived from the bark of the Astragalus membranaceus (Fisch.) Bge. plant. This product is most commonly used as a nutritional supplement to help enhance immune functions, strengthen cell immunity, regulate blood su...展開 Astragaloside IV is a tan colored powder derived from the bark of the Astragalus membranaceus (Fisch.) Bge. plant. This product is most commonly used as a nutritional supplement to help enhance immune functions, strengthen cell immunity, regulate blood sugar, and ameliorate heart functions. 收起 | |
| Astragalus Polysaccharide | Kailu Ever Brilliance Biotechnology Co., Ltd. | Astragalus Polysaccharide is a tan colored powder derived from the bark of the Astragalus membranaceus (Fisch.) Bge. plant. This product is most commonly used as a nutritional supplement to promote immune function and build stamina as a tonic. | |
| Beef Oil Flavour 85120 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Oil Flavour 85120 appears as a yellow oil liquid with a strong, natural stewed beef flavor. This product is often used in low temperature meat products. | |
| Beef Oil Flavour 85165 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Oil Flavour 85165 appears as a yellow oil with a roasted beef flavour. This product has a long lasting aroma, and is often used in hot and spicy foods. | |
| Beef Paste Flavour 8422 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Paste Flavour 8422 appears as a brown paste with a savory spiced beef flavor. This product has high temperature resistance, and is often used in beef products. | |
| Beef Paste Flavour 8438 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Paste Flavour 8438 appears as a light brown paste with a stewed, boiled beef flavor. This product has high temperature resistance, and is often used in meat products and sausages. | |
| Beef Powder Flavour 8302 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8302 appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products. | |
| Beef Powder Flavour 8302C | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8302C appears as a light yellow powder with a natural, strong, roasted beef flavor. This product is often used in meat products. | |
| Beef Powder Flavour 8394 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8394 appears as a brown powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles. | |
| Beef Powder Flavour 8707 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8707 appears as a brown-yellow powder with a natural, strong, braised beef flavor. This product has a little roasted aroma, and is used for flavoring instant noodles. | |
| Beef Powder Flavour 8717 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8717 appears as a brown yellow powder with a natural, strong, stewed beef flavor. This product has a long lasting aroma, and is often used in instant noodles and puffed food. | |
| Beef Powder Flavour 8801 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8801 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, seasonings, and puffed food. | |
| Beef Powder Flavour 8805 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Beef Powder Flavour 8805 appears as a brown yellow powder with a natural, strong, roasted beef flavor. This product is often used in instant noodles, puffed foods, and seasonings. | |
| Brazil Roasted Meat Powder Flavour TF076 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Brazil Roasted Meat Powder Flavour TF076 is a light brown powder with a BBQ flavour. This product is often used as a seasoning in snack foods. | |
| Buckwheat Plant Extract | Kailu Ever Brilliance Biotechnology Co., Ltd. | Buckwheat Plant Extract is a yellow-green colored powder derived from the flowers and leaves of the Pagopyrum tataricum plant. | |
| Calcium Citrate | Rugao Changjiang Food Co., Ltd. | Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in col...展開 Calcium citrate is the calcium salt that is from citric acid, and is used as a food additive but most commonly it is used as a food preservative and also a flavor enhancer. This product is a very white powder and very odorless and is near insoluble in cold water. 收起 | |
| Calcium Propionate | Rugao Changjiang Food Co., Ltd. | Calcium Propionate has an additive with a white granular or powder form in appearance. it is a kind of fungicide and preservative used in the food industry. | |
| Calcium Sorbate | Rugao Changjiang Food Co., Ltd. | Calcium Sorbate is used for anti-motify on foods.It's a kind of preservative and also a kind of nutrition enhancer .It is executed on the standard of FCC. And it is mainly used as a food preservative. | |
| Caramel Color DS-09 | Alvin Caramel Colors | Caramel Color DS-09 is a double strength acid proof caramel color primarily used in soft drink concentrates. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Carame...展開 Caramel Color DS-09 is a double strength acid proof caramel color primarily used in soft drink concentrates. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Caramel Color DS-09 is a class IV caramel color. 收起 | |
