| Acesulfam-K | I.H.C. Chempharm | Acesulfam-K is a calorie-free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K. It is a food additive and sweetening agent for use in the bakery and beverage industry as well as in diary products. | |
| Agar Agar | I.H.C. Chempharm | Agar-agar, usually seen abbreviated as agar, is a gelatinous substance derived from certain types of red algae, or seaweed. There are a number of uses for it, although most people are familiar with it as the culture medium in petri dishes. This substance ...展開 Agar-agar, usually seen abbreviated as agar, is a gelatinous substance derived from certain types of red algae, or seaweed. There are a number of uses for it, although most people are familiar with it as the culture medium in petri dishes. This substance is also perfectly edible, and in addition to appearing in regional cuisine, it is also used as a thickening agent in candies and other foods. Since it is derived from plant material, it has the advantage of being suitable for vegetarians, unlike gelatin, which is derived from animal sources. 收起 | |
| Alginate (Sodium-, Potassium- & Calcium) | I.H.C. Chempharm | Alginate (Sodium-, Potassium- & Calcium) is a salt made from algenic acid that is extracted from the cell walls of brown algae. It can be used as a gelling agent, thickening agent and stabilizing agent in a variety of puddings, beverages, jellies, jams, i...展開 Alginate (Sodium-, Potassium- & Calcium) is a salt made from algenic acid that is extracted from the cell walls of brown algae. It can be used as a gelling agent, thickening agent and stabilizing agent in a variety of puddings, beverages, jellies, jams, ice creams, meats, and dressings. 收起 | |
| Apple Juice Concentrate (AJC) | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apple Juice Concentrate (AJC) is produced at 70-71 brix at low acidity from apples. This product can be used in fruit juices and tea. | |
| Apple Wedges-in Syrup | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apple Wedges-in Syrup are aseptically packed for high quality and consistency of the fruit. This product can be used for flavoring and as a filler in baby food, cream, ice cream, fruit salads, fresh desserts and yogurt preparation. | |
| Apple Wedges-in Water | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apple Wedges-in Water are aseptically packed for high quality and consistency of the fruit. This product can be used for flavoring and as a filler in baby food, cream, ice cream, fruit salads, fresh desserts and yogurt preparations. | |
| Apple-Aseptic Fruit Fillings | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apple-Aseptic Fruit Fillings have 70% fruit content and contain no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Apple-Aseptic Fruit Fillings include all possible confectionery products,...展開 Apple-Aseptic Fruit Fillings have 70% fruit content and contain no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Apple-Aseptic Fruit Fillings include all possible confectionery products, pies, cakes, croissants, etc. 收起 | |
| Apricot-Apple Dices-in Syrup | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apricot-Apple Dices-in Syrup are aseptically packed for high quality and consistency of the fruit. This product can be used for flavoring and as a filler in baby food, cream, ice cream, fruit salads, fresh desserts and yogurt preparations. | |
| Apricot-Apple Dices-in Water | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apricot-Apple Dices-in Water are aseptically packed for high quality and consistency of the fruit. This product can be used for flavoring and as a filler in baby food, cream, ice cream, fruit salads, fresh desserts and yogurt preparation. | |
| Apricots-Aseptic Fruit Fillings | Ve.Ba. Cooperativa Ortofrutticola S.C. | Apricots-Aseptic Fruit Fillings have 70% fruit content and have no preservatives, coloring or flavoring. This product can be used for flavoring and is pump-able. Applications for Apricots-Aseptic Fruit Fillings include all possible confectionery products,...展開 Apricots-Aseptic Fruit Fillings have 70% fruit content and have no preservatives, coloring or flavoring. This product can be used for flavoring and is pump-able. Applications for Apricots-Aseptic Fruit Fillings include all possible confectionery products, pies, cakes, pastries, etc. 收起 | |
| Arabic Gum - Gummi Arabicum | I.H.C. Chempharm | Arabic Gum is a natural gum made from the hardened sap of trees native to the Middle East and parts of Western Asia. Food manufacturers often use it as a stabilizer in food and drinks that are designed to have a long shelf life, and the soft drink industr...展開 Arabic Gum is a natural gum made from the hardened sap of trees native to the Middle East and parts of Western Asia. Food manufacturers often use it as a stabilizer in food and drinks that are designed to have a long shelf life, and the soft drink industry is one of the world’s largest consumers. The gum also has uses outside of the kitchen, particularly as an additive in art products and cosmetics, and it has traditionally also been an important part of ink-on-paper printing. Basically any task that requires binding different substances together or holding ingredients in a stable suspension can benefit from the addition of gum arabic. 收起 | |
| Ascorbic Acid | I.H.C. Chempharm | Ascorbic acid is known for its antioxidant properties. It is a molecular bond of carbon, hydrogen, and oxygen. Most people are familiar with L-ascorbic acid, more commonly referred to as vitamin C. When not in vitamin C form, ascorbic acid may be used in ...展開 Ascorbic acid is known for its antioxidant properties. It is a molecular bond of carbon, hydrogen, and oxygen. Most people are familiar with L-ascorbic acid, more commonly referred to as vitamin C. When not in vitamin C form, ascorbic acid may be used in solutions to develop film. It oxidizes easily, but prevents the destruction of various cells - hence the term antioxidant. It must be stored in a cool dark place. It also oxidizes in the presence of metals, so it should not be stored in any type of metal container. 收起 | |
| Asparagus | Mother Herbs (P) Ltd. | Asparagus (Asparagus racemosus) is a slightly bitter-sweet vegetable that is sometimes used as an aphrodisiac. It is high in many vitamins and is usually used to accent a dish that is centered on a meat entrée. It can also be used in salads, spreads or ea...展開 Asparagus (Asparagus racemosus) is a slightly bitter-sweet vegetable that is sometimes used as an aphrodisiac. It is high in many vitamins and is usually used to accent a dish that is centered on a meat entrée. It can also be used in salads, spreads or eaten raw. 收起 | |
| Aspartame | I.H.C. Chempharm | Aspartame is an artificial sweetener used primarily as a food additive sweetening agent in many food industries including baked goods, beverages, dairy products, confectionery, diet products and chewing gum. | |
| Basil | Mother Herbs (P) Ltd. | Basil (Ocimum sanctum) is an herb which has an initial subtle peppery flavor. The taste then evolves into a slightly sweet anise flavor. It is a flavor enhancer that can be added to a wide variety of dishes. It can be used in pesto, sauces, pizzas, capres...展開 Basil (Ocimum sanctum) is an herb which has an initial subtle peppery flavor. The taste then evolves into a slightly sweet anise flavor. It is a flavor enhancer that can be added to a wide variety of dishes. It can be used in pesto, sauces, pizzas, caprese, salad dressing, ice cream, curries, custards, zabaglione and sorbets. 收起 | |
