| 220T Soy Flour | ADM (Archer Daniels Midland) | 220T Soy Flour is a blend of 15% refined soybean oil and lecithin with toasted soy flour. It can act as a shortening replacer. It is used in applications such as pie crusts, bakery mixes, donuts, sweet goods, cakes, and pastries. | |
| 26/42 Corn Syrup | ADM (Archer Daniels Midland) | 26/42 Corn Syrup is a low conversion corn syrup, bland in flavor, colorless, and with a pleasant odor. It is low in reducing sugars, providing minimal sweetness, fermentability and hygroscopicity. Due to the large amount of higher saccharides, 26/42 Corn ...展開 26/42 Corn Syrup is a low conversion corn syrup, bland in flavor, colorless, and with a pleasant odor. It is low in reducing sugars, providing minimal sweetness, fermentability and hygroscopicity. Due to the large amount of higher saccharides, 26/42 Corn Syrup provides texture and mouthfeel, as well as emulsion stability to certain foods. 收起 | |
| 26/42 Low SO2 Corn Syrup | ADM (Archer Daniels Midland) | 26/42 Low SO2 Corn Syrup is a low conversion corn syrup, bland in flavor, colorless, and with a pleasant odor. It is low in reducing sugars, providing minimal sweetness, fermentability and hygroscopicity. Due to the large amount of higher saccharides, 26/...展開 26/42 Low SO2 Corn Syrup is a low conversion corn syrup, bland in flavor, colorless, and with a pleasant odor. It is low in reducing sugars, providing minimal sweetness, fermentability and hygroscopicity. Due to the large amount of higher saccharides, 26/42 Corn Syrup provides texture and mouthfeel, as well as emulsion stability to certain foods. 收起 | |
| 36/43 Corn Syrup | ADM (Archer Daniels Midland) | 36/43 Corn Syrup is an acid conversion syrup, bland in flavor, slightly sweet, and colorless. It is more viscous than 42/43 Corn Syrup, and the average molecular weight is somewhat higher. Because of these properties, it is widely used in ice cream to ret...展開 36/43 Corn Syrup is an acid conversion syrup, bland in flavor, slightly sweet, and colorless. It is more viscous than 42/43 Corn Syrup, and the average molecular weight is somewhat higher. Because of these properties, it is widely used in ice cream to retard crystal formation and to provide desirable bodying characteristics. 收起 | |
| 42/43 Corn Syrup | ADM (Archer Daniels Midland) | 42/43 Corn Syrup is an acid converted syrup with a pleasant, sweet taste and bland flavor. It is colorless and of medium viscosity. 42/43 Corn Syrup is widely used in candies, jams, jellies, fountain and table syrups, where it imparts flavor, body charact...展開 42/43 Corn Syrup is an acid converted syrup with a pleasant, sweet taste and bland flavor. It is colorless and of medium viscosity. 42/43 Corn Syrup is widely used in candies, jams, jellies, fountain and table syrups, where it imparts flavor, body characteristics and moisture retention. 收起 | |
| 52/43 Corn Syrup | ADM (Archer Daniels Midland) | 52/43 Corn Syrup is an intermediate D.E. acid converted syrup with a water white appearance and a characteristic odor. It is slightly sweeter and less viscous than regular 42/43 Corn Syrup, and is especially useful where increased sweetness as well as les...展開 52/43 Corn Syrup is an intermediate D.E. acid converted syrup with a water white appearance and a characteristic odor. It is slightly sweeter and less viscous than regular 42/43 Corn Syrup, and is especially useful where increased sweetness as well as less pronounced bodying characteristics are desired. Examples of applications are marshmallows, gumdrops, nougats, etc. 收起 | |
| 62/43 Corn Syrup | ADM (Archer Daniels Midland) | 62/43 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste and odor, and is somewhat sweeter and less viscous than regular syrup. It contains a higher proportion of dextrose and maltose than regular syrup, and is lower in high molecular w...展開 62/43 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste and odor, and is somewhat sweeter and less viscous than regular syrup. It contains a higher proportion of dextrose and maltose than regular syrup, and is lower in high molecular weight carbohydrates. The high proportion of fermentable carbohydrates, along with increased sweetness makes it especially useful in baked goods such as bread, rolls, etc. The lower viscosity and high sweetness level provide desirable properties in nougats, fondants, etc. 收起 | |
| 62/44 Corn Syrup | ADM (Archer Daniels Midland) | 62/44 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste, and is somewhat sweeter and less viscous than regular syrup. It has a high proportion of fermentable carbohydrates, along with increased sweetness, making it especially useful in...展開 62/44 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste, and is somewhat sweeter and less viscous than regular syrup. It has a high proportion of fermentable carbohydrates, along with increased sweetness, making it especially useful in baked goods such as bread, rolls, etc. The 62/44 corn syrup has properties similar to 62/43 corn syrup, except for higher solids content and slightly increased viscosity. It is useful where lower moisture content is desirable in formulations. 收起 | |
| 62/44 Low S02 Corn Syrup | ADM (Archer Daniels Midland) | 62/44 Low S02 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste, and is somewhat sweeter and less viscous than regular syrup. It contains a higher proportion of dextrose and maltose than regular syrup and is lower in high molecular wei...展開 62/44 Low S02 Corn Syrup is an acid-enzyme converted syrup. It has a pleasant taste, and is somewhat sweeter and less viscous than regular syrup. It contains a higher proportion of dextrose and maltose than regular syrup and is lower in high molecular weight carbohydrates. The high proportion of fermentable carbohydrates, along with increased sweetness, makes it especially useful in baked goods such as bread, rolls, etc. This product has properties similar to 62/43, except for higher solids content and slightly increased viscosity. It is useful where lower moisture content is desirable in formulations. 收起 | |
