| 2-ACETYLPYRAZINE | Treatt | 一種白色到暗奶油色的結晶狀產品，帶有爆米花、堅果或“甜餅干”的氣味和風味。它可以用在冷凍乳制品、肉類產品和飲料中。 | |
| 2-ACETYLTHIAZOLE | Treatt | 一種無色到暗黃色的、帶有堅果、爆米花、面包、烤谷物氣味和風味的液體。它可以用於谷物條、甜玉米、爆米花、堅果、巧克力、谷物小吃、烤面包、肉類和海產食品香精。 | |
| 2-ETHYL-3-METHYLPYRAZINE | Treatt | 一種無色到暗黃色的、帶有堅果/焙烤的、泥土/生馬鈴薯氣味和風味的液體。它可以用於焙烤品、糖果、甜點和飲料中。 | |
| 2-ISOPROPYL-4-METHYLTHIAZOLE | Treatt | 一種無色到暗黃色的、帶有泥土、蔬菜、熱帶水果、桃子、堅果氣味和風味的液體。它可以用於熱帶水果香精、口香糖、茶、咖啡、糖果和飲料中。 | |
| 2-METHLTETRAHYDROFURAN-3-THIOL | Treatt | 一種帶有強烈熟肉芳香的黃色液體。它可以用在小吃食品、肉類產品和湯類的肉類和禽類香精中。 | |
| 2-METHLTHIO-3(5/6)METHYLPRYAZINE | Treatt | 一種無色到暗黃色的、帶有堅果、烘烤咖啡、烤餅干氣味和風味的液體。它可以用於烤堅果、巧克力和面包香精。 | |
| 2-METHYL-4-PROPYL-1,3, OXATHIANE | Treatt | 一種白黃色帶有熱帶水果香氣和風味的液體．它可以用於熱帶水果香精、糖果、乳制品和非酒精飲料。 | |
| 2-OCTEN-4-ONE | Treatt | 一種無色、帶有果味、菠蘿/熱帶的、“杏干”氣味和風味的液體。它可以用於糖果、乳制品和飲料中。 | |
| 2-THIOCRESOL | Treatt | 一種無色、帶有“烤肉”氣味和風味的液體。它可以用於小吃食品和咸味產品中。 | |
| 3-MERCAPTOHEXANOL | Treatt | 一種無色、帶有硫磺、熱帶水果、美味、雞蛋和肉湯氣味和風味的液體。它可以用於熱帶水果香精中，也可以使雞肉和豬肉帶有燒烤的美味。 | |
| 3-MERCAPTOHEXYL ACETATE | Treatt | 一種無色到暗黃色的、帶有一種硫磺、西番蓮果和熱帶水果氣味和風味的液體。它可以用於西番蓮果和熱帶水果香精中，也可以使雞肉和豬肉帶有燒烤的美味。 | |
| 3-METHYL-2,4-NONANEDIONE | Treatt | 一種無色到暗黃色的、帶有稻草樣/水果氣味和風味的液體，它也可以使人聯想到蜂蜜和新鮮鲑魚。它可以用於飲料、發酵茶基料、異域水果香精和蜂蜜中。 | |
| 3-METHYLTHIOHEXANOL | Treatt | 一種無色到暗黃色的、帶有強烈水果、硫磺、橡膠和熱帶水果氣味和風味的液體。它可以用於熱帶水果香精和精美食品中。 | |
| 5-METHYL-2-HEPTEN-4-ONE | Treatt | 一種無色到暗黃色的、帶有金屬/黃油和烤榛子氣味和黃油/蘑菇榛子口味的液體。它可以用於口香糖、谷物油/脂肪、堅果產品、乳制品、糖果和飲料中。 | |
| 5-METHYLQUINOXALINE | Treatt | 一種帶有烤堅果、烤玉米、咖啡氣味和風味的黃色液體。它可以用在糖果、甜點、肉類產品和不含酒精的飲料中。 | |
| 5H-METHYL-6,7-DIHYDROCYCLOPENTAPYRAZINE | Treatt | 一種帶有泥土、焙烤馬鈴薯、烤花生氣味和風味的黃色到琥珀色液體。它可以用在糖果、肉類產品、甜點、口香糖和飲料中。 | |
| Acid High Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high tempera...展開 Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high temperatures and decrease the concentration of starch fast. It is often used in beer production. 收起 | |
| β-Glucanase | Winovazyme Biological Science & Technology Co., Ltd. | β-Glucanase is an incision enzyme made through liquid fermentation and extraction. This product appears as a water soluble buff powder and is used in beer production to reduce malt viscosity, improve filtering performance, speed, and malt brightness and t...展開 β-Glucanase is an incision enzyme made through liquid fermentation and extraction. This product appears as a water soluble buff powder and is used in beer production to reduce malt viscosity, improve filtering performance, speed, and malt brightness and to improve colloid stability. 收起 | |
| BANANA TREATTAROME™ 9735 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系真實和完滿的香蕉風味。它是由香蕉完全蒸餾制得的。 | |
| BELL PEPPER TREATTAROME™ - ROASTED 9810 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系熱帶的、燒烤辣椒風味。它是由燒烤辣椒完全蒸餾制得的。 | |
| Black Pepper Oil | Sami Spices Limited | Black Pepper Oil is a colorless to bluish green liquid essential oil with an odor that has similar characteristics of black pepper. It is used as a food additive. Its primary function is used for flavoring and perfumery. | |
| BLACK TEA TREATTAROME™ - LIGHT 9760 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系真實新鮮的葉茶風味。它是由紅茶完全蒸餾制得的。 | |
| BLACK TEA TREATTAROME™ BREWED 9761 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系一種真實的發酵茶風味。它是由紅茶完全蒸餾制得的。 | |
| BLUEBERRY TREATTAROME™ 9840 | Treatt | 一種清澈到暗藍色的液體，可以賦予許多食品體系真實和完滿的藍莓風味。它是由藍莓完全蒸餾制得的。 | |
| CANTALOUPE MELON TREATTAROME™ 9726 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系成熟的羅馬甜瓜果味。它是由羅馬甜瓜完全蒸餾制得的。 | |
| Celery Oil | Sami Spices Limited | Celery Oil is an essential oil obtained by the steam distillation of dried seeds of Apium graveolens. It has a light yellow color and mobile oil with a pleasant aromatic odor of celery. It is pure celery oleoresin with 15% saline. | |
| Celery Oleoresin | Sami Spices Limited | Celery Oleoresin is obtained by the solvent extraction of the dried seeds of Apium graveolens. It is a greenish yellow color that is free fo flowing liquid. It has no additives other thatn pure celery oleoresin and is soluable inoil dispersible | |