| Caramel Color DS-11 | Alvin Caramel Colors | Caramel Color DS-11 is a double strength acid proof caramel color primarily used by soft drink concentrate industries and various general processed food and drinks. This product comes in liquid form and ranges in color from pale yellow to amber to dark b...展開 Caramel Color DS-11 is a double strength acid proof caramel color primarily used by soft drink concentrate industries and various general processed food and drinks. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown with a burnt sugar odor and a bitter taste. Caramel Color DS-11 is a class IV caramel color and differs from Caramel Color DS-09 by having a higher specific gravity point at 15.6°C 1.266-1.277. 收起 | |
| Caramel Color DS-14 | Alvin Caramel Colors | Caramel Color DS-14 is an extra power caramel color with the highest color intensity. It is used in various applications such as soft drinks, baked goods, sauces etc. This product comes in liquid form and ranges in color from pale yellow to amber to dark ...展開 Caramel Color DS-14 is an extra power caramel color with the highest color intensity. It is used in various applications such as soft drinks, baked goods, sauces etc. This product comes in liquid form and ranges in color from pale yellow to amber to dark brown. Caramel Color DS-14 has good acid stability a with a two year shelf life. It is a class IV caramel color. 收起 | |
| Chicken Oil Flavour 85119 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85119 appears as a yellow oily liquid with a typical, fried and roasted chicken flavor. This product is often used in low temperature meat products. | |
| Chicken Oil Flavour 85132 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85132 appears as a red oil with a strong, Orleans roasted chicken flavor. This product has a long lasting aroma and is often used in meat products. | |
| Chicken Oil Flavour 85147 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 85147 appears as a yellow oily liquid with a typical, strong chicken flavor. This product has a long lasting aroma and is often used for chicken bouillon. | |
| Chicken Oil Flavour 8524 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Oil Flavour 8524 appears as a clear oily liquid with a savory boiled chicken flavor. This product is free of foreign odor, and is often used in granulated chicken bouillon, instant noodles, puffed foods, and seasonings. | |
| Chicken Paste Flavour 8405 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8405 appears as a yellow paste with a strong braised chicken flavour. This product is often used for granulated chicken bouillon and sausages. | |
| Chicken Paste Flavour 8410 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8410 appears as a yellow paste with a strong chicken flavor. This product is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8413 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8413 appears as a yellow paste with a strong braised chicken flavor. This product has high temperature resistance and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8421 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8421 appears as a yellow paste with a strong, stewed chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8431 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8431 appears as a light brown paste with a strong stewed and boiled chicken flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon and in instant noodles. | |
| Chicken Paste Flavour 8442 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8442 appears as a light brown paste with a strong stewed chicken flavor. This product has high temperature resistance, and is often used for granulated chicken bouillon. | |
| Chicken Paste Flavour 8445 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour 8445 appears as a brown paste with a rich, savory, stewed chicken flavor. This product has high temperature resistance, and is often used in all kinds of chicken products. | |
| Chicken Paste Flavour TG031 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Paste Flavour TG031 appears as a brown to red paste with a rich, savory Daokou chicken flavor. This product has a long lasting aroma, and is often used in meat products. | |
| Chicken Powder Flavour 8303 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8303 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 83130 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83130 is a stewed chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 83133 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83133 is a stewed and boiled chicken flavour. This product appears as a yolk colour powder with a strong stewed chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 83254 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodle...展開 Chicken Powder Flavour 83254 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It has high temperature resistance, and is often used for granulated chicken bouillon and instant noodles. 收起 | |
| Chicken Powder Flavour 83265 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83265 appears as a white powder with a natural, strong, stewed and boiled chicken flavor. This product is often used for chicken seasoning to enhance the taste and quality. | |
