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Almond Flavoring TAIGA International N.V. Almond Flavoring is a flavoring substance with a taste and smell similar to that of almonds. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Almond Flavoring is most commonly used as a flavoring ...展開 Almond Flavoring is a flavoring substance with a taste and smell similar to that of almonds. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Almond Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Apple Flavoring TAIGA International N.V. Apple Flavoring is a flavoring substance with a taste and smell similar to that of fresh apples. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Apple Flavoring is most commonly used as a flavori...展開 Apple Flavoring is a flavoring substance with a taste and smell similar to that of fresh apples. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Apple Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Apricot Flavoring TAIGA International N.V. Apricot Flavoring is a flavoring substance with a taste and smell similar to that of fresh apricots. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Apricot Flavoring is most commonly used as a f...展開 Apricot Flavoring is a flavoring substance with a taste and smell similar to that of fresh apricots. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Apricot Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Bacon Flavoring TAIGA International N.V. Bacon Flavoring is a flavoring substance with a taste and smell similar to that of cooked bacon. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Bacon Flavoring is most commonly used as a flavori...展開 Bacon Flavoring is a flavoring substance with a taste and smell similar to that of cooked bacon. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Bacon Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Beef Flavoring TAIGA International N.V. Beef Flavoring is a flavoring substance with a taste and smell similar to that of beef. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Beef Flavoring is most commonly used as a flavoring in savo...展開 Beef Flavoring is a flavoring substance with a taste and smell similar to that of beef. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Beef Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Butter Flavoring TAIGA International N.V. Butter Flavoring is a flavoring substance with a taste and smell similar to that of fresh butter. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Butter Flavoring is most commonly used as a flavo...展開 Butter Flavoring is a flavoring substance with a taste and smell similar to that of fresh butter. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Butter Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Cake Flavoring TAIGA International N.V. Cake Flavoring is a flavoring substance with a taste and smell similar to that of fresh-baked cake. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cake Flavoring is most commonly used as a flavo...展開 Cake Flavoring is a flavoring substance with a taste and smell similar to that of fresh-baked cake. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cake Flavoring is most commonly used as a flavoring in baking applications such as biscuits and cakes. 收起
Caramel Flavoring TAIGA International N.V. Caramel Flavoring is a flavoring substance with a taste and smell similar to that of caramel. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Caramel Flavoring is most commonly used as a flavorin...展開 Caramel Flavoring is a flavoring substance with a taste and smell similar to that of caramel. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Caramel Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Cheese Flavoring TAIGA International N.V. Cheese Flavoring is a flavoring substance with a taste and smell similar to that of cheese. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cheese Flavoring is most commonly used as a flavoring i...展開 Cheese Flavoring is a flavoring substance with a taste and smell similar to that of cheese. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cheese Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Chicken Flavoring TAIGA International N.V. Chicken Flavoring is a flavoring substance with a taste and smell similar to that of chicken. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chicken Flavoring is most commonly used as a flavorin...展開 Chicken Flavoring is a flavoring substance with a taste and smell similar to that of chicken. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chicken Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Chocolate Flavoring TAIGA International N.V. Chocolate Flavoring is a flavoring substance with a taste and smell similar to that of chocolate. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chocolate Flavoring is most commonly used as a fl...展開 Chocolate Flavoring is a flavoring substance with a taste and smell similar to that of chocolate. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Chocolate Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Coconut Flavoring TAIGA International N.V. Coconut Flavoring is a flavoring substance with a taste and smell similar to that of fresh coconuts. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Coconut Flavoring is most commonly used as a f...展開 Coconut Flavoring is a flavoring substance with a taste and smell similar to that of fresh coconuts. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Coconut Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Coffee Flavoring TAIGA International N.V. Coffee Flavoring is a flavoring substance with a taste and smell similar to that of coffee. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Coffee Flavoring is most commonly used as a flavoring i...展開 Coffee Flavoring is a flavoring substance with a taste and smell similar to that of coffee. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Coffee Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Cream Flavoring TAIGA International N.V. Cream Flavoring is a flavoring substance with a taste and smell similar to that of cream. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cream Flavoring is most commonly used as a flavoring in s...展開 Cream Flavoring is a flavoring substance with a taste and smell similar to that of cream. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cream Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Egg Flavoring TAIGA International N.V. Egg Flavoring is a flavoring substance with a taste and smell similar to that of fresh eggs. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Egg Flavoring is most commonly used as a flavoring in ...展開 Egg Flavoring is a flavoring substance with a taste and smell similar to that of fresh eggs. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Egg Flavoring is most commonly used as a flavoring in baking applications such as biscuits and cakes. 收起
Fish Flavoring TAIGA International N.V. Fish Flavoring is a flavoring substance with a taste and smell similar to that of fresh fish. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Fish Flavoring is most commonly used as a flavoring i...展開 Fish Flavoring is a flavoring substance with a taste and smell similar to that of fresh fish. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Fish Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Ham Flavoring TAIGA International N.V. Ham Flavoring is a flavoring substance with a taste and smell similar to that of ham. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Ham Flavoring is most commonly used as a flavoring in savory ...展開 Ham Flavoring is a flavoring substance with a taste and smell similar to that of ham. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Ham Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Hazelnut Flavoring TAIGA International N.V. Hazelnut Flavoring is a flavoring substance with a taste and smell similar to that of hazlenuts. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Hazelnut Flavoring is most commonly used as a flav...展開 Hazelnut Flavoring is a flavoring substance with a taste and smell similar to that of hazlenuts. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Hazelnut Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Honey Flavoring TAIGA International N.V. Honey Flavoring is a flavoring substance with a taste and smell similar to that of honey. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Honey Flavoring is most commonly used as a flavoring in s...展開 Honey Flavoring is a flavoring substance with a taste and smell similar to that of honey. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Honey Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Lemon Flavoring TAIGA International N.V. Lemon Flavoring is a flavoring substance with a taste and smell similar to that of fresh lemons. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Lemon Flavoring is most commonly used as a flavori...展開 Lemon Flavoring is a flavoring substance with a taste and smell similar to that of fresh lemons. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Lemon Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Mango Flavoring TAIGA International N.V. Mango Flavoring is a flavoring substance with a taste and smell similar to that of fresh mangoes. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Mango Flavoring is most commonly used as a flavor...展開 Mango Flavoring is a flavoring substance with a taste and smell similar to that of fresh mangoes. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Mango Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Maris Cod Liver Oil ED 18AD Plus Imperial-Oel-Import Handelsgesellschaft GmbH Maris Cod Liver Oil ED 18AD Plus is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a close to neutral taste and low oxidation level. It is useful for bottled oil s...展開 Maris Cod Liver Oil ED 18AD Plus is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a close to neutral taste and low oxidation level. It is useful for bottled oil supplements and functional foods with a medium EPA/DHA content. 收起
Maris Cod Liver Oil ED 18AD Standard Imperial-Oel-Import Handelsgesellschaft GmbH Maris Cod Liver Oil ED 18AD Standard is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a very mild fish taste and medium oxidation level. It is useful for soft g...展開 Maris Cod Liver Oil ED 18AD Standard is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a very mild fish taste and medium oxidation level. It is useful for soft gel capsules and functional foods with a lower EPA/DHA content. 收起
Maris Cod Liver Oil ED 18AD Ultra Imperial-Oel-Import Handelsgesellschaft GmbH Maris Cod Liver Oil ED 18AD Ultra is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a 100% neutral taste and ultra-low oxidation level. It is useful for bottled o...展開 Maris Cod Liver Oil ED 18AD Ultra is a natural triglyceride oil obtained from fresh cod (Gadus morhua) liver. This product is fully refined, deodorized, and winterized and has a 100% neutral taste and ultra-low oxidation level. It is useful for bottled oil supplements, supplement emulsions, chews, sensitive formulations (i.e. beverages), and functional foods with high EPA/DHA load. 收起