| COCOA TREATTAROME™ DARK - 9900 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予許多應用真實和完滿的巧克力特征。它是由可可完全蒸餾制得的。 | |
| COFFEE TREATTAROME™ - FULL ROAST 9780 | Treatt | 一種清澈到暗褐色的液體，可以賦予鮮釀咖啡熱烈和焙烤的香味。它是由當天焙烤的阿拉比克(Arabica)咖啡豆完全蒸餾制得的。 | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| CUCUMBER TREATTAROME™ 9721 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系新鮮的綠黃瓜風味。它是由粉紅番石榴完全蒸餾制得的。 | |
| Dehydrated White Onion Kibbled (Flakes) | Sami Spices Limited | Dehydrated white Onion Kibbled Flakes is a white to cream yellowish color with a firm and crisp texture. It has a strong, clear, typical pungent taste, but is free from flavors and odors. This product is used for cooking and as a flavor enhancer. | |
| Diammonium Phosphate (DAP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Diammonium Phosphate (DAP), (NH4)2HPO4, is a white granular crystal that is easily soluble in water but insoluble in alcohol. Food grade Diammonium Phosphate (DAP) is used as a fermentation and nourishment agent in brewing. | |
| Dipotassium Phosphate (DKP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Dipotassium Phosphate (DKP), K2HPO4 .nH2O (n=0,3), is white or colorless crystals that are easily soluble in water. Dipotassium Phosphate (DKP) is used as a buffering agent for processing foods and as a stabilizer for non-dairy coffee creamers. | |
| Disodium Phosphate (DSP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Disodium Phosphate (DSP), Na2HPO4 12H2O, is a white or colorless, crystalline, free flowing solid that is efflorescent in air. It is easily soluble in water but is insoluble in alcohol; its water solution is slightly alkaline. Food grade Disodium Phosphat...展開 Disodium Phosphate (DSP), Na2HPO4 12H2O, is a white or colorless, crystalline, free flowing solid that is efflorescent in air. It is easily soluble in water but is insoluble in alcohol; its water solution is slightly alkaline. Food grade Disodium Phosphate (DSP) is used as a food additive and buffering agent. 收起 | |
| Fenugreek Oleoresin | Sami Spices Limited | Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This p...展開 Fenugreek Oleoresin is derived from the dried ripe seeds of Trigonella foenumgraccum. The seeds contain 50% fiber of which 20% is mucilaginous fibre. It has a brownish yellow color and is a thick viscous liquid with an aromatic odor of Fenugreek. This product is also water soluble. 收起 | |
| Fungal α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Fungal α-Amylase is made from Aspergillus oryzae by liquid deep fermentation and extraction. This product is a buff powder or snuff colored liquid that is used in baking products to improve the structure and volume of bread. It can also be used in beer pr...展開 Fungal α-Amylase is made from Aspergillus oryzae by liquid deep fermentation and extraction. This product is a buff powder or snuff colored liquid that is used in baking products to improve the structure and volume of bread. It can also be used in beer production. 收起 | |
| Garlic Oil | Sami Spices Limited | Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin an...展開 Garlic Oil is an essential oil derived from the crushed bulbs of garlic. It is a yellow orange to yellow brown liquid with strong garlic characteristics in odor and taste. This product is soluble in most fixed and mineral oil and insoluble in glycerin and is a very powerful antibacterial. 收起 | |
| Garlic Oleoresin | Sami Spices Limited | Garlic Oleoresin is a brown thick paste with a garlic odor. It is not less than 70% water soluble. It is used as a flavor additive. | |
