| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| Faserin & CMVP | ViskoTeepak | Fibrous Faserin® and Fibrous CMVP® reliably eliminate weight and aroma loss during production and storage, ensuring an extended shelf life and consumer appeal of deli products in the sausage category. Fibrous Faserin® is a fibrous barrier casing that has ...展開 Fibrous Faserin® and Fibrous CMVP® reliably eliminate weight and aroma loss during production and storage, ensuring an extended shelf life and consumer appeal of deli products in the sausage category. Fibrous Faserin® is a fibrous barrier casing that has a PVDC coating on the inside of the casing. The internal coating allows improved yields and faster processing in steam or water. Compared with standard methods using heat processing, it also enhances shelflife above the level achieved with permeable casings. Furthermore, Fibrous Faserin® casings stand out in strength and caliber consistency, with the smooth silky-matte outer surface giving an appetizing appearance. Fibrous CMVP® (Controlled Moisture Vapor Permeability) features an outside coating to prevent moisture loss and inhibit oxygen transmission. The primary use of this casing is in the manufacture of cooked sausages, braunschweiger and poultry rolls where the products are water or steam cooked. 收起 | |
| Fibrous Easy Peel | ViskoTeepak | Fibrous Easy Peel is a casing that has a specially-treated inner surface making it easy to peel from the sausage. It is ideal for the production of cooked and/or smoked meats, hams and emulsion type products where easy peeling is required. In addition to ...展開 Fibrous Easy Peel is a casing that has a specially-treated inner surface making it easy to peel from the sausage. It is ideal for the production of cooked and/or smoked meats, hams and emulsion type products where easy peeling is required. In addition to exceptional ease of peeling, the Easy Peel fibrous casing offers excellent stretchability and permeability for high and predictable end-product quality. 收起 | |
| Fibrous Easy Peel IT | ViskoTeepak | Fibrous Easy Peel IT is a casing that has a specially-treated inner surface making it easy to peel from the sausage. It is ideal for the production of cooked, smoked meats and bologna type sausages, where easy release is required for in-house peeling ope...展開 Fibrous Easy Peel IT is a casing that has a specially-treated inner surface making it easy to peel from the sausage. It is ideal for the production of cooked, smoked meats and bologna type sausages, where easy release is required for in-house peeling operations. Easy Peel IT is a strong and reliable casing featuring excellent caliber consistency, permeability and high temperature resistance. Fibrous Easy Peel IT is available shirred, clipped or tied to length, and as reel stock. It can be made in a variety of colors and supplied in up to six-color prints. 收起 | |
| Fibrous Meat Cling | ViskoTeepak | Fibrous Meat Cling is used for the production of cooked, smoked and dried sausages, where controlled meat adhesion is required to ensure that the casing adheres to the sausage surface in a predictable and controlled manner during the ripening and curing c...展開 Fibrous Meat Cling is used for the production of cooked, smoked and dried sausages, where controlled meat adhesion is required to ensure that the casing adheres to the sausage surface in a predictable and controlled manner during the ripening and curing cycles. Fibrous Meat Cling casing offers excellent adhesion, permeability and peelability. It is especially suitable for dry and semi-dry products such as salami-type sausages. Fibrous Meat Cling is available in all standard shapes and sizes as well as in a range of attractive colors. The casings can also be supplied with up to six-color prints. 收起 | |
| Fibrous Regular | ViskoTeepak | The ViskoTeepak™ Fibrous casing, with its superior stretchability and permeability, is an ideal choice for all applications, such as smoked or cooked sausage and ham products. Fibrous casings are typically used in products that consumers associate with th...展開 The ViskoTeepak™ Fibrous casing, with its superior stretchability and permeability, is an ideal choice for all applications, such as smoked or cooked sausage and ham products. Fibrous casings are typically used in products that consumers associate with the reliable quality of household brand names. Thanks to high caliber consistency and mechanical strength, Fibrous casing performs reliably in all stages of processing. ViskoTeepak™ fibrous casings receive their unique properties from a combination of a specially made paper base and a natural cellulosic covering. 收起 | |