| Beta Carotine (Provitamin) | I.H.C. Chempharm | Beta Carotine (Provitamin) is a yellow-orange food colorant, used in beverages, butter, margarine, dairy products and candies. | |
| Biotin (Vitamin B7 / Vitamin H) | I.H.C. Chempharm | Biotin (Vitamin B7 / Vitamin H) is a B-complex vitamin, also known as vitamin B-7 or vitamin H. It is important in a number of metabolic functions in the human body, including cell growth, the synthesis of fatty acids, and the metabolism of the amino acid...展開 Biotin (Vitamin B7 / Vitamin H) is a B-complex vitamin, also known as vitamin B-7 or vitamin H. It is important in a number of metabolic functions in the human body, including cell growth, the synthesis of fatty acids, and the metabolism of the amino acid leucine. Biotin also assists in the Krebs cycle, through which the body converts food into energy, and in the transfer of carbon dioxide within the body. Intestinal bacteria naturally produce this vitamin, and a deficiency is therefore quite rare. 收起 | |
| Black Cumin | Mother Herbs (P) Ltd. | Black Cumin (Nigella sativa) has a distinctive aroma that is used to add flavor and to compliment the natural sweetness of a food or dish. It is used in curry powder and is the source of a distinct odor that emanates from the skin of people who routinely ...展開 Black Cumin (Nigella sativa) has a distinctive aroma that is used to add flavor and to compliment the natural sweetness of a food or dish. It is used in curry powder and is the source of a distinct odor that emanates from the skin of people who routinely eat foods prepared with this spice mix. It can be used in salsas, chili, enchiladas, ground meats, rice, breads and can also be combined with other spices. 收起 | |
| Black Pepper | Mother Herbs (P) Ltd. | Black Pepper (Piper nigrum) is a common spice or seasoning that comes from the berries of the plant. The berries are called peppercorns that are initially green before they ripen. It brings a strong, spicy flavor to many cuisines. It can be used in bakery...展開 Black Pepper (Piper nigrum) is a common spice or seasoning that comes from the berries of the plant. The berries are called peppercorns that are initially green before they ripen. It brings a strong, spicy flavor to many cuisines. It can be used in bakery products, meat products, beverages and as an accent to a multitude of dishes. 收起 | |
| Black Plum | Mother Herbs (P) Ltd. | Black Plum (Syzygium cumini) is a fruit which has combination of sweet, mildly sour and astringent flavor. The product tends to color the tongue purple when eaten. It also has medicinal purposes including anti-bacterial characteristics. It is best eaten...展開 Black Plum (Syzygium cumini) is a fruit which has combination of sweet, mildly sour and astringent flavor. The product tends to color the tongue purple when eaten. It also has medicinal purposes including anti-bacterial characteristics. It is best eaten by itself. 收起 | |
| Butter Tree | Mother Herbs (P) Ltd. | Butter Tree (Madhuca indica) is a plant native to India. This product's seeds can be processed to create a culinary oil. The flowers of the plant are used as a vegetable for making vinegar and liquor. | |
| Caffeine (Coffeine) | I.H.C. Chempharm | Caffeine is a plant-based alkaloid which stimulates the central nervous system of any creature that ingests it. In nature, it serves as a form of pest control for certain plants such as cacao trees, coffee shrubs, yerba mate and tea trees. The caffeine ca...展開 Caffeine is a plant-based alkaloid which stimulates the central nervous system of any creature that ingests it. In nature, it serves as a form of pest control for certain plants such as cacao trees, coffee shrubs, yerba mate and tea trees. The caffeine causes insects and other pests to collapse from the effects of over-stimulation. Caffeine, also known as guaranine, mateine or theine depending on the source plant, is considered a psychoactive drug. However, it has not been designated a controlled substance, so its use in teas, coffees and sodas is not illegal. Coffee beans contain a significant amount, while tea leaves and yerba mate plants contain less. Cocoa beans also contain caffeine, but they contain much higher levels of another alkaloid called theobromine. When caffeine is removed from the source plant and reduced to its most natural state, it forms a white powder. This powdered form is actually the scientific definition of bitter, which is why many beverages containing caffeine also contain copious amounts of sugar or other sweeteners. That contained in stimulant pills such as No-Doz is not diluted with sugar, so the pills can be very bitter indeed. 收起 | |
| Calciferol (Vitamin D2) | I.H.C. Chempharm | Calciferol is a synthetic form of vitamin D2 that can be taken as a supplement to improve or stabilize calcium levels in the body. When taken as directed, the supplement corrects low levels of available calcium so the blood does not have to rob minerals f...展開 Calciferol is a synthetic form of vitamin D2 that can be taken as a supplement to improve or stabilize calcium levels in the body. When taken as directed, the supplement corrects low levels of available calcium so the blood does not have to rob minerals from bones. Many health food stores and vitamin retailers offer over-the-counter calciferol tablets, but a person should speak with a doctor before starting a vitamin regimen to make sure it is safe. Vitamin D is a vital nutrient. It promotes strong bones and body systems by regulating the amount of calcium available in the bloodstream. When a person has a vitamin D deficiency such as rickets, his or her blood tries to compensate for low calcium by extracting the mineral from bones, leaving them soft, brittle, and highly susceptible to injury. Calciferol supplements can help to correct major vitamin D deficiencies when increasing dietary intake is not enough. 收起 | |
| Calcium lactate | I.H.C. Chempharm | Calcium lactate is a compound produced by exposing calcium carbonate to lactic acid. The result is a white, crystalline calcium salt found in various medicinal and food industry applications. Medicinally, the compound is used as an antacid, dietary calciu...展開 Calcium lactate is a compound produced by exposing calcium carbonate to lactic acid. The result is a white, crystalline calcium salt found in various medicinal and food industry applications. Medicinally, the compound is used as an antacid, dietary calcium supplement and as a component of several mouthwash products. Food industry applications of calcium lactate include raising agents in the baking industry and shelf life enhancer for fruits. Calcium lactate dietary supplements should only be taken under the supervision of a doctor because excessive calcium intakes may impair certain biological functions and even cause severe allergic reactions in rare cases. 收起 | |