| Ginger Oil and Olioresins | Sami Spices Limited | Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in ...展開 Ginger Oil and Olioresins is the volatile oil derived by steam distillation of ginger and oleoresin. It is a dark brown color and viscous liquid with an odor of ginger. This product is used for flavoring of food products and confectionery limited use in perfumery. 收起 | |
| Glucoamylase | Winovazyme Biological Science & Technology Co., Ltd. | Glucoamylase is derived from Aspergillus niger through liquid fermentation and extraction. This product comes as a snuff colored powder or brown liquid that is water soluble, and is used in the production of dry beer to improve fermentation degree. | |
| GREEN PEPPER TREATTAROME™ 9723 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系新鮮的辣椒風味。它是由綠黃瓜完全蒸餾制得的。 | |
| GUAVA TREATTAROME™ 9740 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予許多食品體系真實的辛辣果味。它是由粉紅番石榴完全蒸餾制得的。 | |
| High Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | High Temperature α-Amylase comes as a buff powder or snuff colored liquid. This product has good heat resistance and can liquify starch fast in small dosages. It is commonly used in starch sugar, beer production, and food fermentation. | |
| HONEY TREATTAROME™ 9801 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予食品體系一種甜蜜的風味，但不增加食糖或能量。它是由蜂蜜完全蒸餾制得的。 | |
| KIWIFRUIT TREATTAROME™ 9770 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系水果的綠色獼猴桃風味。它是由獼猴桃果完全蒸餾制得的。 | |
| Lipase | Winovazyme Biological Science & Technology Co., Ltd. | Lipase is a buff or white powder that is used in food production, mostly in breads. This product has good emulsifying performance, can strengthen gluten network, improve dough stability, increase product volume and taste of steamed bread products, and ext...展開 Lipase is a buff or white powder that is used in food production, mostly in breads. This product has good emulsifying performance, can strengthen gluten network, improve dough stability, increase product volume and taste of steamed bread products, and extend shelf life. 收起 | |
| Low Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Low Temperature α-Amylase is a buff powder made from Bacillus subtilis through fermentation and extraction. This product can hydrolyze starch into dextrin of different lengths and other low molecular sugar, glucose and altose and decrease the viscosity of...展開 Low Temperature α-Amylase is a buff powder made from Bacillus subtilis through fermentation and extraction. This product can hydrolyze starch into dextrin of different lengths and other low molecular sugar, glucose and altose and decrease the viscosity of starch paste. It is often used in beer production. 收起 | |
| MANGO TREATTAROME™ 9830 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予許多食品體系熱帶芒果的風味，它是由芒果完全蒸餾制得的。 | |
| METHYL THIOBUTYRATE | Treatt | 一種無色、帶有發酵的、奶油、牛乳和干酪蔬菜氣味和風味的液體。它可以用於發酵干酪、發酵水果和肉類，以及咸味產品中。 | |
| Mint Oil | Sami Spices Limited | Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as ...展開 Mint Oil is an essential oil, also known as peppermint oil, it is obtained by steam distillation of fresh flowering tops of Mentha poperita. It is yellow in color and has a strong penetrating peppermint odor with a pungent taste. This product is used as a carminative, stimulant, aromatic, counter-irritant, mild antiseptic. It’s used as a flavoring agent in tooth pastes, chewing gums, essences and perfumes. 收起 | |
| Monoammonium Phosphate (MAP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Monoammonium Phosphate (MAP), NH4H2PO4 (Purified), is a white granular crystal that is easily soluble in water, slightly soluble in alcohol, and insoluble in ketone. Food grade Monoammonium Phosphate (MAP) is mainly used as a fermentation and nourishment ...展開 Monoammonium Phosphate (MAP), NH4H2PO4 (Purified), is a white granular crystal that is easily soluble in water, slightly soluble in alcohol, and insoluble in ketone. Food grade Monoammonium Phosphate (MAP) is mainly used as a fermentation and nourishment agent. 收起 | |