| Fibrous Sewing | ViskoTeepak | Fibrous Sewing are sewn bag-type casings that have a “handmade”. To consumers, this traditional look implies premium quality and the atmosphere of a classic small town meat market. Typical Fibrous Sewing casing applications include salami, pepperoni, cerv...展開 Fibrous Sewing are sewn bag-type casings that have a “handmade”. To consumers, this traditional look implies premium quality and the atmosphere of a classic small town meat market. Typical Fibrous Sewing casing applications include salami, pepperoni, cervelat, cooked and semi-dry sausages as well as spreading. Fibrous Sewing casings feature high mechanical strength and an optimal balance between adhesion and peelability. 收起 | |
| Fibrous Shirring & Ready to Use | ViskoTeepak | ViskoTeepak™shirred fibrous casings feature a highly consistent shirring pattern enabling failure-free stuffing. Thanks to the patented ViskoTeepak™ shirring technology, high casing density and a large inner bore are obtained without an effect on soaking ...展開 ViskoTeepak™shirred fibrous casings feature a highly consistent shirring pattern enabling failure-free stuffing. Thanks to the patented ViskoTeepak™ shirring technology, high casing density and a large inner bore are obtained without an effect on soaking and stuffing. The large inner bore and extended length per strand result in a fluent and highly efficient workflow. A shirred casing is always in a premium condition and less prone to smearing, helping to maintain an attractive end product appearance. Shirred casings speed up production by simplifying planning and making the handling of casings fast and easy. In short, time and cost savings come standard with a strand of shirred casings. 收起 | |
| Fibrous Smoke | ViskoTeepak | ViskoTeepak™ Fibrous Smoke is a fibrous casing with smoke color and flavor. It features a liquid smoke coating that eliminates the need to use smoke generators or liquid smoke. The coating imparts a natural smoke aroma and color, giving meat or poultry pr...展開 ViskoTeepak™ Fibrous Smoke is a fibrous casing with smoke color and flavor. It features a liquid smoke coating that eliminates the need to use smoke generators or liquid smoke. The coating imparts a natural smoke aroma and color, giving meat or poultry products a smoky flavor and appearance. By reducing or eliminating the time required for smoking food products, there can be an improvement in yield, productivity and profitability. 收起 | |
| Fibrous Smoke Barrier | ViskoTeepak | ViskoTeepak™ Fibrous Smoke Barrier is a fibrous casing with smoke color and flavor complemented by barrier properties that ensure zero weight loss during production and storage. The even diffusion of flavor and color is a benefit of Fibrous Smoke Barrier ...展開 ViskoTeepak™ Fibrous Smoke Barrier is a fibrous casing with smoke color and flavor complemented by barrier properties that ensure zero weight loss during production and storage. The even diffusion of flavor and color is a benefit of Fibrous Smoke Barrier because there are no fluctuations in smoke aroma or intensity. Nor are there any rack marks left on the surface of the smoked product. By using this unique casing solution, smoked products can also be manufactured with a remarkably lessened environmental load. The coating imparts a natural smoke aroma and color, giving meat or poultry products a smoky flavor and appearance. By reducing or eliminating the time required for smoking food products, there can be an improvement in yield, productivity and profitability. 收起 | |
| Fibrous XL | ViskoTeepak | ViskoTeepak™ Fibrous XL enables higher yields in sausage processing, which in turn translate into better overall profitability of manufacturing operations. Thanks to its excellent stretchability, Fibrous XL is flexible but still utterly reliable and easy ...展開 ViskoTeepak™ Fibrous XL enables higher yields in sausage processing, which in turn translate into better overall profitability of manufacturing operations. Thanks to its excellent stretchability, Fibrous XL is flexible but still utterly reliable and easy to handle. This strong casing enables safer stuffing of cold salami emulsion, for example. There is also less reject due to the casing’s high mechanical strength. This product exhibits good permeability and wrinkle-resistance, which makes Fibrous XL suitable for semi-dry smoked/cooked sausages, portion sausages and other sausage products. 收起 | |
| GalactoFructose Solactis® | Solvay Solactis | GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose S...展開 GalactoFructose Solactis® is a white to cream powder that is a sweet tasting, functional ingredient naturally originating from milk. This product is used in food products such as dairy, cereal and baby foods, and as a dietary supplement. GalactoFructose Solactis® is beneficial to gut health, mineral balance and weight management. It offers an excellent resistance to heat treatment and acidity. 收起 | |