| Carrageenan(Kappa & Iota, refined & semi-refind, blends) | I.H.C. Chempharm | Carrageenan is a product derived from certain types of red algae, a seaweed found throughout the coasts of North America and Europe. The product is most often used as a thickening agent in place of animal-based products like gelatin, which is extracted fr...展開 Carrageenan is a product derived from certain types of red algae, a seaweed found throughout the coasts of North America and Europe. The product is most often used as a thickening agent in place of animal-based products like gelatin, which is extracted from animal bones. It is a common ingredient in many foods and gel-like products, and even has applications in biochemistry. Carrageenan is nearly identical to agar, another substance derived from several different species of red algae. 收起 | |
| Caseine | I.H.C. Chempharm | Casein is a protein that is found in milk and used independently in many foods as a binding agent. Technically, it is part of a group called phosphoproteins, collections of proteins bound to something containing phosphoric acid. It may also be called case...展開 Casein is a protein that is found in milk and used independently in many foods as a binding agent. Technically, it is part of a group called phosphoproteins, collections of proteins bound to something containing phosphoric acid. It may also be called caseinogen, particularly in European foods. A salt, meaning it has no net ionic charge, of the element calcium, casein has a number of interesting properties that make it useful in foods and cooking. Many people believe proteins are healthier if consumed when not denatured — one of the major lines of reasoning used in supporting a raw food diet. Denaturing occurs when a protein loses its inherent structure, due to high heat or acid for example, at which point it no longer acts in the ordinary manner. Casein, because of its structure, is not susceptible to denaturing. Casein can be found in two main types: edible and technical. Edible casein is widely used in both medicine and food, both for nutritional value and as a binder. The technical type is used in an enormous range of products, including paints, cosmetics, and many types of adhesives. A significant number of people are allergic to this protein and may find themselves experiencing reactions both to food products and to products such as nail polish that contain it. 收起 | |
| CD (Concentrated Dehydrated) Apricots-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Dice 1/4" is 100% fruit with no artificial coloring of flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Dice 1/8" is 100% fruit with no artificial coloring or flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Flakes are 100% natural fruit with no artificial coloring and flavors. This product is dehydrated and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Apricots-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Apricots-Granulate is 100% fruit with no artificial coloring and flavors. This product is dehydrated but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and bars. | |
| CD (Concentrated Dehydrated) Berries-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Dice 1/4" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mu...展開 CD (Concentrated Dehydrated) Berries-Dice 1/4" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Dice 1/8" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mu...展開 CD (Concentrated Dehydrated) Berries-Dice 1/8" are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展開 CD (Concentrated Dehydrated) Berries-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Berries-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Berries-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展開 CD (Concentrated Dehydrated) Berries-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Dice 1/4" is 100% fruit with no artificial colors and flavors. This product is dehydrated with about an 8% moisture content but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展開 CD (Concentrated Dehydrated) Peaches-Dice 1/4" is 100% fruit with no artificial colors and flavors. This product is dehydrated with about an 8% moisture content but can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展開 CD (Concentrated Dehydrated) Peaches-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with a moisture content of 8% and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展開 CD (Concentrated Dehydrated) Peaches-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with a moisture content of 8% and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base bars. 收起 | |
| CD (Concentrated Dehydrated) Peaches-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Peaches-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, mue...展開 CD (Concentrated Dehydrated) Peaches-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展開 CD (Concentrated Dehydrated) Plums-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展開 CD (Concentrated Dehydrated) Plums-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli ...展開 CD (Concentrated Dehydrated) Plums-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Plums-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Plums-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesl...展開 CD (Concentrated Dehydrated) Plums-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展開 CD (Concentrated Dehydrated) Williams Pears-Dice 1/4" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展開 CD (Concentrated Dehydrated) Williams Pears-Dice 1/8" is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit base fruits. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Flakes | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals...展開 CD (Concentrated Dehydrated) Williams Pears-Flakes are 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| CD (Concentrated Dehydrated) Williams Pears-Granulate | Ve.Ba. Cooperativa Ortofrutticola S.C. | CD (Concentrated Dehydrated) Williams Pears-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cerea...展開 CD (Concentrated Dehydrated) Williams Pears-Granulate is 100% fruit with no artificial colors or flavors. This product is dehydrated with an 8% moisture content and can be re-hydrated if needed. It can be used in bakery products, biscuits, breakfast cereals, muesli and fruit based bars. 收起 | |
| Chamomile | Mother Herbs (P) Ltd. | Chamomile (Matricaria chamomilla) is an herb that is derived from the flowers of the plant. It has sedative features that help in the process of making product users fall asleep. It has a mild taste and is most often used in tea. | |
| Cherries-Aseptic Fruit Fillings | Ve.Ba. Cooperativa Ortofrutticola S.C. | Cherries-Aseptic Fruit Fillings have 70% fruit content with no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Cherries-Aseptic Fruit Fillings include all possible confectionery products, ...展開 Cherries-Aseptic Fruit Fillings have 70% fruit content with no preservatives, coloring or flavoring. This product can be used for flavoring and it is pump-able. Applications for Cherries-Aseptic Fruit Fillings include all possible confectionery products, pies, cakes, pastries, etc. 收起 | |
| Chia Seeds | Mother Herbs (P) Ltd. | Chia Seeds (Salvia hispanica) is a nutritious edible seed with many health benefits. Chia Seeds are rich in omega-3 and omega-6 fatty acids which are required by the body and crucial for optimal brain and heart function. They can be used in yogurt and cer...展開 Chia Seeds (Salvia hispanica) is a nutritious edible seed with many health benefits. Chia Seeds are rich in omega-3 and omega-6 fatty acids which are required by the body and crucial for optimal brain and heart function. They can be used in yogurt and cereal. Chia Seeds can also be mixed into breads and muffins. 收起 | |