Maris DHA Emulsion Imperial-Oel-Import Handelsgesellschaft GmbH Maris DHA Emulsion is a unique preparation designed for adding DHA omega-3 to water-based food products. It is designed for use in non-clear beverages like fruit juices and smoothies, teas, and soft drinks, dairy products, and non-clear beverages contain...展開 Maris DHA Emulsion is a unique preparation designed for adding DHA omega-3 to water-based food products. It is designed for use in non-clear beverages like fruit juices and smoothies, teas, and soft drinks, dairy products, and non-clear beverages containing minerals. 收起
Maris DHA Oil ED 0222 Imperial-Oel-Import Handelsgesellschaft GmbH Maris DHA Oil ED 0222 is a premium quality marine oil that provides long-chain omega-3 docosahexanoic acid (DHA) in its natural, highly bioavailable triglyceride form. It is gently extracted from sustainably sourced tuna species and fully refined for comp...展開 Maris DHA Oil ED 0222 is a premium quality marine oil that provides long-chain omega-3 docosahexanoic acid (DHA) in its natural, highly bioavailable triglyceride form. It is gently extracted from sustainably sourced tuna species and fully refined for complete odor and contaminant removal. It offers the well documented benefits of DHA absolutely without smell or off-taste. This product's food applications include dairy and bakery products, spreads, cooking oils, ready meals, and infant formula. Main supplement applications are liquid dosage forms such as oils, gels, and emulsions. 收起
Maris DHA Oil TS 0525 Imperial-Oel-Import Handelsgesellschaft GmbH Maris DHA Oil TS 0525 is a high quality, fully refined, natural DHA oil extracted from tuna. It is designed for a wide range of health foods as well as other applications including dairy and bakery products, spreads, cooking oils, ready-meals, infant for...展開 Maris DHA Oil TS 0525 is a high quality, fully refined, natural DHA oil extracted from tuna. It is designed for a wide range of health foods as well as other applications including dairy and bakery products, spreads, cooking oils, ready-meals, infant formulas. Main supplement applications are soft gelatin capsules and liquid dosage forms like oils, gels, and emulsions. 收起
Maris DHA Powder ED 0106 Imperial-Oel-Import Handelsgesellschaft GmbH Maris DHA Powder ED 0106 is a water-soluble powder made from tuna-sourced omega-3 (DHA) oil in its natural, highly bioavailable triglyceride form. Due to its very low oxidation level, Maris DHA Powder ED 0106 offers superior taste and stability in functio...展開 Maris DHA Powder ED 0106 is a water-soluble powder made from tuna-sourced omega-3 (DHA) oil in its natural, highly bioavailable triglyceride form. Due to its very low oxidation level, Maris DHA Powder ED 0106 offers superior taste and stability in functional foods and nutritional supplements. This product is designed for use in instant foods such as infant formula, drinks, or soups. Additionally, it is useful for applications and processes where dry blending is used (e.g. pastas and dietary supplements). 收起
Maris DHA Solute N17 Imperial-Oel-Import Handelsgesellschaft GmbH Maris DHA Solute N17 is a tuna-derived DHA preparation in a patented matrix that is soluble in water and oil. Its unique structure allows for greater bioavailability of EPA and DHA compared to other forms of fish or algae-derived Omega-3. Maris DHA Solu...展開 Maris DHA Solute N17 is a tuna-derived DHA preparation in a patented matrix that is soluble in water and oil. Its unique structure allows for greater bioavailability of EPA and DHA compared to other forms of fish or algae-derived Omega-3. Maris DHA Solute N17 is preferred for clear ready-to-drink beverages. Preferred dosage forms for supplements are shots, syrups, gels and semi-solid products. 收起
Maris ED 1111 Imperial-Oel-Import Handelsgesellschaft GmbH Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a ...展開 Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a rapeseed or sunflower oil. Due to its extremely low oxidation level, Maris ED 1111 offers superior stability in functional foods and nutritional supplements. Maris ED 1111 is 100 % neutral in taste and provides excellent shelf life. It can be used in a wide range of food and supplement products. Food applications include dairy and bakery products, spreads, cooking oils, sauces, ready-meals, cereals, snack bars, sweets and cookies. Maris ED 1111 is perfectly suitable for liquid and chewable nutritional supplements. Extensive support is available for product development, including guidance on formulation and manufacturing process. 收起
Maris EPA Powder ED 0602 Imperial-Oel-Import Handelsgesellschaft GmbH Maris EPA Powder ED 0602 is a free-flowing, water-soluble powder made from premium quality EPA (eicosapentaenoic acid) oil. It can be added to instant food products such as drinks and soups and to products where only dry blending is used (e.g. pasta or d...展開 Maris EPA Powder ED 0602 is a free-flowing, water-soluble powder made from premium quality EPA (eicosapentaenoic acid) oil. It can be added to instant food products such as drinks and soups and to products where only dry blending is used (e.g. pasta or dietary supplements). 收起
Maris EPA/DHA Oil ED 18FF Imperial-Oel-Import Handelsgesellschaft GmbH Maris EPA/DHA Oil ED 18FF is a natural triglyceride oil that is fully refined and deodorized. It is designed for use in supplement products such as soft gel capsules, bottled omega-3 oils, emulsions, and gummies. Food applications include dairy and baker...展開 Maris EPA/DHA Oil ED 18FF is a natural triglyceride oil that is fully refined and deodorized. It is designed for use in supplement products such as soft gel capsules, bottled omega-3 oils, emulsions, and gummies. Food applications include dairy and bakery products, spreads, cooking oils, ready-meals, infant formulas, and others. 收起