| Nova L | ViskoTeepak | Nova L is a multi-layer, oriented polyamide casing. Optimal shrinkage gives it a smooth surface without wrinkles or purge. The casing is constructed of five layers to give the finished product a long shelf life and extremely low weight loss during cooking...展開 Nova L is a multi-layer, oriented polyamide casing. Optimal shrinkage gives it a smooth surface without wrinkles or purge. The casing is constructed of five layers to give the finished product a long shelf life and extremely low weight loss during cooking and storage. Nova L casings are designed for cooked products that need D-shaped packaging with barrier properties but do not require high shrinkage. The casing has excellent peelability, combined with sufficient meat adhesion to produce wrinkle-free product after cooking and cooling. In addition to meat products, Nova L is also suitable for some cheese products. 收起 | |
| Nova X | ViskoTeepak | Nova X is a multi-layer casing designed for round products. The main applications of Nova X are cooked products (ham, sausages), liver sausage, ground beef, soy products, fresh products, as wells as certain cheese products. As a multi-layer polyamide casi...展開 Nova X is a multi-layer casing designed for round products. The main applications of Nova X are cooked products (ham, sausages), liver sausage, ground beef, soy products, fresh products, as wells as certain cheese products. As a multi-layer polyamide casing Nova X features high moisture and gas barriers. It gives excellent size control, and is easy to stuff also manually. Nova casings can be supplied shirred, printed, and clipped. 收起 | |
| Nova XT | ViskoTeepak | Nova XT is a special product with a different than usual orientation for easy tear. Thanks to its five layers, the casing also has good barrier properties. Developed for easy peeling, Nova XT tears like a banana – especially uncooked. The shrinkage of thi...展開 Nova XT is a special product with a different than usual orientation for easy tear. Thanks to its five layers, the casing also has good barrier properties. Developed for easy peeling, Nova XT tears like a banana – especially uncooked. The shrinkage of this plastic casing is 10% in both directions. 收起 | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. | |
| Wienie-Pak® | ViskoTeepak | Wienie-Pak® is a shirred nonedible cellulose casing used for the processing of various kinds of frankfurters, hot dogs and similar skinless sausages. The consistent shape and diameter of a Wienie-Pak® casing ensure uniform sausage length and weight. The c...展開 Wienie-Pak® is a shirred nonedible cellulose casing used for the processing of various kinds of frankfurters, hot dogs and similar skinless sausages. The consistent shape and diameter of a Wienie-Pak® casing ensure uniform sausage length and weight. The casing is also permeable to smoke and steam, enabling the manufacturing of high quality end products with tender yet snappy bite. 收起 | |
| ECOTHERMATIK™ – LONG GOODS PASTA DRYER | Bühler Pasta & Extruded Products | Energy efficiency and top pasta quality. The Bühler Ecothermatik™ dryer is a revolutionary development for drying long goods pasta. The underlying technology uniquely combines the following benefits. 40% less thermal energy, 20% less cooling energy and 1...展開 Energy efficiency and top pasta quality. The Bühler Ecothermatik™ dryer is a revolutionary development for drying long goods pasta. The underlying technology uniquely combines the following benefits. 40% less thermal energy, 20% less cooling energy and 10% less electrical energy thanks to sophisticated control of the drying air, top pasta quality in terms of appearance, cooking characteristics and breakage resistance and ease of maintenance and food safety thanks to simple design. 收起 |  |
| EXTRUDER ECOTWIN™ FOR FISH AND PETFOOD | Bühler Pasta & Extruded Products | The twin-screw extrusion system ECOtwin™ consists of the twin-screw extruder ECOtwin™, the preconditioner ECOtherm™ as well as the accompanying machine control system. It is especially tailored to the needs of feed production, particularly the production ...展開 The twin-screw extrusion system ECOtwin™ consists of the twin-screw extruder ECOtwin™, the preconditioner ECOtherm™ as well as the accompanying machine control system. It is especially tailored to the needs of feed production, particularly the production of petfood and feed for industrial fish farming. The twin-screw extrusion system ECOtwin™ is optionally available with an SME module and density control module. 收起 |  |