| Citric Acid Mono- & Anhydrat | I.H.C. Chempharm | Usually produced in powder form, citric acid is naturally found in citrus fruits. It easily mixes into liquids, making it a valuable acid. Lemons and limes have high concentrations of citric acid, accounting for their bitter taste. Oranges and tangerines ...展開 Usually produced in powder form, citric acid is naturally found in citrus fruits. It easily mixes into liquids, making it a valuable acid. Lemons and limes have high concentrations of citric acid, accounting for their bitter taste. Oranges and tangerines are also high in citric acid, though lower than the more bitter citrus fruits. You can find citric acid present in certain berries too, particularly raspberries and blackberries. Citric acid is used as a flavoring in many preparations of Vitamin C, and has a wide variety of other uses. In industry, citric acid can be used to make good “natural” cleaners, though some may still contain chemicals that are not exactly natural. It’s also now commonly used in preparing photographs. 收起 | |
| CMC-Carboxymethylcellulose | I.H.C. Chempharm | CMC-Carboxymethylcellulose is a natural thickening agent that is processed from plant fibers. It can be used as a viscosity modifier or thickening agent in bakery goods, dairy products, and cheeses. | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| Creatine | I.H.C. Chempharm | Creatine is an acid produced in the liver that supplies some energy to muscle cells. It is typically found in vertebrates. The liver makes this substance out of three amino acids called arginine, glycine, and methionine. Most of the creatine the human bod...展開 Creatine is an acid produced in the liver that supplies some energy to muscle cells. It is typically found in vertebrates. The liver makes this substance out of three amino acids called arginine, glycine, and methionine. Most of the creatine the human body makes is then stored in the muscles that support the skeleton. Many people confuse creatine with creatinine. Creatinine is actually the broken down form that the kidneys process and dispose of. Normal measurement of creatine evaluates creatinine through blood tests. High creatinine levels may mean a person is severely dehydrated and also helps indicate if a person is experiencing kidney failure. One of the more interesting uses of synthesized creatine is when top athletes use it. It is not a banned substance and many athletes claim they use it because it enhances performance naturally. Though tests have not shown it to be unsafe, there have not been enough tests to indicate that long-term use is safe. 收起 | |
| Custard Apple | Mother Herbs (P) Ltd. | Custard Apple is a type of tree that is found throughout India. The extract from the seeds, leaves and bark can be used for medicinal purposes. The fruit of the plant is used to add a unique, sweet taste to food products such as ice cream and also to milk...展開 Custard Apple is a type of tree that is found throughout India. The extract from the seeds, leaves and bark can be used for medicinal purposes. The fruit of the plant is used to add a unique, sweet taste to food products such as ice cream and also to milk beverages. 收起 | |
| Cyanocobalamin (Vitamin B12) | I.H.C. Chempharm | Cyanocobalamin is a water-soluble member of the B family of vitamins which is more commonly referred to as vitamin B12. This vitamin doesn’t occur naturally. Instead, it is synthesized by the conversion of hydroxocobalamin, which is produced from various ...展開 Cyanocobalamin is a water-soluble member of the B family of vitamins which is more commonly referred to as vitamin B12. This vitamin doesn’t occur naturally. Instead, it is synthesized by the conversion of hydroxocobalamin, which is produced from various strains of bacteria through an exchange of cyanide molecules and then purified with exposure to activated charcoal. Since this nutrient is considered the most air-stable member of the vitamin B family, it is also the most commonly used form of vitamin B12 utilized in the food and dietary supplement industries. It should be noted that while cyanocobalamin is recognized as a form of vitamin B12, it isn’t the only one. In fact, the two terms are not necessarily interchangeable. Vitamin B12 actually represents a class of chemically related vitamins that exhibit similar pharmacological characteristics. Still, since cyanocobalamin is the form most stable and easily absorbed form, it’s likely to be included in the list of ingredients on a bottle of multivitamins where the vitamin B12 content is given. 收起 | |
| D-Xylose | I.H.C. Chempharm | D-Xylose is a form of sugar that comes from woody substances such as straw, corn cobs, pecan shells, and cottonseed hulls. There are a number of benefits to using xylose instead of regular table sugar. It is safe, healthy, toxin-free, and allows people to...展開 D-Xylose is a form of sugar that comes from woody substances such as straw, corn cobs, pecan shells, and cottonseed hulls. There are a number of benefits to using xylose instead of regular table sugar. It is safe, healthy, toxin-free, and allows people to indulge their appetites for sweet food without weight gain and other issues commonly associated with sugar. The sweetener may help fight infections, restore hormonal imbalances, and treat other health problems. This sugar substitute became popular in Japan and throughout Europe in the 1960s. It was successfully introduced in the United States upon approval by the FDA in 1963. Since that time, the substance has served as both a food sweetener and as a remedy for certain health problems. As a sweetener, it provides a much healthier alternative to regular sugar. The rate at which the body absorbs table sugar is much higher than the rate of xylose absorption. People can consume far more of this product without any ill effects. 收起 | |
| Dehydrated Organic Apples-Apple Fiber | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Apple Fiber can be used as a flavoring and filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Dice 10x10mm with Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Dice 10x10mm with Skin can be used for flavoring and as a fruit filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Dice 10x10mm without Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Dice 10x10mm without Skin can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Dice 18/6 | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Dice 18/6 can be used as a flavoring and filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Dice 6x6mm with Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Dice 6x6mm with Skin can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Dice 6x6mm without Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Dice 6x6mm without Skin can be used for flavoring and as a fruit filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Powder S10B2 with Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Powder S10B2 with Skin can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Powder S10B2 without Skin | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Powder S10B2 without Skin can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Apples-Semolina with Powder | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Semolina with Powder can be used for flavoring and as a filler in bakery products, biscuits, confectionery items, breakfast cereals and fruit based snacks. | |