| Chicken Powder Flavour 83279 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 83279 appears as a light yellow powder with a natural, strong roast chicken flavor. This product is heat resistance and is often used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8370 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8370 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8370A | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8370A is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8379 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8379 is a braised chicken flavour. This product appears as a light yellow powder with a strong braised chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8386 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8386 is a braised chicken flavour. This product appears as a light yellow powder with a strong top note and a long lasting aroma. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8706 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8706 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It is used for granulated or powdered chicken bouillon. | |
| Chicken Powder Flavour 8726 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8726 is a stewed and boiled chicken flavour. This product appears as a yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 8734 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8734 is a stewed and boiled chicken flavour. This product appears as a light yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon and instant noodles. | |
| Chicken Powder Flavour 8745 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8745 is a stewed and boiled chicken flavour. This product appears as a yellow powder with a strong stewed chicken taste. It is used for granulated chicken bouillon. | |
| Chicken Powder Flavour 8776 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour 8776 appears as a light brown powder with a natural, strong, stewed chicken flavor. This product is often used as a seasoning in snack foods. | |
| Chicken Powder Flavour TF125 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Chicken Powder Flavour TF125 is a roasted chicken flavour. This product appears as a light yellow powder with a strong mouthfeel of chicken. It is used for granulated chicken bouillon, chicken powder and chicken cubes. | |
| Class I Liquid Caramel Color | Alvin Caramel Colors | Class I Liquid Caramel Color is a spirit soluble caramel where no ammonia or sulfite compounds can be used. This product comes in liquid form, ranges in color from pale yellow to amber to dark brown; it has a medium coloring power but exhibits good sunli...展開 Class I Liquid Caramel Color is a spirit soluble caramel where no ammonia or sulfite compounds can be used. This product comes in liquid form, ranges in color from pale yellow to amber to dark brown; it has a medium coloring power but exhibits good sunlight stability. It also has an odor of burnt sugar and somewhat of a bitter taste. This product is used in color blended whiskey, Rum, Brandy and other high proof alcohols. 收起 | |
| Class I Powdered Caramel Color | Alvin Caramel Colors | Class I Powdered Caramel Color is a light brown powder with a yellowish hue and an excellent flavor of caramel. This product is highly hygroscopic and should be used immediately after opening. It can be added for a deeper richer color to many food and be...展開 Class I Powdered Caramel Color is a light brown powder with a yellowish hue and an excellent flavor of caramel. This product is highly hygroscopic and should be used immediately after opening. It can be added for a deeper richer color to many food and beverage based applications. 收起 | |
| Class III Powdered Caramel Color | Alvin Caramel Colors | Class III Powdered Caramel Color is a free flowing powder used in pharma, soup powders, dry mixes and baked products. The colloidal charge is positive and can be used alongside proteins and other positively charged molecules in the mix. Caramel color is ...展開 Class III Powdered Caramel Color is a free flowing powder used in pharma, soup powders, dry mixes and baked products. The colloidal charge is positive and can be used alongside proteins and other positively charged molecules in the mix. Caramel color is one of the oldest and most widely used food coloring and is light brown in color. 收起 | |
| Class IV Powdered Caramel Color | Alvin Caramel Colors | Class IV Powdered Caramel Color is a free flowing powder used in pharma, dry mixes and baked products. The colloidal charge of Class IV powder caramel color is negative. Caramel color is one of the oldest and most widely used food coloring and is light b...展開 Class IV Powdered Caramel Color is a free flowing powder used in pharma, dry mixes and baked products. The colloidal charge of Class IV powder caramel color is negative. Caramel color is one of the oldest and most widely used food coloring and is light brown in color. 收起 | |
| Coenzyme Q10 | Kailu Ever Brilliance Biotechnology Co., Ltd. | Coenzyme Q10 is a yellow to orange-yellow colored crystalline powder. This product is most commonly used as a dietary supplement that can help with migraines and neurodegenerative diseases. | |