| EXTRUDER POLYFLOC™ BCFA FLAKING ROLLER MILL | Bühler Pasta & Extruded Products | The flaking roller mill POLYfloc™ is especially well suited for the flaking or rolling of grain or grain pellets into breakfast cereals or grain flakes. The POLYfloc™ is also used successfully for specialized, customer-specific applications. |  |
| EXTRUDER POLYTHERM™ PRE-CONDITIONER | Bühler Pasta & Extruded Products | The preconditioner POLYtherm™ is employed wherever the conditioning and mixing of raw materials for subsequent processing is required. Especially when used in combination with an extruder, the unit opens up new possibilities for innovative products of the...展開 The preconditioner POLYtherm™ is employed wherever the conditioning and mixing of raw materials for subsequent processing is required. Especially when used in combination with an extruder, the unit opens up new possibilities for innovative products of the highest quality. 收起 |  |
| EXTRUDER POLYTWIN™ TWIN-SCREW | Bühler Pasta & Extruded Products | The twin-screw extruder POLYtwinTM completely fulfills process requirements such as high torque, screw speeds and pressure. Thanks to its modular design, this highly sophisticated machine is extremely flexible in application. |  |
| EXTRUDER PRIOTWIN™ | Bühler Pasta & Extruded Products | With its new PRIOtwin™ extruder Bühler offers a solution tailored to the production of breakfast cereals, food ingredients and petfood. |  |
| PASTA SPECIALITY LINES | Bühler Pasta & Extruded Products | Make lasagna, nidi and special short goods formats in a product-friendly manner with pasta lines by Bühler. | |
| PASTA C-LINE™ BELT COOLER FOR SHORT GOODS | Bühler Pasta & Extruded Products | Bühler's C-line® belt cooler is used for cooling short goods prior to storage in a silo. It is clearly separated from the dryer. In this way, climate can be controlled optimally and energy consumption can be kept low. |  |
| PASTA C-LINE™ LONG GOODS COOLER | Bühler Pasta & Extruded Products | Bühler's C-line® long goods cooler is used for cooling dry pasta products before they enter the C-line® long goods stacker. It is clearly separated from the moistening zone. |  |
| PASTA C-LINE™ LONG GOODS DRYER | Bühler Pasta & Extruded Products | An optimal drying process is decisive in ensuring the consistent high quality of pasta. Bühler's C-line® long goods dryer employs a technology in which modern process control and existing knowledge about how drying times influence the quality of pasta pro...展開 An optimal drying process is decisive in ensuring the consistent high quality of pasta. Bühler's C-line® long goods dryer employs a technology in which modern process control and existing knowledge about how drying times influence the quality of pasta products ideally complement one another. 收起 |  |
| PASTA C-LINE™ SHAKING PREDRYER FOR SHORT GOODS | Bühler Pasta & Extruded Products | Bühler's C-line® shaking predryer is used for predrying of short goods and prevents sticking of pasta products both in storage and in the dryer. |  |
| PASTA C-LINE™ SHORT GOODS DRYER | Bühler Pasta & Extruded Products | A product-friendly drying process plays a decisive role in creating high-quality pasta. |  |
| PASTA POLYMATIK® PRESS | Bühler Pasta & Extruded Products | The Polymatik® pasta press is part of Bühler's C-line® production line, which was developed especially for the production of high-quality dry pasta products. It can be used to make a wide variety of premium quality pasta from a diverse assortment of raw m...展開 The Polymatik® pasta press is part of Bühler's C-line® production line, which was developed especially for the production of high-quality dry pasta products. It can be used to make a wide variety of premium quality pasta from a diverse assortment of raw materials such as durum, hard and soft wheat, corn (maize) and rice. 收起 |  |
| PASTELEC PASTA PLANT CONTROL SYSTEM | Bühler Pasta & Extruded Products | With Pastelec, all of Bühler's pasta production lines can be conveniently controlled and regulated. |  |
| RECONSTITUTED & FORTIFIED RICE - EXTRUSION PROCESSES | Bühler Pasta & Extruded Products | Excellent food starts with the raw materials that go into it: premium-quality modified flours, starches and flour derivatives are the result of a well-conceived extrusion process. Buhler technology guarantees the best possible upgrading of starch-containi...展開 Excellent food starts with the raw materials that go into it: premium-quality modified flours, starches and flour derivatives are the result of a well-conceived extrusion process. Buhler technology guarantees the best possible upgrading of starch-containing raw materials, meeting the most stringent customer demands all over the world. 收起 |