| Dehydrated Organic Apples-Semolina without Powder | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Apples-Semolina without Powder can be used for flavoring and as filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Plums-Dice 1/4" | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Plums-Dice 1/4" can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Plums-Dice 1/8" | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Plums-Dice 1/8" can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dehydrated Organic Plums-Whole Fruit | Ve.Ba. Cooperativa Ortofrutticola S.C. | Dehydrated Organic Plums-Whole Fruit can be used for flavoring and as a filler in bakery products, biscuits, breakfast cereals, confectionery items and fruit based snacks. | |
| Dextrose mono | I.H.C. Chempharm | Dextrose, fructose, and glucose are all monosaccharides, known as simple sugars. These sugars can combine to form more complex sugars, including the disaccharide known as sucrose, or table sugar. The primary differences between these sugars have to do wit...展開 Dextrose, fructose, and glucose are all monosaccharides, known as simple sugars. These sugars can combine to form more complex sugars, including the disaccharide known as sucrose, or table sugar. The primary differences between these sugars have to do with the ways in which they are metabolized by the body, and they all play important roles in body function. Fructose is an extremely sweet sugar that is found in many fruits. The flavor is sometimes intensely cloying, as anyone who has eaten an overripe piece of fruit knows, and it is believed to be the most sweet of the naturally occurring sugars. Fructose can also be obtained through the breakdown of sucrose, which is made from linked fructose and glucose molecules. It has a low glycemic index, which means that it takes a long time for the body to break down, resulting in a slow release of sugar, rather than a sudden rush. 收起 | |
| Dicalciumphosphate | I.H.C. Chempharm | Dicalciumphosphate is a dibasic calcium phosphate formed by a reactive combination of calcium oxide and phosphoric acid. As a dietary supplement, it is commonly used as a source of calcium and phosphorus for both humans and animals. In this role, the comp...展開 Dicalciumphosphate is a dibasic calcium phosphate formed by a reactive combination of calcium oxide and phosphoric acid. As a dietary supplement, it is commonly used as a source of calcium and phosphorus for both humans and animals. In this role, the compound is either used as an additive in the preparation of cereal and grain products or purchased as a meal supplement. It is also virtually insoluble in water and is sometimes used as a delayed release component in the pharmaceutical industry. Although calcium and phosphorous supplements are fairly safe, dicalcium phosphate should ideally be used under the supervision of a medical professional. 收起 | |
| Dill | Mother Herbs (P) Ltd. | Dill (Anethum graveolens) is an herb whose leaves are used as a flavor agent. Dill is used in cream dips, as a flavoring agent in jarred pickles, as an ingredient for soups, pickles, salmon, and many other dishes. This product has been certified organic. | |
| DL-Methionine | I.H.C. Chempharm | DL-Methionine is a protein-based amino acid and lipotropic compound that helps with metabolism and breaks down fat. It can also help with chelation, which is the removal of heavy metals from the body to ensure that the liver, kidneys, and bladder remain h...展開 DL-Methionine is a protein-based amino acid and lipotropic compound that helps with metabolism and breaks down fat. It can also help with chelation, which is the removal of heavy metals from the body to ensure that the liver, kidneys, and bladder remain healthy. This amino acid preserves artery function and maintains healthy nails, hair, and skin. Additionally, it is essential for muscle growth and energy. 收起 | |
| English Violet | Mother Herbs (P) Ltd. | English Violet (Viola odorata) is a popular perennial with fragrant purple blossoms. The leaves of the plant are slightly tart, while the petals are slightly sweet. The petals can be used as a garnish for a salad, to flavor vinegar, butter, or preserves a...展開 English Violet (Viola odorata) is a popular perennial with fragrant purple blossoms. The leaves of the plant are slightly tart, while the petals are slightly sweet. The petals can be used as a garnish for a salad, to flavor vinegar, butter, or preserves and can also be used in tea and cake. 收起 | |
| Ethylvanilline | I.H.C. Chempharm | Ethyl-vanillin is a phenolic aldehyde, which is an organic compound with the molecular formula C8H8O3. Its functional groups include aldehyde, hydroxyl, and ether. It is the primary component of the extract of the vanilla bean. Synthetic vanillin, instead...展開 Ethyl-vanillin is a phenolic aldehyde, which is an organic compound with the molecular formula C8H8O3. Its functional groups include aldehyde, hydroxyl, and ether. It is the primary component of the extract of the vanilla bean. Synthetic vanillin, instead of natural vanilla extract, is now more often used as a flavoring agent in foods, beverages, and pharmaceuticals. Vanillin and ethylvanillin are used by the food industry; ethylvanillin is more expensive, but has a stronger note. It differs from vanillin by having an ethoxy group (–O–CH2CH3) instead of a methoxy group (–O–CH3). Artificial vanilla flavoring is often a solution of pure vanillin, usually of synthetic origin. Because of the scarcity and expense of natural vanilla extract, there has long been interest in the synthetic preparation of its predominant component. The first commercial synthesis of vanillin began with the more readily available natural compound eugenol. Today, artificial vanillin is made either from guaiacol or from lignin. The largest use of vanillin is as a flavoring, usually in sweet foods. The ice cream and chocolate industries together comprise 75% of the market for vanillin as a flavoring, with smaller amounts being used in confections and baked goods. 收起 | |
| False Cinnamon | Mother Herbs (P) Ltd. | False Cinnamon (Cinnamon cassia) is the dried inner bark of an evergreen tree that is harvested during the rainy season when the bark is most flexible and easiest to work with. False cinnamon is thicker and more robust than other cinnamons. It can be used...展開 False Cinnamon (Cinnamon cassia) is the dried inner bark of an evergreen tree that is harvested during the rainy season when the bark is most flexible and easiest to work with. False cinnamon is thicker and more robust than other cinnamons. It can be used as a flavoring agent in confectionaries, desserts, pastries, curry powders and meat. 收起 | |
| Fenugreek | Mother Herbs (P) Ltd. | Fenugreek (Trigonella foenum graecum) is an anti-cholesterolemic, anti-inflammatory seed. It can be very nourishing and are given to convalescents and to encourage weight gain. This product is used as a food flavoring. | |
| Ferula Foetida | Mother Herbs (P) Ltd. | Ferula Foetida is a root of resinous exudates. It is used as a food flavoring. This product is used for flavoring pickles and sauces. | |