| 7B Soy Flour | ADM (Archer Daniels Midland) | 7B Soy Flour is a food additive, a soy flour that most nearly resembles the native defatted portion in raw soybeans. This product possesses maximum enzyme activity; consequently, it is the product of choice for enzyme bleaching activity in bread systems. ...展開 7B Soy Flour is a food additive, a soy flour that most nearly resembles the native defatted portion in raw soybeans. This product possesses maximum enzyme activity; consequently, it is the product of choice for enzyme bleaching activity in bread systems. It is also used in applications such as bread, cereal, cakes, donuts, cookies, crackers, etc. 收起 | |
| Arcon® F Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® F Soy Protein Concentrate is a powdered soy protein concentrate manufactured by a traditional process to remove soluble sugars and reduce the anti-nutritional factors. It is a free-flowing fine powder with a bland flavor, and it can be used in meat...展開 Arcon® F Soy Protein Concentrate is a powdered soy protein concentrate manufactured by a traditional process to remove soluble sugars and reduce the anti-nutritional factors. It is a free-flowing fine powder with a bland flavor, and it can be used in meat systems and protein supplements. 收起 | |
| Arcon® S Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® S Soy Protein Concentrate is a soy protein concentrate with a very low flavor profile and high protein solubility. This product exhibits superior fat emulsification, good dispersibility and water binding properties. It is used in meat products, cre...展開 Arcon® S Soy Protein Concentrate is a soy protein concentrate with a very low flavor profile and high protein solubility. This product exhibits superior fat emulsification, good dispersibility and water binding properties. It is used in meat products, cream-based soups, sauces, bakery products, and nutritional powder drink mixes. 收起 | |
| Arcon® SJ Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® SJ Soy Protein Concentrate is a soy protein concentrate developed to provide functionality in systems where water binding and emulsification properties are needed. This product is used in a wide variety of food products such as emulsified meats, su...展開 Arcon® SJ Soy Protein Concentrate is a soy protein concentrate developed to provide functionality in systems where water binding and emulsification properties are needed. This product is used in a wide variety of food products such as emulsified meats, surimi analogs and coarse ground meat systems. 收起 | |
| Arcon® SM Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® SM Soy Protein Concentrate is a water-washed soy protein concentrate with a low flavor profile and high protein solubility. This product exhibits good water dispersibility, water binding, and fat emulsification properties, permitting its use in a w...展開 Arcon® SM Soy Protein Concentrate is a water-washed soy protein concentrate with a low flavor profile and high protein solubility. This product exhibits good water dispersibility, water binding, and fat emulsification properties, permitting its use in a wide variety of food products, including processed meat products, bakery products, and nutritional powder drink bases. 收起 | |
| Arcon® T Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® T Soy Protein Concentrate is a versatile, economic, textured soy protein concentrate with a bland flavor profile. This product is available vitamin and mineral fortified, as well as in a variety of sizes and colors. Its meat-like texture promotes m...展開 Arcon® T Soy Protein Concentrate is a versatile, economic, textured soy protein concentrate with a bland flavor profile. This product is available vitamin and mineral fortified, as well as in a variety of sizes and colors. Its meat-like texture promotes moisture and fat retention while maintaining excellent mouthfeel. It is used in ground meats, fish, poultry, vegetarian foods, snack foods. 收起 | |
| Arcon® VF Soy Protein Concentrate | ADM (Archer Daniels Midland) | Arcon® VF Soy Protein Concentrate is a soy protein concentrate manufactured by a traditional process to remove soluble sugars and reduce the anti-nutritional factors. It is a fine powder with a bland flavor, and it can be used in protein supplements, nutr...展開 Arcon® VF Soy Protein Concentrate is a soy protein concentrate manufactured by a traditional process to remove soluble sugars and reduce the anti-nutritional factors. It is a fine powder with a bland flavor, and it can be used in protein supplements, nutrition bars, and meat systems. 收起 | |
| Bakers Soy Flour | ADM (Archer Daniels Midland) | Bakers Soy Flour is a defatted flour that has been moderately heat treated. Its greatest use is in bakery and cereal applications such as breads, cakes, doughnuts, cookies, pizza crusts, pancake and waffle mixes, etc. | |
| Beakin® LV1 Lecithin | ADM (Archer Daniels Midland) | Beakin® LV1 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and is bland in flavor. This product is used in instant foods and beverage mixes as a wetting agent...展開 Beakin® LV1 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and is bland in flavor. This product is used in instant foods and beverage mixes as a wetting agent, and in release applications such as pan and belt spray and cheese slices. 收起 | |
| Beakin® LV3 Lecithin | ADM (Archer Daniels Midland) | Beakin® LV3 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and has a bland flavor. It is used in instant foods and beverages as a wetting agent, and in releas...展開 Beakin® LV3 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and has a bland flavor. It is used in instant foods and beverages as a wetting agent, and in release applications such as pan and belt spray and cheese slices. Beakin® LV3 Lecithin has a minimum acetone insoluble percent of 32 and a maximum acid value mg KOH/g of 25. 收起 | |
