| N'Chox 375E | Premium Group | N'Chox 375E is a fractionated palm kernel oil (lauric oil) based CBS, which is slightly waxy compared to N'Chox 355E. This product is ideal for chocolate moulding fat and coating applications. | |
| N'Cote 225 | Premium Group | N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 收起 | |
| N'Cote 279 | Premium Group | N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 收起 | |
| N'Cote 291 | Premium Group | N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 收起 | |
| N'Cote 313 | Premium Group | N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 收起 | |
| N'Cote 346 | Premium Group | N'Cote 346 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 346 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in confectionery coatings & fillings, especially chocolate varieties. 收起 | |
| N'Cote 370 | Premium Group | N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and non-dairy creamers. 收起 | |
| N'Cote 392 | Premium Group | N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...展開 N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy products and non-dairy creamers. 收起 | |
| Nelson Sauvin | Castle Malting | Nelson Sauvin is a hop that requires judicious application in the brew house, this truly unique dual-purpose variety can be used to produce big punchy Ales as well as subtle yet bitter Lagers. The fruitiness may be a little overpowering for the un-initiat...展開 Nelson Sauvin is a hop that requires judicious application in the brew house, this truly unique dual-purpose variety can be used to produce big punchy Ales as well as subtle yet bitter Lagers. The fruitiness may be a little overpowering for the un-initiated, however those with a penchant for bold hop character will find several applications for this true brewer's hop. This hop is considered by some as extreme and certainly makes it presence felt in specialty craft and seasonal beers gaining an international reputation. This variety has no real disease problems. 收起 | |
| Nelson Sauvin (organic) | Castle Malting | Nelson Sauvin (organic) is a hop that requires judicious application in the brew house, this truly unique dual-purpose variety can be used to produce big punchy Ales as well as subtle yet bitter Lagers. The fruitiness may be a little overpowering for the ...展開 Nelson Sauvin (organic) is a hop that requires judicious application in the brew house, this truly unique dual-purpose variety can be used to produce big punchy Ales as well as subtle yet bitter Lagers. The fruitiness may be a little overpowering for the un-initiated, however those with a penchant for bold hop character will find several applications for this true brewer's hop. This hop is considered by some as extreme and certainly makes its presence felt in specialty craft and seasonal beers gaining an international reputation. 收起 | |
| Newport | Castle Malting | Newport is viewed as a high-bittering alpha hop. It is used in Ales, Stout and Barley Wine. The country of origin for this hop is the US. It was developed at the Agricultural Research Service (ARS) at Corvallis as a potential replacement to Galena. Newpor...展開 Newport is viewed as a high-bittering alpha hop. It is used in Ales, Stout and Barley Wine. The country of origin for this hop is the US. It was developed at the Agricultural Research Service (ARS) at Corvallis as a potential replacement to Galena. Newport is available in leaf form and type T90 pellets and has resistance to both powdery and downy mildew. 收起 | |
| N'Ice 258A | Premium Group | N'Ice 258A is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| N'Ice 346 | Premium Group | N'Ice 346 is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| N'lce 304 | Premium Group | N'Ice 304 is a premium hydrogenated vegetable oil that is bland, odourless, and tasteless. This product serves as an excellent fat for ice cream applications. | |
| Northdown | Castle Malting | Nothdown is an excellent all round hop with good alpha and aroma properties. Very popular used either on its own or in conjunction with an aroma variety. A slightly richer flavor than Challenger although quite similar in many other ways. Provides cheaper ...展開 Nothdown is an excellent all round hop with good alpha and aroma properties. Very popular used either on its own or in conjunction with an aroma variety. A slightly richer flavor than Challenger although quite similar in many other ways. Provides cheaper alpha acid than many traditional varieties, while having excellent flavor properties. It has good resistance to Downy Mildew but is susceptible to Powdery Mildew and Verticillium Wilt. 收起 | |
| Northern Brewer | Castle Malting | Northern Brewer is used in ESB, Bitter, English Pale Ale, Porter, Lager, Lambic and Munich Helles for its good bittering value similar to Nugget. It is susceptible to downy and powdery mildew but tolerant to German hop wilt. | |
| Nugget | Castle Malting | Nugget is a high alpha acids hop with a good aroma profile that is used in Ales, Stout, Barley Wine. It has little visual reaction to infections with ring-spot virus and they have moderate to good resistance to downy mildew. | |
| Opal | Castle Malting | Opal is a good high alpha aroma hop. The hop is spicy with subtle citrus. Used in German Wheat beers, summer Ales, Helles, light European Lagers, light Ales, Saisons, and Belgian Ales. It has good resistance to wild, downy and powdery mildew. | |