| Enhancer Powder Flavour NN#1 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Enhancer Powder Flavour NN#1 appears as a light yellow powder with a pork aroma. This product is often used in meat products to enhance the flavor and mask the odor. | |
| Epimedium Plant Extract | Kailu Ever Brilliance Biotechnology Co., Ltd. | Epimedium Plant Extract, also known as Horny Goat Weed Extract, is a yellow-brown colored, fine powder derived from the Epimedium plant. This product is most commonly used as a nutritional supplement. | |
| Erythritol | Baolingbao Biology Co., Ltd. | Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a...展開 Erythritol is a natural sugar substitute that is derived from cultured sugar using a natural process (fermentation). Erythritol is naturally a zero calorie food. Unlike artificial sweeteners, which are man-made synthetic chemical compounds formulated in a lab, Erythritol appears naturally in fruits such as pears, melons and grapes, as well as foods such as mushrooms and fermentation-derived foods such as wine, soy sauce and cheese. 收起 | |
| Erythritol | Kailu Ever Brilliance Biotechnology Co., Ltd. | Erythritol is a clear, white, crystalline powder with a clean, sweet taste. This product contains approximately 10% the amount of calories as sucrose, and is 70% as sweet. It is most commonly used as a sweetening agent in confectioneries, beverages, and d...展開 Erythritol is a clear, white, crystalline powder with a clean, sweet taste. This product contains approximately 10% the amount of calories as sucrose, and is 70% as sweet. It is most commonly used as a sweetening agent in confectioneries, beverages, and desserts. 收起 | |
| Fructose-oligosaccharides (FOS) | Baolingbao Biology Co., Ltd. | Fructose-oligosaccharides (FOS) is a mixture of oligosaccharides (GF2, GF3, GF4) which are composed of fructose units connected by ß (2-1) links. FOS is prebiotic, a non-digestible food ingredient that affects the host beneficially by selectively stimulat...展開 Fructose-oligosaccharides (FOS) is a mixture of oligosaccharides (GF2, GF3, GF4) which are composed of fructose units connected by ß (2-1) links. FOS is prebiotic, a non-digestible food ingredient that affects the host beneficially by selectively stimulating the growth and/or activity of bacteria in the colon. In vitro tests have found that FOS are excellent and selective growth media and energy substrates for Bifid bacteria. These bacteria have development of a number of harmful strains. The results of these studies have been confirmed in numerous clinical human studies. 收起 | |
| Garlic Powder Flavour 83283 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Garlic Powder Flavour 83283 appears as a yellow powder with a natural, fresh garlic flavor. This product is often used in meat products to enhance the flavour. | |
| High Fructose Corn Syrup | Baolingbao Biology Co., Ltd. | High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medici...展開 High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medicine, health food, household spices, and chemicals. 收起 | |
| High Fructose Corn Syrup | Kailu Ever Brilliance Biotechnology Co., Ltd. | High Fructose Corn Syrup is a colorless to light yellow colored powder derived from corn starch. This product is most commonly used as a sugar substitute in dairy, beverage, and wine applications. | |
| High-Fiber Sugar-Free Syrup | Baolingbao Biology Co., Ltd. | High-Fiber Sugar-Free Syrup is a refined corn starch as a raw material. This product is rich in soluble dietary fiber, low in energy value and does not increase blood sugar after eating. It does not change the blood levels of insulin. This product is able...展開 High-Fiber Sugar-Free Syrup is a refined corn starch as a raw material. This product is rich in soluble dietary fiber, low in energy value and does not increase blood sugar after eating. It does not change the blood levels of insulin. This product is able to inhibit the growth of harmful bacteria, stimulate intestinal peristalsis, prevent and mitigation constipation and has excellent moisture resistance. It can also delay aging of starch for the production of a variety of sugar-free cakes. 收起 | |
| Hotpot Oil Flavor 85142 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Hotpot Oil Flavor 85142 is a strong hotpot flavour with spices and a meat aroma. This product appears as a brown oily liquid, and is used for Sichuan hotpot and other spicy foods. | |
| Isomalto-oligosaccharides (IMO) | Baolingbao Biology Co., Ltd. | Isomalto-oligosaccharides (IMO) is one kind of prebiotic that is able to improve gastrointestinal health and body health that is derived from refined starch. Its key components are isomaltose, panose, isomaltotriose, and higher branched oligosaccharides. ...展開 Isomalto-oligosaccharides (IMO) is one kind of prebiotic that is able to improve gastrointestinal health and body health that is derived from refined starch. Its key components are isomaltose, panose, isomaltotriose, and higher branched oligosaccharides. May be used in a wide variety of food applications such as dairy, confectionery, ready-to-eat cereals & cereal bars, meat and poultry products, etc. 收起 | |