| Beakin® LV30 Lecithin | ADM (Archer Daniels Midland) | Beakin® LV30 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and has a bland flavor. Beakin® LV30 Lecithin is specially treated to make it resistant to darkeni...展開 Beakin® LV30 Lecithin is a low viscosity light fluid lecithin designed for ease in spraying at ambient temperatures and ease in dispersing into oil systems, and has a bland flavor. Beakin® LV30 Lecithin is specially treated to make it resistant to darkening, and very useful in applications where prolonged high temperatures may be encountered. This makes it an excellent choice for high temperature release applications. It is used in instant foods and beverages as a wetting agent, and in release applications such as pan and belt spray and cheese slices. 收起 | |
| Berries Flavours | Eurofragance | Berries Flavours have the ability to adjust our products to the different needs: solids, liquids or paste as well as the different legislations of each countries. This is a berry product line to fit your needs. | |
| Brown Rice Syrup (BRS) DE60 | AG Commodities, Inc. | DE60 brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syr...展開 DE60 brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Brown Rice Syrup DE 48 | AG Commodities, Inc. | Brown Rice Syrup DE 48 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a sy...展開 Brown Rice Syrup DE 48 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Brown Rice Syrup DE 60 | AG Commodities, Inc. | Brown rice syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a sy...展開 Brown rice syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Brown Rice Syrup DE26 | AG Commodities, Inc. | DE26 Brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syr...展開 DE26 Brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Brown Rice Syrup DE42 | AG Commodities, Inc. | DE42 Brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syr...展開 DE42 Brown rice syrup is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Brown Rice Syrup DE45 High Maltose | AG Commodities, Inc. | Brown Rice Syrup DE45 High Maltose is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a s...展開 Brown Rice Syrup DE45 High Maltose is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| CardioAid™ -S Plant Sterol Esters | ADM (Archer Daniels Midland) | CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is m...展開 CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is most commonly used for sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. 收起 | |
| CardioAid™ Plant Sterols | ADM (Archer Daniels Midland) | CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, p...展開 CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. 收起 | |
| CardioAid™-XF Plant Sterols | ADM (Archer Daniels Midland) | CardioAid™-XF Plant Sterols is derived from vegetable oils and can be helpful to reduce the absorption of dietary cholesterol. CardioAid™-XF Plant Sterols is an off-white powder and can be used in food products such as sauces, pastas, baked foods and heal...展開 CardioAid™-XF Plant Sterols is derived from vegetable oils and can be helpful to reduce the absorption of dietary cholesterol. CardioAid™-XF Plant Sterols is an off-white powder and can be used in food products such as sauces, pastas, baked foods and healthy beverages. 收起 | |
| Citric Acid Anhydrous Fine Granular | ADM (Archer Daniels Midland) | Citric Acid Anhydrous Fine Granular is produced as translucent crystals. It is odorless, has a strong acidic taste and is very soluble in water and freely soluble in alcohol. It is widely used in the food and beverage industry as an acidulant and a seques...展開 Citric Acid Anhydrous Fine Granular is produced as translucent crystals. It is odorless, has a strong acidic taste and is very soluble in water and freely soluble in alcohol. It is widely used in the food and beverage industry as an acidulant and a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain foodstuffs such as dry beverages, jams and jellies, pudding, pie filling, processed cheese, seafood, etc. 收起 | |
| Citric Acid Anhydrous Granular | ADM (Archer Daniels Midland) | Citric Acid Anhydrous Granular is a white granular that is used as an acidulant, but it can also be used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain food products, beverages such as confec...展開 Citric Acid Anhydrous Granular is a white granular that is used as an acidulant, but it can also be used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain food products, beverages such as confectionery, seafood, pudding and pie filling, jams and jellies, oil, processed fruits and vegetables, etc. 收起 | |
| Citric Acid Anhydrous Powder | ADM (Archer Daniels Midland) | Citric Acid Anhydrous Powder is produced as a white crystalline powder. It is odorless and has a strong acidic taste. It is very soluble in water and freely soluble in alcohol. It is widely used as an acidulant and sequestrant of metal ions to give protec...展開 Citric Acid Anhydrous Powder is produced as a white crystalline powder. It is odorless and has a strong acidic taste. It is very soluble in water and freely soluble in alcohol. It is widely used as an acidulant and sequestrant of metal ions to give protection from the development of off-flavors and off-odors in jams and jellies, processed cheese, processed fruits and vegetables, coffee creamers, dietary supplements, etc. 收起 | |
| Clarified Brown Rice Syrup DE 60 | AG Commodities, Inc. | Clarified Brown Rice Syrup DE 60 is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into syrup. | |
| Clarified Brown Rice Syrup DE45 High Maltose | AG Commodities, Inc. | Clarified Brown Rice Syrup DE45 High Maltose is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a ...展開 Clarified Brown Rice Syrup DE45 High Maltose is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Clarified Rice Syrup DE26 | AG Commodities, Inc. | DE26 Clarified rice syrup is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. | |
| Clarified Rice Syrup DE42 | AG Commodities, Inc. | DE42 Clarified rice syrup is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatment, following which the sugar extract obtained is filtered and...展開 DE42 Clarified rice syrup is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatment, following which the sugar extract obtained is filtered and concentrated into the final syrup. 收起 | |