| Monopotassium Phosphate (MKP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Monopotassium Phosphate (MKP), KH2PO4, is a white or colorless crystal that is easily soluble in water. Food grade Monopotassium Phosphate (MKP) is used to manufacture metaphosphate in the food insustry. | |
| Monosodium Phosphate (MSP) NaH2PO4.2H2O | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Monosodium Phosphate (MSP) NaH2PO4 2H2O is a colorless crystal that is easily soluble in water but is not soluble in organic solutions. As a food additive, it is used as a buffering agent, emulsification agent, and nourishment agent. | |
| Monosodium Phosphate (MSP）NaH2PO4 | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Monosodium Phosphate (MSP) NaH2PO4 is a white powder that is easily soluble in water but is not soluble in organic solutions. Food grade Monosodium Phosphate (MSP）NaH2PO4 is used as a food additive, buffering agent, emulsification agent, and nourishing ag...展開 Monosodium Phosphate (MSP) NaH2PO4 is a white powder that is easily soluble in water but is not soluble in organic solutions. Food grade Monosodium Phosphate (MSP）NaH2PO4 is used as a food additive, buffering agent, emulsification agent, and nourishing agent. 收起 | |
| PARA-MENTHA-8-THIOL-3-ONE | Treatt | 一種帶有布枯和黑醋栗葉氣味和風味的琥珀色液體。它可以用在黑醋栗、葡萄和漿果香精中，也可以用在甜點、糖果和飲料中。 | |
| PASSION FRUIT TREATTAROME™ 9750 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系一種帶有酯味的熱帶水果風味。它是由黃色西番蓮果完全蒸餾制得的。 | |
| Pectinase | Winovazyme Biological Science & Technology Co., Ltd. | Pectinase is made through liquid deep fermentation, membrane filter, ultrafiltration and pressure spray drying process. This product comes as a white powder or buff liquid, and is used in wine processing and fruit juice separation or clarification. | |
| Pullulanase | Winovazyme Biological Science & Technology Co., Ltd. | Pullulanase is derived from Bacillus licheniformis through liquid fermentation and extraction, and is used in beer production and the starch sugar industry. This product is a liquid that improves the effect and shortens the process of producing beer. | |
| RASPBERRY TREATTAROME™ 9845 | Treatt | 一種清澈到暗紅色的液體，可以賦予許多應用真實和完滿的樹莓特征。它是由樹莓完全蒸餾制得的。 | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. | |
| Sodium Acid Pyrophosphate (SAPP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Sodium Acid Pyrophosphate (SAPP), Na2H2P2O7, is a white crystal powder that is soluble in water but is insoluble in ethanol. It is used as a leavening agent. The product is widely applied to roast foodstuffs, instant noodles, crackers and cakes. Sodium Ac...展開 Sodium Acid Pyrophosphate (SAPP), Na2H2P2O7, is a white crystal powder that is soluble in water but is insoluble in ethanol. It is used as a leavening agent. The product is widely applied to roast foodstuffs, instant noodles, crackers and cakes. Sodium Acid Pyrophosphate (SAPP) is also used as a water-preservation agent in canned fishes or canned meat products. Additionally, the product prevents discoloration in processed potatoes. 收起 | |
| Sodium Hexameta Phosphate (SHMP） | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Sodium Hexameta Phosphate (SHMP), (NaPO3) 6, is a white powder that is easily soluble in water but is insoluble in organic solutions. Food grade Sodium Hexameta Phosphate (SHMP) is used as a food additive, pH adjusting agent, fermentation agent, and nouri...展開 Sodium Hexameta Phosphate (SHMP), (NaPO3) 6, is a white powder that is easily soluble in water but is insoluble in organic solutions. Food grade Sodium Hexameta Phosphate (SHMP) is used as a food additive, pH adjusting agent, fermentation agent, and nourishment agent. 收起 | |