| Field Mint | Mother Herbs (P) Ltd. | Field Mint (Mentha Arvensis) is an herb with a refreshing taste used as a food and beverage additive. It is used as a flavor enhancer in a multitude of uses. It can be used in sauces, in alcoholic beverages, teas, jellies, oils, as an accent on meat dishe...展開 Field Mint (Mentha Arvensis) is an herb with a refreshing taste used as a food and beverage additive. It is used as a flavor enhancer in a multitude of uses. It can be used in sauces, in alcoholic beverages, teas, jellies, oils, as an accent on meat dishes and curries. 收起 | |
| Flax Seeds | Mother Herbs (P) Ltd. | Flax Seeds (Linum Usitatissimum) are considered by many to be healthy and flavorful, and can be found in most health food stores, as well as some supermarkets. Flax seeds contain a large amount of nutritious polyunsaturated oil. This healthy oil is high i...展開 Flax Seeds (Linum Usitatissimum) are considered by many to be healthy and flavorful, and can be found in most health food stores, as well as some supermarkets. Flax seeds contain a large amount of nutritious polyunsaturated oil. This healthy oil is high in omega 3 and omega 6 fatty acids. It is most often used in bakery products such as loaves of bread, bagels and buns. 收起 | |
| Folic Acid(Vitamin B9) | I.H.C. Chempharm | Folic acid is a form of vitamin B that helps the body stay healthy. It is the man-made version of folate, which supports the body's ability to produce red blood cells. Initially, it was used during the 1930s to treat anemia in pregnant women. The vitamin ...展開 Folic acid is a form of vitamin B that helps the body stay healthy. It is the man-made version of folate, which supports the body's ability to produce red blood cells. Initially, it was used during the 1930s to treat anemia in pregnant women. The vitamin gets its name from the Latin word folium, which means "leaf," because the vitamin is found in leafy vegetables. The synthetic version is available as a supplement. Everyone can benefit from taking folic acid, but it is especially important for women of child bearing age. The vitamin can help prevent abnormalities in a developing baby's spine, which can lead to spina bifida. It can also reduce the likelihood of anencephaly, a condition in which the brain doesn't develop. Women who plan on becoming pregnant should start taking supplements that include this vitamin at least three months before conception, since it is most important during the first few weeks of pregnancy. Those who are already pregnant should begin taking it as soon as they find out about their condition. According to the U.S. Department of Health & Human Services (HHS), pregnant women need 600 mcg daily. 收起 | |
| GDL / Glucono-Delta-Lactone | I.H.C. Chempharm | GDL / Glucono-Delta-Lactone, also known as gluconolactone, is a food additive with the E number E575[3] used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a whit...展開 GDL / Glucono-Delta-Lactone, also known as gluconolactone, is a food additive with the E number E575[3] used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL is commonly found in honey, fruit juices, personal lubricants, and wine[citation needed]. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to glucose; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH. The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly effects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3. 收起 | |
| GDL / Glucono-Delta-Lactone | I.H.C. Chempharm | GDL / Glucono-Delta-Lactone also known as gluconolactone, is a food additive with the E number E575[3] used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white o...展開 GDL / Glucono-Delta-Lactone also known as gluconolactone, is a food additive with the E number E575[3] used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone (cyclic ester) of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL is commonly found in honey, fruit juices, personal lubricants, and wine[citation needed]. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to glucose; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH. The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly effects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3. 收起 | |
| Gellan Gum | I.H.C. Chempharm | Gellan Gum is an artificial gelling agent and water soluble carbohydrate. It has a variety of uses in jellies, mixed herbs, and in soy products. | |
| Ginger Root | Mother Herbs (P) Ltd. | Ginger Root (Zingiber officinalis) is a creeping perennial with a rhizome that can be used to flavor food and beverages. The taste is described as fiery and pungent and can be used for its health benefits, and the plant is noted as having antioxidant effe...展開 Ginger Root (Zingiber officinalis) is a creeping perennial with a rhizome that can be used to flavor food and beverages. The taste is described as fiery and pungent and can be used for its health benefits, and the plant is noted as having antioxidant effects. It can be used in gingerbread, cake, cookies, pie, sausage, curry, paste, ginger ale, spice mix, curries and as an accent to sushi. 收起 | |
| Glycine | I.H.C. Chempharm | Glycine is the smallest of the 20 nonessential amino acids that make up the building blocks of plant and animal proteins. A sweet-tasting crystalline solid, it is the primary amino acid in sugar cane. In the body, it is found mainly in muscle tissue, conn...展開 Glycine is the smallest of the 20 nonessential amino acids that make up the building blocks of plant and animal proteins. A sweet-tasting crystalline solid, it is the primary amino acid in sugar cane. In the body, it is found mainly in muscle tissue, connective tissue and skin. This substance has several important functions in the body, including helping to regulate blood sugars by breaking glucose down into energy, helping to regulate the synthesis of bile acids to break down fats, and acting as an inhibitory neurotransmitter in the central nervous system, primarily in the spinal cord and brain stem where it acts as a transmitter of nerve impulses. Abbreviated as Gly or G, glycine consists of an amino group and a carboxyl group attached to a carbon atom. It's a naturally-occurring organic compound with a chemical formula of NH2CH2COOH. The compound was first isolated in 1820 by Henri Braconnot, a French chemist and pharmacist who discovered this “gelatin sugar” by mixing gelatin with sulfuric acid and bringing it to a boil. 收起 | |
| Gooseberry | Mother Herbs (P) Ltd. | Gooseberry (Emblica officinalis) is a berry with a taste likened, when unripe, to a sour grape, and when ripe, to the Muscat grape. The skin of a gooseberry may come in different colors but the inside is often slightly translucent. Ripe berries, which are...展開 Gooseberry (Emblica officinalis) is a berry with a taste likened, when unripe, to a sour grape, and when ripe, to the Muscat grape. The skin of a gooseberry may come in different colors but the inside is often slightly translucent. Ripe berries, which are rare, are often used in desserts to add a sweet taste. 收起 | |