| Clinton 184 Food Corn Starch | ADM (Archer Daniels Midland) | Clinton 184 Food Corn Starch is a highly white refined powdered starch manufactured by ADM. This product is an unmodified (thick-boiling) starch, it is typically high in viscosity with good body at both low and high solids. It is often used in food applic...展開 Clinton 184 Food Corn Starch is a highly white refined powdered starch manufactured by ADM. This product is an unmodified (thick-boiling) starch, it is typically high in viscosity with good body at both low and high solids. It is often used in food applications, such as puddings, salad dressings, prepared mixes and gravies. 收起 | |
| Clinton 185 Food Corn Starch | ADM (Archer Daniels Midland) | Clinton 185 Food Corn Starch is a highly refined product that appears as a white free flowing powder. It is high in viscosity with a good body at both low and high solids. Its viscosity increase upon aging of the starch paste is characteristically high. T...展開 Clinton 185 Food Corn Starch is a highly refined product that appears as a white free flowing powder. It is high in viscosity with a good body at both low and high solids. Its viscosity increase upon aging of the starch paste is characteristically high. This product is used in food applications such as puddings, salad dressings, prepared mixes and gravies. 收起 | |
| Clintose® CR10 | ADM (Archer Daniels Midland) | Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good bind...展開 Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good binding properties, has viscosity/bodying agent, solubility, freezing point control, non-hygroscopic and low osmotic pressure, crystal growth inhibition and film forming properties. It is used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. 收起 | |
| Clintose® CR15 | ADM (Archer Daniels Midland) | Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, s...展開 Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. It is also used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. 收起 | |
| Clintose® CR18 | ADM (Archer Daniels Midland) | Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's M...展開 Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. This product can be used in products such as instant beverage mixes, sports drinks, soft drinks, baked goods, confectioneries, dairy products, salad dressings, sauces, snacks, and meat products. 收起 | |
| Clintose® CR24 Corn Syrup Solids | ADM (Archer Daniels Midland) | Clintose® CR24 Corn Syrup Solids is a nutritive saccharide that is produced as a white and odorless powder. This specialty product can be utilized in a wide range of applications such as infant formulas, coffee whiteners, instant sauces, and meats. It is ...展開 Clintose® CR24 Corn Syrup Solids is a nutritive saccharide that is produced as a white and odorless powder. This specialty product can be utilized in a wide range of applications such as infant formulas, coffee whiteners, instant sauces, and meats. It is most commonly used for its moderate sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic -low osmotic pressure, crystal growth inhibition and film forming properties. 收起 | |
| Clintose® Dextrose A | ADM (Archer Daniels Midland) | Clintose® Dextrose A or dextrose monohydrate is a food additive, a white, crystalline product, available in granulations to fit individual processing needs. This product has properties that include mild sweetness, natural flavor enhancement, high fermenta...展開 Clintose® Dextrose A or dextrose monohydrate is a food additive, a white, crystalline product, available in granulations to fit individual processing needs. This product has properties that include mild sweetness, natural flavor enhancement, high fermentability, and negative heat of solution. Clintose® Dextrose A is used in a variety of sugary food applications such as ice cream, confectionery, and bread. 收起 | |
| Clintose® Dextrose VF | ADM (Archer Daniels Midland) | Clintose® Dextrose VF or dextrose monohydrate is a white, crystalline product, available in several granulations to fit individual processing needs. The "VF" granulation is suitable for many applications requiring a very fine particle size. Some of the pr...展開 Clintose® Dextrose VF or dextrose monohydrate is a white, crystalline product, available in several granulations to fit individual processing needs. The "VF" granulation is suitable for many applications requiring a very fine particle size. Some of the properties which make Clintose® Dextrose VF a highly versatile sugar are its mild sweetness, natural flavor enhancement, high fermentability and negative heat of solution. This product is often used in baked goods, confectionery, canned foods and dry mixes. 收起 | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| CornSweet® 42 | ADM (Archer Daniels Midland) | CornSweet® 42 is ADM’s first generation corn syrup with fructose. CornSweet® 42 is a versatile, low viscosity sweetener that can be handled in existing liquid sweetener facilities and may be used as a 50% to 100% replacement of sucrose or invert sugar in ...展開 CornSweet® 42 is ADM’s first generation corn syrup with fructose. CornSweet® 42 is a versatile, low viscosity sweetener that can be handled in existing liquid sweetener facilities and may be used as a 50% to 100% replacement of sucrose or invert sugar in many applications. Its clean and non-masking sweetness permits it to be used in delicately flavored foods. 收起 | |
| CornSweet® 42 80% Solids | ADM (Archer Daniels Midland) | CornSweet® 42 80% Solids is identical to the traditional 71% solids product, and is offered for those applications where a high solids sweetener is required. CornSweet® 42 80% Solids may be used as a 50% to 100% replacement of sucrose or invert sugar in m...展開 CornSweet® 42 80% Solids is identical to the traditional 71% solids product, and is offered for those applications where a high solids sweetener is required. CornSweet® 42 80% Solids may be used as a 50% to 100% replacement of sucrose or invert sugar in many applications. Its clean and non-masking sweetness permits it to be used in delicately flavored foods. 收起 | |