| Opal (organic) | Castle Malting | Opal (organic) is a good high alpha aroma hop. The hop is spicy with subtle citrus. Used in German Wheat beers, summer Ales, Helles, light European Lagers, light Ales, Saisons, and Belgian Ales. It has good resistance to wild, downy and powdery mildew. | |
| Organic Acerola Juice Concentrate | NutriBotanica | Organic Acerola Juice Concentrate is obtained from the Acerola cherry. It is recommended for use in sport drinks, natural juices, nutritional food bars, yogurts, and food supplements. | |
| Organic Acerola Powder 17-18% Vitamin C | NutriBotanica | Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends. | |
| Organic Acerola Powder 17-19% Vitamin C | NutriBotanica | Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends. | |
| Organic Acerola Powder 22-24% Vitamin C | NutriBotanica | Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends. | |
| Organic Acerola Powder 26-28% Vitamin C | NutriBotanica | Organic Acerola Powder is obtained from the Acerola cherry. It is recommended for sports drinks, natural juices, nutritional food bars, yogurts, food supplements, and powder blends. | |
| Organic cane sugar granulated | Castle Malting | Organic Cane Sugar (granulated) is a non refined organic cane sugar that comes from sugar cane. | |
| Organic Cascade (New Zealand) | Castle Malting | Organic Cascade (New Zealand) displays quite exceptional levels of citrus moving more toward grapefruit characteristics. Works very well when matched up with some of the New Zealand aroma heavy weights such as Motueka or Riwaka. Typically employed in “new...展開 Organic Cascade (New Zealand) displays quite exceptional levels of citrus moving more toward grapefruit characteristics. Works very well when matched up with some of the New Zealand aroma heavy weights such as Motueka or Riwaka. Typically employed in “new world” style pale ales creative brewers are also adding late into summer ales where its hallmark refreshing citrus aroma and oils profile give a refreshing summery finish. This hop’s origin stems from an early US breeding program circa 1956. It was the first commercially bred hop to emerge from the USDA-ARS program when released in 1972. It was bred from crossing an English Fuggle with a male selection believed to have been a crossing of Fuggle with the Russian variety Serebrianka. 收起 | |
| Organic First Gold | Castle Malting | Organic First Gold variety is very suitable both as a general kettle hop and also for late and dry hopping in all types of organic beer. Organic First Gold has good aroma and bittering qualities, much of the flavour of WGV seems to have been retained but ...展開 Organic First Gold variety is very suitable both as a general kettle hop and also for late and dry hopping in all types of organic beer. Organic First Gold has good aroma and bittering qualities, much of the flavour of WGV seems to have been retained but with an added extra citrus quality; produces a well-balanced bitterness and a fruity, slightly spicy note in organic ales. An orangey quality has been observed in many organic beers brewed using this variety. It has reasonable tolerance to Verticillium Wilt which seems to have been inherited from its WGV parent but it is susceptible to downy mildew. It is also resistant to powdery mildew. 收起 | |
| Organic Fuggle UK | Castle Malting | Organic Fuggle UK is a hop long associated with typical English Ale brewing. Organic Fuggle has typical English flavor, frequently blended with Goldings to improve the "drinkability" of the beer, while adding roundness and fullness to the palate. This rob...展開 Organic Fuggle UK is a hop long associated with typical English Ale brewing. Organic Fuggle has typical English flavor, frequently blended with Goldings to improve the "drinkability" of the beer, while adding roundness and fullness to the palate. This robust hop contributes all the essential characteristics of flavor, aroma and balanced bitterness to organic ales, particularly as its relatively low alpha acid content requires a high hopping rate to achieve desired bitterness levels. Sometimes used as a distinctive dry hop, it is used in all English style Ales, ESB, Bitter, Lager, and Lambic. 收起 | |
| Organic Goldings | Castle Malting | Organic Goldings is considered to have the best typically English flavor; much in demand for kettle hopping, late hopping and dry hopping. It is used in all English-style beers, especially all Bitters and Pale Ale, Belgian-Style Ales, Barley Wine. | |
| Organic Hallertauer Hersbrucker | Castle Malting | Organic Hallertauer Hersbrucker is a very good aroma hop with a mild aroma and a low co-humulone content. It is used in Lager, Pilsner, Bock, Weizen Bock, Wheat, Belgian-Style Ales, Kölsch, Munich Helles. It has fair to good resistance to German strains o...展開 Organic Hallertauer Hersbrucker is a very good aroma hop with a mild aroma and a low co-humulone content. It is used in Lager, Pilsner, Bock, Weizen Bock, Wheat, Belgian-Style Ales, Kölsch, Munich Helles. It has fair to good resistance to German strains of Verticillium wilt but resistance to downy mildew. 收起 | |