| Guar Gum | I.H.C. Chempharm | Guar gum can best be described as a natural food thickener, similar to locust bean gum, cornstarch or tapioca flour. It is said to have significantly more thickening ability than cornstarch, at a fraction of the cost. This has made it a popular additive i...展開 Guar gum can best be described as a natural food thickener, similar to locust bean gum, cornstarch or tapioca flour. It is said to have significantly more thickening ability than cornstarch, at a fraction of the cost. This has made it a popular additive in products such as puddings and ice creams. Until recently, it was also an ingredient in non-prescription diet pills designed to create a sense of fullness. The guar plant, also known as a cluster plant, grows primarily in Pakistan and the northern regions of India. It thrives on the drought/monsoon cycles present in those areas. The plants are harvested after the monsoon season and the seeds are allowed to dry in the sun. The seeds are then manually or mechanically separated and processed into a flour or sold as split seeds. Guar gum is an important cash crop for the Indian and Pakistani economies. 收起 | |
| Hibiscus Flower | Mother Herbs (P) Ltd. | Hibiscus Flower (Hibiscus Rosa Sinensis) is a plant whose leaves and flowers can be used as a coloring agent as well a food element. The young leaves of the plant can be used as a substitute for spinach. The flower can be made into a kind of pickle or use...展開 Hibiscus Flower (Hibiscus Rosa Sinensis) is a plant whose leaves and flowers can be used as a coloring agent as well a food element. The young leaves of the plant can be used as a substitute for spinach. The flower can be made into a kind of pickle or used as a purple dye for coloring foods such as preserved fruits and cooked vegetables. 收起 | |
| Inositol (B- Vitamin compl.) | I.H.C. Chempharm | Inositol is a naturally occurring nutrient that is usually classified as a carbocyclic polyol. The most common form is sometimes referred to as myo-inositol. In the human body, it plays a major role in preventing the collection of fats in the liver, as we...展開 Inositol is a naturally occurring nutrient that is usually classified as a carbocyclic polyol. The most common form is sometimes referred to as myo-inositol. In the human body, it plays a major role in preventing the collection of fats in the liver, as well as promoting healthy hair growth. The presence of the nutrient also aids in efficient processing of nutrients into the conversion of energy, which in turn helps the body to maintain a healthy metabolism. It also can be considered brain food, as the nutrient is necessary to properly nourish the brain. The sweet nature of inositol comes in part from the properties that make up the nutrient, in particular the component of cyclohexanehexol. While still a form of sugar, it works differently from glucose. It is required to keep the body running smoothly, and can cause a number of side effects when levels are low. A deficiency can lead to constipation, high cholesterol, problems with vision and general eye health, and hair loss. While there is no doubt that inositol is helpful to the normal operations of the human body, studies continue to be conducted to determine if there is any definitive proof that adding more to the diet will reverse any major health issue. Some researchers believe that it can work in conjunction with other nutrients to help a body recover from illness. 收起 | |
| Isomaltole | I.H.C. Chempharm | Isomaltole is a sugar substitute and a sugar alcohol made from beets. Despite its natural origins, the compound is generally considered artificial, at least in so far as it has been extensively chemically manipulated. It is most commonly used in commercia...展開 Isomaltole is a sugar substitute and a sugar alcohol made from beets. Despite its natural origins, the compound is generally considered artificial, at least in so far as it has been extensively chemically manipulated. It is most commonly used in commercial food manufacturing, and items that contain it can be labeled “sugar free.” It has also been shown to extend the shelf-life of certain products, which has led to its widespread use as a preservative. By far the most common use of isomalt is as a sweetener in “sugar free” candies, cough drops, and other commercially-prepared foods. Food manufactures can often achieve the same sweetness with the compound as they could with sugar, but without the blood sugar and caloric concerns. This is not to say that the substitute is completely without calories — it contains roughly half the calories of sugar. As a result, it's not used in zero calorie products. It doesn't cause tooth decay in the way that regular sugar does, though, and some toothpastes use it to improve taste without promoting cavities. 收起 | |
| Jack Fruit | Mother Herbs (P) Ltd. | Jack Fruit (Artocarpus Heterophyllus) derives from a tree native to Southeast Asia whose leaves, seeds and fruit can all be used, each for separate purposes. The ripe fruits are described as sweet, cooling, a laxative, an aphrodisiac and a tonic. The seed...展開 Jack Fruit (Artocarpus Heterophyllus) derives from a tree native to Southeast Asia whose leaves, seeds and fruit can all be used, each for separate purposes. The ripe fruits are described as sweet, cooling, a laxative, an aphrodisiac and a tonic. The seeds are sweet, diuretic, an aphrodisiac and can be constipating. 收起 | |
| Japanese Radish | Mother Herbs (P) Ltd. | Japanese Radish (Raphanus sativus) is a plant that produces a reddish-purple fruit. This product has an earthy and refreshing taste. It can be used in salads, jellies, on meat dishes and can be placed in drinks. | |
| Jujube | Mother Herbs (P) Ltd. | Jujube (Ziziphus Jujuba) is a fruit common to much of Asia. It is sold both fresh and dried and has a sweet granular texture and single seed. The fruit and bark are both used to generate brown or reddish plant dyes, and the fruit is extremely high in vita...展開 Jujube (Ziziphus Jujuba) is a fruit common to much of Asia. It is sold both fresh and dried and has a sweet granular texture and single seed. The fruit and bark are both used to generate brown or reddish plant dyes, and the fruit is extremely high in vitamin C. It is most often used as a snack, candy and dessert. 收起 | |
| Konjac Gum | I.H.C. Chempharm | Konjac Gum is derived from the konjac plant of Asia produces a starchy fiber used in many health foods of Japan. It often exists in a gelatinous form, though it also can be produced with a stiff, rubbery finish similar to Western fruit leather. Some commo...展開 Konjac Gum is derived from the konjac plant of Asia produces a starchy fiber used in many health foods of Japan. It often exists in a gelatinous form, though it also can be produced with a stiff, rubbery finish similar to Western fruit leather. Some common foods that include konjac include vegan gelatin, flour, and herbal supplements. Konjac is typically known by more colloquial monikers. The most common is devil's tongue. The plant is also referred to as snake palm, elephant yam, and voodoo lily. In addition to Japan, the perennial plant can be found growing in China and Indonesia. In Japan, when the plant is used in cooking, it is known as konnyaku. Konnyaku is largely tasteless. The slightly salty, grey mass is prized for its texture rather than its taste. It is typically firmer than traditional Western gelatin, and often served in the form of thin strips or a thicker, rectangular bar. Many signature Japanese cuisine dishes and snacks contain konnyaku as an ingredient. Fruit jellies, such as lychee cups or candies, are made from the plant. Noodles, tofu alternatives, and Japanese oden all contain konjac. 收起 | |