| CornSweet® 55 | ADM (Archer Daniels Midland) | CornSweet® 55 is ADM’s second generation corn syrup with fructose. Its high sweetness level provides desirable characteristics to carbonated drinks, still drinks and processed foods. CornSweet® 55’s principal sugars, fructose and dextrose, give it sweetne...展開 CornSweet® 55 is ADM’s second generation corn syrup with fructose. Its high sweetness level provides desirable characteristics to carbonated drinks, still drinks and processed foods. CornSweet® 55’s principal sugars, fructose and dextrose, give it sweetness comparable to sucrose or invert sugar in most foods and beverages, and is resistant to crystallization at room temperature. 收起 | |
| CornSweet® 90 | ADM (Archer Daniels Midland) | CornSweet® 90 is one of ADM’s sweetest corn syrups with fructose. With about 90% fructose, its high sweetness level makes it the ideal choice for reduced calorie foods such as beverages, jellies and dressings. Normal room temperature storage is sufficient...展開 CornSweet® 90 is one of ADM’s sweetest corn syrups with fructose. With about 90% fructose, its high sweetness level makes it the ideal choice for reduced calorie foods such as beverages, jellies and dressings. Normal room temperature storage is sufficient to prevent crystallization and minimize color development. 收起 | |
| CornSweet® Crystalline Fructose | ADM (Archer Daniels Midland) | CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy pr...展開 CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy products, reduced-calorie foods, canned fruits, toppings and sauces, jams and jellies, caramels and gum and post-mix, still drink concentrates. It also provides the added health benefit of a low Glycemic Index, particularly compared to other products. 收起 | |
| Decanox MTS-50 | ADM (Archer Daniels Midland) | Decanox MTS-50 is a brownish red, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This product is a natural antioxidant used in food, in feed and in industrial applications to delay the onset of rancidity in fats and oils...展開 Decanox MTS-50 is a brownish red, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This product is a natural antioxidant used in food, in feed and in industrial applications to delay the onset of rancidity in fats and oils and extend shelf-life. 收起 | |
| Decanox MTS-70 | ADM (Archer Daniels Midland) | Decanox MTS-70 is a brownish red, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This product is a natural antioxidant used in food, in feed and in industrial applications to delay the onset of rancidity in fats and oils...展開 Decanox MTS-70 is a brownish red, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This product is a natural antioxidant used in food, in feed and in industrial applications to delay the onset of rancidity in fats and oils and extend shelf-life. 收起 | |
| Fibersol®-2 | ADM (Archer Daniels Midland) | Fibersol®-2 is a sprayed-dried powder produced from cornstarch using a patented process. It is GRAS as maltodextrin, free flowing, readily dispersible in water, and produces a totally soluble clear solution. With no inherent flavor of its own, Fibersol®-2...展開 Fibersol®-2 is a sprayed-dried powder produced from cornstarch using a patented process. It is GRAS as maltodextrin, free flowing, readily dispersible in water, and produces a totally soluble clear solution. With no inherent flavor of its own, Fibersol®-2 provides a variety of physical and sensory functionality to foods and beverages, and several physiological benefits when consumed. 收起 | |
| Fibersol®-2 AG | ADM (Archer Daniels Midland) | Fibersol®-2 AG is the instantized version of Fibersol-2 designed for powdered mixes and fiber supplements where quick and rapid dispersion in water is required. It is GRAS as maltodextrin, free flowing, readily dispersible in water, and produces a totally...展開 Fibersol®-2 AG is the instantized version of Fibersol-2 designed for powdered mixes and fiber supplements where quick and rapid dispersion in water is required. It is GRAS as maltodextrin, free flowing, readily dispersible in water, and produces a totally soluble clear solution. With no inherent flavor of its own, Fibersol®-2 AG provides a variety of physical and sensory functionality to foods and beverages, and several physiological benefits when consumed. 收起 | |
| Flavours For Bakery | Eurofragance | Flavours For Bakery: This has meant that Eurofragance has been able to establish its classic products and at the same time continue to create new ranges for this sector. Liqueur with notes of aniseed and orange, fruit or spice flavours open up a new uni...展開 Flavours For Bakery: This has meant that Eurofragance has been able to establish its classic products and at the same time continue to create new ranges for this sector. Liqueur with notes of aniseed and orange, fruit or spice flavours open up a new universe to be discovered. Our products are developed for applications according to customers’ needs. Biscuits, buns and different industrial confectionery products are controlled and checked in our laboratories. 收起 | |
| Flavours For Confectionery | Eurofragance | Flavours For Confectionery are attractive combinations for all types of sweets: chewing gum, marshmallows, jelly sweets or chocolates. In our search to create personal and original flavours, Eurofragance has launched a new range of floral aromas, with tr...展開 Flavours For Confectionery are attractive combinations for all types of sweets: chewing gum, marshmallows, jelly sweets or chocolates. In our search to create personal and original flavours, Eurofragance has launched a new range of floral aromas, with traditional combinations based on rose, jasmine, lavender and lilac. The trend for international flavours, which is on the increase, has led us seek new unknown aromas, such as tropical fruit combinations or spicy sweets for international markets. We create endless flavours 收起 | |