| Isomaltooligosaccharide (IMO) | Kailu Ever Brilliance Biotechnology Co., Ltd. | Isomaltooligosaccharide (IMO) is a white powder derived from corn starch. This product is approximately 50% as sweet as sucrose, and it is most commonly used as a sugar substitute in dairy, baked good, confectionery, and cereal applications. | |
| Isomaltulose Alcohol | Baolingbao Biology Co., Ltd. | Isomaltulose Alcohol is obtained by the hydrogenation of isomaltulose. In recent years, there has been a sharp rise in its usage in Europe and other developed countries in the market of sugar-free foods. Isomalt sugar alcohol has occupied more than 50% of...展開 Isomaltulose Alcohol is obtained by the hydrogenation of isomaltulose. In recent years, there has been a sharp rise in its usage in Europe and other developed countries in the market of sugar-free foods. Isomalt sugar alcohol has occupied more than 50% of the sweetener market. It is an ideal sugar substitute product. 收起 | |
| Licorice Plant Extract | Kailu Ever Brilliance Biotechnology Co., Ltd. | Licorice Plant Extract is a white crystalline or brown colored powder derived from the root of the Glycyrrhiza uralensis Fisch plant. This product is most commonly used as a nutritional supplement to benefit vital energy and clean heat. | |
| Liquid Burnt Sugar | Alvin Caramel Colors | Liquid Burnt Sugar is a liquid product with both coloring and a mild flavoring profile manufactured using plain crystalline sugar without adding any catalyst. This product can be used in a variety of food and beverage based applications. | |
| Maltodextrin | Baolingbao Biology Co., Ltd. | Maltodextrin is a refined corn starch as a raw material. Biological enzymes are purified to make this product. Maltodextrin is particularly suitable for many foods, seasonings, and filling material as well as able to improve the taste. It is a low-sweet, ...展開 Maltodextrin is a refined corn starch as a raw material. Biological enzymes are purified to make this product. Maltodextrin is particularly suitable for many foods, seasonings, and filling material as well as able to improve the taste. It is a low-sweet, instant acid salt with anti-crystallization properties for good mobility. Maltodextrin is used for food and beverage foam with good retention. 收起 | |
| Maltodextrin (MD) | Kailu Ever Brilliance Biotechnology Co., Ltd. | Maltodextrin (MD) is a white to light yellow colored, non-crystal powder that is derived from purified corn starch. This product is most commonly used as a stabilizing and foaming agent in crackers, candies, ice cream, and puddings. | |
| Maltooligosugars | Baolingbao Biology Co., Ltd. | Maltooligosugars are refined from corn starch sugar sources. Maltooligosugars can continue to provide energy for the body to maintain blood sugar levels and avoid mass production of blood lactate concentration. Maltooligosugars can be applied to wine, imp...展開 Maltooligosugars are refined from corn starch sugar sources. Maltooligosugars can continue to provide energy for the body to maintain blood sugar levels and avoid mass production of blood lactate concentration. Maltooligosugars can be applied to wine, improving the taste of the product, and is applied to produce low-alcohol beer. 收起 | |
| Marigold Flower Extract (Food Grade Lutein) | Kailu Ever Brilliance Biotechnology Co., Ltd. | Marigold Flower Extract (Food Grade Lutein) is an orange powder/beadlet derived from the flower petals of the Tagetes erecta L. plant. This product is most commonly used as a nutritional supplement to regulate blood lipid levels and protect eyesight. | |
| Meat Liquid Flavour 8233 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Liquid Flavour 8233 appears as a yellow liquid with a luncheon meat flavor. This product is often used for ham and roasted meat products. | |
| Meat Liquid Flavour 8236 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Liquid Flavour 8236 appears as a light yellow liquid with a roasted pork flavor. This product is often used for meat products. | |
| Meat Oil Flavour 85122 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Oil Flavour 85122 appears as a yellow oil with a natural meat flavor. This product is often used in meat products to enhance the flavor and mask the odor. | |
| Meat Oil Flavour 85155 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Oil Flavour 85155 appears as a yellow transparent oil with a braised meat flavor. This product can be used to mask the odor of meat products. | |
| Meat Paste Flavour 84148 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 84148 appears as a dark brown paste with a strong, smoked meat flavor. This product has a long lasting aroma and is often used in Chinese and western sausages. | |
| Meat Paste Flavour 8415 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 8415 appears as a dark brown paste with a rich, savory smoked pork flavor. This product is often applied to medium and low temperature meat products, and it can help mask the unpleasant flavour. | |
| Meat Paste Flavour 84154 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 84154 appears as a dark brown paste with a strong, concentrated meat flavor. This product has a long lasting aroma and is often used in Chinese and western sausages. | |