| Organic Magnum | Castle Malting | Organic Magnum has a very high bitter value and good bitter quality. Used in Lagers, Pilsner types, Stout, and Ales. It was bred in 1980 at Huell, the German Hop Research Instititute. It has good resistance to wilt and peronospora, low resistance to powde...展開 Organic Magnum has a very high bitter value and good bitter quality. Used in Lagers, Pilsner types, Stout, and Ales. It was bred in 1980 at Huell, the German Hop Research Instititute. It has good resistance to wilt and peronospora, low resistance to powdery mildew. It is available in leaf form and type T90 pellets. 收起 | |
| Organic Marynka | Castle Malting | Organic Marynka hop is commonly used for both its aromatic qualities as well as its bittering qualities. It also has a heavy, up front aroma with essence of earthy and herbal tones. The humulene and farnesene oils are on the upside for this dual purpose o...展開 Organic Marynka hop is commonly used for both its aromatic qualities as well as its bittering qualities. It also has a heavy, up front aroma with essence of earthy and herbal tones. The humulene and farnesene oils are on the upside for this dual purpose organic hop. It is commonly used in organic Pilsners and Lagers but is also found in organic Pale Ales, as well as organic Porters. Moderate susceptibility to disease and pests. 收起 | |
| Organic Motueka | Castle Malting | Organic Motueka is an excellent hop in many applications from first kettle additions through to late gift. This organic hop offers a unique aroma and flavour making it suitable for producing bigger more traditional style Lagers, especially Bohemian Pilsen...展開 Organic Motueka is an excellent hop in many applications from first kettle additions through to late gift. This organic hop offers a unique aroma and flavour making it suitable for producing bigger more traditional style Lagers, especially Bohemian Pilsener. Excellent when employed in multiple additions from a single hop bill and sits well on the palate to balance speciality malt sweetness. An excellent variety for organic Belgian Ales and gives a real edge to organic Cask Bitter. It has no real disease problems (New Zealand is hop disease free). 收起 | |
| Organic Nugget | Castle Malting | Organic Nugget is a high alpha acids organic hop with a good aroma profile. It is good in organic Ales, Stout, Barley Wine. It has little visual reaction to infection with ring-spot virus and has moderate to good resistance to downy mildew. | |
| Organic Premiant | Castle Malting | Organic Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Organic Premiant is used in Czech breweries for the sec...展開 Organic Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Organic Premiant is used in Czech breweries for the second hop addition. It is suggested to be used in organic Ales and Lagers. 收起 | |
| Organic Rakau | Castle Malting | Organic Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent organic ho...展開 Organic Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent organic hop for late hop additions where a prominent hop character is desired in organic beers such as Pale Ales, ESB, and IPA's. Developed as a dual purpose organic hop delivering "soft" bitterness. Organic Rakau enjoys the relatively disease free environment of New Zealand, and has not been associated with any mildews or fungus. 收起 | |
| Organic Sladek | Castle Malting | Organic Sladek is characterized by a high share of beta fraction and high yield potential, with a nice aroma of mild and an excellent impact on hoppy taste and aroma of beer. It is a foremost variety for the second hopping of lager type beers (with Saaz u...展開 Organic Sladek is characterized by a high share of beta fraction and high yield potential, with a nice aroma of mild and an excellent impact on hoppy taste and aroma of beer. It is a foremost variety for the second hopping of lager type beers (with Saaz used for the last hop addition). Some breweries use it also for third hop addition in case of non-premium beers. It is suggested to be used in organic Ales and Lagers. 收起 | |
| Organic Smaragd | Castle Malting | Organic Smaragd has a distinct fruity nose balanced with flowery hoppy notes, Smaragd is the European response to varieties like Simcoe and Amarillo. It has a more prominent nose than most European varieties, but the fruitiness is more subdued and the ove...展開 Organic Smaragd has a distinct fruity nose balanced with flowery hoppy notes, Smaragd is the European response to varieties like Simcoe and Amarillo. It has a more prominent nose than most European varieties, but the fruitiness is more subdued and the overall impression is balanced and refined with a slight nuance of spice. The bitterness is of medium intensity allowing generous (but not excessive) use in the boil kettle. A good choice for dry hopping. The hints of lemon and orange marmalade work well with organic Belgian Pale Ales or organic Imperial Pilsner. 收起 | |