Maris Mix Imperial-Oel-Import Handelsgesellschaft GmbH Maris Mix provides EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris Mix ingredients impress with a perfectly neutral sensory profile and best stability. Due to its optimized sta...展開 Maris Mix provides EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris Mix ingredients impress with a perfectly neutral sensory profile and best stability. Due to its optimized stability, Maris Mix is the right solution for food applications that do not allow the use of pure marine oil. Maris Mix ingredients are 100 % neutral in taste and provide excellent shelf life. Maris Mix ingredients are designed for critical applications where ingredients are heated for longer time or are exposed to oxygen to a higher extent. Also for manufacturing conditions that do not allow chilled storage or require consuming a packing unit over a longer period of time, Maris Mix can be easier to work with than with pure marine oils. Particularly in certain bakery and dairy applications, Maris Mix has shown to be the ingredient of choice. Depending on the application and on the manufacturing process, Maris Mix’ EPA/DHA content, composition and antioxidant system can be customized. 收起
Melon Flavoring TAIGA International N.V. Melon Flavoring is a flavoring substance with a taste and smell similar to that of mixed melons. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Melon Flavoring is most commonly used as a flavori...展開 Melon Flavoring is a flavoring substance with a taste and smell similar to that of mixed melons. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Melon Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Milk Flavoring TAIGA International N.V. Milk Flavoring is a flavoring substance with a taste and smell similar to that of fresh milk. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Milk Flavoring is most commonly used as a flavoring i...展開 Milk Flavoring is a flavoring substance with a taste and smell similar to that of fresh milk. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Milk Flavoring is most commonly used as a flavoring in baking applications such as biscuits and cakes. 收起
Orange Flavoring TAIGA International N.V. Orange Flavoring is a flavoring substance with a taste and smell similar to that of fresh oranges. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Orange Flavoring is most commonly used as a flav...展開 Orange Flavoring is a flavoring substance with a taste and smell similar to that of fresh oranges. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Orange Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Peach Flavoring TAIGA International N.V. Peach Flavoring is a flavoring substance with a taste and smell similar to that of fresh peaches. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Peach Flavoring is most commonly used as a flavor...展開 Peach Flavoring is a flavoring substance with a taste and smell similar to that of fresh peaches. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Peach Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Peppermint Flavoring TAIGA International N.V. Peppermint Flavoring is a flavoring substance with a taste and smell similar to that of peppermint. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Peppermint Flavoring is most commonly used as a...展開 Peppermint Flavoring is a flavoring substance with a taste and smell similar to that of peppermint. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Peppermint Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Pineapple Flavoring TAIGA International N.V. Pineapple Flavoring is a flavoring substance with a taste and smell similar to that of fresh pineapples. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pineapple Flavoring is most commonly used ...展開 Pineapple Flavoring is a flavoring substance with a taste and smell similar to that of fresh pineapples. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pineapple Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Pork Flavoring TAIGA International N.V. Pork Flavoring is a flavoring substance with a taste and smell similar to that of pork. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pork Flavoring is most commonly used as a flavoring in savo...展開 Pork Flavoring is a flavoring substance with a taste and smell similar to that of pork. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Pork Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Raspberry Flavoring TAIGA International N.V. Raspberry Flavoring is a flavoring substance with a taste and smell similar to that of fresh raspberries. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Raspberry Flavoring is most commonly used...展開 Raspberry Flavoring is a flavoring substance with a taste and smell similar to that of fresh raspberries. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Raspberry Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Red Fruit Flavoring TAIGA International N.V. Red Fruit Flavoring is a flavoring substance with a taste and smell similar to that of mixed red fruits (such as strawberries, raspberries, and cherries). This product is available in liquid or powder, water or oil solubility, and natural or non-natural ...展開 Red Fruit Flavoring is a flavoring substance with a taste and smell similar to that of mixed red fruits (such as strawberries, raspberries, and cherries). This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Red Fruit Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Rum Flavoring TAIGA International N.V. Rum Flavoring is a flavoring substance with a taste and smell similar to that of rum. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Rum Flavoring is most commonly used as a flavoring in baking ...展開 Rum Flavoring is a flavoring substance with a taste and smell similar to that of rum. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Rum Flavoring is most commonly used as a flavoring in baking applications such as biscuits and cakes. 收起