| Meat Paste Flavour 84172 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 84172 appears as a dark brown paste with a stewed, boiled, concentrated pork flavor. This product has high temperature resistance and is often used in Chinese and western sausages. | |
| Meat Paste Flavour 8461 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 8461 appears as a dark brown paste with a rich, stewed, boiled pork flavor. This product is often applied to low temperature meat products. | |
| Meat Paste Flavour 8485 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 8485 appears as a dark brown paste with a rich, stewed, boiled pork flavor. This product is often used for low temperature meat products. | |
| Meat Paste Flavour 8497 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Meat Paste Flavour 8497 appears as a dark brown paste with a rich, western spicy flavor. This product has a long lasting meat taste and high temperature resistance, and is often used in meat products. | |
| Mushroom and Chicken Powder Flavour 83288 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Mushroom and Chicken Powder Flavour 83288 appears as a light yellow powder with a strong natural stewed mushroom and chicken flavour. This product has a long lasting taste and is often used as a seasoning. | |
| Mushroom Oil Flavour 85152 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Mushroom Oil Flavour 85152 appears as a light yellow oily liquid with a cooking mushroom flavor. This product is often used to improved the aroma in instant noodles and seasonings. | |
| Mustard Powder Flavour TF118 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Mustard Powder Flavour TF118 is a light brown powder with a strong mustard flavour. This product is often used as a seasoning in snack foods. | |
| Natural Astaxanthin | Kailu Ever Brilliance Biotechnology Co., Ltd. | Natural Astaxanthin is a dark red, flaky substance derived from the Haematococcus pluvialis microbe found in the shells of lobsters and shrimp. | |
| Onion Oil Flavour 85146 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Onion Oil Flavour 85146 appears as a light yellow liquid with a fresh, strong onion flavour. This product is free of bad aroma, and is often used for granulated chicken bouillon. | |
| Onion Oil Flavour 8516 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Onion Oil Flavour 8516 appears as a clear transparent oil liquid with a fresh, strong onion flavor. This product is often used for granulated chicken bouillon, seasonings, and meat products. | |
| Onion Oil Flavour 8519 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Onion Oil Flavour 8519 appears as a clear transparent oil liquid with a fresh, strong onion flavor. This product is often used for granulated chicken bouillon, seasonings, and meat products. | |
| Onion Oil Flavour 8525 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Onion Oil Flavour 8525 appears as a transparent oil liquid with a fresh onion flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon and in instant noodles. | |
| Onion Powder Flavour 83203 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Onion Powder Flavour 83203 appears as a light yellow powder with a fresh, strong onion flavor. This product has a long lasting aroma, and is often used for granulated chicken bouillon. | |
| Polydextrose | Baolingbao Biology Co., Ltd. | Polydextrose is a polysaccharide composed of glucose randomly cross-linked by a small amount of glucose, sorbitol and citric acid at high temperature melt, called polycondensation. This product is a low-calorie, sugar-free, low-glycemic index carbohydrate...展開 Polydextrose is a polysaccharide composed of glucose randomly cross-linked by a small amount of glucose, sorbitol and citric acid at high temperature melt, called polycondensation. This product is a low-calorie, sugar-free, low-glycemic index carbohydrate particularly suitable as a soluble dietary fiber and a good prebiotic. Polydextrose can be widely applied to various foods, especially low-energy, high-fiber foods. 收起 | |
| Polydextrose | Kailu Ever Brilliance Biotechnology Co., Ltd. | Polydextrose is a water soluble dietary fiber in powder form. This product is most commonly used in candy, infant milk, and fat-reduced foods. It can prevent heart and brain blood vessel ailment and improve the absorption of vitamins and minerals. | |
| Pork Liquid Flavour 8223 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Pork Liquid Flavour 8223 appears as a brown liquid with a savory pork flavor. This product can mask unpleasant aromas of processed meats, and it is suitable for ham and roasted meat products. | |
| Pork Liquid Flavour 8230 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Pork Liquid Flavour 8230 appears as a brown liquid with a soy sauce pork flavor. This product has high temperature resistance, and is often used in meat products. | |
| Pork Liquid Flavour 8267 | Tianjin Chunfa Bio-Technology Group Co., Ltd. | Pork Liquid Flavour 8267 appears as a transparent liquid with a roasted pork flavor. This product is often used for medium to low temperature meat products. |