| Organic Sovereign | Castle Malting | Organic Sovereign is a new English hop cultivar, also known as TA200. Sovereign is considered to have similar characteristics to other English noble hop varieties, such as Fuggles. Its characteristics could be described as soft, earthy, and slightly flora...展開 Organic Sovereign is a new English hop cultivar, also known as TA200. Sovereign is considered to have similar characteristics to other English noble hop varieties, such as Fuggles. Its characteristics could be described as soft, earthy, and slightly floral with an earthy, nutty pine aroma. It would be very at home in all organic English Ale styles and would be the highlight of an organic Bitter, ESB or English IPA. 收起 | |
| Organic Strisselspalt | Castle Malting | Organic Strisselspalt is a well accepted organic aroma hop; similar to Hersbrucker in brewing character. It is used in Pilsner, Lager and Wheat beers. Organic Strisselspalt originated in France and is susceptible to English and French wilt strains and not...展開 Organic Strisselspalt is a well accepted organic aroma hop; similar to Hersbrucker in brewing character. It is used in Pilsner, Lager and Wheat beers. Organic Strisselspalt originated in France and is susceptible to English and French wilt strains and not resistant to downy mildew or powdery mildews. It is available in leaf form and type T90 pellets. 收起 | |
| Organic Tradition | Castle Malting | Organic Tradition is a close descendant of Hallertau Mittelfruh bred for disease resistance and larger yields. It is very refined with a sweet aroma, and used for aroma and flavor additions in Lager, Pilsner, Bock, Wheat, Weizen. | |
| Organic Triskel | Castle Malting | Organic Triskel has an aroma similar to Strisselspalt, from which Organic Triskel inherited floral notes, but slightly fruitier. It has a high content of essential oils, which makes it suitable for late and dry hopping, and it has a pleasant and well-bala...展開 Organic Triskel has an aroma similar to Strisselspalt, from which Organic Triskel inherited floral notes, but slightly fruitier. It has a high content of essential oils, which makes it suitable for late and dry hopping, and it has a pleasant and well-balanced bitter character. 收起 | |
| Organic Wakatu | Castle Malting | Organic Wakatu has a very restrained floral character which selectors say is atop an aroma of freshly-zested lime. These excellent brewing qualities carry right through from selection to the finished beer and it is due, in part to this ability that this h...展開 Organic Wakatu has a very restrained floral character which selectors say is atop an aroma of freshly-zested lime. These excellent brewing qualities carry right through from selection to the finished beer and it is due, in part to this ability that this hop is selected by several major brewers internationally. It is a true dual purpose organic hop with enviable alpha:beta ratio. It also measures up on flavor scores as well as flavor stability trials. It is often used in International Premium Lagers. 收起 | |
| Pacific Gem | Castle Malting | Pacific Gem is a high alpha hop with a pleasant aroma and useful bitterness level of 13% alpha. Pacific Gem is very fruity with distinct berryfruit aroma that is prized by many brewers. There are no real disease problems associated with this variety. | |
| Pacific Gem (Organic) | Castle Malting | Pacific Gem (Organic) is a high alpha hop with a pleasant aroma and useful bitterness level of 13% alpha. It is very fruity with distinct berryfruit aroma that is prized by many brewers and it has no real disease problems. | |
| Pacific Jade | Castle Malting | Pacific Jade has an aroma described as “bold” as it delivers a herbal infusion of fresh citrus and crushed black pepper. Brewing trials have illustrated Pacific Jade as an excellent hop that delivers a pleasing soft bitterness matched to desirable aroma c...展開 Pacific Jade has an aroma described as “bold” as it delivers a herbal infusion of fresh citrus and crushed black pepper. Brewing trials have illustrated Pacific Jade as an excellent hop that delivers a pleasing soft bitterness matched to desirable aroma characteristics and is good in ales and lagers. This variety has no real disease problems. 收起 | |
| Pacifica | Castle Malting | Pacifica displays classic Hallertau citrus and floral aroma character which selectors mark as a real standout. The aroma is supported by a generous oils profile making selection possible for several beer styles from this stylish hop. It is used in traditi...展開 Pacifica displays classic Hallertau citrus and floral aroma character which selectors mark as a real standout. The aroma is supported by a generous oils profile making selection possible for several beer styles from this stylish hop. It is used in traditional German lager styles and is finding wider application in a new generation through the international craft market’s insatiable thirst for Pale Ale. This variety has no real disease problems. 收起 | |
| Palisade | Castle Malting | Palisade is used for its aromatic properties & moderate bittering and has a soft, clean finish with characteristics similar to Willamette. It is used in English-style Pale Ales. It originated in the US and has low susceptibility to powdery mildew, Podosph...展開 Palisade is used for its aromatic properties & moderate bittering and has a soft, clean finish with characteristics similar to Willamette. It is used in English-style Pale Ales. It originated in the US and has low susceptibility to powdery mildew, Podosphaera. 收起 | |