| Flavours For Dairy | Eurofragance | Flavours For Dairy are for yoghurts, milkshakes, dairy desserts, ice creams or cheese spread, we design the taste to make a product tempting and enjoyable. Apart from traditional flavours, in yoghurts we create new and attractive tastes by mixing differe...展開 Flavours For Dairy are for yoghurts, milkshakes, dairy desserts, ice creams or cheese spread, we design the taste to make a product tempting and enjoyable. Apart from traditional flavours, in yoghurts we create new and attractive tastes by mixing different combinations. We produce flavours, which go beyond nature. 收起 | |
| Flavours For Fish & Seafood | Eurofragance | Flavours For Fish & Seafood are for cooked, cured or fresh products. We reconstitute natural products to the limit in fish aromas, such as anchovy flavouring, surimi, imitation crab… | |
| Flavours For Ice Cream | Eurofragance | Flavours For Ice Cream have the most adequate combination of the traditionally known molecules that are applied with the most cutting edge technology and novelties. That is why the new developments improved in our R&D laboratories grant a characteristic i...展開 Flavours For Ice Cream have the most adequate combination of the traditionally known molecules that are applied with the most cutting edge technology and novelties. That is why the new developments improved in our R&D laboratories grant a characteristic identity to the products desired by each client. 收起 | |
| Flavours For Meat | Eurofragance | Flavours For Meat successfully fit in each sector. We make traditional and multicultural tastes for sauces, soups and oils for all over the world. We test and guarantee their stability in all types of food bases. Flavours for marinades in processed food ...展開 Flavours For Meat successfully fit in each sector. We make traditional and multicultural tastes for sauces, soups and oils for all over the world. We test and guarantee their stability in all types of food bases. Flavours for marinades in processed food are also another range widely developed by our experts. Because of its international projection Eurofragance knows and has made up formulations based on recipes from all over the world and which we offer to our customers. 收起 | |
| Glycerin – Palm Free | AG Commodities, Inc. | Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists ...展開 Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists in retaining moisture. 收起 | |
| NEEPO™ 135F | Neelkanth Polymers | NEEPO™ 135F is a food grade guar gum. It is a coarse, white to pale yellow powder having high viscosity, used in Technical & Food Grade due to fast hydration. This product attains a cold water viscosity of 3500 CPS after hydrating for 2 Hrs. Applications ...展開 NEEPO™ 135F is a food grade guar gum. It is a coarse, white to pale yellow powder having high viscosity, used in Technical & Food Grade due to fast hydration. This product attains a cold water viscosity of 3500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Sauces, Ketchups, Soups & Pickles. 收起 | |
| NEEPO™ 235F | Neelkanth Polymers | NEEPO™ 235F is a food grade guar gum. It is a fine white to pale yellow powder having medium viscosity, used in Food Grade. This product attains a cold water viscosity of 3500 CPS after hydrating for 2Hrs. Applications include but are not limited to: Brea...展開 NEEPO™ 235F is a food grade guar gum. It is a fine white to pale yellow powder having medium viscosity, used in Food Grade. This product attains a cold water viscosity of 3500 CPS after hydrating for 2Hrs. Applications include but are not limited to: Bread, Bakery, and Confectionery Products. 收起 | |
| NEEPO™ 250F | Neelkanth Polymers | NEEPO™ 250F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5000 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Fr...展開 NEEPO™ 250F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5000 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Frozen Foods, Ice Cream, Cakes, Puddings and Meat Products. 收起 | |
| NEEPO™ 255F | Neelkanth Polymers | NEEPO™ 255F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: No...展開 NEEPO™ 255F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5500 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Noodles. 收起 | |
| NEEPO™ 260F | Neelkanth Polymers | NEEPO™ 260F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5800 CPS after hydrating for 2 Hrs. Applications include but are not limited to: To...展開 NEEPO™ 260F is a food grade guar gum. It is a fine white to pale yellow powder having high viscosity, used in Food industry. This product attains a cold water viscosity of 5800 CPS after hydrating for 2 Hrs. Applications include but are not limited to: Toothpaste, Shaving Cream, and Cosmetics. 收起 | |
| NEEPO™ SPLITS | Neelkanth Polymers | NEEPO™ SPLITS is a Guar Refined Splits with a dehusking rating of up to 96 %. It is a Food-grade guar gum, with a maximum of 5% Protein and 10% Moisture. The commercial production of guar gum normally uses roasting, differential attrition, sieving, and po...展開 NEEPO™ SPLITS is a Guar Refined Splits with a dehusking rating of up to 96 %. It is a Food-grade guar gum, with a maximum of 5% Protein and 10% Moisture. The commercial production of guar gum normally uses roasting, differential attrition, sieving, and polishing. In baked goods, it increases dough yield, gives greater resiliency, and improves texture and shelf life. 收起 | |
| Novasoy® 400 | ADM (Archer Daniels Midland) | Novasoy® 400 is a soy-based isoflavone concentrate with a total isoflavone of 40%. It has an appearance of a tan powder with a typical odor. It can be used singly or in combination with other ingredients to provide a formulation suitable for most products...展開 Novasoy® 400 is a soy-based isoflavone concentrate with a total isoflavone of 40%. It has an appearance of a tan powder with a typical odor. It can be used singly or in combination with other ingredients to provide a formulation suitable for most products. It has been known to help reduce the incidence of hot flashes as well as improve arterial health. It can be used as an ingredient in products such as meal replacements, healthy beverages, and nutritional bars. 收起 | |