| L-Arginine | I.H.C. Chempharm | L-arginine is a form of the amino acid arginine that is naturally produced by the body. This form of arginine may also be used to treat a number of health conditions, or as a dietary supplement. It is vital in the synthesis of certain proteins, like creat...展開 L-arginine is a form of the amino acid arginine that is naturally produced by the body. This form of arginine may also be used to treat a number of health conditions, or as a dietary supplement. It is vital in the synthesis of certain proteins, like creatine and insulin, and helps the body to dispose of waste products like ammonia and nitrogen. The body also uses this amino acid together with oxygen to synthesize nitric oxide, a gaseous signaling molecule that acts as a biological messenger, transmitting information from cell to cell. L-arginine is helpful in promoting faster healing and also helps to lower blood pressure. The L-form of the amino acid arginine is one of the 20 most commonly occurring amino acids. Arginine also has a D-form, but the L-form is more compatible with human body chemistry. This amino acid is considered non-essential or semi-essential because it is normally produced by the human body in usable quantities. L-arginine is also found in a number of foods, including dairy products, poultry, pork, wheat germ, nuts, seeds, and chickpeas. Despite the fact that l-arginine is synthesized by the body and is available in many nutritional sources, some individuals suffer from a deficiency of the amino acid, and present with symptoms including slow healing, hair loss, and constipation. 收起 | |
| L-Carnitine | I.H.C. Chempharm | L-carnitine, sometimes referred to as simply carnitine, is a nutrient manufactured from the amino acids methionine and lysine in the liver and kidneys and stored in the brain, heart, muscles tissue, and sperm. Most people produce sufficient amounts of thi...展開 L-carnitine, sometimes referred to as simply carnitine, is a nutrient manufactured from the amino acids methionine and lysine in the liver and kidneys and stored in the brain, heart, muscles tissue, and sperm. Most people produce sufficient amounts of this nutrient to stay healthy. Some medications may also adversely affect carnitine metabolism in the body. The primary function of L-carnitine is to convert lipids, or fats, into fuel for energy. Specifically, its role is to move fatty acids into the mitochondria of eukaryotic cells that reside within the protective membranes that surround cells. Here, the fatty acids undergo beta oxidation and break down to form acetate. This event is what kicks off the Krebs cycle, a series of complex biological reactions that are essential to provide energy for every cell in the body. 收起 | |
| L-Cysteine hcl mono-anhydr | I.H.C. Chempharm | L-cysteine is a naturally occurring amino acid that is classified as a protein amino acid. One of the main functions of l-cysteine is the promotion of stomach lining health and also the correction of situations where the absorption of essential nutrients ...展開 L-cysteine is a naturally occurring amino acid that is classified as a protein amino acid. One of the main functions of l-cysteine is the promotion of stomach lining health and also the correction of situations where the absorption of essential nutrients from food sources takes place. Many people are able to obtain as much of this protein source as they need without taking any type of supplement. L-cysteine can be found in a number of foods ranging from meats to dairy and vegetable sources. L-cysteine in the form of cysteine is found in many different protein sources. Chicken, turkey and pork are all good sources of cysteine. Even many varieties of processed luncheon meats contain this amino acid. Cooking does not destroy the presence of cysteine and in some cases may even help to enhance the absorption. When it comes to dairy products, l-cysteine as cysteine can be obtained from eggs and milk. Products such as ricotta and cottage cheese are also good sources. Plain yogurt and whey protein products also provide cysteine in a natural form. Onions, garlic, and broccoli are just a few of the vegetables that contain cysteine and provide good dietary resources when there is a need to augment l-cysteine levels in the body. 收起 | |
| L-Lysine | I.H.C. Chempharm | L-Lysine is an essential amino acid that is available as a nutritional supplement. It helps the body absorb calcium, and supports the creation of collagen. Amino acids such as L-Lysine are required to maintain good health. These acids are not manufactured...展開 L-Lysine is an essential amino acid that is available as a nutritional supplement. It helps the body absorb calcium, and supports the creation of collagen. Amino acids such as L-Lysine are required to maintain good health. These acids are not manufactured by the human body. People get their required amount of amino acids from food, nutritional supplements, and herbs. Natural sources of this amino acid include red meat, chicken, fish, eggs, tofu, and legumes, such as beans and peas. L-Lysine is linked to the production of carnitine. Carnitine converts fatty acids into energy, which in turn reduces cholesterol in the bloodstream. Lysine has also been used to treat cold sores. Several studies were completed to test the effectiveness of taking L-Lysine supplements on a regular basis to control cold sore and genital herpes outbreaks. These studies had mixed results. While some groups concluded that this supplement prevented outbreaks, other studies showed that the Lysine supplements had no effect on the duration or timing of outbreaks. Since it is connected to the production of collagen, athletes sometimes take lysine supplements. Collagen builds connective tissues and helps the human body maintain lean muscle tissue and burn fat. No major studies support this use of the lysine supplement. 收起 | |
| L-Serine | I.H.C. Chempharm | L-Serine is a non-essential amino acid, which means that it is required for the human body to properly function, but does not need to come from an outside source. Instead, it is typically produced within the body from metabolites, such as glycine. Serine,...展開 L-Serine is a non-essential amino acid, which means that it is required for the human body to properly function, but does not need to come from an outside source. Instead, it is typically produced within the body from metabolites, such as glycine. Serine, also known as Ser, is a proteinogenic amino acid. This means it is one of the 22 amino acids that are part of the standard human genetic code. The word proteinogenic is derived from the Latin for 'protein-building.' In 1865, this amino acid was first isolated from protein contained in silk. Silk has a large concentration of it, and the amino acid was named using the Latin word sericum, which means silk. By 1902, the the chemical structure of serine had been determined. The main uses of serine in the human body are to assist in the function of the central nervous system (CNS), as well as with general brain operation. It is present in the myelin sheaths that cover the nerves located in the brain. Without sufficient serine, these sheaths become thin or disappear altogether, leading to an inability for the nerves to transmit messages to other parts of the body. 收起 |