| P'Bake 380 | Premium Group | P'Bake 380 is a partially hydrogenated palm oil fraction which exhibits higher stability and longer shelf life. This product is recommended for use in creaming applications and the manufacture of margarine. | |
| P'Bake 424 | Premium Group | P'Bake 424 is a premium quality hydrogenated palm oil fat exhibiting high stability and longer shelf life. This product is recommended for use in the manufacture of margarine and bakery goods. | |
| P'Bake 447 | Premium Group | P'Bake 447 is a premium quality hydrogenated palm oil fat exhibiting high stability and longer shelf life. This product is recommended for use in the manufacture of margarine and bakery goods. | |
| P'Bake 502 | Premium Group | P'Bake 502 is a premium quality hydrogenated palm oil fat exhibiting high stability and longer shelf life. This product is recommended for use in the manufacture of margarine and bakery goods. | |
| P'Chox 380 | Premium Group | P'Chox 380 is a hydrogenated and fractionated of palm kernel oil fat in the form of a hard butter. An ideal cocoa butter substitute, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications s...展開 P'Chox 380 is a hydrogenated and fractionated of palm kernel oil fat in the form of a hard butter. An ideal cocoa butter substitute, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications such as moulded chocolate and chocolate coatings for biscuits, wafers, and nuts. 收起 | |
| P'Chox 8020 | Premium Group | P'Chox 8020 is a hydrogenated and fractionated of palm kernel oil fat in the form of a hard butter. An ideal cocoa butter substitute, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications ...展開 P'Chox 8020 is a hydrogenated and fractionated of palm kernel oil fat in the form of a hard butter. An ideal cocoa butter substitute, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications such as moulded chocolate and chocolate coatings for biscuits, wafers, and nuts. 收起 | |
| P'Chox 8515 | Premium Group | P'Chox 8515 is a partially hydrogenated, refined, bleached, and deodorized palm kernel oil fraction. An exceptional hard fat, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications such as ...展開 P'Chox 8515 is a partially hydrogenated, refined, bleached, and deodorized palm kernel oil fraction. An exceptional hard fat, it is bland and odourless with excellent palatability. This product is well suited for use in confectionery applications such as chocolate coatings for biscuits, wafers, and nuts. 收起 | |
| P'Cote 324 | Premium Group | P'Cote 324 is a partially hydrogenated, refined, bleached, and deodorised, lauric oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, ...展開 P'Cote 324 is a partially hydrogenated, refined, bleached, and deodorised, lauric oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. 收起 | |
| P'Cote 346 | Premium Group | P'Cote 346 is a partially hydrogenated, refined, bleached, and deodorised, palm kernel oil-based hard fat. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. | |
| P'Cote 368 | Premium Group | P'Cote 368 is a partially hydrogenated, refined, bleached, and deodorised, palm kernel oil-based hard fat. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. | |
| P'Cote 380 | Premium Group | P'Cote 380 is a hydrogenated, refined, bleached, and deodorised, palm kernel oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and n...展開 P'Cote 380 is a hydrogenated, refined, bleached, and deodorised, palm kernel oil-based fat in the form of a hard butter. Bland and odourless with excellent palatability, this product is well suited for use in chocolate coatings for biscuits, wafers, and nuts. 收起 | |
| Pectinase | Winovazyme Biological Science & Technology Co., Ltd. | Pectinase is made through liquid deep fermentation, membrane filter, ultrafiltration and pressure spray drying process. This product comes as a white powder or buff liquid, and is used in wine processing and fruit juice separation or clarification. | |
| Perle | Castle Malting | Perle is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistanc...展開 Perle is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistance to wilt and peronospora and average resistance to powdery mildew. 收起 | |
| Perle (Organic) | Castle Malting | Perle (Organic) is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good...展開 Perle (Organic) is a well-accepted aroma hop with a good combination of balanced bittering and highly acceptable aroma properties. It is used in Pale Ale, Porter, Stout, Lager, Pilsner, Weizen, Ale, Alt, Kölsch, and Munich Helles. It has good to very good resistance to wilt and peronospora and average resistance to powdery mildew. 收起 | |
| P'Fat 326 | Premium Group | P'Fat 326 is a premium quality hydrogenated and fractionated palm oil fat featuring high stability and a longer shelf life. This product is well suited for use in applications such as margarine, bakery goods, and frying. | |
| P'Fat 380 | Premium Group | P'Fat 380 is a premium quality hydrogenated and fractionated palm oil fat featuring high stability and a longer shelf life. This product is well suited for use in applications such as margarine and bakery goods and fillings. | |
| P'Fat 424 | Premium Group | P'Fat 424 is a premium quality hydrogenated and fractionated palm oil fat featuring high stability and a longer shelf life. This product is well suited for use in applications such as margarine and bakery goods and fillings. | |