Seafood Flavoring TAIGA International N.V. Seafood Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed seafood. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Seafood Flavoring is most commonly used a...展開 Seafood Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed seafood. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Seafood Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起
Soyathin Granular Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Granular is a highly concentrated granulated form of lecithin with a light yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative pro...展開 Soyathin Granular is a highly concentrated granulated form of lecithin with a light yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起
Soyathin Granular Non-GM IP Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Granular Non-GM IP is a highly concentrated granulated form of lecithin with a light cream colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original rel...展開 Soyathin Granular Non-GM IP is a highly concentrated granulated form of lecithin with a light cream colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular Non-GM IP is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起
Soyathin Liquid Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Liquid is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportion...展開 Soyathin Liquid is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid is used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起
Soyathin Liquid Non-GM IP Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Liquid Non-GM IP is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative ...展開 Soyathin Liquid Non-GM IP is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Non-GM IP is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. 收起
Soyathin Liquid Organic Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Liquid Organic is a clear, brown, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained by mechanical soybean crush. No chemical solvents are used in this process. It consists of natural phosp...展開 Soyathin Liquid Organic is a clear, brown, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained by mechanical soybean crush. No chemical solvents are used in this process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Organic is primarily used as an additive for organic chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起
Soyathin Powder Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Powder is a highly concentrated lecithin powder with a light tan or yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportion...展開 Soyathin Powder is a highly concentrated lecithin powder with a light tan or yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. Besides it has applications in personal care products like body lotions and lipsticks. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起
Soyathin Powder Non-GM IP Imperial-Oel-Import Handelsgesellschaft GmbH Soyathin Powder Non-GM IP is a highly concentrated lecithin powder with a light brown colour derived from Non-GM soybeans. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in the...展開 Soyathin Powder Non-GM IP is a highly concentrated lecithin powder with a light brown colour derived from Non-GM soybeans. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder Non-GM IP is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. Besides it has applications in personal care products like body lotions and lipsticks. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. 收起
Strawberry Flavoring TAIGA International N.V. Strawberry Flavoring is a flavoring substance with a taste and smell similar to that of fresh strawberries. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Strawberry Flavoring is most commonly u...展開 Strawberry Flavoring is a flavoring substance with a taste and smell similar to that of fresh strawberries. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Strawberry Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Tutti Frutti Flavoring TAIGA International N.V. Tutti Frutti Flavoring is a flavoring substance with a taste and smell similar to that of mixed tropical fruit. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Tutti Frutti Flavoring is most comm...展開 Tutti Frutti Flavoring is a flavoring substance with a taste and smell similar to that of mixed tropical fruit. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Tutti Frutti Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Vanilla Flavoring TAIGA International N.V. Vanilla Flavoring is a flavoring substance with a taste and smell similar to that of vanilla. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vanilla Flavoring is most commonly used as a flavorin...展開 Vanilla Flavoring is a flavoring substance with a taste and smell similar to that of vanilla. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vanilla Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. 收起
Vegetable Flavoring TAIGA International N.V. Vegetable Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed vegetables. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vegetable Flavoring is most commonly...展開 Vegetable Flavoring is a flavoring substance with a taste and smell similar to that of fresh mixed vegetables. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Vegetable Flavoring is most commonly used as a flavoring in savory food applications such as meat products, condiments, convenience foods, soups, sauces, and snacks. 收起