| Novatol 3-50SD | ADM (Archer Daniels Midland) | Novatol 3-50SD is a tan-white granular powder having little or no odor or taste. This product has minimal interactions with other ingredients commonly used in multivitamin products. | |
| Novatol 4-80 | ADM (Archer Daniels Midland) | Novatol 4-80 is a clear to amber color, viscous oil having a slight characteristic vegetable oil aroma and a mild taste. This product is an essential nutrient and dietary supplement widely used in softgel capsules and liquid preparations. | |
| Novatol 700-S | ADM (Archer Daniels Midland) | Novatol 700-S is a white to off-white granular powder having little or no odor or taste. This product is an essential nutrient and dietary supplement that can be used in tableting and in hard shell capsules. | |
| NovaXan™ 200 NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 200 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It can be used to provide body, tex...展開 NovaXan™ 200 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It can be used to provide body, texture and phase stability to salad dressings, dairy products, gravies, and sauces. 收起 | |
| NovaXan™ 40T NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 40T NF/FCC Grade Xanthan Gum is a cream colored, free-flowing powder. It acts as a thickener and stabilizer agent, and exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It is used in fo...展開 NovaXan™ 40T NF/FCC Grade Xanthan Gum is a cream colored, free-flowing powder. It acts as a thickener and stabilizer agent, and exhibits reduced dusting and easier handling characteristics when compared to finer mesh xanthan gum products. It is used in food products to produce solutions with a high degree of clarity and transparency. 收起 | |
| NovaXan™ 80 NF/FCC Grade Xanthan Gum | ADM (Archer Daniels Midland) | NovaXan™ 80 NF/FCC Grade Xanthan Gum is an off-white to light tan colored, free-flowing granular powder. It is often used as a thickener and stabilizer to provide body, texture, and phase stability to salad dressings, dairy products, gravies, and sauces. | |
| NovaXan™ Xanthan Gum, Dispersible | ADM (Archer Daniels Midland) | NovaXan™ Xanthan Gum, Dispersible is a cream colored, free-flowing granular powder. It provides multiple benefits including stabilization, suspension and thickness for processed foods. It is especially important in bakery applications where moisture contr...展開 NovaXan™ Xanthan Gum, Dispersible is a cream colored, free-flowing granular powder. It provides multiple benefits including stabilization, suspension and thickness for processed foods. It is especially important in bakery applications where moisture control, suspension, consistency and volume are critical. In baked products, it enhances the structure without toughening, facilitating release from baking pans and reducing fragility of the finished product. Its unique “shear thinning” rheaology helps products maintain homogeneity during processing and baking, and enhances shelf life in the finished product. 收起 | |
| Organic Agave Inulin Powder | AG Commodities, Inc. | Organic Agave Inulin Powder is a white to slightly yellowish powder. Inulin is a good source of dietary fiber and can also have benefits for intestinal health. | |
| Organic Agave Powder Inulin Golden | AG Commodities, Inc. | Organic Agave Powder Inulin Golden is a white to slightly yellowish powder. Inulin is a good source of dietary fiber and can also have benefits for intestinal health. | |
| Organic Agave Powder Inulin Premium | AG Commodities, Inc. | Organic Agave Powder Inulin Premium is a white to slightly yellowish powder. Inulin is a good source of dietary fiber and can also have benefits for intestinal health. | |
| Organic Agave Powder Inulin Silver | AG Commodities, Inc. | Organic Agave Powder Inulin Silver is a white to slightly yellowish powder. Inulin is a good source of dietary fiber and can also have benefits for intestinal health. | |
| Organic Agave Syrup Standard Light | AG Commodities, Inc. | Organic Agave Syrup Standard Light is a viscous liquid with a light amber appearance. It can be used as a sweetener and flavoring agent for food and cosmetics. | |
| Organic Brown Rice Syrup DE 26 | AG Commodities, Inc. | Organic Brown Rice Syrup DE 26 is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup...展開 Organic Brown Rice Syrup DE 26 is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Organic Brown Rice Syrup DE 42 | AG Commodities, Inc. | Organic brown rice syrup DE 42 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concen...展開 Organic brown rice syrup DE 42 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Organic Brown Rice Syrup DE 60 | AG Commodities, Inc. | Organic Brown Rice Syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concen...展開 Organic Brown Rice Syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Organic Brown Rice Syrup DE45 High Maltose | AG Commodities, Inc. | Organic Brown Rice Syrup DE45 High Maltose is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated ...展開 Organic Brown Rice Syrup DE45 High Maltose is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Organic Clarified Brown Rice Syrup DE 60 | AG Commodities, Inc. | Organic Clarified Brown Rice Syrup DE 60 is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated int...展開 Organic Clarified Brown Rice Syrup DE 60 is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into syrup. 收起 | |
| Organic Clarified Brown Rice Syrup DE45 High Maltose | AG Commodities, Inc. | Organic Clarified Brown Rice Syrup DE45 High Maltose is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and conc...展開 Organic Clarified Brown Rice Syrup DE45 High Maltose is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. 收起 | |
| Organic Clarified Rice Syrup DE 26 | AG Commodities, Inc. | Organic Clarified Rice Syrup DE 26 is a clear syrup having a clean, sweet flavor. The syrup is extracted from prime quality rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. | |