| P'Fat 482 | Premium Group | P'Fat 482 is a premium quality hydrogenated and fractionated palm oil fat featuring high stability and a longer shelf life. This product is well suited for use in applications such as margarine and bakery goods. | |
| Phoenix | Castle Malting | Phoenix has performed well as a replacement for high alpha or dual purpose hops early in the boil. Late hop additions for aroma have tended to be disappointing with only very mellow aromas coming through. From early storage trials onward, the stability of...展開 Phoenix has performed well as a replacement for high alpha or dual purpose hops early in the boil. Late hop additions for aroma have tended to be disappointing with only very mellow aromas coming through. From early storage trials onward, the stability of the alpha acids in Phoenix are excellent. This variety is highly tolerant to wilt and resistant to powdery mildew but susceptible to downy mildew. 收起 | |
| Pilgrim | Castle Malting | Pilgrim originated in the UK and has good resistance to both powdery and downy mildew. It has shown to be the most wilt resistant variety to date and is a very high yielder. Early trial brews of Pilgrim show great promise; the high selinene content (c. 8....展開 Pilgrim originated in the UK and has good resistance to both powdery and downy mildew. It has shown to be the most wilt resistant variety to date and is a very high yielder. Early trial brews of Pilgrim show great promise; the high selinene content (c. 8.6%) should enhance its brewing performance. It is good in all English-style beers. 收起 | |
| Pilot | Castle Malting | Pilot is a very new hop variety used for bittering. Developed by Charles Faram & Co., its character is mild, herbal and grassy with lemon hints. It is used in American and English Ales and is available in leaf and pellet form. | |
| Pioneer | Castle Malting | Pioneer is a variety that has proved to be quite unusual with a very pleasant, lemon, citrus aroma. Initial brews have proved to be very successful with very distinctive, hoppy characteristics. Pioneer is resistant to powdery mildew, and has moderate resi...展開 Pioneer is a variety that has proved to be quite unusual with a very pleasant, lemon, citrus aroma. Initial brews have proved to be very successful with very distinctive, hoppy characteristics. Pioneer is resistant to powdery mildew, and has moderate resistance to vertcillium wilt and downy mildew. 收起 | |
| Polaris | Castle Malting | Polaris has a high oil content that guarantees an intense aroma with nuances of eucalyptus, peppermint, and citrus fruit. It is suited for use in top and bottom fermenting beers. The special fresh and fruity characteristic can be individually adjusted to ...展開 Polaris has a high oil content that guarantees an intense aroma with nuances of eucalyptus, peppermint, and citrus fruit. It is suited for use in top and bottom fermenting beers. The special fresh and fruity characteristic can be individually adjusted to the existing taste profile of the beer. Polaris brewed beers are very impressive by their quality of bitterness, and the enhanced aroma profile. The special fruitiness of this hop can be worked out by dry-hopping. Typical beer styles that use this hop include lagers, ales, pale ales, IPAs. This variety is tolerant to wilt but susceptible to downy mildew, it has good resistance to powdery mildew. 收起 | |
| Premiant | Castle Malting | Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Premiant is used in Czech breweries for the second hop addition...展開 Premiant, known as medium strong, spicy, slightly hoppy variety, has a neutral bitterness and a low co-humulone content. It is characterized by a higher alpha acid content. Along with Sladek, Premiant is used in Czech breweries for the second hop addition. Beer styles suggestions: Ales and Lagers. 收起 | |
| Pride of Ringwood | Castle Malting | Pride of Ringwood is a high alpha cultivar with intensely woody, earthy and herbal aroma. Pride of Ringwood is a very well regarded high alpha Australian bred bitter variety with pleasant hop aroma. Not particularly suitable for aroma but effective as a b...展開 Pride of Ringwood is a high alpha cultivar with intensely woody, earthy and herbal aroma. Pride of Ringwood is a very well regarded high alpha Australian bred bitter variety with pleasant hop aroma. Not particularly suitable for aroma but effective as a bittering hop. Pride of Ringwood imparts a unique “Australian” flavour to beers like Australian pales ales and lagers. 收起 | |
| Progress | Castle Malting | Progress has a similar flavor to Fuggle but slightly sweeter and usually providing a softer, more mellow bitterness. It is an acceptable, cost effective replacement for Fuggle. It is used in Ale, Bitter, ESB, and Porter. It originated in the UK and is tol...展開 Progress has a similar flavor to Fuggle but slightly sweeter and usually providing a softer, more mellow bitterness. It is an acceptable, cost effective replacement for Fuggle. It is used in Ale, Bitter, ESB, and Porter. It originated in the UK and is tolerant to wilt and susceptible to both powdery and downy mildew. 收起 | |