| Sodium Tripolyphosphate（STPP） | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Sodium Tripolyphosphate (STPP), Na5P3O10, is a white microdot powder with luster that is easily soluble in water with chelating ability to some metal ions. As a food additive it is used as a preservative for seafood, meats, and poultry. It is also used as...展開 Sodium Tripolyphosphate (STPP), Na5P3O10, is a white microdot powder with luster that is easily soluble in water with chelating ability to some metal ions. As a food additive it is used as a preservative for seafood, meats, and poultry. It is also used as an emulsifier and for moisture retention. 收起 | |
| SUGAR TREATTAROME™ - 9807 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予食品體系真實的甜味，但不增加食糖或能量。它是由蔗糖完全蒸餾制得的 | |
| Tannase (NOVA CLEAR) | Winovazyme Biological Science & Technology Co., Ltd. | Tannase (NOVA CLEAR) is produced through deep liquid fermentation and can hydrolyze depside bonds between gallic acid and tea polyphenols specifically, causing many advantages for tea including solubilization of tea cream. This product can be used in vari...展開 Tannase (NOVA CLEAR) is produced through deep liquid fermentation and can hydrolyze depside bonds between gallic acid and tea polyphenols specifically, causing many advantages for tea including solubilization of tea cream. This product can be used in various kinds of tea. 收起 | |
| TEA TREATTAROME™ - ICED 9765 | Treatt | 一種清澈到暗黃色的液體，可以賦予茶體系一種真實新鮮的冰茶風味。它是由茶完全蒸餾制得的。 | |
| Tetra Sodium Pyrophosphate (TSPP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Tetra Sodium Pyrophosphate (TSPP), Na4P2O7, is a white powder that is easily soluble in water. It is used as a food additive, a buffering agent, nourishment agent, and a modifying agent. | |
| Trisodium Phosphate (TSP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Trisodium Phosphate (TSP), Na3PO4.12H2O, is a white or colorless crystal that is efflorescent in air. It is easily soluble in water but is insoluble in organic solutions. Food grade Trisodium Phosphate (TSP) is used as an acidity regulator, an emulsifier,...展開 Trisodium Phosphate (TSP), Na3PO4.12H2O, is a white or colorless crystal that is efflorescent in air. It is easily soluble in water but is insoluble in organic solutions. Food grade Trisodium Phosphate (TSP) is used as an acidity regulator, an emulsifier, a humectant, a raising agent, a sequestrant, a stabilizer, and a thickening agent. 收起 | |
| Tumeric Oleoresin | Sami Spices Limited | Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological an...展開 Tumeric Oleoresin is obtained by extraction of tubers of Curcuma longa Linn with volatile solvents and concentration to remove the solvent. It is a yellowish orange powder with a mild flavor of turmeric. It is reported to possess many pharmacological and anti-inflammatory actions. 收起 | |
| Urea Phosphate (UP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Urea Phosphate (UP), H3PO4.CO(NH2)2, is a white crystal that is easily soluble in water but is not soluble in organic solutions. Urea Phosphate (UP) is used as yeast nourishment in fermentation. | |
| WATERCRESS TREATTAROME™ 9820 | Treatt | 一種清澈到暗麥杆色的液體，可以賦予食品體系辛辣的綠色水芹風味，同時也可以提供奶油、馬鈴薯和洋蔥底味。它是由新鮮水芹完全蒸餾制得的。 | |
| WATERMELON TREATTAROME™ 9724 | Treatt | 一種清澈到暗黃色的液體，可以賦予許多食品體系甜美的西瓜風味。它是由西瓜完全蒸餾制得的。 | |
| Xylanase | Winovazyme Biological Science & Technology Co., Ltd. | Xylanase is a food solid enzyme preparation which is made through liquid deep fermentation, membrane filter, ultrafiltration and pressure spray drying process. This product is a white powder used in bread and flour processing, beer brewing and health food...展開 Xylanase is a food solid enzyme preparation which is made through liquid deep fermentation, membrane filter, ultrafiltration and pressure spray drying process. This product is a white powder used in bread and flour processing, beer brewing and health foods. 收起 |