| Organic Clarified Rice Syrup DE 42 | AG Commodities, Inc. | Organic Clarified Rice Syrup DE 42 is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatments, following which the sugar extract obtained is fi...展開 Organic Clarified Rice Syrup DE 42 is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatments, following which the sugar extract obtained is filtered and concentrated into the final syrup. 收起 | |
| Organic Glycerin | AG Commodities, Inc. | Organic Glycerin is made according to the USDA NOP organic and U.S. Food & Drug Administration cGMP regulations. Glycerin USP is widely used in food, cosmetic, and pharmaceutical applications. It is a high quality glycerin made to 99.5% purity calculated ...展開 Organic Glycerin is made according to the USDA NOP organic and U.S. Food & Drug Administration cGMP regulations. Glycerin USP is widely used in food, cosmetic, and pharmaceutical applications. It is a high quality glycerin made to 99.5% purity calculated on an anhydrous basis, manufactured to meet the stringent requirements of the United States Pharmacopeia. Organics Glycerin also meets the qualification for Food Chemical Codex (FCC) standard. The manufacturing process and product itself is also Kosher and Organic certified. 收起 | |
| Organic Glycerin – Palm Free | AG Commodities, Inc. | Organic Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and ...展開 Organic Glycerin – Palm Free is used as an agent in cosmetics, toothpaste, shampoos, soaps, herbal remedies, pharmaceuticals, and other household items. It is a naturally-sourced ingredient with emollient like properties to soften and soothe the skin and assists in retaining moisture. 收起 | |
| Organic Medium Invert Sugar Cane Syrup | AG Commodities, Inc. | Organic Medium Invert Sugar Cane Syrup is a viscous, yellowish to clear syrup having a clean and sweet flavor profile. The syrup is extracted from prime quality organic cane sugar which is subjected to a natural conversion process in a resin column. The s...展開 Organic Medium Invert Sugar Cane Syrup is a viscous, yellowish to clear syrup having a clean and sweet flavor profile. The syrup is extracted from prime quality organic cane sugar which is subjected to a natural conversion process in a resin column. The sugar extract obtained is filtered and concentrated to produce syrup of the required consistency. 收起 | |
| Organic Rice Maltodextrin DE 10 | AG Commodities, Inc. | Organic Rice Maltodextrin DE 10 is an off-white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime ...展開 Organic Rice Maltodextrin DE 10 is an off-white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime quality organic brown rice grains following a natural enzymatic treatment. 收起 | |
| Organic Rice Protein 80% | AG Commodities, Inc. | Organic Rice Protein is a free-flowing, off-white to light beige colored powder with characteristic ORP flavor. ORP is made after concentrating and filtering of a hydrolyzed rice slurry which has undergone an all natural enzymatic process. | |
| Organic Rice Syrup Solids DE 20 | AG Commodities, Inc. | Organic Rice Syrup Solids DE 20 is a pure white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime ...展開 Organic Rice Syrup Solids DE 20 is a pure white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime quality organic brown rice grains following a natural enzymatic treatment. 收起 | |
| Performix™ E Lecithin | ADM (Archer Daniels Midland) | Performix™ E Lecithin is an edible blend of soy lecithin and other surface-active ingredients. It is designed for applications requiring a highly water dispersible product with a high HLB, and is an excellent oil in water emulsifier. Performix™ E Lecithin...展開 Performix™ E Lecithin is an edible blend of soy lecithin and other surface-active ingredients. It is designed for applications requiring a highly water dispersible product with a high HLB, and is an excellent oil in water emulsifier. Performix™ E Lecithin is an ideal product for applications that include instantizing fatty powders (such as milk powders and calf milk replacers), aqueous release (such as continuous cooking belts), and netting material for cooked meats. 收起 | |
| Potassium Citrate, USP/ FCC | ADM (Archer Daniels Midland) | Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or so...展開 Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or sodium free products are desired. Federal Standards of Identity for processed cheese allow the use of potassium citrate as an emulsifying salt. The substitution of potassium salt for sodium citrate will reduce the sodium content by 720 mg per 100 g product at 3% salt level. Potassium citrate will reduce sodium content in beverages, gelatin desserts, confections, jams and jellies. Potassium citrate may also be used as a source of potassium ion either as a nutritional supplement or to maximize gelation of kappa-carrageenan gels in applications such as surimi analogues. 收起 | |
| Pro-Fam® 646 Isolated Soy Protein | ADM (Archer Daniels Midland) | Pro-Fam® 646 Isolated Soy Protein is a medium- to low-viscosity protein that is dispersible in water or other liquid systems. It is used for injection in meat products and is also recommended for dry powdered mixes which are later hydrated. | |
| Pro-Fam® 648 Isolated Soy Protein | ADM (Archer Daniels Midland) | Pro-Fam® 648 Isolated Soy Protein is a specially processed product for use with sophisticated, fine needle injection food processing equipment. It disperses in water and other liquids. This product is used in brine systems that are to be injected into mea...展開 Pro-Fam® 648 Isolated Soy Protein is a specially processed product for use with sophisticated, fine needle injection food processing equipment. It disperses in water and other liquids. This product is used in brine systems that are to be injected into meat and fish products. 收起 | |
| Pro-Fam® 781 Isolated Soy Protein | ADM (Archer Daniels Midland) | Pro-Fam® 781 Isolated Soy Protein is specially processed for applications where a very low-viscosity protein is desired, such as in dairy-free products and milk replacers, nutritional supplements, spray-dried products, creamers, and high-fat powders. |