| P'Short 326 | Premium Group | P'Short 326 is a premium quality shortening made from refined palm oil and specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications such...展開 P'Short 326 is a premium quality shortening made from refined palm oil and specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications such as cookies, cakes, pastries, cream fillings, and frostings. 收起 | |
| P'Short 369 | Premium Group | P'Short 369 is a premium quality shortening made from refined palm oil and specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications such...展開 P'Short 369 is a premium quality shortening made from refined palm oil and specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications such as cookies, cakes, pastries, cream fillings, and frostings. 收起 | |
| P'Short 392 | Premium Group | P'Short 392 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bake...展開 P'Short 392 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery and confectionery applications. 收起 | |
| P'Short 482 | Premium Group | P'Short 482 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bak...展開 P'Short 482 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications. 收起 | |
| P'Short 505 | Premium Group | P'Short 505 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bake...展開 P'Short 505 is a premium quality shortening made from refined and fractionated palm oil. It is specially texturized with low specific weight to impart good plasticity and smooth consistency to facilitate mixing. This product is well suited for use in bakery applications, including bread, biscuits, cookies, and pastries. 收起 | |
| Pullulanase | Winovazyme Biological Science & Technology Co., Ltd. | Pullulanase is derived from Bacillus licheniformis through liquid fermentation and extraction, and is used in beer production and the starch sugar industry. This product is a liquid that improves the effect and shortens the process of producing beer. | |
| Rakau | Castle Malting | Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent hop for late hop a...展開 Rakau is a new and relatively unknown hop variety that is a unique offering from New Zealand. Bursting with a lot of the typical New Zealand fruity character with tropical aroma highlights of passionfruit, mango, and peach. An excellent hop for late hop additions where a prominent hop character is desired in beers such as Pale Ales, ESB, and IPA's. Developed as a dual purpose hop delivering "soft" bitterness. Rakau enjoys the relatively disease free environment of New Zealand, and has not been associated with any mildews or fungus. 收起 | |
| RCNO PR | Premium Group | RCNO PR is a refined palm kernel oil based ingredient specially developed to meet imitation dairy fat requirements. This product is well suited for use in ice cream and ice cream coverture applications. | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. | |
| Riwaka | Castle Malting | Riwaka is a real standout during selection especially when “rubbing up” the freshly kilned cones for aroma scores. Its powerful grapefruit “citrus” characters are literally breathtaking. This variety is typically seen to have higher than average oil, almo...展開 Riwaka is a real standout during selection especially when “rubbing up” the freshly kilned cones for aroma scores. Its powerful grapefruit “citrus” characters are literally breathtaking. This variety is typically seen to have higher than average oil, almost double that of its Saazer parent. This variety is still suitable where traditional Saazer types would be employed and has no real disease problems (New Zealand is hop disease free). 收起 | |
| RPKO PR | Premium Group | RPKO PR is a refined palm kernel oil based ingredient specially developed to meet imitation dairy fat requirements. This product is well suited for use in ice cream applications. | |
| RPL 56 | Premium Group | RPL 56 is a fractionated palm oil based ingredient which is high in unsaturated fatty acids. This product is recommended for use as a frying oil or spraying oil. | |
| RPL 65 | Premium Group | RPL 65 is a fractionated palm oil based ingredient which is high in unsaturated fatty acids. This product is recommended for use as a frying oil or spraying oil. | |
| RPO LC | Premium Group | RPO LC is a pure palm oil made from select non-GMO palm fruit. Due to higher levels of natural antioxidants present in the oil, its oxidative stability is superior compared to commodity grade Palm oils. This product is well suited for use in ice cream app...展開 RPO LC is a pure palm oil made from select non-GMO palm fruit. Due to higher levels of natural antioxidants present in the oil, its oxidative stability is superior compared to commodity grade Palm oils. This product is well suited for use in ice cream applications. 收起 | |
| Saaz | Castle Malting | Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers and Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the are...展開 Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers and Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the area of the same name with good resistance to wilt and average resistance to perenospora and powdery mildew. 收起 | |
| Saaz (Organic) | Castle Malting | Organic Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers, Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in th...展開 Organic Saaz has a classical “noble” aroma hop with long and strong traditions. Associated with the renowned Pilsner lager. It is used in Pilsner, Lagers, Belgian-Style Ales, Lambic and sometimes Bitter. It is a Czech aroma landrace variety selected in the area of the same name. It has good resistance to wilt and average resistance to perenospora and powdery mildew. 收起 | |
| Safale K-97 | Castle Malting | Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. It is suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile gives beers with a good length on...展開 Safale K-97 is a German ale yeast selected for its ability to form a large firm head when fermenting. It is suitable to brew ales with low esters and can be used for Belgian type wheat beers. Its lower attenuation profile gives beers with a good length on the palate. 收起 | |
| Safale S-04 | Castle Malting | Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the prod...展開 Safale S-04 is a well-known, commercial English ale yeast, selected for its fast fermentation character and its ability to form a very compact sediment at the end of the fermentation, helping to improve beer clarity. This yeast is recommended for the production of a large range of ale beers and is specially well adapted to caskconditioned ales and fermentation in cylindro-conical tanks. 收起 | |
| Safale US-05 | Castle Malting | Safale US-05 is now available as a ready-to-pitch dry yeast. It produces well balanced beers with low diacetyl and a very clean, crisp end palate. It's sedimentation is low to medium and it's final gravity is medium. | |
| Safbrew F-2 | Castle Malting | Safbrew F-2 has been selected specifically for secondary fermentation in bottle and in cask. This yeast assimilates very little maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profi...展開 Safbrew F-2 has been selected specifically for secondary fermentation in bottle and in cask. This yeast assimilates very little maltotriose but assimilates basic sugars (glucose, fructose, saccharose, maltose) and is characterized by a neutral aroma profile respecting the base beer character. 收起 | |
| Safbrew S-33 | Castle Malting | Safbrew S-33 is a general purpose ale yeast with neutral flavor profiles. Its low attenuation gives beers with a very good length on the palate. It is particularly recommended for specialty ales and trappist type beers. It is yeast with a good sedimentati...展開 Safbrew S-33 is a general purpose ale yeast with neutral flavor profiles. Its low attenuation gives beers with a very good length on the palate. It is particularly recommended for specialty ales and trappist type beers. It is yeast with a good sedimentation that forms no clumps but is a powdery haze when re-suspended in the beer. 收起 | |
| Safbrew T-58 | Castle Malting | Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. It has medium sedimentation and a high final gravity. Also recommended for bottle-conditioning of beers. It has excellent performance in beers with al...展開 Safbrew T-58 is a specialty yeast selected for its estery somewhat peppery and spicy flavor development. It has medium sedimentation and a high final gravity. Also recommended for bottle-conditioning of beers. It has excellent performance in beers with alcohol contents of up to 8.5% v/v but can ferment up to 11.5% v/v. 收起 | |
| Safbrew WB-06 | Castle Malting | Safbrew WB-06 is a specialty yeast selected for wheat beer fermentation. The yeast produces subtle estery and phenol flavor notes typical of wheat beers. It can brew beer with a high drinkability profile and presents a very good ability to suspend during ...展開 Safbrew WB-06 is a specialty yeast selected for wheat beer fermentation. The yeast produces subtle estery and phenol flavor notes typical of wheat beers. It can brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation. 收起 | |
| Saflager S-189 | Castle Malting | Saflager S-189 is used by a large number of commercial breweries. Selected for its fairly neutral flavor development, this yeast is recommended for a wide range of lager and pilsen beers. This lager strain’s attenuation profile allows to brew fairly neutr...展開 Saflager S-189 is used by a large number of commercial breweries. Selected for its fairly neutral flavor development, this yeast is recommended for a wide range of lager and pilsen beers. This lager strain’s attenuation profile allows to brew fairly neutral flavor beers with a high drinkability. 收起 | |
| Saflager S-23 | Castle Malting | Saflager S-23 is originating from the VLB (Berlin) in Germany and is known under the code RH. The strain is used by Western European commercial breweries and has been reported to produce lagers with some fruity and estery notes. | |
| Saflager W-34/70 | Castle Malting | Saflager W-34/70 is used world-wide within the brewing industry. Thanks to its technological properties, this strain has become the most popular strain for lager brewing and is used by industrial breweries and brewing groups around the globe. It allows yo...展開 Saflager W-34/70 is used world-wide within the brewing industry. Thanks to its technological properties, this strain has become the most popular strain for lager brewing and is used by industrial breweries and brewing groups around the globe. It allows you to brew beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers. 收起 |
